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Maldives’ first JW Marriott resort to open on Nov 1

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Marriott International has announced the opening of JW Marriott Maldives Resort & Spa on the island of Vagaru in Shaviyani atoll, on November 1, 2019.

Headed up by General Manager Marc Gussing, the first JW Marriott branded hotel in Maldives will feature 60 spacious villas starting at an enormous 234sqm, all with private pools. Exceptional dining is a at the resort’s core; it will showcase one of the most impressive culinary offerings in the Maldives with five restaurants and chefs from some of the world’s top restaurants, including Nobu. 

Located a 55-minute seaplane flight to the north of Male, JW Marriott Maldives Resort & Spa will place a strong emphasis on privacy. Private decks and pools are designed so they can’t be seen from outside the villas and in-villa dining will be on offer for couples or families looking for meals in a private setting.

The resort will feature one of the most impressive culinary offerings in the Maldives with five restaurants, three fully-serviced bars with 98 different types of rum, an expansive wine cellar with over 300 labels and a chef’s garden – an exceptional offering for a private island with only 60 villas.

Guests will be able to feast on a wide range of cuisine that goes beyond classic Maldivian dishes. This includes vibrant Thai dishes in a treetop restaurant, Japanese Teppanyaki, poolside Woodfired pizzas, local Maldivian dishes and seafood in a fine-dining, overwater setting. Meals will be complemented with a choice of sake, Japanese whisky, rum cocktails, smoked cocktails, and both new and old-world wines. There will also be a 24-hour in-villa dining service and destination dining experiences.

The ultra-expansive villas are designed to look like inverted Dhoni boats, and there are four villa categories to choose from. The Duplex Beach Pool Villas will feature two bedrooms, an upstairs lounge and direct access to the beach making them ideal for families, whilst the Duplex Overwater Pool Villas will offer the ultimate indulgence with unsurpassed views of the Laccadive Sea and private plunge pool. One-bedroom Beach Pool Villas with direct beach access and Overwater Pool Villas with a choice of sunset or sunrise view will also be available.

Situated in the untouched northern atoll of Shaviyani, the island’s surrounding natural reef is just metres from the shore and teeming with sea life. An on-site marine biologist will ensure the pristine reef remains untouched and in perfect health whilst overseeing aquatic expeditions including diving and snorkelling.

An iconic Spa by JW, overwater gym and an open-air yoga pavilion will offer cutting-edge and indulgent spa treatments and a daily schedule of yoga and fitness activities.

The iconic FAMiLY by JW Kid’s Club called Little Griffin’s, with a 13m pirate’s ship, kid’s sleeping areas, a servery, games, and educational animated activities will keep little ones entertained for hours.

For adults looking for some peace and relaxation an adults-only, infinity swimming pool on the tip of the island is the stuff of Instagram dreams and a chic adults-only club house with cigar room, shisha room, a billiards table, games and more will be available to guests over the age of 18.

This opening marks the debut of Marriott International’s premier luxury brand in the Maldives, and the world’s largest hotel chain’s fifth property in the island nation. Marriott’s brands already present in the Maldives include St. Regis Hotels & Resorts (The St. Regis Maldives Vommuli Resort), W Hotels (W Maldives), Sheraton Hotels & Resorts (Sheraton Maldives Full Moon Resort & Spa), and Westin Hotels & Resorts (The Westin Maldives Miriandhoo Resort).

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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