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Exclusive hospitality, unforgettable experiences: Waldorf Astoria Maldives launches Ithaafushi – The Private Island for discerning travellers

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Waldorf Astoria Maldives Ithaafushi on Tuesday unveiled the exclusive Ithaafushi – The Private Island, the largest Maldivian private island spanning 32,000 square metres in the heart of the Indian Ocean.

Anchored in the timely yet timeless ethos of the iconic Waldorf Astoria Hotels & Resorts brand, part of Hilton’s Luxury Brands, Ithaafushi – The Private Island is the ultimate escape offering unparalleled levels of privacy and personalised service that create unforgettable experiences for guests seeking only the most prestigious and coveted accommodations.

“Ithaafushi – The Private Island is the crown jewel of our luxury portfolio in Asia Pacific, limitless in the level of privacy and unrivalled hospitality guests are promised,” Nils-Arne Schroeder, Vice President, Luxury & Lifestyle, Hilton, Asia Pacific, said.

“Designed for the most discerning of travellers, the Ithaafushi – The Private Island is the epitome of exclusivity, perfectly placed within one of the most inspirational destinations in the world where a dedicated team anticipates every need and delivers the brand’s elegant and effortless service at every turn.”

Every aspect of the island has been expertly choreographed, featuring a refined, yet modern design with a nod to Maldivian charm. Its name, ‘Ithaafushi’ is translated to mean ‘Pearl Island’ in Dhivehi, the local language of the Maldives, and represents the isle’s beauty and distinction.

“The launch of this unique resort offering represents a momentous milestone for the Waldorf Astoria brand and truly speaks to our commitment to redefining luxury hospitality around the world,” Schroeder added.

Effortlessly convenient

Located in close proximity to Male, guests can be escorted directly to Ithaafushi – The Private Island via a 40-minute ride on one of the resort’s six luxury Ithaafushi Princess yachts or via a 15-minute seaplane flight.

From the moment they land on this piece of undisturbed paradise, Waldorf Astoria Maldives Ithaafushi’s Personal Concierge team will ensure their every need is met with utmost discretion.

To explore beyond the private island estate, direct access to the main island is available via speed boat.

Where endless space abounds

The sprawling estate accommodates 24 guests across two elegantly designed villas and one sweeping four-bedroom residence, perfect for bonding with loved ones or celebrating life’s significant milestones with close friends.

A two-bedroom overwater villa promises a unique ocean experience with two spacious master bedrooms complete with double dressing rooms, indoor and outdoor rain showers, a shared living room, infinity pool and jacuzzi.

A separate three-bedroom beach villa, set within lush gardens and coconut palm canopies, has its own beach access and two swimming pools.

Those staying in the four-bedroom residence will enjoy two king bedrooms, two queen bedrooms, jacuzzies and an expansive common living area, all with direct access to the beach.

Surrounded by never-ending tropical greenery and white sand, guests will be greeted by a sense of complete calm and relaxation.

Every inch of the expansive paradise is waiting to be discovered, whether by a leisurely stroll along the meandering pathways set amidst lush palms, by bicycle or on one of the island’s buggies.

World-class dining

The private island’s dedicated culinary team promises to take guests on a diverse culinary journey, offering bespoke menus to be enjoyed in an array of extraordinary settings.

Guests can savour world-class dining for any occasion, from in-villa dining to special celebrations in the estate’s common living room, Haali (translated to mean ‘the nest’ in Dhivehi).

Guests who want to explore the resort’s various dining experiences can journey a short distance to the main island, where culinary innovation meets excellence with 10 specialty dining venues such as The Ledge and Terra.

Created by Dave Pynt, the culinary mastermind behind Singapore’s Michelin-starred Burnt Ends restaurant, The Ledge features an elevated Australian barbecue experience that can be savoured against the stunning backdrop of the Indian Ocean.

Guests can also enjoy the only private hand-crafted bamboo dining pods in the Maldives at Terra, located on the main island’s highest point for a unique gastronomic escapade.

Unforgettable experiences await

Ithaafushi – The Private Island holds no boundaries for guests with an appetite for adventure.

Beginning with the sparkling depths of the underwater world which is ripe for exploration, a plethora of watersports, diving activities and yacht excursions are available when the desire arises.

For those who wish to embark on an off-island experience, guests can castaway to a private sandbank in the middle of the ocean where they can indulge in a sunset dinner, a personal yoga session or simply take in the astonishing surroundings.

An abundance of options to soothe the body and mind await those wishing for some quiet time to rediscover and recharge.

A dedicated Wellness Concierge is on hand at the overwater spa to provide customised therapies catering to the needs of each guest, helping them reconnect with nature while indulging in a unique spa experience.

The meditation and yoga pavilion along with fully equipped gym offer magnificent ocean views, with personal training and classes upon request.

Guests will instantaneously be transported from everyday life as they unwind on one of the sea swings, take a moment to relax under the palm hammocks, sunken loungers, or bask in one of the five luxurious pools.

A myriad of entertainment choices are available in Haali, catering to guests of every generation.

The remarkable space features unblocked panoramic ocean views and extends across expansive indoor and outdoor areas, all set within a botanical sanctuary.

Guests can host memorable celebrations under the stars, watch a movie on the cinematic LED screen or bask in the 35-metre infinity pool.

Young visitors will be in a paradise of their own on the private island estate with a dedicated children’s pool and gaming area, or they can enjoy the Young Discovery Park at the main resort, which features a water recreation area and a variety of bespoke activities designed to capture the younger guests’ imagination.

Limitless possibilities

On this island, any desire can turn into reality. A team of Personal Concierges anticipates every need and takes the brand’s iconic True Waldorf Service to a new level, offering guests fully personalised service from day to night to guarantee curated experiences which will push the boundaries of imagination.

“We are committed to making Ithaafushi – The Private Island a highly sought-after, world-class destination for the privileged few,” Etienne Dalancon, the General Manager at Waldorf Astoria Maldives Ithaafushi, said.

“Our dedicated team is devoted entirely to ensuring every moment is absolutely personalised, with exceptional service and unsurpassed attention to detail. We will pull out all the stops to ensure the most memorable stay for our guests, every single time.”

With the promise of ultimate exclusivity and every need being met with just a call, Ithaafushi – The Private Island is ideal for intimate group gatherings, from milestone celebrations with loved ones to an incentive trip planned for the most exclusive group of clients.

Ithaafushi – The Private Island also offers an idyllic stage for the ultimate dream wedding in paradise, with culinary offerings and experiences that are expertly tailored by the dedicated events team to create an iconic wedding with memories that last a lifetime.

Waldorf Astoria Maldives Ithaafushi operates with industry-leading standards of cleanliness and disinfection of the proprietary Hilton CleanStay programme, while adhering to the Maldivian health and safety guidelines.

From arrival to check in and throughout the entire stay, guests can experience an elevated standard of cleanliness and sanitisation which build upon Hilton’s already high standards of housekeeping and hygiene where hospital-grade cleaning products and upgraded protocols are currently in place.

Awards

Alila Kothaifaru Maldives secures Best Resort of the Year title at AHA Asia Hotel Awards

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Alila Kothaifaru Maldives has been named Best Resort of the Year at the 2026 AHA Asia Hotel Awards, held at Capella Bangkok in Thailand. The recognition places the resort among leading hospitality properties across Asia, acknowledging its approach to luxury hospitality, guest experiences, design and service.

The award was presented during the 15th edition of the ceremony, which marked a milestone in the programme’s history. Established in 2010 by LIFESTYLE Magazine as the CHA China Hotel Awards, the programme expanded in 2026 to become the AHA Asia Hotel Awards, bringing together hotels and resorts from across the region.

The decision to host the gala in Bangkok for the first time reflected the programme’s broader ambition to recognise achievements in hospitality beyond China. The ceremony brought together hospitality leaders and industry representatives to celebrate achievements in luxury accommodation, resort experiences, design, wellness and service.

Alila Kothaifaru Maldives received the Best Resort of the Year award in recognition of its approach to providing guest experiences that combine contemporary design, personalised service and a connection to the island’s natural surroundings.

“To receive this recognition alongside some of Asia’s most respected hospitality names is a proud moment for all of us at Alila Kothaifaru Maldives,” said Thomas Weber, General Manager.

“Our island has its own character, and we have always believed that the most meaningful experiences come from allowing guests to discover it at their own pace. This award belongs to our team, whose care, dedication and genuine warmth bring that philosophy to life every day. We are equally grateful to our guests for choosing to share their time and special moments with us.”

Located in Raa Atoll, Alila Kothaifaru Maldives features 41 beachfront villas, 36 overwater villas, three two-bedroom beach villas and the Boduge Residence. Each accommodation category includes a private pool, with designs intended to offer privacy while maintaining a connection to the island’s landscape and surrounding Indian Ocean.

The resort offers a range of experiences centred on its location, including guided house reef exploration with marine experts, underwater activities and opportunities to learn about Maldivian traditions through cultural programmes.

Its dining experiences include seafood and international cuisine, as well as private dining arrangements on The Shack, a secluded sand cay. Spa Alila offers treatments and wellness programmes designed around relaxation and wellbeing.

“An award such as this reflects the dedication of many people working together, often through the smallest details that guests may never see,” said Jamal Ahmed, Resort Manager.

“We take great pride in creating an atmosphere where service feels personal and unforced, and where every guest feels genuinely welcomed. It is especially rewarding to see the efforts of our colleagues recognised on a regional stage.”

The latest recognition follows another achievement for Alila Kothaifaru Maldives in 2026, when the resort received the Tripadvisor Travellers’ Choice Award. The accolade places the property among the top 10 per cent of hotels worldwide based on traveller reviews and ratings.

The two awards recognise the resort’s performance from both industry and guest perspectives, reflecting its focus on service standards, guest satisfaction and experiences connected to the Maldivian environment.

Alila Kothaifaru Maldives continues to focus on delivering personalised hospitality, maintaining service standards and developing experiences that allow guests to explore the natural and cultural attractions of the Maldives.

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Cooking

Barceló Nasandhura Malé partners with Ministry of Crab for rooftop dining experience

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Barceló Nasandhura Malé has announced an exclusive two-night gastronomic pop-up collaboration featuring the celebrated flavours of Ministry of Crab at B.Heaven Rooftop on 13 and 14 November 2026.

Created by internationally acclaimed chef-restaurateur Dharshan Munidasa, Ministry of Crab is a distinguished fixture on Asia’s 50 Best Restaurants list. Known also for Carne Diem Grill at Crossroads Maldives, the country’s only restaurant featured in 50 Best Discovery this year, Chef Dharshan’s culinary philosophy will be brought to life in Malé through an extraordinary showcase of iconic Sri Lankan mud crab and freshwater prawn specialities.

Hosted against the panoramic ocean backdrop of B.Heaven Rooftop, this landmark commercial engagement brings Ministry of Crab’s world-renowned culinary philosophy to the Maldivian capital. Built on a foundation that prioritizes ingredient freshness above all else, Ministry of Crab operates under a strict “no-freezer” policy. The event will feature export-quality Sri Lankan mud crabs and majestic freshwater prawns flown in fresh for the two-day dining showcase.

“We are delighted to bring the iconic flavours to Barceló Nasandhura Malé this November,” said Enric Reina, Hotel Manager at Barceló Nasandhura Malé. “This partnership marks a significant milestone for both our hotel and the capital’s dining scene as we elevate the local epicurean landscape, offering our resident guests and Malé’s culinary connoisseurs a rare opportunity to experience award-winning gastronomy.”

Chef Dharshan Munidasa commented on the collaboration: “Maldives holds a special place in the regional food landscape, surrounded by the same pristine Indian Ocean waters that inspire much of my culinary work. Partnering with Barceló Nasandhura allows us to showcase our iconic Ministry of Crab signature dishes—from our Garlic Chili Crab to our hand-crushed Pepper Crab—alongside exclusive preparations crafted specifically for B.Heaven Rooftop.”

Over the course of this limited two-day engagement, guests will indulge in a curated menu highlighting Ministry of Crab’s flagship preparations.

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MICHELIN Guide 2026 recognises Kuda Villingili Resort Maldives

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Kuda Villingili Resort Maldives has been included in the 2026 selection of the MICHELIN Guide, recognising the independently owned Maldivian resort for its hospitality, facilities and guest experiences.

The MICHELIN Guide’s hotel selection features properties from around the world, assessed against five criteria: connection to the destination, architecture and design, quality and consistency of service, authenticity and character, and value for the experience offered.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili features 75 villas, including 36 overwater villas, each equipped with a private pool. The resort caters to couples, families and groups of friends, offering accommodation and facilities designed to accommodate different guest preferences.

The resort offers eight dining experiences, an overwater spa, a 150-metre swimming pool, and a range of sports and wellness facilities. Its location near Chickens Break, one of the Maldives’ established surfing destinations, provides guests with access to surfing activities alongside other water-based experiences.

Kuda Villingili has also received Green Globe certification for the third consecutive year, reflecting its efforts in environmental sustainability and community engagement.

“Being selected for the MICHELIN Guide is a meaningful recognition for Kuda Villingili and, above all, for our team. Every day, our ambassadors bring warmth, care and individuality to the guest experience. This recognition reflects the passion behind what we have created together and encourages us to continue evolving while remaining true to who we are,” said Amjad Thaufeeg, Commercial Director of Kuda Villingili Resort Maldives.

The resort’s hospitality concept focuses on providing guests with flexibility to personalise their stays through activities including surfing, wellness, dining and family experiences, as well as opportunities for relaxation.

The inclusion in the MICHELIN Guide’s 2026 hotel selection represents another development for Kuda Villingili as it continues to position itself within the Maldives’ luxury hospitality sector under its brand philosophy, Time and Space Redefined.

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