News
Banyan Tree’s 30th anniversary: Banyan Tree Vabbinfaru invites travellers to rediscover original Maldives in barefoot eco-luxury
Banyan Tree Vabbinfaru joins the global celebration of the 30th anniversary celebrations of Banyan Tree, the flagship brand of Banyan Group. Honouring its legacy as the true barefoot eco-luxury Sanctuary for the Senses, the resort unveils newly refreshed villas, an expanded Our Marine Lab, two new restaurants – Saffron and Sangu Garden – and a collection of curated guest experiences. These highlights invite travellers to rediscover the romance of travel and experience the original Maldives as they connect deeply with the heartbeat of island life.
“We are proud to celebrate Banyan Tree’s 30th anniversary at Banyan Tree Vabbinfaru,” says Hery Kuswoyo, General Manager. “This milestone reflects a deep commitment to sustainable tourism and preserving the essence of the Maldives as it was meant to be experienced. Through refreshed villas, immersive wellbeing experiences, and meaningful connections with the local community, we honour Banyan Tree’s legacy as a sanctuary for the senses while inviting guests to rediscover the original Maldives in all its natural beauty and authenticity.”
Banyan Tree Vabbinfaru’s Refreshed Villas: Timeless Elegance Meets Maldivian Heritage Nestled in the North Malé Atoll, just a 25-minute speedboat ride from Velana International Airport, Banyan Tree Vabbinfaru is an intimate sanctuary of 48 all-pool villas in a tropical paradise surrounded by white sand beaches, lush vegetation, and pristine coral reefs. This barefoot luxury retreat seamlessly combines privacy with direct access to the ocean’s wonders.
Upon arrival, guests are greeted with a heartfelt Maldivian welcome, accompanied by the rhythmic beats of traditional Bodu Beru drums. The signature “barefoot ritual” invites them to ground themselves in the soft sands, embracing the island’s serene spirit. Check-in unfolds as a seamless, intimate experience as guests are guided directly to their villa, with a Toddy Master serving a traditional coconut drink in a ceremony that honours the essence of the island.
At the heart of the newly refreshed villas lies the Thundu Kunaa Art Wall, a handwoven masterpiece crafted by Maldivian artisans over 12 months, showcasing intricate patterns of cultural significance. Complementing this is an exclusive collection of watercolours by Male’s renowned artist, Ahmed Nazim, celebrating the Maldives’ rich maritime traditions. Every detail has been thoughtfully crafted with sustainability in mind, from handwoven textiles inspired by traditional Maldivian sarongs to richly grained wood chosen for its environmental sensitivity from Responsible Sourcing Supplier. Signature touches, such as handmade cotton mosquito nets and solar-lit outdoor spaces, create a seamless harmony between modern luxury and the natural charm of the Maldives.
Our Marine Lab: Pioneering Ocean Conservation
The expanded Marine Lab reinforces Banyan Tree Vabbinfaru’s leadership in marine conservation. Established in 2004 as the first resort-based facility of its kind in the Maldives, Our Marine Lab has been at the forefront for nearly two decades of dedication to marine conservation, led by the passion and efforts of the Banyan Group’s team of scientists, resident marine biologists, conservationists, and hospitality professionals.
The new facility includes a discovery centre with diverse marine biodiversity programmes, including hands-on conservation activities such as educational workshops, coral planting, reef cleaning, and guided snorkelling tours. The programmes offer a unique blend of education and action, allowing participants to contribute meaningfully to conservation while immersing themselves in the unparalleled beauty of the Maldives’ pristine marine ecosystems.
A key initiative is the Marine Environment Officer (MEO) Seedlings Programme, a groundbreaking collaboration with the Maldives National University (MNU). This first-of-its-kind partnership between the private sector and an educational institution offers a foundational course for a Bachelor’s in Marine Science, accredited by the Maldives Qualification Authority. Students receive certification from MNU and gain hands-on experience at the resort in coral restoration techniques such as micro-fragmentation and transplantation, maintaining coral nurseries, marine lab operations, and fish and coral biology. The program also includes essential skills like survey and data collection techniques, ecological studies, and a PADI Open Water diving course. Fully funded by Banyan Group’s Seedlings Programme, the course is offered free of charge, empowering local communities with the skills and knowledge to contribute to marine restoration.
These milestones mark the beginning of Banyan Tree Vabbinfaru’s journey toward its own 30th anniversary in 2025. Over the years, the resort has become a benchmark for sustainable luxury and exceptional guest experiences. Its dedication to environmental stewardship was recognised at the TTM Awards 2024 by Travel Trade Maldives, where it was honoured as the ‘Most Sustainable Resort,’ reinforcing its position as a pioneer of eco-friendly hospitality in the Maldives with its holistic approach to environmental stewardship.
Serenity in Nature’s Embrace
New wellbeing experiences invite guests to connect deeply with nature while fostering a sense of relaxation and harmony. Guests can experience Lagoon Floating Therapy, where they drift effortlessly on gentle waves as guided reflection brings a profound sense of inner peace. For a more immersive journey, Underwater Meditation invites guests to descend into the tranquil depths of the ocean, synchronising each breath with the soothing rhythm of the sea.
Saffron Restaurant: A Celebration of Thai Culinary Artistry
Recently recognised in the MICHELIN Guide Thailand 2024, Saffron is the Banyan Tree brand’s signature Thai dining experience, blending heritage recipes with a contemporary twist to create a feast for the senses and a deep connection to its destination.
As part of the weeklong celebrations at Banyan Tree Vabbinfaru from 27 November to 7 December, the Grand Opening of Saffron Restaurant is headlined by Chef Tipaporn Phianthong (Chef Tipa), the Saffron Lead Chef for Banyan Group. Renowned for her innovative approach to Thai cuisine, Chef Tipa brings over a decade of experience at prestigious international resorts and gained widespread acclaim as a participant in Top Chef Thailand 2023.
Throughout the event, Chef Tipa presents a curated menu that reimagines authentic Thai flavours with modern sophistication. This culinary journey honours traditional Thai techniques while incorporating subtle local influences, promising an unforgettable experience of artistry and flavour.
Sangu Garden: A Gastronomy Journey Through the Maldives
Step into the serene elegance of the new Sangu Garden Restaurant, where nature-inspired design meets contemporary sophistication. Crafted with sustainable materials such as special bamboo and alang-alang leaves sourced from Bali, the space seamlessly harmonises with its surroundings, reflecting the resort’s eco-conscious ethos. The menu highlights responsibly sourced seafood, meats, and local produce, complemented by live cooking stations, interactive dining experiences and self-caught fish grills, culminating in a celebration of Maldivian flavours, timeless artistry, and sustainable living.
Michelin-starred Guest Chef Elevating Sustainable Dining at Award-Winning Madi Hiyaa The celebrations feature an exclusive dining experience at Madi Hiyaa, the Prix Versailles award-winning Japanese restaurant where stunning design meets sustainable luxury. For four nights only, Michelin-starred Chef Hideaki Nagaya takes centre stage, showcasing his masterful fusion of Japanese and French techniques and presenting a menu inspired by his philosophy of “pure, simple, and seasonal” cuisine. Set in the serene overwater pavilion with panoramic views, Madi Hiyaa’s distinctive bamboo structure creates an immersive dining experience that perfectly complements his refined creations.
Exclusive Dine-around concept
With the resort’s exclusive dine-around concept, guests can immerse in a culinary journey that celebrates the flavours of the Maldives and beyond and revel in the ultimate experience with the All-Inclusive package, offering unlimited drinks, afternoon tea, and exclusive offers on spa treatments, diving, and more.
Awards
Centara Mirage Lagoon Maldives named Luxury Family Friendly Resort of the Year
Centara Mirage Lagoon Maldives has been named Luxury Family Friendly Resort of the Year – Maldives by Travel & Hospitality Awards, recognising its dedication to creating meaningful experiences for families in the Maldives.
Located within The Atollia by Centara Hotels & Resorts, the resort is designed specifically for multi-generational travel, offering spaces where parents, children, and grandparents can share time together in a setting that feels home in a private island and thoughtfully arranged.
A defining feature of the resort is its dedicated water attraction, centred around the Octo Splash water playground. Inspired by an underwater world, this vibrant space invites families to gather throughout the day as children explore slides wrapped around marine-themed structures and splash zones designed for safe, supervised adventure. At the heart of the experience is Uncle Octopus, the friendly resident character who adds a sense of familiarity for younger guests. Nearby, the Maldives’ first lazy river offers a slower pace, allowing families to drift together and enjoy unhurried moments under the open sky.
The resort offers a diverse selection of accommodation designed to meet the unique needs of every guest. This includes overwater and beachfront villas suited to families of all sizes, with a range of amenities such as open-air baths, generous outdoor terraces, Jacuzzis, or private pools. The signature Mirage category villas feature options with bunk beds for younger travellers, as well as interconnecting rooms ideal for families seeking both togetherness and privacy. Across all 145 villas and rooms, guests enjoy stunning views of the lagoon or pristine beachfront, providing the perfect setting to relax and connect with the natural beauty of the Maldives.
A journey of flavour and culinary delights awaits across six culinary outlets, offering a variety of dining experiences to suit every palate. Begin the day with an array of international favourites, indulgent buffets, and bespoke creations that tantalise the taste buds. Savour the charm of freshly prepared seafood and Italian-inspired sharing dishes or embrace the essence of Thai cuisine with innovative, flavourful creations.
Younger guests are welcomed at the Kids’ Club, where a variety of recreational activities are offered in a supervised and engaging environment. Teenagers can spend time at the E-Zone, a dedicated space designed specifically for them, featuring interactive gaming experiences and social entertainment areas. These thoughtfully designed spaces ensure that every age group feels included, while still encouraging families to come together and share moments across the island.
For a more tranquil escape, the award-winning SPA Cenvaree offers a sanctuary of wellness and serenity. Guests can indulge in a variety of traditional and contemporary treatments thoughtfully designed to soothe the mind and rejuvenate the body. For younger guests, the dedicated candy-themed Cand Spa provides a unique wellness experience, where children can enjoy edible treatments as well as fun manicures and pedicures, all designed to delight and pamper little explorers in a safe and engaging environment.
“At Centara Mirage Lagoon Maldives, we wanted to create a resort where families could truly connect and celebrate time together, while enjoying experiences tailored for all ages,” stated Jorge Fernandez, Cluster General Manager of Centara Mirage Lagoon Maldives and Centara Grand Lagoon Maldives. “This award recognises our commitment to redefining family travel in the Maldives with thoughtful design, innovative facilities, and heartfelt hospitality.
This latest recognition highlights Centara Mirage Lagoon Maldives as a leading family-friendly resort in the Maldives, where thoughtfully designed facilities and warm hospitality create the perfect setting for families to connect, relax, and make lasting memories together.
Cooking
Ifuru Island Maldives positions itself as leading culinary destination
Ifuru Island Maldives is positioning itself as one of the Maldives’ emerging culinary destinations, with dining experiences spread across six restaurants and four bars, all included under its Premium All Inclusive offering. The resort presents dining as a central part of the guest experience, encouraging exploration of flavours, textures, aromas and settings, complemented by ocean views and an open-air island atmosphere.
At the centre of the island’s dining offering is Social House, the all-day dining restaurant serving breakfast, lunch and dinner in a lively and welcoming environment. Designed in line with the resort’s lifestyle concept, Social House encourages guests to interact, share tables and connect with one another while enjoying 12 rotating theme nights, globally inspired menus and interactive live cooking stations, making it a focal point of island life.

Palm Grill continues the culinary journey as a rustic steakhouse specialising in flame-grilled meats and fresh, locally sourced seafood. The open-grill concept allows guests to experience the sights, sounds and aromas of the kitchen, combining bold flavours with an intimate setting. Meanwhile, The Waterfront offers an overwater dining experience, where chefs prepare personalised dishes in front of guests, turning the cooking process itself into part of the dining experience.
The island’s relaxed and social atmosphere extends to Hubba Hubba and The Beach Club. During the day, Hubba Hubba serves as a poolside venue for cocktails and relaxation, while evenings feature DJs, music and social gatherings. The Beach Club is set along a prime stretch of shoreline, offering handcrafted cocktails and beachside music in a casual setting where guests can unwind with their feet in the sand.

More informal dining options are available at Poolside Pizza, the Ice Cream Tower and Ifuru Eats. Poolside Pizza serves freshly baked pizzas from a beachside oven, while the Ice Cream Tower by the main pool offers a range of ice cream selections throughout the day. For guests seeking late-night dining, Ifuru Eats provides in-villa delivery from 10:30 pm to 7:30 am, offering comfort food without leaving the privacy of their accommodation.
“Dining at Ifuru is meant to be easy, fun, and full of surprises,” says General Manager Marcel Sawyer. “With six restaurants and four bars under Premium All Inclusive, guests can explore different flavours, enjoy relaxed or elevated moments, and make every meal a memory. That’s the freedom we love to offer.”
For guests looking for a more elevated dining experience, Kai offers teppanyaki dining, where chefs prepare seafood, meats and vegetables in a live cooking performance. Through its range of dining venues and concepts, Ifuru Island Maldives aims to position itself not only as a resort destination, but as a location recognised for its evolving and experience-driven food culture.
Island Goers
Island life at your own pace at Cocomo Maldives
Set on the serene island of K. Himmafushi, just 15 minutes by speedboat from Velana International Airport, Cocomo Maldives is a tropical retreat where the rhythm of the waves guides your days. Whether you’re sharing sunsets as a couple, creating memories with family, or simply unwinding on your own, this laid-back beachfront haven invites you to relax, recharge, and embrace island life at your own pace.
Your Island Hideaway Awaits
At Cocomo Maldives, comfort meets simplicity across 27 thoughtfully designed rooms, each offering a calming blend of modern touches and tropical charm. Surrounded by palm-lined paths and just steps from the beach, every room features air conditioning, a private balcony or terrace, and all the essentials you need to unwind.
Choose the space that suits your journey:
- Deluxe Double Room – Compact and cozy, perfect for couples
- Superior Deluxe Room – A little more room for small families or close friends
- Premium Family Suite – Spacious and refined, ideal for those who want extra comfort
All rooms come with complimentary high-speed Wi-Fi, a flat-screen TV, tea and coffee facilities, and a sleek ensuite bathroom.
And there’s more to look forward to – Cocomo will be expanding its accommodation inventory in the coming months, adding new rooms to welcome even more guests to this island.

World on a Plate
Rukuraa invites you on a flavourful journey with its carefully curated menu inspired by Pan-Asian and international cuisines. Dine indoors in a relaxed setting, or take your seat by the shore, where the breeze is soft, the waves provide the soundtrack, and every meal feels like a moment to savour.
Adventures at Cocomo
Adventure is always within reach at Cocomo. With its ideal spot on Himmafushi, the island offers direct access to some of the Maldives’ best marine experiences – from colourful coral reefs to the world-class Jailbreaks surf break just offshore. Whether you’re diving in for the first time or chasing your next thrill, our team is ready to help you plan every splash, paddle, and wave.

Conveniences That Make a Difference
Offering a range of thoughtful amenities to make your stay as comfortable and carefree as possible, including:
- Direct beach access with sun loungers
- A refreshing outdoor swimming pool
- 24/7 front desk and concierge support
- High-speed Wi-Fi throughout the hotel
- Reliable airport transfers and daily housekeeping
Everything is designed to ensure a relaxed, hassle-free island experience from arrival to departure.
Exciting Additions Just Around the Corner
Cocomo Maldives is gearing up to introduce a vibrant new chapter in the Himmafushi experience, with expanded facilities set to open in the coming months. Guests can look forward to the island’s very first full-scale recreation hub, featuring:
- A tranquil spa offering relaxing massages and rejuvenating treatments
- A fun and inviting karaoke lounge
- A cozy shisha bar perfect for winding down
- A dynamic games arcade with billiards and classic favorites
- And the highlight – Cocomo Beach Club, a lively beachfront spot for music, cocktails, and golden hour vibes
These exciting additions are designed to make Cocomo more than just a stay – it’s a place to connect, celebrate, and create memories that last long after your footprints fade from the sand.
Whether you’re chasing serene escapes, weekend getaways, or fun-filled family adventures, Cocomo Maldives is your lively playground in paradise. Dive into crystal-clear waters, take a refreshing swim in the pool, ride the breathtaking surf, indulge in delicious cuisine, and soak up the genuine warmth of island hospitality – your island home, Cocomo Maldives.
Discover more and plan your stay!
-
News1 week agoVentive Hospitality aligns Maldives portfolio with Green Fins marine sustainability platform
-
Business1 week agoFeydhoo Hall opens at dusitD2 Feydhoo Maldives as new event space
-
News1 week agoThe Ritz-Carlton Maldives, Fari Islands launches conservation programme for environmental observances
-
Drink1 week agoProvence comes to Maldives with Château Minuty dinner at Milaidhoo Maldives
-
Cooking1 week agoWomen at heart of kitchen: Milaidhoo Maldives marks International Women’s Day through gastronomy
-
Action7 days agoAtmosphere Foundation launches annual dive training scholarship for Maldivians
-
Featured1 week agoCity Iftar experience curated at JEN Maldives by Shangri-La
-
Family1 week agoEaster goes playful at The Standard, Maldives with week-long Angry Birds celebration


