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SustainLinen: Tote bags with purpose at EarthCheck Gold-certified Angsana Velavaru

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In the heart of Angsana Velavaru, an all-inclusive premium and an EarthCheck Gold Certified resort in South Nilandhe Atoll, a remarkable tale of sustainability, creativity, and the inherent purpose of everything unfolds. It is a story that begins with a simple idea conceived from the commitment to protect the all-natural, beautiful surroundings, “SustainLinen – Tote Bags with Purpose.”

The journey of the SustainLinen – Tote Bags with Purpose started with the Green Sustainability Team, a group of dedicated associates representing each department at the resort, driven by a shared vision of a greener, more sustainable future. They pondered a question that would set their creative spirits soaring: “What if we did not have to discard our discarded linens? What if we could breathe new life into them, turning the ordinary into a symbol of eco-consciousness?”

The concept of SustainLinen – Tote Bags with Purpose was born. The linens that once adorned the resort’s villas, having fulfilled their duty in pampering guests with comfort, are now destined for a remarkable transformation. Instead of becoming waste, they would be reborn as meaningful and purposeful totes, each one unique and woven with a touch of Maldivian charm.

The transformative journey commences at the heart of the island, where the resort’s talented tailors take centre stage. Infused with a profound dedication to sustainability, they meticulously choose and launder the cast-off linens, priming them for a renewed purpose. With keen attention to detail, they skilfully weave these linens, fashioning purposeful totes laden with significance.

The story does not end there. The real magic of the SustainLinen – Tote Bags with Purpose lies in its design, a collaborative effort of the resort’s associates who pour their creativity into the pieces. They draw inspiration from the breathtaking surroundings, especially the vibrant marine life beneath the surface.

The result? Totes that are not only eco-friendly but also a true reflection of the Maldivian paradise. Angsana Velavaru encourages associates to use these tote bags as an alternative to disposable plastic bags, thereby reducing the resort’s plastic waste output. It is a small yet significant step toward a greener and more sustainable future.

Angsana Velavaru encourages associates to use these tote bags as an alternative to disposable plastic bags, thereby reducing the resort’s plastic waste output. It is a small yet significant step toward a greener and more sustainable future.

As a symbol of Angsana Velavaru’s commitment to sustainability and the belief that everything has a purpose – and that purpose can be repurposed, associates use these totes at work or when going to a neighbouring local island for shopping trips. On 21 September, during the celebration of World Cleanup Day, they have introduced this initiative to 55 students of Maaenboodhoo School at Dh. Maaenboodhoo, South Nilandhe (Dhaalu) Atoll. They have also started introducing these to in-house guests so that when they go home after their holiday, they are carrying a piece of the Maldives.

The story of SustainLinen – Tote Bags with Purpose is a testament to the power of small ideas and collaborative efforts. It is a reminder that even in paradise, there is always room for innovation, a deep sense of responsibility, and the understanding that everything, no matter how humble its origins, can find new life and meaning. This is an inspiration of a more sustainable tomorrow, one stitch at a time.

Join Angsana Velavaru in embracing sustainability and in contributing to a more resilient and harmonious future. Discover more at  Sustainability | Angsana.

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Beach dinners, Santa and fireworks feature in Niva Dhigali festive line-up

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Niva Dhigali has unveiled its comprehensive festive programme for the upcoming December Festive Season, inviting guests to experience a blend of traditional holiday charm and vibrant island celebrations. The resort’s itinerary features a classic Christmas theme, exclusive culinary events, and a dynamic New Year’s Eve celebration headlined by Hungarian celebrity DJ Liliana Reagan, offering a memorable end-of-year escape in the Maldives.

The festivities commence on 21 December 2026 with a heart-warming Tree Lighting Ceremony on the beach, setting a classic Christmas tone against a tropical backdrop. This is closely followed by an elegant Starlight Beach Dinner, where guests can enjoy a thoughtfully crafted culinary experience beneath the Maldivian night sky. The holiday spirit continues to build towards Christmas Day, highlighted by the highly anticipated arrival of Santa Claus, bringing joy and festive magic to the resort’s youngest visitors.

Throughout the festive period, guests can rejuvenate with a daily selection of Festive Elixirs. These refreshing, health-forward blends are expertly crafted to capture the vibrant energy of the island and support wellness during the holiday indulgences. Families and active guests are also encouraged to participate in a variety of engaging events, including outdoor chess competitions and spirited beach Olympics.

The seasonal celebrations culminate in a spectacular New Year’s Eve event titled: Where Freedom Celebrates. The evening transitions smoothly from an abundant gala dinner to an electrifying beach party, led by celebrity DJ Liliana Reagan. Her energetic performance, paired with a spectacular fire ritual and midnight fireworks, ensures a vibrant and unforgettable welcome to the new year.

For more information or reservations email: reservations@nivadhigali.com or call +960 6586060.

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Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING

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JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.

A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.

The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.

Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.

Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.

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Taj Exotica introduces Sol & Sea, a new celebration of Indian coastal cuisine

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Taj Exotica Resort & Spa, Maldives has introduced Sol & Sea.

Perched elegantly above the crystal-clear waters of the Indian Ocean, Sol & Sea is an exclusive overwater dining destination at Taj Exotica Resort & Spa, Maldives, offering an intimate culinary journey inspired by the rich coastal traditions of India.

Thoughtfully designed for only 16 guests, this refined dining experience combines uninterrupted sunset views, bespoke service, and the soulful flavours of India’s coastline in a setting defined by understated luxury and island serenity.

At Sol & Sea, the art of the traditional Indian coastal thali is elevated through sophisticated presentation and carefully curated regional flavours. Drawing inspiration from the coastal kitchens of Indian Western Coastline each menu celebrates the richness of Indian spices, the freshness of ocean harvests, and the depth of authentic culinary heritage.

As twilight settles over the lagoon and the horizon glows in hues of gold and amber, guests are invited to savour an immersive dining experience surrounded by the tranquil beauty of the Maldives. Every detail — from the gentle sea breeze and candlelit ambience to the thoughtfully paired flavours — has been designed to create moments of connection, indulgence, and lasting memory.

Elegant, intimate, and destination-led, Sol & Sea offers a distinctive expression of luxury dining where the warmth of Indian hospitality meets the timeless beauty of the ocean.

Experience highlights:

  • Exclusive 16-seater overwater dining venue
  • Signature Indian Coastal Thali experience (Vegetarian & Non-Vegetarian option)
  • Curated sunset dining atmosphere
  • Personalised and intimate guest experience
  • Ideal for couples, honeymooners, and celebratory occasions
  • Elevated luxury dining concept unique to the Maldives

As the sun sets over the Indian Ocean and the evening unfolds beneath the stars, Sol & Sea invites guests to discover a soulful expression of coastal India surrounded by the serenity of the Maldives.

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