Alila Kothaifaru Maldives will mark the festive season with a programme that combines charitable initiatives with its sustainability commitments. Guests will be invited to donate, run, paddle and plant in support of local community and environmental projects, alongside dining experiences that highlight Maldivian produce.

Under its World of Care commitments, the resort has adopted initiatives to improve the school experience for children at R. Maduvvari School on the neighbouring island and to protect the surrounding marine ecosystem. Participation in the season’s activities will contribute directly to these programmes.

From 25 December 2025 to 7 January 2026, guests may purchase wrapped gifts from a Christmas Charity Surprise Tree, with all proceeds directed to the resort’s charitable causes.

On 27 December 2025, Euro Divers will lead a coral-planting session within the house reef. The activity forms part of an ongoing conservation effort to strengthen reef resilience by increasing coral diversity through the careful planting of hardy coral fragments.

Seasalt restaurant will host a “Boat to Table” beachfront barbecue on 28 December 2025 and 4 January 2026. The buffet will feature seafood such as giant tuna sashimi, ceviche and grilled fish prepared from the day’s catch supplied by local fishermen, reflecting the resort’s focus on local sourcing and support for the Raa Atoll community.

A Charity Kayak Race will take place on 30 December 2025 and 5 January 2026. Entry will be by voluntary donation, with funds supporting enhancements at the R. Maduvvari pre-school.

On 2 January 2026, the programme will conclude with a Charity Island Fun Run around the island. Branded t-shirts will be available for purchase, with proceeds benefiting the resort’s community initiatives.

Bestbuy Maldives (BBM), the authorised distributor for IREKS products in the Maldives, has announced a special baking demonstration series featuring IREKS Master Baker Steven Selvamuthu, showcasing a vibrant range of colourful and healthy bakes.

Running from 5 to 17 November, the series will include live demonstrations at leading resorts and bakeries in Malé, offering industry professionals the opportunity to explore innovative recipes using IREKS’ world-class baking solutions.

During his visit, Master Baker Steven will highlight creations made with Red Beet Concentrate (derived from beetroot) and Bavarian Purple Bread Concentrate (made from black carrot extract). These natural ingredients offer bakers new ways to craft visually striking and wholesome products. In addition, he will showcase techniques for producing popular cakes such as Red Velvet using IREKS’ premium ingredients, along with options from the brand’s vegan and gluten-free range.

With more than 160 years of history, IREKS is recognised globally for its innovation and excellence in baking. Serving clients in over 90 countries, the company provides a comprehensive portfolio that includes artisanal bread and confectionery mixes, alongside an extensive range of gluten-free and plant-based ingredients.

Speaking about the collaboration, A.V.S. Subrahmanyam, Chief Operating Officer of BBM, said: “We are delighted to host Master Baker Steven in the Maldives and bring his expertise to our local industry. Our partnership with IREKS allows us to deliver not only premium baking ingredients but also the technical knowledge and inspiration that help elevate the skills of Maldivian chefs and bakers. This demonstration series reflects BBM’s ongoing commitment to professional development and to raising the standard of bakery and pastry craftsmanship in the country.”

This latest series builds on BBM’s existing collaboration with IREKS, which earlier this year helped deliver gluten-free and vegan baking solutions across the Maldivian market via a specialised demo tour covering resorts and professional kitchens. By combining expert instruction with purpose-designed ingredient systems, BBM and IREKS are working to empower local culinary teams to meet rising demand for inclusive and health-conscious bakery options.

BBM has been at the forefront of supplying high-quality food and beverage products to the Maldivian hospitality industry for over two decades. Through its partnerships with leading global brands such as IREKS, BBM continues to empower chefs and culinary professionals by organising interactive sessions, masterclasses, and demonstration series with international experts.

This festive season, Kuda Villingili Resort Maldives invites guests to step into an elevated journey of celebration, nostalgia, and rejuvenation with its 2025–2026 Festive Program, themed “Through the Decades.” Between December 23, 2025, and January 7, 2026, the island will transform into a vibrant canvas of shimmering gold, sparkling silver, and neon hues. The resort’s signature ethos — “time and space redefined” — sets the tone, as guests are invited to leave the ordinary behind and relax, celebrate, and reconnect in absolute luxury.

A Christmas wrapped in elegance and cheer begins on December 23 with the Tree Lighting Ceremony illuminating the resort in warm radiance, followed by carol singing under the stars. On Christmas Eve, guests are treated to a sumptuous Gala Dinner complete with festive cocktails at Raalhu Bar and live entertainment. The spirit continues on December 25, when Santa Claus arrives to delight young guests, and the fun spills into gingerbread cookie-making and holiday-themed crafts for families to share joyful moments.

Throughout the festive period, guests can indulge in the sanctuary of the private island Spa — perched over tranquil waters and connected by a small bridge, where the only soundtrack is the gentle lapping of waves. The spa offers the Kuda Villingili Signature Massage, aromatic therapies, Balinese, Lomi Lomi, and Ayurvedic treatments (such as shirodhara and herbal poultices), all delivered using organic and plant-based ingredients. During their festive stay, spa guests may also enjoy seasonal wellness rituals, curated treatments, and exclusive holiday spa packages designed to renew body and mind amidst the indulgence.

The Timeless New Year’s Eve Celebration on December 31 begins with a special NYE cocktail party at Hawkers, followed by a Gala Dinner & Décades Countdown Celebration. Guests are invited to dress in decade-inspired chic — from the ’70s to the 2000s — while savoring themed culinary stations, signature cocktails, and live performances that journey through musical eras. As midnight draws near, a dazzling fireworks show sets the stage for the arrival of 2026. Immediately following, a Neon After-Party with DJ sets and glowing visuals ensures the celebration continues into the new year.

Adventure-seekers can look forward to the resort’s extensive range of ocean activities. Whether seeking an adrenaline rush or a serene escape, guests can tailor their adventures — from big game fishing and competitive water games to scuba diving for both adults and children. MSTS Watersports and Diving will lead these thrilling experiences, ensuring every guest finds their perfect balance of excitement and relaxation.

At the Kuda Fiyo Kids Club, young guests will embark on their own “Time Travel Adventure.” From the disco playgrounds of the ’70s to the arcade fun of the ’80s, cartoon-inspired corners of the ’90s, and karaoke pop parties of the 2000s, children can immerse themselves in creative play, costume dress-ups, games, and mini talent shows — all designed to spark joy and imagination. Meanwhile, couples and solo travelers can drift between gala dinners, late-night lounge soirées, beachfront bar music, and intimate starlit moments by the sea.

The joyous tempo continues on January 1 with a New Year’s Day Brunch, featuring celebratory bubbles and gourmet flavors. The festivities conclude with a special sunset cocktail and Global Flavors Gala Dinner on January 6, 2026.

No festive celebration at Kuda Villingili would be complete without a dazzling lineup of world-class entertainment. Throughout the season, the island will come alive with captivating performances — from a breathtaking fire dancer duo illuminating the night sky to gravity-defying acts by acrobatic artists Danimisima and Jakob. Guests can lose themselves in moments of wonder with enchanting illusions by a resident magician and be swept up in the vibrant energy of multi-genre performer Madam Boyko. As the evenings unfold, the soulful sounds of saxophonist Nikita Rychkov will set the perfect tone, while the dynamic choreography of Show Ballet “Arriva” brings the spirit of celebration to life in a spectacular crescendo.

From the grandeur of gala dinners to tranquil spa escapes, from family-friendly crafts to high-energy dance parties, Kuda Villingili’s 2025–2026 Festive Program embodies its promise of redefining time and space. Whether guests seek celebration, connection, or quiet moments of reflection, every experience is designed to leave a lasting imprint on the heart.

For more information about Kuda Villingii Resort Maldives, please visit www.kudavillingili.com.