News
Sun Siyam Iru Fushi sets new nenchmark with 24 Hour Premium All Inclusive Dine Around
Sun Siyam Iru Fushi, the flagship resort within Sun Siyam’s Luxury Collection portfolio in the Maldives, unveils its 24 Hour Premium All Inclusive Dine Around concept to reflect its elevated positioning. The redefined package now offers seamless access to 15 distinctive dining venues, expanded signature culinary inclusions, a curated collection of over 66 premium wines and champagnes, reimagined specialty restaurants, exclusive airport lounge privileges and an intensified focus on intuitive, personalised butler service, setting a more sophisticated benchmark for contemporary island indulgence.
An Elevated Culinary Excellence Across 15 Venues
At the heart of the experience is seamless access to 15 distinctive dining venues, spanning refined beachfront grills, contemporary Asian cuisines, authentic Indian specialities, Italian and French restaurants, relaxed family friendly spaces and elegant adult only settings. The diversity ensures a cohesive yet varied gastronomic journey throughout each stay.
The experience is further distinguished by a curated collection of over 66 premium wines and champagnes, including reds, whites, rosés and sparkling selections sourced from renowned vineyards. Each restaurant presents a bespoke wine list tailored to its culinary identity, while sommelier led tastings and refined cheese pairings add depth for guests seeking a more immersive epicurean experience.

Signature Venues Reimagined
Several of the resort’s hallmark restaurants have been thoughtfully enhanced to reflect the refined direction of the Luxury Collection.
The Trio, the resort’s Italian specialty restaurant, has evolved into a sophisticated lifestyle destination celebrating La Dolce Vita. Set above shimmering waters on elegant over water patios, the space combines contemporary minimalism with warm Mediterranean character. A striking oval shaped wood fired pizza oven anchors the modern bar, while vibrant yellow accents and lush tropical foliage introduce refined energy. Live artistic performances elevate the atmosphere, transforming each evening into a celebration of Italian heritage. As part of the 24 Hour Premium All Inclusive Dine Around, guests enjoy curated signature dishes paired with a dedicated Italian wine selection.
Equally transformed, Flavours now embodies a sanctuary of French art de vivre suspended above turquoise waters. The reimagined space blends refined bistrot inspired elements with the relaxed sophistication of a Mediterranean terrace. A central outdoor bar encourages interactive mixology, while layered terraces offer intimate dining framed by uninterrupted ocean views. The culinary direction embraces authentic French fine dining, where the Chef’s savoir faire is expressed through elevated interpretations of classic dishes. Within the 24 Hour Premium All Inclusive Dine Around, guests experience bespoke Chef and Sommelier pairings featuring exceptional French vintages.
Bamboo presents a refined interpretation of Southeast Asian cuisine within an open air beachfront setting. Inspired by the culinary traditions of Thailand, Malaysia, Singapore and Indonesia, the menu revisits regional classics through the Chef’s contemporary lens, balancing authenticity with creativity. Organic textures and subtle cultural references create a warm yet sophisticated atmosphere in harmony with the island surroundings. For guests enjoying the 24 Hour Premium All Inclusive Dine Around, a bespoke menu and curated wine selection further enhance the immersive dining experience.
At Islander’s Grill, the flavours of the Maldives take centre stage in an elegant beachfront setting. Freshly grilled seafood, aromatic local curries and vibrant ceviche celebrate the richness of the Indian Ocean, while guests may select Maldivian lobster directly from the flowing pond for immediate preparation tailored to their preference. Tables set directly on the sand create a romantic backdrop, complemented by curated wine pairings and exclusive dining benefits as part of the 24 Hour Premium All Inclusive Dine Around.
For those seeking a more intimate culinary encounter, Teppanyaki delivers a live tasting experience centred around the Chef’s artistry, offering a bespoke approach to Japanese dining. As an exclusive venue not included in meal plans, Teppanyaki allows for a truly bespoke approach to every meal.

Effortless Island Living
A defining highlight within the resort’s Signature Experiences, the Sun Siyam Beach Club introduces a vibrant and contemporary dimension to island living. Set against uninterrupted ocean views, the beachfront space blends refined lounge seating with effortless elegance, creating a setting that evolves naturally throughout the day.
From relaxed sunlit afternoons to golden hour gatherings, curated DJ sessions elevate the atmosphere with a confident yet sophisticated energy. Signature cocktails, premium spirits and elevated light fare are served in a seamless flow, positioning the Beach Club as both a stylish social hub and an essential expression of the resort’s enhanced island experience.
Waters Edge, the 24-hour access venue, ensures the island’s pleasures are always within reach. Premium spirits, aperitifs, digestifs, and international beers are thoughtfully curated for connoisseurs, while health-conscious guests can enjoy freshly prepared vegetable and fruit beverages, alongside plant-based bliss vegan-inspired menus available in all restaurants. La Cremeria, the resort’s homemade ice cream venue, adds a sweet indulgence with beachside terrace service, included in the 24 Hour Premium All Inclusive Dine Around offer.

A Seamless Journey from Arrival to Departure
The elevated experience begins even before guests reach the island. At Velana International Airport in Malé, exclusive seaplane lounge access offers a refined prelude to the stay, where a dedicated chef prepares curated light fare alongside premium refreshments. A complimentary 10-minute shoulder massage further enhances the sense of calm, ensuring a seamless transition from travel to island sanctuary.
On the island, the experience unfolds through a thoughtfully curated collection of privileges. From guided cultural excursions and underwater exploration at Nemo Park to wellness rituals, meditation and Pilates sessions, each element is designed to balance vitality with serenity. Personalised butler service anticipates every detail with discretion and precision, while access to tennis and badminton courts adds an active dimension to leisure time.
“At Sun Siyam Iru Fushi, we’re redefining island living by trading ‘stress-free’ for ‘emotionally rich.’ Whether it’s a quiet moment on the beach or a curated gastronomic journey, our 24 Hour Premium All Inclusive Dine Around is a direct response to 2026’s shift toward experiential luxury. It embodies our flagship spirit and the refined excellence of Sun Siyam Luxury Collection,” highlighted Pasan Wijewardana, the resort’s Cluster Director of Sales & Marketing.
Under its Luxury Collection positioning, Sun Siyam Iru Fushi invites guests to embrace a more sophisticated expression of island living, where culinary artistry, curated indulgence and intuitive service converge in effortless harmony.
Honeymoon
10 ways Sun Siyam Iru Fushi is redefining the modern Maldives honeymoon
Today’s honeymooners are looking for more than candlelit dinners and flower-filled villas; they seek meaningful experiences and personalised adventures uniquely theirs. Sun Siyam Iru Fushi has quietly evolved its honeymoon approach to meet this new generation of luxury travellers, positioning the resort around the opportunity to create a completely individualised celebration.
Here are 10 ways Sun Siyam Iru Fushi is setting the benchmark for the modern romantic getaway.
1. Curate Your Own Honeymoon
Every couple brings a distinct dynamic to their celebration, and the Ultimate Honeymoon Signature Experience allows newlyweds total flexibility to co-create a stay around their individual style. A handwritten love letter can be placed in the villa before arrival, or the team can craft a tailored island treasure hunt woven around their personal journey. From an underwater commitment ceremony to a scenic seaplane flight over Noonu Atoll, each moment is chosen to fulfil their unique bucket list.
2. Personal Butlers That Anticipate Every Moment
The dedicated multilingual butler team creates quiet surprises and effortless magic throughout the stay, ensuring couples feel seamlessly cared for. They focus on small, unscripted gestures, noticing a preference for plant-based dishes or organic herbal smoothie at breakfast, arranging an impromptu cocktail setup on the beach, revealing quiet spots across the island to watch the sunset, or subtly decorating the villa with a guest’s favourite quote and wedding picture.

3. Creative Moments for Romance
To help honeymooners slow down and remain fully present, the resort turns island activities into intentional rituals. A morning might begin with a quiet Maldivian breakfast in the lagoon, feet in the water, followed by a snorkelling excursion along the reef of a deserted island. An evening might unfold as a private cinema screening of a favourite film aboard a traditional Dhoni, drifting gently across the lagoon. These shared moments deepen connection, transforming travel time into emotional anchors.

4. Private Sanctuaries for Unhurried Days
Designed as quiet sanctuaries for couples after months of celebration, the resort’s 221 villas offer secluded open-air living and an unhurried approach to island life. The Water Villa with Pool is perfect for floating champagne breakfasts served in complete privacy, tailored for long, relaxed mornings together. In the Sunset Horizon Water Villas with Pool, couples can unwind over a Sunset Aperitif at dusk, relaxing in their elegant over-water seating beside their private pool.

5. Sincere, Tasteful, and Sensory Culinary Moments
Dining together on honeymoon is about far more than just the cuisine; it is a sensory journey of discovering new flavours together. Sun Siyam Iru Fushi orchestrates a generous and refined culinary scene across 15 restaurants and bars, and features curated dinners deeply appreciated by epicureans. Moments range from intimate dinners bathed in the glow of hundreds of candles on the beach, with a private chef preparing a bespoke menu, to starlit seafood gatherings, interactive hotpots, and sommelier-guided wine tastings in The Cellar, further enriched by seasonal culinary residencies hosted by Michelin-starred chefs. As part of the 24-Hour Premium All Inclusive Dine Around, a selection of sixty-six fine wines and champagnes from around the world elevates the entire gastronomic experience.

6. Restorative Rituals, Side by Side
Few experiences are as quintessential to a honeymoon as a shared spa journey. Rather than a standard treatment menu, the Honeymoon Escape ritual inspired spa invites couples into an unhurried restorative journey featuring aromatic flower baths, organic botanical polishes, and soothing massage time together. For a deeper connection with the destination, therapies incorporate locally prepared coconut oil and fresh, exotic spices.

7. Immersive Maldivian Moments for the Curious Couple
Modern honeymooners seek far more than a beautiful backdrop; they look for a genuine, personal connection to place. Beyond its idyllic setting, the resort presents cultural encounters tailored to each couple’s taste. Guests can experience a Maldivian Roots dinner structured around their favoured local flavours, arrange an intimate cooking class, or explore island music and traditional craftsmanship. Each night, the in-villa Signature Turndown Journey is customised with touches of Maldivian heritage from hand-selected local delicacies to custom herbal infusions inspired by their day. In this way, every day spent on the island becomes a deeply personal celebration.

8. Discovering a New Passion Together
For couples eager to embrace a new adventure together, the calm, warm waters of Noonu Atoll provide a serene and safe environment for diving. Guided by the resort’s multilingual dive team, couples can discover the Maldives’ extraordinary marine life before capturing the memory with an underwater photograph at the iconic Nemo Garden heart installation.
9. Connecting with Nature
As one of the Maldives largest natural islands, Sun Siyam Iru Fushi boasts a mature canopy of native flora, winding pathways, and vibrant wildlife. Nature-loving couples can explore the island grounds with resident nature experts before planting their own mango, coconut or papaya tree to mark their honeymoon, a living piece of their story that grows on the island for years to come.
10. Quiet Gestures Woven into Your Stay
From arrival to departure, celebration is marked rather than expected amenities, but by genuine care. Softly lit in-villa bubble baths prepared after a long journey, bespoke welcome gifts from the executive chef, and thoughtful moments serve as continuous, quiet reminders of the warm and sincere Maldivian welcome.
Meditation
Four Seasons Kuda Huraa introduces ŪRJĀ, a new naturopathy wellness island
Four Seasons Resort Maldives at Kuda Huraa has unveiled ŪRJĀ Naturopathy Island – the next evolution of holistic healing in the Maldives. Named after the Sanskrit word for vitality, ŪRJĀ is a wellness destination with a difference. Its programme balances naturopathic principles with scientific expertise, shifting the focus from surface-level relaxation to meaningful restoration.
ŪRJĀ was created with a clear intention: to move beyond the sameness of many modern spa experiences and offer something deeper. A space where ancient knowledge, natural healing and personal empowerment come together in harmony. Beyond buzzwords, trends and quick fixes, ŪRJĀ is designed for genuine, ongoing healing, not momentary escape.

Many treatments at ŪRJĀ feature AION A®, the powerful healing mineral discovered in an ancient Roman quarry in Würenlos, Switzerland by visionary Swiss naturopathic researcher Emma Kunz (1892–1963). Named it after the Greek for “without limitation”, AION A® supports detoxification, soothes inflammation, and encourages healing via positively charged ion exchange.
A Grounded Vision of Wellbeing
Rather than chasing the latest wellness protocol, ŪRJĀ takes a holistic path rooted in knowledge, education and integrity. In a world defined by stress, digital overwhelm and physical fatigue, it asks: what do guests truly need now?
The answer is timeless: Naturopathy, practicing for centuries what the modern world now calls ‘biohacking’, restores balance, supports natural healing, and guides enduring, sustainable habits.

Rooted in this philosophy, ŪRJĀ’s programmes unite nutrition, movement, detoxification and energetic realignment, for lasting wellbeing. The imparting of knowledge is central to the experience. Guests learn about the body’s innate intelligence, the importance of rhythm and nourishment, and how small, consistent changes can restore vitality. Diagnostics, consultations and personalised guidance empower them to return home with deeper understanding and practical tools for everyday wellbeing.
ŪRJĀ’s philosophy also recognises the growing need for stillness. In a world of constant stimulation, moments of silence and reflection become powerful therapeutic tools. Experiences encourage guests to reconnect with nature, their breath, and the peace found within.
ŪRJĀ invites guests to rediscover something simple yet profound: the body already knows how to heal. Sometimes it simply needs the right environment, guidance and silence to remember.

Naturally Inspired
Accessed from the Resort’s main jetty via a small Maldivian dhoni, ŪRJĀ offers a deep immersion in elemental rhythms – a living reflection of its ethos of vitality through nature. Over-water treatment suites, open-air rituals and the pulse of the surrounding ocean immerse guests in natural rejuvenation.
The spa’s pioneering approach centres on individualised wellness. At its heart are four core naturopathic pathways: Rest & Rebalance, Cleanse, Nourish, and Reconnect. Each pathway offers a collection of therapies and rituals to align mind, body, emotions and intellect, awakening self-healing. Every journey begins with an expert Naturopathic Consultation to craft a bespoke programme of therapeutic care. Optional micronutrient scans, iris diagnosis and postural mapping offer deeper insight into internal balance and vitality.

Signature treatments include Mud Therapy, Heliotherapy, Life-Force Healing, Magneto Therapy, and Sound Healing. Complementing these are Yoga Therapy, and traditional naturopathic practices such as fasting, acupuncture and full-body alignment rituals. Highlights include the ‘Vagus Reset’, a centring ritual that activates the vagus nerve, and the Night Spa Ritual, a celestial open-air experience aligned with the rhythms of the cosmos.
ŪRJĀ also offers specialised programmes guided by the team of onsite Naturopathic Doctors to address root causes of imbalance through therapies, coaching and nutrition. From Sleep Enhancement to Liver Detox and Joint Care, each is designed to restore and sustain lasting health.

Healing Geometry
ŪRJĀ’s approach is complemented by the work of visionary Swiss naturopath and artist Emma Kunz. Four Seasons has exclusive access to Kunz’s geometric drawings – believed to emit healing energy and reflect universal principles – which illustrate ŪRJĀ’s treatment menu.
Cooking
VARU by Atmosphere celebrates Maldivian cuisine with new Kaagé cookbook
VARU by Atmosphere has unveiled the Kaagé Progressive Maldivian Cookbook, bringing the flavours and culinary heritage of the Maldives to life through an immersive new experience. As part of the island experience, guests can enjoy private cooking masterclasses, offering a hands-on connection to authentic local flavours and the opportunity to take home the beautiful cookbook as a memento.
At Kaagé, the award-winning speciality restaurant, guests embark on a culinary journey through the history and traditions of the Maldivian islands. Time-honoured local recipes are paired with modern culinary techniques, allowing the distinctive flavours of the Maldives to be recreated in kitchens around the world.

Held on 20th August, the exclusive cookbook launch event brought together journalists, culinary influencers and resort guests, who joined the resort’s chef team for an interactive masterclass. The session explored local ingredients including skipjack tuna, coconut and fiery Scotch bonnet chillies, offering participants an authentic taste of Maldivian culinary traditions.

“These immersive cooking classes are now a permanent part of your resort experience. Kaagé is a tribute to the vibrant culinary identity of the Maldives,” says Maurice Van Den Bosch, General Manager at VARU by Atmosphere. “Through our cookbook and masterclasses, we invite you to connect deeply with island culture. We look forward to sharing these traditions with you.”

VARU by Atmosphere is a naturally Maldivian island escape in North Malé Atoll, just a 45-minute speedboat journey from Malé. Blending authentic Maldivian culture with contemporary elegance, the resort offers an intimate island experience centred around warm hospitality, vibrant dining, wellness and immersive experiences. From its distinctive overwater villas and unique overwater cellar to its island-inspired cuisine and commitment to sustainability, VARU by Atmosphere celebrates the essence of the Maldives while offering a refined and relaxed tropical retreat.

The Kaagé Progressive Maldivian Cookbook is available exclusively to participants of cooking masterclass. To discover more or reserve your spot, visit www.varu-atmosphere.com or contact reservations@varu-atmosphere.com.
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