Featured
Constance Halaveli gets Green Globe certification for sixth year
Green Globe recently has re-certified Constance Halaveli for the sixth consecutive year.
Constance Halaveli is an intimate and luxurious hideaway located on the Maldives’ North Ari Atoll. The tropical resort remains committed to its sustainability goals and has successfully implemented numerous green initiatives over the past two years.
“Constance Halaveli maintains its Green Globe Gold status in 2020. This prestigious acknowledgement is a great accomplishment for Constance Halaveli and the dedication, passion and continuous efforts by all our teams has enabled us to bring improvements to all respective areas within the resort. As we move forward into the next five years, we will endeavour to meet and exceed the green targets that are currently in place,” Tangi Le Grand, General Manager of Constance Halaveli, was quoted in a statement, as saying.
Collaboration with Parley
Constance Halaveli first partnered with Parley Ocean School in 2018 as part of its plastic recycling efforts. Around 51,300kg of plastic bottles — that’s equivalent to 9.5 Asian Elephants — are collected on the island, transported to capital Male and then on to Germany for recycling where they are made into items such as Adidas sport shoes.
Nature guide booklet
The resort’s Nature Walk Booklet, distributed in villas, contains information by resident biologists about the ecological history of the island, its native wildlife and the many plant species. Sections are dedicated to marine creatures and birdlife such as Sally-Light -Foot Crabs and Black-Naped Terns as well as indigenous Banyan Palms and Halaveli Bushes. Maps, photos and detailed descriptions are provided for self-guided walks.
Green News Magazine
To raise awareness and promote the resort’s sustainability efforts, a Green News Magazine is displayed on an in-house TV channel in guest villas.
The magazine announces annual environmental events including World Environment Day, Earth Hour and World Oceans Day when fun activities such as sand sculpting, lagoon cleaning and gardening are organised.
Charitable events sponsored by Constance Halaveli are also highlighted such as the Dhiraagu Road Race, the largest annual run held in the Maldives, where people and communities from all over the country gather together to support the protection of children. In addition, Breast Cancer Fun Runs and donations of stationery supplies for local school children are other social activities organised by the property.
Sustainability efforts at Constance Halaveli are communicated regularly via the magazine.
“Sustainability within the Constance Hotels & Resorts is defined as carrying out our business in line with the company’s guiding principles of being conscious of global environmental issues and acknowledging our responsibility towards the environment,” Tangi Le Grand said.
“At Constance Halaveli, we are constantly aware of the risks of our operations to the natural surroundings and local communities. We realise that our operations may produce significant environmental impacts as we consume large quantities of resources and generate waste. We also recognise that our activities can have both a positive and negative affect on these areas and that we have responsibilities to manage these impacts.”
Plastic bags and straws are banned and have been replaced with reusable bags and paper straws. Also, to encourage guests’ participation in nature preservation actions, a Batteries Recycling Bag is provided for visitors to take their old batteries (as well as those used by others) back home for recycling as there are no recycling facilities located nearby.
Furthermore, guests are educated about ethical souvenirs and encouraged to purchase and support native crafts that use traditional plant materials like coconut husk or leaves for woodwork and woven products. This deters proliferating any demand for items using coral, shells and turtle shell materials that leads to loss of biodiversity.
“When you think of the Maldives you picture islands surrounded by white sandy beaches and calm, sparkling turquoise waters. Unfortunately, as with many seaside resorts, plastic waste and other non-biodegradable materials have caused detrimental effects on the environment,” Tangi Le Grand said.
“Luckily, there are some key organisations in the Maldives that care about the environment and are making a huge effort, on a local level, to involve not only tourists but also community members to raise awareness of this situation and help make a difference in protecting fragile ecosystems. We work alongside local people toward marine conservation and preserving the pristine environment of the Maldives.”
Designed to reflect the curved shape of a traditional Maldivian dhoni, Constance Halaveli Maldives is located in the North Male Atoll and is accessible by a 35-minute seaplane flight from the main Velana International Airport.
The resort offers beach and water villas, family villas and a presidential villa, which can include luxurious amenities of private terraces, plunge pools and more.
A range of superb fine wine-and-dining options are available, as the resort features five restaurants and bars, including the Asian and European fusion cuisine of Jing and Jahaz. A variety of traditional Japanese sushi rolls, sashimi and Maoki’s are served up at Kaika Sushi Bar, where guests can dine inside or on the terrace. Meeru provides beach dining for guests, where the remarkably white sand contrasts with the lush green forest of the island, complemented by the aqua blue ocean.
During the evening, a selection of fresh seafood and meats from the à la carte menu can be grilled in front of guests, bringing authentic gastronomy to the shoreline.
At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.
During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.
The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.
A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.
Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.
Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.
Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.
Featured
St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery
The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.
Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.
IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.
Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.
As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.
For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.
Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.
Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.
The promotion is open for bookings from 23 January to 8 February 2026, for stays between 1 March and 31 March 2026, using the coupon code MAR26.
Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.
At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.
At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.
At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.
At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.
Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.
In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.
Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.
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