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Waldorf Astoria Maldives celebrates top accolades in Travel + Leisure’s 2020 World’s Best Awards

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Waldorf Astoria Maldives Ithaafushi celebrates its recognition in the coveted annual Travel + Leisure World’s Best Awards list.

Anchored in the timeless heritage of Hilton’s iconic luxury brand Waldorf Astoria Hotels & Resorts, the 119 all-pool-villa resort paradise came in at a resounding third place among the Top 15 Resort Hotels in Asia and fifth among the Top 100 Hotels in the World.

“Having just celebrated its first year since opening in July last year, we are truly delighted to see the positive impression Waldorf Astoria Maldives Ithaafushi has left on our guests, which is testament through these outstanding accolades the resort received,” Paul Hutton, Vice president of operations for South East Asia at Hilton, said.

“As the island opened to guests once again from August, I have every confidence the team will continue to deliver the unparalleled level of hospitality and service that will position the resort at the top of mind for discerning travellers to the Maldives.”

In addition to the awards picked up by Waldorf Astoria Maldives Ithaafushi, the Waldorf Astoria brand has also been recognised as one of the Top 25 Hotel Brands in the World, coming in alongside other luxury brand stalwarts.

“I’m incredibly proud of the team at Waldorf Astoria Maldives Ithaafushi and their relentless commitment in delivering on Waldorf Astoria’s brand ethos, inviting our guests to Live Unforgettable – where every single element of the experience contributes to authentic moments that become unforgettable memories,” Nils- Arne Schroeder, Vice President of Luxury and Lifestyle for Asia Pacific at Hilton, said.

“In the months and years ahead, the Waldorf Astoria brand will continue to deliver on our legacy of anticipatory service with unwavering attention to detail, satisfying our guests’ every desire and evolving along with their changing needs and preferences.”

Situated in one of the most beautiful, sought-after locations in the world, the award-winning Waldorf Astoria Maldives Ithaafushi offers guests unparalleled, bespoke service and unforgettable experiences.

Set in a tropical paradise, the resort features 119 all-pool Beach, Reef and Overwater villas across three interlinking islands.

Guests can select from 10 indulgent dining venues such as The Ledge, which was created by Dave Pynt, the culinary mastermind behind Singapore’s Michelin-starred Burnt Ends restaurant, and features elevated barbecue that can be savoured against the stunning backdrop of the Indian Ocean.

Discerning guests can also dine among the treetops at Terra while enjoying spectacular views of the ocean and horizon, or bask in the magnificent sunset at Amber, the resort’s signature bar.

The endless list of experiences and activities ensures that all generations are catered for. Should they choose to, the option to unwind in one of 10 luxurious spa treatment villas within a blissful botanical sanctuary, explore the ocean’s incredible marine life or traverse the island’s dazzling white sand beaches by bicycle or on foot are all at their fingertips.

“Being one of the latest additions to the Maldives, it is truly an honor to be named amongst the top resorts in Asia and the world. We could not have achieved this without the dedication and hard work of all our team members, and the recognition by our guests is an encouragement for us to keep delivering exceptional service for all who enter our resort paradise,” Etienne Dalancon, General Manager at Waldorf Astoria Maldives Ithaafushi, said.

Now in its 25th year, the Travel + Leisure’s Awards programme celebrates the ultimate in hospitality and travel, recognising the world’s finest providers of luxury-travel experiences, from the most impressive hotels, destinations, cities and more.

The results are drawn from Travel + Leisure’s exceptionally well-travelled readers, and award winners can take pride in a title that is recognised and respected by holidaymakers and tourism-industry insiders alike.

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Four Seasons Resorts Maldives blend family travel with marine discovery

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As family travel patterns continue to evolve, with multigenerational holidays and “schoolcations” becoming a growing part of the market, Four Seasons is positioning its Maldives resorts as destinations where families can combine leisure with learning, exploration and shared experiences. Through programmes at Four Seasons Resort Maldives at Landaa Giraavaru and Four Seasons Resort Maldives at Kuda Huraa, the brand is offering a Maldives-based approach to family travel that extends beyond the traditional resort stay.

In the Maldives, the focus is placed on experiences that allow families to spend time together while engaging with the natural environment in direct and practical ways. At Four Seasons Resort Maldives at Landaa Giraavaru, marine education forms a central part of the family offering. Children and teenagers can take part in hands-on initiatives alongside experts from The Manta Trust, learning about coral restoration, manta ray research and ocean conservation. The programme gives younger guests an opportunity to understand the marine ecosystems that define the Maldives while participating in activities linked to ongoing conservation work.

At Four Seasons Resort Maldives at Kuda Huraa, the family experience is also shaped by the surrounding lagoon and reef environment. Younger guests can take part in introductory diving, surfing and marine conservation activities designed to build early awareness of the ocean and its ecosystems. These experiences place the Maldives’ natural setting at the centre of the stay, allowing families to engage with the destination through activity as well as observation.

This emphasis on learning through travel reflects wider changes in family tourism, where parents are increasingly looking for holidays that combine recreation with educational value. In the Maldives, that approach has particular relevance, given the country’s dependence on marine ecosystems and its reputation as one of the world’s leading island destinations. By integrating conservation-focused experiences into resort programming, Four Seasons is presenting family travel not only as a period of rest, but also as an opportunity for younger travellers to develop a closer understanding of the environment around them.

The Maldives setting also supports multigenerational travel in practical terms. Resorts such as Landaa Giraavaru and Kuda Huraa are well suited to families travelling across age groups, where grandparents, parents and children may all be sharing the same holiday but looking for different forms of engagement. Accommodation, marine activities and wellness offerings can be structured in ways that allow families to spend time together while also catering to different interests and energy levels.

The family proposition is strengthened by the Maldives’ ability to combine relaxation with activities that are tied closely to place. Lagoon-based discovery, reef experiences and conservation work provide a clear alternative to more conventional beach holiday programming. Rather than limiting the stay to accommodation and dining, these activities allow the destination itself to shape the guest experience.

In this context, Four Seasons’ Maldives resorts reflect a broader shift in how luxury family travel is being positioned. The emphasis is no longer only on privacy and comfort, but also on engagement, shared discovery and experiences that carry value beyond the holiday itself. In the Maldives, where marine life and island environments remain central to the visitor experience, that model gives families a way to connect both with each other and with the destination.

Through Landaa Giraavaru and Kuda Huraa, Four Seasons is therefore presenting a Maldives offering that responds to changing family travel expectations. By combining marine education, outdoor activity and resort-based comfort, the brand is aligning its family travel strategy with the qualities that continue to set the Maldives apart. The result is a version of family travel that is shaped not only by where guests stay, but by what they are able to learn and experience together while they are there.

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Sirru Fen Fushi hosts Flor de Caña mixology event with Dinesh Mondkar

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The Behind The Bar Sirru Icon series recently hosted a mixology event at Sirru Fen Fushi Private Lagoon Resort, featuring Dinesh Mondkar, Flor de Caña’s brand ambassador for India.

The event gave guests an opportunity to explore a selection of rum cocktails while learning more about the craftsmanship and heritage behind the Flor de Caña brand. Set against a sunset backdrop over the ocean, the session combined cocktail-making techniques, brand storytelling and a relaxed island setting.

Guests were introduced to a range of cocktails that highlighted bold flavours and the versatility of rum in contemporary mixology. The evening also offered insight into the methods and presentation behind premium cocktail service, adding an interactive element to the experience.

The event formed part of the resort’s ongoing Behind The Bar Sirru Icon series, which continues to bring recognised figures from the international spirits industry to the Maldives. Through the series, the resort aims to expand its food and beverage offering with curated events that connect guests with global brands and industry expertise.

Such experiences are designed to complement the wider guest programme by combining destination dining and beverage concepts with the setting of the Maldives, while offering visitors a more immersive way to engage with the resort’s hospitality offerings.

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Angsana Velavaru marks reopening of upgraded futsal ground

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Angsana Velavaru has reopened its futsal facility as part of efforts to enhance guest experiences and staff engagement through sport and community activities.

The reopening ceremony was officiated by Dhaalu Atoll Council president Ahmed Shafiu and the resort’s general manager, Ahmed Zahir, who jointly cut the ribbon to mark the occasion.

Located within the island grounds, the futsal court measures 57 metres by 38 metres and is intended to serve as a space for both recreational use and organised activities for guests and resort associates.

The resort said the facility would form part of its wider recreational offering and would host workshops and expert-led collaborations aimed at providing guests with sports-based experiences while also supporting skill development and interaction. It added that the initiative also reflects its focus on staff wellbeing, teamwork and active living.

The opening event included friendly matches between the Angsana Velavaru men’s and women’s teams, as well as an inter-resort match between the Angsana Velavaru Orange Army and Banyan Tree Vabbinfaru.

Adjacent to the futsal court is the resort’s upgraded watersports centre, which now includes updated guest facilities such as shower and changing areas.

Ahmed Zahir said the reopening of the futsal ground represented more than a recreational upgrade and reflected the resort’s commitment to creating meaningful experiences for both guests and associates. He said the facility would support active living, connection and wellbeing, while also serving as a space for learning and collaboration.

Angsana Velavaru, located in South Nilandhe Atoll, said the reopening of the futsal facility forms part of its wider efforts to expand its lifestyle and community-focused offerings.

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