Featured
Constance Halaveli gets Green Globe certification for sixth year
Green Globe recently has re-certified Constance Halaveli for the sixth consecutive year.
Constance Halaveli is an intimate and luxurious hideaway located on the Maldives’ North Ari Atoll. The tropical resort remains committed to its sustainability goals and has successfully implemented numerous green initiatives over the past two years.
“Constance Halaveli maintains its Green Globe Gold status in 2020. This prestigious acknowledgement is a great accomplishment for Constance Halaveli and the dedication, passion and continuous efforts by all our teams has enabled us to bring improvements to all respective areas within the resort. As we move forward into the next five years, we will endeavour to meet and exceed the green targets that are currently in place,” Tangi Le Grand, General Manager of Constance Halaveli, was quoted in a statement, as saying.
Collaboration with Parley
Constance Halaveli first partnered with Parley Ocean School in 2018 as part of its plastic recycling efforts. Around 51,300kg of plastic bottles — that’s equivalent to 9.5 Asian Elephants — are collected on the island, transported to capital Male and then on to Germany for recycling where they are made into items such as Adidas sport shoes.
Nature guide booklet
The resort’s Nature Walk Booklet, distributed in villas, contains information by resident biologists about the ecological history of the island, its native wildlife and the many plant species. Sections are dedicated to marine creatures and birdlife such as Sally-Light -Foot Crabs and Black-Naped Terns as well as indigenous Banyan Palms and Halaveli Bushes. Maps, photos and detailed descriptions are provided for self-guided walks.
Green News Magazine
To raise awareness and promote the resort’s sustainability efforts, a Green News Magazine is displayed on an in-house TV channel in guest villas.
The magazine announces annual environmental events including World Environment Day, Earth Hour and World Oceans Day when fun activities such as sand sculpting, lagoon cleaning and gardening are organised.
Charitable events sponsored by Constance Halaveli are also highlighted such as the Dhiraagu Road Race, the largest annual run held in the Maldives, where people and communities from all over the country gather together to support the protection of children. In addition, Breast Cancer Fun Runs and donations of stationery supplies for local school children are other social activities organised by the property.
Sustainability efforts at Constance Halaveli are communicated regularly via the magazine.
“Sustainability within the Constance Hotels & Resorts is defined as carrying out our business in line with the company’s guiding principles of being conscious of global environmental issues and acknowledging our responsibility towards the environment,” Tangi Le Grand said.
“At Constance Halaveli, we are constantly aware of the risks of our operations to the natural surroundings and local communities. We realise that our operations may produce significant environmental impacts as we consume large quantities of resources and generate waste. We also recognise that our activities can have both a positive and negative affect on these areas and that we have responsibilities to manage these impacts.”
Plastic bags and straws are banned and have been replaced with reusable bags and paper straws. Also, to encourage guests’ participation in nature preservation actions, a Batteries Recycling Bag is provided for visitors to take their old batteries (as well as those used by others) back home for recycling as there are no recycling facilities located nearby.
Furthermore, guests are educated about ethical souvenirs and encouraged to purchase and support native crafts that use traditional plant materials like coconut husk or leaves for woodwork and woven products. This deters proliferating any demand for items using coral, shells and turtle shell materials that leads to loss of biodiversity.
“When you think of the Maldives you picture islands surrounded by white sandy beaches and calm, sparkling turquoise waters. Unfortunately, as with many seaside resorts, plastic waste and other non-biodegradable materials have caused detrimental effects on the environment,” Tangi Le Grand said.
“Luckily, there are some key organisations in the Maldives that care about the environment and are making a huge effort, on a local level, to involve not only tourists but also community members to raise awareness of this situation and help make a difference in protecting fragile ecosystems. We work alongside local people toward marine conservation and preserving the pristine environment of the Maldives.”
Designed to reflect the curved shape of a traditional Maldivian dhoni, Constance Halaveli Maldives is located in the North Male Atoll and is accessible by a 35-minute seaplane flight from the main Velana International Airport.
The resort offers beach and water villas, family villas and a presidential villa, which can include luxurious amenities of private terraces, plunge pools and more.
A range of superb fine wine-and-dining options are available, as the resort features five restaurants and bars, including the Asian and European fusion cuisine of Jing and Jahaz. A variety of traditional Japanese sushi rolls, sashimi and Maoki’s are served up at Kaika Sushi Bar, where guests can dine inside or on the terrace. Meeru provides beach dining for guests, where the remarkably white sand contrasts with the lush green forest of the island, complemented by the aqua blue ocean.
During the evening, a selection of fresh seafood and meats from the à la carte menu can be grilled in front of guests, bringing authentic gastronomy to the shoreline.
Featured
Alila Kothaifaru Maldives aligns festive events with World of Care commitments
Alila Kothaifaru Maldives will mark the festive season with a programme that combines charitable initiatives with its sustainability commitments. Guests will be invited to donate, run, paddle and plant in support of local community and environmental projects, alongside dining experiences that highlight Maldivian produce.
Under its World of Care commitments, the resort has adopted initiatives to improve the school experience for children at R. Maduvvari School on the neighbouring island and to protect the surrounding marine ecosystem. Participation in the season’s activities will contribute directly to these programmes.
From 25 December 2025 to 7 January 2026, guests may purchase wrapped gifts from a Christmas Charity Surprise Tree, with all proceeds directed to the resort’s charitable causes.
On 27 December 2025, Euro Divers will lead a coral-planting session within the house reef. The activity forms part of an ongoing conservation effort to strengthen reef resilience by increasing coral diversity through the careful planting of hardy coral fragments.
Seasalt restaurant will host a “Boat to Table” beachfront barbecue on 28 December 2025 and 4 January 2026. The buffet will feature seafood such as giant tuna sashimi, ceviche and grilled fish prepared from the day’s catch supplied by local fishermen, reflecting the resort’s focus on local sourcing and support for the Raa Atoll community.
A Charity Kayak Race will take place on 30 December 2025 and 5 January 2026. Entry will be by voluntary donation, with funds supporting enhancements at the R. Maduvvari pre-school.
On 2 January 2026, the programme will conclude with a Charity Island Fun Run around the island. Branded t-shirts will be available for purchase, with proceeds benefiting the resort’s community initiatives.
Awards
Mercure Maldives Kooddoo wins triple honours at World Luxury Awards 2025
Mercure Maldives Kooddoo Resort has received three titles at the 2025 World Luxury Awards, named Luxury Adults Only Resort, Luxury Island Resort, and Luxury Cultural Resort in the Indian Ocean.
The awards highlight the brand’s focus on locally rooted hospitality, with stays shaped by place, service and community. The resort presents Maldivian culture through curated experiences, pairing contemporary comforts with island traditions.
Positioned as an adults-only retreat, Mercure Maldives Kooddoo integrates culinary influences and cultural programming to offer guests a stay informed by the rhythm of local life and delivered with consistent service standards.
“These awards are a true reflection of our team’s passion for creating experiences that feel both local and memorable. Every detail, from the design to the service, is guided by the authenticity that defines Mercure. We are grateful to our guests for being part of this journey,” said Riaan Drever, Cluster General Manager.
The World Luxury Awards recognise excellence in global hospitality, honouring properties that consistently deliver strong guest experiences and celebrate diversity across the travel sector.
Awards
Hat-trick for Pullman Maldives Maamutaa at 2025 World Luxury Awards
Pullman Maldives Maamutaa has received three honours at the 2025 World Luxury Awards, securing titles for Best Luxury All-Inclusive Hotel, Best Luxury Wellness Hotel, and Best Luxury Family Hotel in the Indian Ocean.
The awards underscore the resort’s approach to experience-led hospitality, combining design, wellbeing and guest engagement. The recognition also reflects Pullman’s commitment to innovation, inclusivity and sustainability, which sit at the centre of the brand’s strategy.
Since opening, Pullman Maldives Maamutaa has developed an all-inclusive offering that brings together adventure, wellness and a close connection to the natural environment. Its portfolio includes an underwater villa, wellness concepts and family-oriented experiences.
“We are honoured to receive this recognition at the 2025 World Luxury Awards. These awards celebrate the heart of what we do—creating inspiring moments for every guest, whether they come to reconnect, recharge, or simply play. This achievement belongs to our incredible team, whose passion and dedication make Pullman Maldives Maamutaa what it is today,” said Riaan Drever, Cluster General Manager.
The World Luxury Awards recognise excellence in global hospitality, highlighting hotels that consistently deliver strong guest experiences and demonstrate innovation in service and design.
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