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Celebrate love in style at Hilton Maldives Amingiri Resort & Spa

Hilton Maldives Amingiri Resort & Spa offers guests an opportunity to celebrate Valentine’s Day in a romantic all-pool villa retreat in the Indian Ocean. A selection of heartfelt experiences has been designed to inspire and create cherished new memories.
The day can begin with a floating breakfast served in the privacy of each villa’s pool. Beautifully adorned with fresh island blooms, the tray includes a basket of heart-shaped pastries and a chocolate cake. Luxurious additions such as red and white wine, as well as Champagne, are available to enhance the experience. Another indulgence includes the Vine and Velvet Romance set, featuring decadent chocolate-dipped strawberries accompanied by a bottle of Champagne, sparkling wine, or rosé. Delivered directly to the villa, this treat serves as a sweet daytime surprise or a romantic conclusion to the evening.
For those who appreciate cocktails, the resort’s resident mixologists have curated a selection of rose-colored signature drinks available throughout the day at Aura Pool Bar. These include the Scarlet Kiss, an indulgent blend of vanilla-infused Absolut Elyx and strawberry Campari, topped with luscious Champagne foam; Whisper of Romance, a delicate mix of lemongrass-infused Botanist gin, fresh citrus, and Prosecco; and La Vie en Rose, a sophisticated combination of Malfy Pink Gin and Chambord, with clarified pink guava, rose syrup, and clarified yuzu.
Eden, the adults-only overwater champagne and gin bar, presents a special Sundowner Session, featuring live DJ music and breathtaking views of the Maldivian sunset.
As evening falls, an array of elevated dining experiences awaits. Beach Shack provides a relaxed island setting with its Seaside Rendezvous set menu, which includes the rich flavours of Maldivian lobster complemented by a marble and caviar sauce, as well as garlic-crusted ocean trout served with gnocchi and Champagne beurre blanc. At the overwater specialty restaurant Origin, Chef Dario Raia offers authentic Italian dishes, with the Amore Mio add-on ensuring a table on the coveted lower deck and elegant floral arrangements enhancing the atmosphere. Habitat presents a bountiful buffet featuring a diverse selection of international dishes.
For a particularly special evening, the Starlit Lovers experience is available, limited to four tables. The carefully crafted menu begins with fresh oysters topped with cured salmon roe, yuzu, and jalapeño sauce, concluding with Two Hearts, a dessert featuring Belgian chocolate and hazelnut crunch, Ivoire chocolate and raspberry crémeux, raspberry gelato, and milk chocolate Chantilly. To conclude the night, a cozy beachside cinema experience, Romantic Reels, invites guests to enjoy a film under the stars.
Amingiri Spa & Hammam introduces a signature treatment for the month of February, where couples are treated to a tranquil flower petal foot soak followed by a side-by-side chocolate wrap, enveloping the senses in soothing aromas. The experience concludes with a hot stone fusion massage, designed to relieve tension and foster a sense of deep relaxation and connection.
For wellness enthusiasts, an extensive Sleep Wellness menu is available, aimed at guiding the mind and body into deep, rejuvenating rest. Options include a calming signature massage on the spa’s Skye deck, an evening hammam ritual in the modern hammam room, or an in-villa session incorporating guided meditation, yoga, and breath-work.
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Summer Island Maldives rewards guests with 10th anniversary holiday giveaway

Summer Island Maldives is celebrating a decade of barefoot charm and Maldivian hospitality with the launch of a special 10th Anniversary Giveaway. The award-winning resort is offering one winner and a companion the opportunity to enjoy 10 nights in paradise, entirely complimentary.
The Grand Prize Includes:
- Ten nights for two in a Water Villa
- All-inclusive meals and beverages
- Roundtrip speedboat transfers from Velana International Airport
- A Serenity full-body massage for two at Firuma Spa by Serena
- A 10-dive package per guest with Diverland Maldives, or an Open Water certification course for beginners
- Curated experiences including a Beach BBQ Dinner, Sandbank Picnic, Sunset Cruise, and non-motorised water sports
“This anniversary marks a decade of incredible memories and meaningful connections with guests from around the world,” said Mohamed Thaufeeq, Resort Manager at Summer Island Maldives. “As a way of saying thank you, we are inviting our guests to join the celebration and have the chance to experience everything that makes Summer Island so special.”
To enter, participants are required to:
- Follow @summer.island.maldives on Instagram
- Like the giveaway post
- Tag two friends in the comments (the tagged friends must also follow the page)
- Share the post on their Instagram story and tag the resort (private account holders must send a screenshot of the tagged story)
Key Details:
- Open to all nationalities aged 18 and above
- Travel period: 1 September 2025 to 31 August 2026 (blackout dates apply and bookings are subject to availability)
- International flights are not included
- Winner will be announced on 1 October 2025 via Instagram
- Prize is non-transferable and cannot be redeemed for cash
The giveaway reflects the resort’s ongoing commitment to offering authentic, joyful, and eco-conscious holiday experiences.
Located just 45 minutes by speedboat from Malé, Summer Island Maldives is managed by Kaimoo Resorts and Hotels. The resort is recognised for its relaxed barefoot philosophy, sustainability initiatives, and warm hospitality. Its accolades include the Tripadvisor Travellers’ Choice Award 2024 and the TUI Global Hotel Quality Awards in both 2024 and 2025.
Featured
Emilie Channon brings holistic healing residency to Baros Maldives

Baros Maldives will host healer Emilie Channon from 18 September to 7 October 2025, giving guests the opportunity to take part in private sessions and workshops during her residency. Channon is an energy healer and transformational guide with more than a decade of international experience, supporting individuals in releasing emotional burdens, reconnecting with their inner resources, and working towards balance and clarity.
Her practice combines Reiki, Family Constellation Therapy, intuitive energy work and coaching to create personalised sessions. Over her career she has facilitated significant energetic shifts for clients across the world, with many describing her treatments as turning points in their personal journeys. She has also been recognised as a World Spa & Wellness Judge between 2020 and 2024 and was named Spa Leader of the Year in 2020.
Drawing on more than 15 years of involvement in luxury wellness, Channon has developed a distinctive approach that extends beyond relaxation, aiming to provide a reset for mind, body and spirit. Her work incorporates techniques such as energy alignment, transformative coaching and ancestral healing, guiding participants to dissolve blockages, release patterns and restore balance.
During her stay at Baros, she will offer a range of treatments including Reiki Healing and Chakra Crystal Balancing, Family Constellation Therapy, Access Bar, Transformational Coaching and Energy Clearing, as well as bespoke sessions designed to meet individual needs. These treatments combine conversation, energy work and practical guidance to support clarity, renewal and empowerment. Each bespoke session is structured following an intuitive consultation, drawing from multiple healing methods to address the guest’s specific requirements in the moment.
Through this residency, Baros guests will have access to personalised opportunities for reflection, renewal and transformation within a setting designed to support holistic wellbeing.
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OZEN LIFE MAADHOO lunches Barefoot Bistro at Hudhu Bay

As unique dining concepts remain high on the wish list for discerning travellers to the Maldives, competition among luxury resorts continues to centre on innovation and creativity. OZEN LIFE MAADHOO, already home to the world-renowned underwater restaurant M6m, has further expanded its culinary portfolio this summer with the launch of Hudhu Bay’s barefoot bistro – a refined take on the traditional crab shack.
Speaking about the new outlet, Anupam Banerjee, Vice President of Food & Beverage, explained: “Located on a prime stretch of beach, our aim was to activate Hudhu Bay with a dining concept rooted in sustainability. From the outset, every aspect was designed to minimise environmental impact, from the nautical-inspired décor to the sourcing of ingredients. The idea was to create a fine dining experience that could be enjoyed barefoot on the beach, free from formalities, while still savouring exquisite flavours.”
Guests begin their evening with tropical welcome cocktails prepared by the island’s mixologists, accompanied by crab amuse-bouche. The culinary journey then unfolds with a menu centred on sustainably sourced Sri Lankan mud crab, prepared with global influences. Choices include the aromatic À la Provençale Crab from southern France, Hong Kong’s wok-fired Butter Garlic Crab, Singapore’s iconic Chilli Crab, and the fiery Jaffna Spiced Crab from Sri Lanka’s Tamil culinary tradition. Completing the menu, the Sri Lankan Scampi highlights the island nation’s seafood heritage, using locally sourced crustaceans and traditional methods. Post-dinner, guests are invited to relax under the night sky with coffee and liqueurs served on the beach.
Every dish is carefully crafted to showcase authentic regional culinary traditions alongside the freshness of locally sourced seafood, offering guests an international dining experience in a distinctly Maldivian setting.
The new concept underscores OZEN LIFE MAADHOO’s commitment to sustainable gastronomy, with a focus on traceability, conservation and marine stewardship. The resort’s approach ensures that exceptional cuisine goes hand in hand with the preservation of fragile ecosystems.
OZEN LIFE MAADHOO is recognised for its diverse culinary offerings, from the immersive underwater dining at M6m to authentic Asian cuisine at Tradition Peking and Maldivian heritage dishes at Lonu. Across The OZEN Collection, the group continues to redefine luxury dining with innovative concepts, sustainable practices and memorable settings. Guests may also enhance their stay through the acclaimed INDULGENCE™ Plan, which includes unlimited premium beverages, curated wines and signature cocktails.
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