News
Grand Park Kodhipparu Maldives celebrates culinary excellence on World Chefs Day
Grand Park Kodhipparu Maldives celebrated the talents of its illustrious chefs on International Chef’s Day 2023, which is celebrated on 19th October of every year. This special occasion is a testament to the resort’s commitment to culinary excellence and the diverse talents that contribute to the unique gastronomic experience offered to guests who visit the resort from around the world.
Grand Park Kodhipparu Maldives is not just a tropical paradise; it is a melting pot of culinary creations and traditions. The resort boasts a dynamic team of chefs hailing from different corners of the world, each bringing a unique set of skills and flavors to the table. This International Chef’s Day, the resort takes pride in the rich tapestry of backgrounds that make up its culinary team, fostering an environment where diverse perspectives and skills converge to create an unparalleled dining experience.
At the heart of their culinary philosophy is the belief that food has the power to transcend borders and unite people. The kitchen at Grand Park Kodhipparu is not just a space for cooking; it’s a canvas where their talented chefs create culinary delights and masterpieces that reflect the beauty of global diversity. The dedicated team of chefs also demonstrates a sense of camaraderie and teamwork whilst also promoting peace and harmony in the workplace, celebrating the differences that make them stronger as a team.
The concept behind this year’s theme “Growing Great Chefs” is focused on inspiring children and youth to form a sense of curiosity and interest in the culinary world and the joys of cooking. So, Grand Park Kodhipparu chefs hope to infuse their love for this profession through their culinary creations and share this experience with their guests. The hope is to also leave an impact on any young guests who will also be part of this experience and nurture in them the potential of becoming future culinary experts.
As part of the International Chefs’ Day festivities, guests at the resort can embark on a culinary journey. The resort’s diverse team of chefs will showcase their skills and passion through a series of special menus featuring signature dishes. From the spicy flavors of Southeast Asia to the delicate tastes of Europe, guests will have the opportunity to savor a symphony of international cuisines without leaving the shores of this breathtaking Maldivian paradise.
“We are thrilled to celebrate International Chef’s Day 2023 at our resort as we champion cultural diversity and the wealth of knowledge and experience that each chef brings to the table,” says Raymond Tan, Executive Chef at Grand Park Kodhipparu. “Our team is like a family, and this celebration is a tribute to the shared love for food that binds us together. ‘Growing Great Chefs’ is not just a theme; it’s a commitment to nurturing the talents within our kitchen as well as for everyone who stays with us. To be able to inspire everyone through a culinary approach is always a delight and we are looking forward to it.”
Grand Park Kodhipparu Maldives invites everyone to join in the celebration of International Chefs Day 2023. Through the language of food, they seek to convey the message that diversity is a strength, and together, everyone can create a world where the flavors of unity and collaboration prevail.
For reservations and more information visit: https://www.parkhotelgroup.com/north-male- atoll/grand-park-kodhipparu-maldives/
Family
Sheraton Maldives to host ‘Soft Horizons’ themed Easter festivities for families
Sheraton Maldives Full Moon Resort & Spa invites families and travellers to experience an enchanting Easter escape in the Maldives from April 1-7, 2026, with a “Soft Horizons” themed celebration. Designed to inspire togetherness, creativity, and playful discovery, the week-long festivities unfold in soft pastel hues of lagoon blues, shell pinks, warm sands, and coral tones, creating a dreamy atmosphere across the island.
Throughout the week, Sheraton Maldives transforms into a whimsical Easter playground where each day brings a new experience for guests of all ages. The celebration begins on April 1 with the charming Easter Bunny & Mermaid Meet Up, inviting families to capture magical photo moments by the pool as beloved characters appear in playful island style. As the sun sets, the island’s festive spirit continues with evening entertainment and performances under the Maldivian night sky.

The celebrations continue on April 2 with the lively Full Moon Beach Party, where guests can dance barefoot on the sand beneath the glowing moonlight. Set along the shoreline with DJ beats, tropical cocktails, and vibrant island energy, the evening promises a joyful gathering of music, ocean breezes, and unforgettable moments by the sea.
Creativity takes centre stage on April 3 as young guests express their artistic side during the Kids’ Bunny T-Shirt Painting session. Guided by the resort’s Recreation & Activities team, children can design their own Easter-inspired keepsake, transforming simple T-shirts into colourful works of art that capture the playful spirit of the holiday.

On April 4, the spotlight turns to the youngest trendsetters during the charming Easter Kids’ Fashion Show, where little guests can step onto the runway in festive attire and showcase their creativity in a joyful, family-friendly celebration. The evening atmosphere blends laughter, music, and island elegance as families gather to cheer on the mini models.
The highlight of the week arrives on Easter Sunday, April 5, with a spectacular Easter Buffet Lunch, where guests can indulge in a vibrant feast featuring seasonal delicacies and global flavours crafted by the resort’s culinary team. Later in the day, excitement builds during the much-anticipated Easter Egg Hunt & Bunny Parade, as children follow hidden clues across the island and celebrate alongside the beloved Easter Bunny in a colourful parade.
The joyful festivities continue on April 6 with Cupcake Decorating with the Easter Bunny, a sweet and interactive experience where young guests can decorate delicious treats with the island’s most famous bunny. The day blends creativity, flavour, and family fun in a relaxed island setting.

The celebration concludes on April 7 with a vibrant Beach Foam Party, where families and friends gather along the shore for an afternoon of music, foam, and carefree laughter. With the Indian Ocean as the backdrop, the finale captures the joyful essence of Easter in paradise.
The weeklong Easter celebration allows guests to immerse themselves in the gentle rhythm of island life while enjoying wellness activities, cultural experiences, ocean adventures, and sunset entertainment. From sunrise yoga and marine discovery sessions to live performances and beachfront celebrations, every moment is crafted to create lasting memories in the Maldives.
Families looking to celebrate Easter in a truly unforgettable setting are invited to plan their island escape at Sheraton Maldives Full Moon Resort & Spa. Guests can also enjoy a special benefit of complimentary stay and dining for children aged 11 and under, making the celebration more memorable for families traveling with little ones.
To book your stay or discover exclusive offers, email Sheraton.Maldives@sheraton.com or visit www.sheratonmaldives.com. To explore the full Easter program, click here.
Family
Fushifaru Maldives to host Easter activities, themed dining and island-wide egg hunt
Fushifaru Maldives has announced a week-long Easter celebration featuring a programme of activities, family experiences and themed dining for guests visiting the island during the holiday period.
The resort’s Easter programme includes a range of creative workshops and recreational activities designed for guests of all ages. Children and families can take part in experiences such as Easter basket making, cupcake decorating, coconut painting and Easter egg decorating, alongside activities including circus skills sessions, hula hoop classes and kids’ spa experiences.

The programme also includes outdoor and marine excursions aimed at showcasing the natural environment surrounding the island. These include sunset dolphin cruises, turtle quests and sunset fishing trips, offering guests opportunities to explore the Maldives’ marine life.
Evening events will feature themed dining experiences and entertainment, including live music performances, cultural shows, karaoke sessions and fire shows.

The main celebration will take place on Easter Sunday, when the resort will host a special Easter Breakfast with the Easter Bunny. The morning programme will also include an island-wide Easter Egg Hunt organised for families and younger guests.
Fushifaru Maldives said the Easter programme has been designed to create memorable holiday experiences while encouraging families and guests to spend time together through interactive activities and island experiences.
Cooking
SO/ Maldives unveils elevated Sky Dining Experience with panoramic island views
Romance reaches new heights at SO/ Maldives with the launch of its breathtaking Sky Dining Experience, an intimate culinary journey set high above the island, offering uninterrupted 360-degree views of the resort, the turquoise lagoon, and the endless Maldivian horizon. Officially launched on 15 March 2026, this extraordinary experience invites guests to dine among the stars in one of the most romantic settings in the Maldives.
Suspended between sky and sea, Sky Dining alter an evening meal into a magical moment. As the sun melts into the Indian Ocean and the lagoon glows in shades of sapphire and gold, couples and friends gather around beautifully set tables elevated above the island. When night falls, the sky begins to sparkle, creating an unforgettable atmosphere where the stars above mirror the shimmering waters below.
Designed for intimacy and exclusivity, the Sky Dining experience features only four tables per evening, with each table welcoming up to four guests. Guests will indulge in a curated dinner while soaking in sweeping panoramic views of SO/ Maldives’ iconic overwater villas, pristine lagoon, and the vast Maldivian sky.

To elevate the evening further, each couple will be presented with a bottle of house wine, perfectly paired to complement the dining experience. For guests who prefer a non-alcoholic option, a bottle of premium non-alcoholic sparkling wine will be served, ensuring every celebration feels equally special.
As part of the launch celebration, SO/ Maldives invites guests to discover this new signature experience with an exclusive introductory offer of 20% off, available for reservations made between 15 March and 31 March 2026.
With its breathtaking views, candlelit ambiance, and the gentle rhythm of the ocean below, Sky Dining at SO/ Maldives promises a night where romance floats above the lagoon and every moment feels written in the stars.
- Price: USD 120++ per person
- Capacity: Maximum 4 tables per night
- Beverage: 1 bottle of house wine per couple included
- Non-Alcoholic Option: 1 bottle of non-alcoholic sparkling wine per couple
At SO/ Maldives, where fashion meets luxury island living, the Sky Dining Experience adds yet another unforgettable way for guests to celebrate love, life, and the beauty of the Maldives.
For more information or to book your perfect festive getaway, please visit so-maldives.com or contact so.maldives.reservations@so-hotels.com.
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