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COMO Cocoa Island to close during May-November 2019 for major upgrade

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COMO Hotels and Resorts has announced a major renovation at its COMO Cocoa Island resort in the Maldives.

In an announcement, COMO Hotels said its private island resort will be closed for an extensive upgrade programme from May 1, 2019 to November 1, 2019. This keenly anticipated renovation project covers the resort’s villas and public areas including Ufaa Restaurant and Faru Bar, as well as the COMO Shambhala Retreat wellness centre, it added.

“During this time, we regret that we will be unable to accommodate any bookings. Should you still wish to travel to the Maldives, the team at our sister property COMO Maalifushi will be more than happy to accommodate you,” the announcement read.

“Simply write to us at res.maalifushi@comohotels.com to discuss a booking.”

First opened in 2002 on the tiny island of Makunufushi in South Male Atoll, the boutique island resort of COMO Cocoa Island is a sliver of sandy perfection, washed by warm seas in every shade of blue. It is a place to leave shoes and cares behind, enjoy caster sugar sand between your toes, sun on your back and tropical fish through your mask. Common stuff in the Maldives, perhaps; but what sets this luxury island retreat apart are the location (40 minutes by speedboat from the main Velana International Airport), the world-class spa (courtesy of COMO Shambhala) and the friendly, laid-back atmosphere. There is also a stunning sandbank which is an Instagram heaven.

Moored on stilts above a vast turquoise lagoon, the 33 villas and suites have authentic minimalist style: think NY loft combined with beach-shack-chic and you are close. The rooms resemble local dhoni fishing boats and feature direct access to the shallow lagoon. All have a private outdoor sun deck, as well as spacious living and sleeping areas decorated in flowing white muslin.

A fantastic restaurant next to an infinity edge pool, which blends seamlessly with the sea beyond. Through the trees: a beautiful spa, an open-air yoga pavilion and massuesses who read your body like a book. This is five-course bliss served on a plate; you need hardly move. But you should. Shuffle barefoot around the island to find a private stretch of beach; slip into crystalline waters to snorkel or dive amongst turtles and reef fish; book a sunset cruise or a day’s deep-sea fishing.

During the closure of COMO Cocoa Island, guests can choose to stay at its sister property in the Maldives, COMO Maalifushi.

COMO Maalifushi is the only resort in the pristine Thaa atoll — a 60-minute seaplane journey from the Maldives main international airport. This makes it the ultimate away-from-it-all destination with white strands of beach, inland tropical greenery and a safe, cobalt lagoon flanked by a healthy house reef.

The resort provides numerous opportunities to explore the region with instruction in sailing, diving and seasonal surfing, using a fleet of boats for fishing and a nearby white-sand island where guests can enjoy a private island picnic experience.

But while activities are numerous, this is a luxurious resort designed with relaxation front of mind. Each room’s décor is designed to bring the colours of sea, sand and sky into the heart of the residence, be it an overwater villa or a beach house set among garden palms.

COMO Maalifushi has three restaurants: Thila, for easygoing food such as wood-fired pizzas and salads; Madi, which serves a mix of local, regional and Mediterranean cuisine; and Tai, which ranks amongst the finest Japanese restaurants in the Maldives, featuring a sushi bar serving freshly caught seafood and an enviable, overwater location.

Guests can fully embrace the range of holistic Asian therapies available at the award-winning COMO Shambhala Retreat at COMO Maalifushi, which also offers yoga, a fully-equipped gym and a range of holistic wellness therapies. The guest experience at COMO Maalifushi is defined from beginning to end by COMO’s exacting, passionate service.

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The Nautilus Maldives hosts Gregor Zimmermann for three-day Easter gastronomic programme

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At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.

During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.

The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.

A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.

Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.

Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.

Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.

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St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery

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The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.

Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.

IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.

Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.

As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.

For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.

Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.

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Cinnamon Hotels & Resorts Maldives launches March flash offer with savings of up to 80%

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Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.

The promotion is open for bookings from 23 January to 8 February 2026, for stays between 1 March and 31 March 2026, using the coupon code MAR26.

Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.

At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.

At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.

At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.

At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.

Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.

In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.

Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.

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