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Hideaway Beach Resort appoints Amir Badr as Resident Manager
Lily Hotels has announced the appointment of Amir Badr as the Resident Manager of Hideaway Beach Resort & Spa and its new elevated luxury collection, The Signature Collection by Hideaway in the Maldives.
Born to Russian-Palestinian parents and raised in Oman, Amir comes with a diverse background within the hospitality industry with a career in the industry in locations such as Malaysia, Australia, Oman, and Thailand. He joins the operations team at the resort with over 12 years of experience in hotel management.
Amir is a leader with a genuine passion for the hospitality industry and ready to challenge himself and his team by constantly delivering immaculate luxury service to guests and leading the team to success in this endeavour. His career so far is a testament of his drive to build a team that is consistently motivated to go above and beyond to exceed guest expectations in the luxury servicescape. With a solid educational base formed in renowned hospitality schools such as Les Roches and experience earned by the challenge of being a founder/managing director of a hospitality management firm based in Thailand, and by working with renowned brands such as Six Senses in the past, he brings a well-rounded leadership ability to the local owner-operator in a very challenging and epoch time of the organisation and the industry as whole.
Amir mentioned, “Our aim is to create a motivated, hard-working, loyal family who will be proud to represent Hideaway Beach Resort & Spa as well as The Signature Collection. Creating a positive working environment influences the experience guests to receive. Supporting our team, listening to their side of the story, motivating them when times are busy, working on their weaknesses, and appreciating their point of view on our decisions will create such an environment. As a result, we are creating a solid foundation upon which we can build and also ensure that we can offer our guests memorable experiences that will enhance our reputation in the future. Plus, we look forward to providing our guests with extraordinary offers and added value ranging from different experiences on this beautiful natural island”.
Together with General Manager Christophe Adam, this well powered team aims to achieve some exciting milestones in the coming months, especially in running a tight ship in unfamiliar waters to get the bespoke luxury experience over at The Signature Collection with expansive multi-bedroom villas and fine-dining restaurant, bar, and lounge at the Oasis. They are looking to raise the bar in hospitality excellence especially in a heavily competitive industry in the Maldives.
The General Manager Christophe Adam has this to say about his peer’s appointment, “We are delighted to welcome Amir to our team, and we are confident that Amir’s strong attention for detail, passion for luxury service, and appreciation for an authentic sense of place will be a great asset to lead our amazing team members in delivering memorable experiences to our valued guests”.
Amir noted that there are some new and exciting features coming soon to the resort that he is working on with the GM and the team to get them released this year to their guests. These include some new sports and recreation facilities and possibly a new marine experience as well. He also stated that they will be releasing a brand-new menu for the Oasis to showcase the culinary experiences that await the Signature Guests coming to enjoy the brand-new collection’s experience at the resort. In addition to that, he hopes to get a key unique feature of the resort – the Marina – up and running as soon as possible.
With exciting new features and the new collection at the resort, its no doubt that Amir will set a high-performance standards for himself and his team so that to ensure that they maintain a high level of service to delight their discerning guests and to truly offer luxury as expected and beyond in the Maldives.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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