Connect with us

Insiders

Island dreams to resort realities: Le Meridien’s Executive Housekeeper Uzam

Published

on

In the enchanting archipelago of the Maldives, where turquoise waters meet pristine white sands, lies a world of luxury and hospitality. Among those who make this paradise come alive is Mohamed Uzam, a Maldivian housekeeping expert whose passion for connecting with people and creating unforgettable experiences has led him on a remarkable journey in the hospitality industry. From humble beginnings to holding the esteemed position of Executive Housekeeper at Le Meridien Maldives Resort & Spa, Uzam’s story serves as an inspiration to young Maldivians pursuing a career in hospitality.

In 2006, Uzam embarked on his journey by joining Kuramathi Island Resort. Here, he received comprehensive training in housekeeping, paving the way for his role as a housekeeping supervisor. Fuelling his interest in the hospitality sector were stories from family members, who also worked in resorts, about the beauty of service and meeting people from diverse backgrounds. The allure of seeing smiles light up guests’ faces as they experienced the magic of the Maldives inspired him further.

Reflecting on the opportunities available to Maldivians in their own country, Uzam describes them as boundless, particularly in the hospitality industry. As a member of the Executive Committee of the Maldives Housekeepers Association, he is committed to nurturing and developing local talent in the field of housekeeping, ensuring that Maldivians continue to play a pivotal role in shaping the country’s tourism sector.

Uzam’s exposure to an international hotel chain brought valuable lessons that have shaped his career. One of the key takeaways was the significance of networking and forging strong relationships within the industry. As the hospitality sector thrives on collaboration and connections, these networks open doors to new opportunities and keep professionals abreast of emerging trends and developments.

Throughout his illustrious career, Uzam has had countless unforgettable experiences. As a steward of hospitality, he cherishes the moments when guests feel at home away from home and leave with memories to last a lifetime. Joining the pre-opening team of The Westin Maldives Miriandhoo Resort and working with the renowned LUX* Resorts and Hotels brand stand as standout milestones in his career, shaping his path toward success.

Even in paradise, challenges abound. For Uzam, managing the high guest turnover at the resort remains a significant hurdle. Ensuring every guest’s room is impeccably clean and ready for new arrivals requires exceptional efficiency and attention to detail. Additionally, overseeing a large housekeeping team poses its own set of complexities, as maintaining consistently excellent service across all areas of the resort demands skilful leadership.

Uzam’s career has been punctuated by several notable milestones:

  • 2021 – Promotion to Assistant Housekeeping Manager at The Westin Maldives Miriandhoo Resort
  • 2021 – Becoming Assistant Event Coordinator for the Maldives Housekeepers Association
  • 2022 – Appointment as Housekeeping Manager at Summer Island Maldives
  • 2023 – Elevation to the position of Executive Housekeeper at Le Meridien Maldives Resort & Spa

Each achievement is a testament to Uzam’s unwavering dedication to excellence in his profession.

To the youth aspiring to pursue a career in hospitality, Uzam imparts valuable advice. He emphasises that success is not instantaneous but the outcome of time, passion, commitment, dedication, and an unwavering work ethic. Embracing change, being open to learning, and daring to face new challenges are vital ingredients for personal and professional growth.

A typical day for Uzam begins with a meeting with his team, discussing the day’s operations and allocating tasks to housekeeping associates. After reviewing emails and attending to follow-ups, he embarks on a round-the-island tour, where the magic of housekeeping unfolds. Ensuring immaculate cleanliness and efficient completion of duties are among the top priorities as he oversees the facility’s maintenance in the assigned areas.

As the Maldives continues to be a sought-after destination for travellers seeking a piece of paradise, individuals like Mr. Uzam play a pivotal role in shaping unforgettable experiences for visitors. From humble beginnings as a housekeeping supervisor to holding the esteemed position of Executive Housekeeper, Uzam’s journey is a testament to the power of passion, perseverance, and commitment in carving a successful career in the hospitality industry. As he continues to inspire and nurture local talent, his legacy will undoubtedly leave an indelible mark on the Maldivian hospitality landscape for generations to come.

Action

Freediving with tiger sharks: Shark Expedition Fuvahmulah collaborates with marine biologist Andriana Fragola

Published

on

Shark Expedition Fuvahmulah, renowned for its world-class scuba diving encounters, has announced an exciting expansion: the chance to freedive with tiger sharks in the Maldives’ southernmost atoll.

Fuvahmulah, often hailed as the “Tiger Shark Capital of the World,” is the only place on the planet where year-round encounters with tiger sharks are virtually guaranteed. With more than 280 identified resident tiger sharks, the island has become a bucket-list destination for divers and marine enthusiasts alike.

The newly introduced freediving experience offers a unique way to interact with these apex predators. Unlike scuba diving, freediving takes place without bubbles or heavy gear, allowing participants to connect with tiger sharks in a quieter, more natural way. This approach often makes the encounter more comfortable for the sharks and more intimate for the diver.

Guiding these expeditions is Andriana “Andy” Fragola, a marine biologist, shark diver, and conservationist currently based in Hawaii. Andy holds a Master’s Degree in Marine Conservation Biology with a focus on shark microbiology and has dedicated her career to shark research, conservation, and public education. Through her work in media and content creation, she strives to raise awareness about the importance of shark conservation and inspire people to take action to protect marine ecosystems.

“Freediving with tiger sharks is a raw and transformative experience,” says Andy. “Being eye-to-eye with these incredible animals without the barrier of scuba gear allows you to see them for what they truly are—powerful, intelligent, and essential to the health of our oceans.”

Shark Expedition Fuvahmulah ensures that all freediving activities are conducted under strict safety protocols. With experienced professionals like Andy leading the dives, participants can expect both an exhilarating and responsible adventure.

Why this experience stands out:

  • Eye-to-eye encounters with tiger sharks in their natural habitat.
  • A deeper, more personal connection with marine life.
  • Expert-led guidance ensuring safety and conservation awareness.

In addition to freediving, Shark Expedition Fuvahmulah offers a range of packages, including accommodation options, making it easier for adventurers to fully immerse themselves in the island’s extraordinary marine environment.

For bookings and more information:
📧 Email: sales@scuba-expeditions.com
📱 WhatsApp: +960 9894653
🌐 www.scuba-expeditions.com

Continue Reading

News

MIC appoints Ali Shakir as Group General Manager

Published

on

Maldives Inflight Catering Pvt Ltd (MIC) has announced the appointment of Ali Shakir as the Group General Manager. With over 27 years of experience in the hospitality industry, Ali Shakir will now oversee operations for the Maldives Inflight Kitchen, Hulhule Island Hotel, and Madifushi Private Island Maldives.

Ali Shakir, who most recently served as General Manager at OBLU NATURE Helengeli by SENTIDO, played a pivotal role in the resort’s redevelopment and reopening. Prior to that, he joined Atmosphere Core in 2019 as Resort Manager at VARU By Atmosphere, where he was instrumental in the pre-opening of several properties, including OBLU XPERIENCE Ailafushi, OBLU SELECT Lobigili, OZEN RESERVE BOLIFUSHI, and VARU By Atmosphere. His wealth of experience also includes key positions at prestigious resorts such as Angsana Velavaru, Hulhule Island Hotel, and Paradise Island Resort and Spa.

Ali is no stranger to MIC, having spent more than 15 years at Hulhule Island Hotel, where he rose through the ranks to become Executive Assistant Manager before departing in 2019.

Commenting on his new role, Ali Shakir expressed his enthusiasm:
“I am honored to rejoin MIC and lead the operations of these iconic properties. This company has always held a special place in my career, and I am excited to work with the talented team to drive further success and innovation.”

Ibrahim Shareef Mohamed, Managing Director of MIC, welcomed Ali to the leadership team, praising his extensive experience and strategic vision:
“We are delighted to have Ali back at MIC. His proven track record in the hospitality sector, combined with his in-depth knowledge of Hulhule Island Hotel and his previous achievements, makes him the ideal leader to take us forward. I have no doubt that under his leadership, MIC will continue to set benchmarks for excellence.”

Ali Shakir holds a General Managers Program certificate from Cornell University, USA, and a General Hotel Service certification from the Institute of Hotel and Catering Service, Maldives.

MIC is a joint venture between Maldives Airports Company Limited and SATS Ltd, renowned for its inflight catering services to airlines and private jets. Beyond the Maldives Inflight Kitchen, MIC also manages Hulhule Island Hotel, the only airport hotel at Velana International Airport, and the luxurious Madifushi Private Island Maldives in Meemu Atoll.

Continue Reading

Tips & Advice

Flying after scuba diving: Essential guidelines for safe travel

Published

on

Scuba diving in the Maldives offers an unparalleled experience, with its vibrant coral reefs, diverse marine life, and crystal-clear waters. However, one crucial aspect that divers must consider is the timing of their flights after diving. Understanding the recommended waiting periods before flying is essential to ensure safety and prevent decompression sickness. Here’s what you need to know.

Understanding Decompression Sickness

Decompression sickness, also known as “the bends,” occurs when nitrogen bubbles form in the bloodstream and tissues due to rapid changes in pressure. This can happen if a diver ascends too quickly or flies too soon after diving. The reduced cabin pressure in an airplane can exacerbate the formation of these bubbles, leading to serious health risks.

Recommended Waiting Times

The waiting time before flying after scuba diving depends on the type and number of dives completed. Here are the general guidelines:

  1. Single Dive: If you have completed a single, no-decompression dive, it is recommended to wait at least 12 hours before flying. This allows sufficient time for the body to eliminate excess nitrogen.
  2. Multiple Dives or Multiple Days of Diving: For divers who have completed multiple dives or have been diving over several days, the recommended waiting period extends to 18 to 24 hours. This longer duration helps ensure that nitrogen levels in the body have decreased to safe levels.
  3. Dives Requiring Decompression Stops: If your dive profile included decompression stops, it is crucial to wait at least 24 to 48 hours before boarding a flight. Decompression dives involve higher nitrogen absorption, necessitating a longer off-gassing period.

Seaplane and Domestic Flights

Many tourists visiting resorts and other islands in the Maldives travel by seaplane or domestic flights. While these flights generally operate at lower altitudes compared to international flights, the same waiting time guidelines apply. The reason is that even at lower altitudes, the risk of decompression sickness remains significant due to the changes in pressure.

Practical Tips for Divers

  • Plan Your Dives and Flights: When planning your diving trip, consider your flight schedule. Ensure that you have ample time between your last dive and your flight to adhere to the recommended waiting periods.
  • Stay Hydrated: Proper hydration can aid in the elimination of nitrogen from the body. Drink plenty of water before and after your dives.
  • Monitor Your Health: Pay attention to any symptoms of decompression sickness, such as joint pain, dizziness, or difficulty breathing. If you experience any of these symptoms, seek medical attention immediately.
  • Use Dive Computers: Modern dive computers can help track your nitrogen levels and provide personalized recommendations for safe flying times based on your dive profile.

Flying after scuba diving requires careful consideration and adherence to safety guidelines to prevent decompression sickness. By following the recommended waiting times and taking necessary precautions, divers can enjoy their underwater adventures in the Maldives and travel safely. Always consult with dive professionals or medical experts if you have any concerns about your health and safety.

Continue Reading
Advertisement

Trending

Copyright all rights reserved by Maldives Promotion House 2023.