Featured
Embracing 12 months in the Circle of Island Life: The Ritz-Carlton Maldives Fari Islands celebrates first anniversary
The Ritz-Carlton Maldives, Fari Islands has hosted a blissful celebration of island life as the resort marks its first anniversary in the paradise of Fari Islands. In a year introducing the Indian Ocean to a unique resort destination, the celebrations began with recently appointed General Manager, Renato De Oliveira at the helm, and in the hands of the Ladies and Gentlemen of The Ritz-Carlton, Fari Islands.
Twelve Poses of Yoga Circle
A pose for each month in the circle of life of The Ritz-Carlton Maldives, Fari Islands, 12 guests experienced an hour of energising yoga to prepare them mind, body and soul, for the celebrations ahead. This deep practice took place in the resort’s Mystique Garden at the foot of its 98-foot-tall banyan tree, planted in memory of the late great architect of the resort, Kerry Hill.
Jean-Michel Cousteau’s Ambassadors of the Environment Programme
For both adults and children over fourteen, marine biologists trained by world-renowned oceanographic explorer, and environmentalist Jean-Michel Cousteau, took up to 30 guests on a journey through the resort’s Ambassadors of the Environment Programme, exclusive to The Ritz-Carlton, and unique to the Indian Ocean. Guests observed marine life on the outer reef of the Atoll, using a flying drone operated by the team and forming part of a unique research programme to conserve the region’s waters. The session shared insights in to recent turtle rescue operations and the resort’s new Coral Regeneration Experience, inviting guests to create frames for new coral reef nurseries with organic clay.
12 Minute Spa Experience
A minute of bliss for every month of the resort’s first year, each guest was invited to the design masterpiece spa over the sparkling ocean lagoon, for a complimentary treatment to celebrate. Expert therapists guided guests in to a state of bliss with an express treatment incorporating the natural indulgence of organic Bamford products.
Embrace Island Quest
In a fun and engaging experience for all ages, guests explored every inch of the resort’s island paradise in a discovery tour testing observational and problem-solving skills. This made sure the little grey cells stay sharp while exploring the haven of Fari Islands, from gardens, lagoons to sandbanks.
MasterChef Cooking Class
For up to 10 guests the resort’s LA LOCANDA sets the scene for an unforgettable culinary journey through the senses. The Ritz-Carlton Maldives, Fari Islands’ Chefs de Cuisine hosted an exclusive celebratory cooking class inspired by the global influences served across the resort’s seven restaurants. Guests learned how to prepare: Lebanese flavours by Chef Mohamed from Arabesque, Alaskan Crab Leg Tempura with Japanese Sweet and Sour by Chef Andrei from IWAU, Black Truffle Wagyu Beef with Asparagus and Cantonese flavours by Chef Franco form the Summer Pavilion, and a variety of desserts by local award-winning, Chef Aminath, including, Kiru Boakiba (Maldivian coconut pudding) and Dhonkeyo Kaju (Banana Fritters).
Anniversary Celebration Under the Ocean
Plugging in to nature is essential at The Ritz-Carlton Maldives, Fari Islands and below the crystal waters is a good place to start. The celebrations took guests on a special journey led by Dive Butler to explore the reefs and marine life surrounding the resort. With options to snorkel or scuba dive this was a unique opportunity to celebrate and capture unforgettable #RCMemories.
Coral Regeneration Experience with Coral Ceramics Snorkel
The resort’s marine biologists invited up to 10 guests to experience one of the Fari Islands’ many environmental projects. Escorted by boat to the new coral nurseries surrounding the islands, guests observed the planting of ceramic coral frames made by guests, working to preserve one of the most enchanting and diverse coral reef systems in the world.
Art Collection Tour
Led by the Ladies and Gentlemen of the resort, an insightful art tour invited up to 10 guests to explore the islands’ curated art collection. From the pieces found in every villa to the colourful mural located inside Ritz Kids.
Ritz Kids Night Out
Junior guests aged four-12 enjoyed a celebratory evening in the Ritz Kids Club, a futuristic indoor-outdoor space with playgrounds, napping pods, an area for video games and movies, and a pool with slides and jets. With its daily programme based on the four pillars of land, water, environmental responsibility and culture and a regular schedule of activities including sports, arts, crafts and cooking classes, the big night out included hours of games, activities and a movie to keep little minds buzzing.
Anniversary Cocktail and Dinner
With sand between toes and relaxing vibes, the pinnacle of the celebrations invite guests to gather for a toast at the elegant yet laid-back Beach Shack. The celebrations commence with a complimentary cocktail, including a Sangu sundowner, before the skies drop a blanket of stars in time to indulge in a lavish buffet, serving flavours from across the globe.
The property is ideally located at Fari Islands, in the North Malé Atoll of the Maldives, which is a 45- minute journey by speedboat or a 10-minute seaplane flight from Malé International Airport. The resort features white sandy beaches, turquoise lagoons and coral reefs with marine life. Shaped by the Maldivian sun and shored by the Indian Ocean, guest villas at The Ritz Carlton Maldives, Fari Islands range in size from one to three bedrooms. The legendary service is refined by an Aris Meeha, island butler that define The Ritz-Carlton brand. The property offers a choice of outstanding culinary venues serving an array of international and local cuisines, in addition to a full suite of fitness and recreational facilities including Jean-Michel Cousteau’s Ambassador of the Environment programme and a signature Ritz-Carlton Spa featuring Bamford amenities. Spaces have been designed by the renowned Kerry Hill Architects, to bring about a delicate balance of serene and social.
The Ritz-Carlton Maldives is part of Fari Islands, an archipelago that features three world-class hospitality brands inclusive of The Ritz-Carlton. Guests have access to a picturesque Fari Marina – the archipelago’s communal beating heart. Built around a vibrant Beach Club, Fari Marina features charming boutiques and a handpicked selection of dining options.
For more information on The Ritz-Carlton Maldives, Fari Islands and reservations enquiries, please visit ritzcarlton.com/Maldives
Featured
Worldwide Kids accreditation highlights Dhigali Maldives’ commitment to exceptional childcare
Dhigali Maldives has announced that its “Play” Kids Club has been accredited by Worldwide Kids, becoming one of only nine such facilities in the Maldives. This recognition underscores Dhigali’s commitment to providing high-quality and inclusive childcare services.
Christian Szabo, the General Manager of Dhigali Maldives, described the accreditation as a significant milestone, emphasising that it affirms the resort’s dedication to offering exceptional and inclusive childcare programs. He expressed pride in joining a network that shares the vision of nurturing young minds.
The “Play” Kids Club caters to children aged 4-12, providing a vibrant array of activities facilitated by certified childcare professionals. This accreditation further solidifies Dhigali’s focus on delivering exceptional family experiences in a safe and stimulating environment.
With this accomplishment, Dhigali Maldives continues to set a high standard for family-friendly luxury, ensuring parents can relax with the confidence that their children are engaged in fun and enriching activities during their stay.
Celebration
VARU by Atmosphere marks five years of unmatched hospitality
VARU by Atmosphere, an iconic private island resort in the Maldives, celebrated its five-year anniversary this week, marking five years of hospitality, culture, and luxury inspired by the core philosophy of the Joy of Giving. The Naturally Maldivian resort hosted key stakeholders, including the island’s owners, corporate leadership, and colleagues, for an evening of grand celebrations featuring cultural performances, awards, and diverse culinary experiences.
Since its opening in 2019, VARU by Atmosphere has established itself as a sanctuary for travellers seeking to explore the Maldives’ rich cultural heritage while enjoying heartfelt hospitality. Guests at the resort experience the beauty of the turquoise lagoon and immerse themselves in the relaxed island lifestyle of this picturesque Indian Ocean destination. A standout feature of the resort is the award-winning Kaagé restaurant, which highlights authentic Maldivian cuisine, celebrating local ingredients, flavors, and culinary traditions.
Reflecting on the milestone, Mei P. Pun, General Manager of VARU by Atmosphere, noted the significance of the resort’s name, saying, “In Dhivehi, the Maldivian dialect, VARU translates to living life in abundance, strength, resilience, and above all, authenticity. For us, hospitality is about sharing the soul of the Maldives with every visitor, a mission made possible by the dedicated team. Their passion, warm smiles, and unwavering energy resonate with guests, many of whom return time and again.”
Part of the Atmosphere Hotels & Resorts brand, VARU by Atmosphere is a contemporary 5-star resort offering a luxurious island experience with 108 villas situated along white sandy beaches, crystal-clear turquoise lagoons, and three jetties featuring spacious over-water accommodations. Guests benefit from the exclusive VARU Plan™, a comprehensive holiday package that includes diverse dining options, spa experiences, daily activities, and excursions designed to enrich their stay.
Situated on the North-West edge of Malé Atoll, the resort is easily accessible via a 40-minute speedboat ride from Velana International Airport. It boasts four restaurants and two bars, ensuring a wide range of culinary options, alongside premium facilities such as a dive school, water sports centre, overwater ELE|NA spa complex, gym, kids’ club, ocean excursions, and daily complimentary snorkelling trips to explore the vibrant underwater world.
Celebration
JOALI Maldives celebrates six years of art and luxury with Maison Ruinart
JOALI Maldives, the first and only art-immersive resort in the Maldives, will commemorate its sixth anniversary on November 15, 2024, with a special event that highlights its dedication to art, sustainability, and nature. For this milestone celebration, the resort is collaborating with Ruinart, the world’s oldest Champagne house. Founded in 1729 in Reims, France, and currently owned by LVMH Moët Hennessy, Ruinart has a long-standing connection to art, dating back to 1895 when Andre Ruinart commissioned Czech artist Alphonse Mucha to design a poster for the brand. Similarly, since its launch in 2018, JOALI has redefined the role of art in luxury hospitality by showcasing works from international artists. Renowned for its vibrant joie de vivre lifestyle, JOALI aligns with Maison Ruinart’s savoir-vivre philosophy, sharing values rooted in art and luxury.
As part of the celebration, British-French artist Sophie Kitching will present an ethereal art display during a cocktail event at Mura Bar, the heart of the resort. A graduate of the École nationale supérieure des Arts Décoratifs in Paris and the School of Visual Arts in New York, Kitching is acclaimed for her installations, paintings, sculptures, and works on paper. She frequently employs oils, watercolours, and gold leaves on natural materials. Having collaborated with Maison Ruinart for events such as Frieze NY 2022 and the “Maison 1729” exhibition, Kitching will create bespoke eco-designed second skins and coasters for JOALI’s sixth anniversary. Drawing inspiration from the island’s native flora and fauna, including grey herons, sea birds, vibrant corals, and marine life, her creations incorporate vivid colours and copper-zinc leaves to adorn Ruinart bottles. These pieces reflect both JOALI’s and Ruinart’s shared commitment to art and sustainability.
During the event, guests will savour Ruinart Blanc de Blancs Cuvées while admiring Kitching’s ‘Invisible Green Art XXX, 2024’, an abstract masterpiece featuring a distinctive green tone originally developed during England’s Georgian and Regency eras. Transported from Ruinart’s archives in Reims, this artwork will remain on display at JOALI Maldives for over six months. Art and wine enthusiasts will also have the opportunity to purchase limited-edition hand-painted second skins by Kitching during the cocktail event or until the pieces are sold out.
On November 16, 2024, guests can further indulge in an exclusive champagne-pairing dinner hosted by Fabien Vallérian, International Director of Arts & Culture at Ruinart. This gastronomic experience will pair Maison Ruinart’s champagnes with a meticulously curated menu, with each plate and glass weaving a narrative of art and flavour.
Fabien Vallérian praised the partnership, stating: “At Maison Ruinart, the protection of nature is central to our values. We are dedicated to supporting artists who foster a dialogue between humanity and nature through their creativity and craftsmanship. Since 2022, we have collaborated with Sophie Kitching on various artistic commissions, and this project with JOALI provides an incredible opportunity for her to explore and celebrate the ecosystems of the Maldives.”
These celebratory events mark the beginning of a promising partnership, with future activations planned both in the Maldives and globally.
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