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Experienced hospitality professional Vijai Singh to lead Cinnamon Hotels’ Maldives resort portfolio

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Cinnamon Hotels & Resorts, Sri Lanka’s leading hotel chain has appointed Vijai Singh as its Area Vice President for its Maldives Resort Portfolio. In his role, he will focus on driving business efficiencies and improved operational execution across all four Maldives resorts.

“Maldives as a destination has been successful in attracting and staying relevant for tourists from all corners of the world. It is a destination that is continuously thriving to enhance guest experience and with Vijai’s extensive global experience in luxury resorts, will play a crucial role in strengthening our position in the Maldives. We warmly welcome Vijai to Cinnamon Hotels & Resorts and look forward to building on the success at Cinnamon,” said Deputy Chief Executive Officer and Chief Operating Officer of Cinnamon Hotels & Resorts, Hishan Singhawansa.

Vijai, is a dynamic senior hospitality professional with more than 27 years of experience in luxury resorts with global hospitality brands such as IHG Hotels & Resorts, Taj Hotels & Resorts, and Starwood Hotels & Resorts to name a few. Vijai was last based in the United Arab Emirates, has extensive experience working in the hospitality, leisure, and luxury tourism space, fulfilling many senior leadership roles including General Manager, Vice President of Operations and Business Unit Head. An international award-winning General Manager, Vijai was recognised as one of the Top 100 General Managers in 2022 in the world by Luxury Lifestyle Awards and the Most Valuable General Manager in 2022 by the International GM Awards (General Manager Awards). He has spearheaded more than 6 luxury resort pre-openings and one re-branding and prior to joining Cinnamon Hotels & Resorts, he held the role of General Manager at the InterContinental Fujairah Resort in the UAE.

As Area Vice President for Cinnamon Hotels & Resorts, Vijai returns to the Maldives, a very familiar environment with all the acumen and acuity he has developed in his career. “Returning to Maldives, is a homecoming of sorts and something I very much look forward to,” he shared. “I am looking forward to starting my journey with Cinnamon Hotels & Resorts and even more excited to be teaming up with the dynamic team at all four resorts to curate truly unique and unparalleled service experiences and offerings that truly captures the essence of the Maldives, under Cinnamon’s lens for luxury travellers around the world.”

Established in 2005, Cinnamon Hotels & Resorts is an award-winning hospitality brand, delivering unique, curated experiences for its guests to explore, discover and escape, all with unsurpassed excellence in service, guided by its values of authenticity, sincerity, and care. The brand now operates three hotels in Colombo, eight resorts dotted across Sri Lanka and four resorts operating in the Maldives.

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Milaidhoo Maldives celebrates International Men’s Day with ‘Gentlemen & Cocktails’

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Milaidhoo Maldives will mark International Men’s Day with a cocktail-making competition for male guests, as the resort celebrates its tenth anniversary this November.

The occasion will also recognise the contributions of the men involved in the resort’s development and operations over the past decade. Since its establishment, Milaidhoo has maintained a focus on Maldivian hospitality and cultural traditions, with its original vision continuing to influence the guest experience.

As part of the celebrations, the resort will host Gentlemen & Cocktails, an interactive cocktail-making challenge at Compass Pool Bar.

The event will begin with a workshop led by the bar’s bartenders, who will introduce participants to the fundamentals of cocktail preparation. Following the workshop, participants will compete to create their own signature cocktails using a selection of ingredients.

Each participant will receive a black box containing secret ingredients, which must be incorporated into their creation. They will also be required to select an additional herb, vegetable or aromatic ingredient from the resort’s Chef’s Garden.

Participants will have a limited amount of time to prepare their cocktails, with their partners serving as judges. The creations will be assessed based on flavour, presentation and originality.

The winning cocktail will be featured as the Cocktail of the Day at Compass Pool Bar for one week. The winning couple will also be entitled to unlimited servings of their creation for the remainder of their stay.

The International Men’s Day celebrations form part of Milaidhoo Maldives’ tenth anniversary year, recognising the people who have contributed to the resort’s development and its approach to hospitality.

Through the cocktail-making competition, the resort aims to provide guests with an interactive experience while commemorating International Men’s Day.

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Angsana Velavaru brings island-inspired celebrations to Christmas and New Year

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Angsana Velavaru has announced its festive programme for Christmas and New Year, featuring seasonal celebrations, family activities, dining experiences, cultural performances and marine excursions in the Maldives.

The celebrations will begin with a Christmas tree lighting ceremony, bringing guests together to mark the start of the festive season. On Christmas Eve, the resort will host traditional Christmas carols at sunset, while younger guests can look forward to a visit from Santa Claus.

Throughout the festive period, families will be able to participate in activities such as gingerbread cookie decorating and bracelet making. The programme will also include outdoor games and beach activities, including football matches and traditional tug-of-war competitions.

Traditional Bodu Beru performances will form part of the celebrations, introducing guests to Maldivian music and cultural traditions.

Dining will be a central part of the festive programme, with the resort hosting a Christmas Eve dinner and Christmas brunch. New Year’s Eve celebrations will feature a New Year Garden Soirée Dinner, followed by a New Year brunch on 1 January. The resort will also organise dedicated celebrations for guests observing Orthodox Christmas.

In addition to the seasonal activities, guests will have opportunities to explore the surrounding marine environment through excursions such as manta ray and turtle safaris. The resort will also offer wellness experiences for those seeking relaxation during their stay.

The festive programme is designed to accommodate couples, families and groups of friends, combining traditional Christmas and New Year celebrations with recreational activities, cultural experiences and the resort’s existing leisure offerings.

Through its programme of dining, entertainment, outdoor activities and marine excursions, Angsana Velavaru aims to provide guests with a range of experiences throughout the festive season.

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Kandooma Maldives adds pickleball to recreational offerings

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Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.

Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.

The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.

Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.

The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.

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