News
Banyan Tree’s 30th anniversary: Banyan Tree Vabbinfaru invites travellers to rediscover original Maldives in barefoot eco-luxury
Banyan Tree Vabbinfaru joins the global celebration of the 30th anniversary celebrations of Banyan Tree, the flagship brand of Banyan Group. Honouring its legacy as the true barefoot eco-luxury Sanctuary for the Senses, the resort unveils newly refreshed villas, an expanded Our Marine Lab, two new restaurants – Saffron and Sangu Garden – and a collection of curated guest experiences. These highlights invite travellers to rediscover the romance of travel and experience the original Maldives as they connect deeply with the heartbeat of island life.
“We are proud to celebrate Banyan Tree’s 30th anniversary at Banyan Tree Vabbinfaru,” says Hery Kuswoyo, General Manager. “This milestone reflects a deep commitment to sustainable tourism and preserving the essence of the Maldives as it was meant to be experienced. Through refreshed villas, immersive wellbeing experiences, and meaningful connections with the local community, we honour Banyan Tree’s legacy as a sanctuary for the senses while inviting guests to rediscover the original Maldives in all its natural beauty and authenticity.”
Banyan Tree Vabbinfaru’s Refreshed Villas: Timeless Elegance Meets Maldivian Heritage Nestled in the North Malé Atoll, just a 25-minute speedboat ride from Velana International Airport, Banyan Tree Vabbinfaru is an intimate sanctuary of 48 all-pool villas in a tropical paradise surrounded by white sand beaches, lush vegetation, and pristine coral reefs. This barefoot luxury retreat seamlessly combines privacy with direct access to the ocean’s wonders.
Upon arrival, guests are greeted with a heartfelt Maldivian welcome, accompanied by the rhythmic beats of traditional Bodu Beru drums. The signature “barefoot ritual” invites them to ground themselves in the soft sands, embracing the island’s serene spirit. Check-in unfolds as a seamless, intimate experience as guests are guided directly to their villa, with a Toddy Master serving a traditional coconut drink in a ceremony that honours the essence of the island.
At the heart of the newly refreshed villas lies the Thundu Kunaa Art Wall, a handwoven masterpiece crafted by Maldivian artisans over 12 months, showcasing intricate patterns of cultural significance. Complementing this is an exclusive collection of watercolours by Male’s renowned artist, Ahmed Nazim, celebrating the Maldives’ rich maritime traditions. Every detail has been thoughtfully crafted with sustainability in mind, from handwoven textiles inspired by traditional Maldivian sarongs to richly grained wood chosen for its environmental sensitivity from Responsible Sourcing Supplier. Signature touches, such as handmade cotton mosquito nets and solar-lit outdoor spaces, create a seamless harmony between modern luxury and the natural charm of the Maldives.
Our Marine Lab: Pioneering Ocean Conservation
The expanded Marine Lab reinforces Banyan Tree Vabbinfaru’s leadership in marine conservation. Established in 2004 as the first resort-based facility of its kind in the Maldives, Our Marine Lab has been at the forefront for nearly two decades of dedication to marine conservation, led by the passion and efforts of the Banyan Group’s team of scientists, resident marine biologists, conservationists, and hospitality professionals.
The new facility includes a discovery centre with diverse marine biodiversity programmes, including hands-on conservation activities such as educational workshops, coral planting, reef cleaning, and guided snorkelling tours. The programmes offer a unique blend of education and action, allowing participants to contribute meaningfully to conservation while immersing themselves in the unparalleled beauty of the Maldives’ pristine marine ecosystems.
A key initiative is the Marine Environment Officer (MEO) Seedlings Programme, a groundbreaking collaboration with the Maldives National University (MNU). This first-of-its-kind partnership between the private sector and an educational institution offers a foundational course for a Bachelor’s in Marine Science, accredited by the Maldives Qualification Authority. Students receive certification from MNU and gain hands-on experience at the resort in coral restoration techniques such as micro-fragmentation and transplantation, maintaining coral nurseries, marine lab operations, and fish and coral biology. The program also includes essential skills like survey and data collection techniques, ecological studies, and a PADI Open Water diving course. Fully funded by Banyan Group’s Seedlings Programme, the course is offered free of charge, empowering local communities with the skills and knowledge to contribute to marine restoration.
These milestones mark the beginning of Banyan Tree Vabbinfaru’s journey toward its own 30th anniversary in 2025. Over the years, the resort has become a benchmark for sustainable luxury and exceptional guest experiences. Its dedication to environmental stewardship was recognised at the TTM Awards 2024 by Travel Trade Maldives, where it was honoured as the ‘Most Sustainable Resort,’ reinforcing its position as a pioneer of eco-friendly hospitality in the Maldives with its holistic approach to environmental stewardship.
Serenity in Nature’s Embrace
New wellbeing experiences invite guests to connect deeply with nature while fostering a sense of relaxation and harmony. Guests can experience Lagoon Floating Therapy, where they drift effortlessly on gentle waves as guided reflection brings a profound sense of inner peace. For a more immersive journey, Underwater Meditation invites guests to descend into the tranquil depths of the ocean, synchronising each breath with the soothing rhythm of the sea.
Saffron Restaurant: A Celebration of Thai Culinary Artistry
Recently recognised in the MICHELIN Guide Thailand 2024, Saffron is the Banyan Tree brand’s signature Thai dining experience, blending heritage recipes with a contemporary twist to create a feast for the senses and a deep connection to its destination.
As part of the weeklong celebrations at Banyan Tree Vabbinfaru from 27 November to 7 December, the Grand Opening of Saffron Restaurant is headlined by Chef Tipaporn Phianthong (Chef Tipa), the Saffron Lead Chef for Banyan Group. Renowned for her innovative approach to Thai cuisine, Chef Tipa brings over a decade of experience at prestigious international resorts and gained widespread acclaim as a participant in Top Chef Thailand 2023.
Throughout the event, Chef Tipa presents a curated menu that reimagines authentic Thai flavours with modern sophistication. This culinary journey honours traditional Thai techniques while incorporating subtle local influences, promising an unforgettable experience of artistry and flavour.
Sangu Garden: A Gastronomy Journey Through the Maldives
Step into the serene elegance of the new Sangu Garden Restaurant, where nature-inspired design meets contemporary sophistication. Crafted with sustainable materials such as special bamboo and alang-alang leaves sourced from Bali, the space seamlessly harmonises with its surroundings, reflecting the resort’s eco-conscious ethos. The menu highlights responsibly sourced seafood, meats, and local produce, complemented by live cooking stations, interactive dining experiences and self-caught fish grills, culminating in a celebration of Maldivian flavours, timeless artistry, and sustainable living.
Michelin-starred Guest Chef Elevating Sustainable Dining at Award-Winning Madi Hiyaa The celebrations feature an exclusive dining experience at Madi Hiyaa, the Prix Versailles award-winning Japanese restaurant where stunning design meets sustainable luxury. For four nights only, Michelin-starred Chef Hideaki Nagaya takes centre stage, showcasing his masterful fusion of Japanese and French techniques and presenting a menu inspired by his philosophy of “pure, simple, and seasonal” cuisine. Set in the serene overwater pavilion with panoramic views, Madi Hiyaa’s distinctive bamboo structure creates an immersive dining experience that perfectly complements his refined creations.
Exclusive Dine-around concept
With the resort’s exclusive dine-around concept, guests can immerse in a culinary journey that celebrates the flavours of the Maldives and beyond and revel in the ultimate experience with the All-Inclusive package, offering unlimited drinks, afternoon tea, and exclusive offers on spa treatments, diving, and more.
News
Ifuru Island Maldives celebrates 3rd anniversary with fashion, dance and music
On 1st December 2026, Ifuru Island Maldives will mark its 3rd anniversary with “Global Harmony,” a vibrant celebration of culture, creativity and connection, bringing people together through the universal languages of fashion, dance and music.
Created around the message “Different cultures. One rhythm. One Ifuru.”, Global Harmony celebrates the many cultures, traditions and individual expressions that come together on one island.
The concept recognises that people may come from different countries, speak different languages, follow different traditions and express themselves in different ways, yet when those differences come together, they can create something extraordinary.
For Ifuru Island Maldives, the anniversary is not only an opportunity to celebrate another year. It is a moment to celebrate the people, cultures and shared experiences that continue to shape the spirit of Ifuru.

A Celebration Without Borders
At the heart of Global Harmony will be a creative fusion of fashion, dance and music, with different segments drawing inspiration from cultures, countries and styles from around the world.
Moving beyond the format of a traditional fashion show, the anniversary celebration is envisioned as a continuous performance in which fashion and movement become part of the same story.
Models will take to the stage in looks inspired by different parts of the world, with each fashion sequence transitioning naturally into a dance performance reflecting the culture, energy or character represented.
A traditional inspired look may lead into cultural movement, which can then evolve into a contemporary or fusion performance. As the evening progresses, individual styles and influences will begin to merge, building towards one collective finale.
The result will be a visual representation of the idea behind Global Harmony: different cultures and different styles finding one rhythm together.
Different Cultures. One Rhythm.

The 3rd anniversary theme reflects the international spirit of island life.
Every day, people from different backgrounds meet at Ifuru Island. Guests, team members, friends and partners each bring their own stories, traditions, personalities and experiences.
Global Harmony turns that diversity into the centrepiece of the anniversary celebration.
Rather than presenting cultures separately, the concept focuses on the beauty that emerges when they interact. Fashion becomes movement, movement follows music, and individual performances gradually become one shared celebration.
The finale will bring the different cultural and creative influences together, symbolising unity without losing individuality.
It is a message that feels particularly meaningful for Ifuru: people do not need to be the same to belong together.

Celebrating the Spirit of One Ifuru
The 3rd anniversary on 1st December will celebrate not only Ifuru Island’s journey, but also the community that has grown alongside it.
From memorable holidays and celebrations to friendships and shared island moments, the anniversary provides an opportunity to reflect on the experiences that have become part of Ifuru’s story while looking forward to those still to come.
Through Global Harmony, the island will celebrate not simply another year, but the connections created along the way.
Against the natural backdrop of the Maldives, fashion, dance and music will come together to create an anniversary experience filled with colour, energy, movement and cultural expression.
As each individual performance becomes part of something bigger, the evening will ultimately return to one simple message: “Different cultures. One rhythm. One Ifuru.”

EVENT DETAILS
- Celebration: Ifuru Island Maldives 3rd Anniversary
- Theme: Global Harmony
- Date: 1 December 2026
- Location: Ifuru Island Maldives
- Concept: A fusion of cultural fashion, dance and music
- Tagline: “Different cultures. One rhythm. One Ifuru.”
Further details on the anniversary programme, performances and entertainment will be announced closer to the celebration.

Set amid the natural beauty of the Maldives, Ifuru Island Maldives brings together island living, dining, entertainment and memorable experiences in a destination shaped by freedom, connection and discovery.
With guests and team members from different parts of the world coming together on one island, Ifuru celebrates individuality, shared experiences and the connections that turn an island holiday into something more meaningful.
Cooking
Hideaway Beach Resort announces six-course dining experience with Chef Kanji Kobayashi
This November, Hideaway Beach Resort & Spa will welcome acclaimed Japanese Chef Kanji Kobayashi, owner-chef of Villa Aida in Wakayama Prefecture, for two exclusive evenings celebrating the artistry, seasonality and refined traditions of Japanese cuisine.
Taking place on 10 and 14 November 2026, the intimate culinary experience will feature a meticulously crafted six-course fine dining menu, offering guests the opportunity to discover Chef Kanji’s distinctive approach to Japanese gastronomy in the spectacular surroundings of Hideaway.

At the heart of Chef Kanji’s culinary philosophy is a deep respect for nature and the Japanese tradition of appreciating ingredients at their finest moment. Each course will showcase carefully selected seasonal produce through refined techniques and elegant presentation, creating a harmonious journey of flavour, texture and craftsmanship.
From delicately prepared seafood to thoughtfully composed signature creations, the menu will bring together authentic Japanese culinary traditions with Chef Kanji’s contemporary expression. Each dish will reflect a balance between simplicity and sophistication, allowing the character and seasonality of the ingredients to take centre stage.

The exclusive dinners form part of Hideaway’s commitment to creating exceptional gastronomic experiences, bringing distinguished culinary talent to its private island retreat in Haa Alifu Atoll. Against a backdrop of pristine beaches, lush tropical surroundings and the Indian Ocean, the evenings promise an intimate celebration of food and artistry.
With a limited number of seats available on each evening, advance reservations are highly recommended.

For gourmands, admirers of Japanese cuisine and travellers seeking an extraordinary addition to their Maldivian escape, Chef Kanji Kobayashi’s six-course dining experience at Hideaway promises two memorable evenings where seasonality, craftsmanship and Japanese culinary heritage come together in paradise.

Nestled within the lush tropical vegetation of Dhonakulhi Island, Hideaway Beach Resort & Spa offers an exceptional island escape where luxury, privacy and personalised hospitality come together. With a diverse collection of restaurants and bars offering exquisite international cuisine and intimate private dining experiences, the resort caters to every culinary preference. Beyond gastronomy, guests can enjoy an extensive range of recreational activities, including tennis, padel, pickleball, golf, diving and exhilarating watersports, complemented by rejuvenating treatments at Hideaway Spa. Surrounded by pristine white-sand beaches, turquoise lagoons and abundant natural beauty, Hideaway places guest happiness at the heart of every experience, ensuring that each stay is filled with memorable moments, thoughtful service and endless opportunities to explore, unwind and indulge.
For bookings, please click here.
News
Dusit brings ‘Ocean Carnival’ and ‘Reef & Rhythm’ festive celebrations to Maldives
This festive season, Dusit Hotels and Resorts invites travellers to experience two distinctive celebrations in the Maldives, united by a shared source of inspiration: the ocean.
At Dusit Thani Maldives, the festive season comes to life through Ocean Carnival, a joyful celebration inspired by the colour, movement and wonder of the underwater world.
Meanwhile, dusitD2 Feydhoo Maldives turns up the island energy with Reef & Rhythm, where the ocean meets music, flavour, culture and celebration. Together, the two programmes offer different interpretations of the festive season while sharing the warmth of Dusit’s Thai-inspired gracious hospitality and the natural beauty of the Maldives.
“While Dusit Thani Maldives and dusitD2 Feydhoo Maldives each have their own distinctive character, both are deeply connected to the ocean and the spirit of the Maldives,” said Jean-Louis Ripoche, Area General Manager, Dusit Hotels & Resorts in the Maldives. “With Ocean Carnival and Reef & Rhythm, we wanted to create two festive experiences that reflect the personality of each resort while sharing the same sense of celebration, connection and discovery. Whether guests are looking for a vibrant island atmosphere or a more tranquil escape surrounded by nature, we look forward to welcoming them to celebrate this special time of year with us.”

Two islands, one ocean-inspired celebration
Located on Mudhdhoo Island in Baa Atoll, a UNESCO Biosphere Reserve, Dusit Thani Maldives sets the scene for a festive escape surrounded by a vibrant house reef and the tranquillity of its natural island setting. Its Ocean Carnival programme brings together festive dining, family activities, wellness experiences and live entertainment, culminating in a spectacular New Year’s Eve celebration on the beach.
Just seven minutes by speedboat from Velana International Airport, dusitD2 Feydhoo Maldives offers a different rhythm. The lifestyle-focused, Premium All-Inclusive resort embraces its playful character with Reef & Rhythm, bringing together pool parties, beachfront dining, live bands, DJs, cultural experiences, family adventures and celebrations beneath the stars.

Ocean Carnival at Dusit Thani Maldives
The celebrations at Dusit Thani Maldives begin with the lighting of the Christmas tree at Sand Bar on 21 December, setting the stage for a programme of memorable island experiences.Festive highlights include a beachfront Lobster BBQ, a lively Bartender Flairing Show, Santa’s arrival on Christmas morning, and an elegant Christmas Family Set Dinner at Sea Grill.
The programme continues between Christmas and New Year with a pool party and the resort’s Jungle Night, transforming Coconut Grove into an immersive tropical setting with a playful Jurassic twist, BBQ dining, entertainment and the unmistakable rhythm of Maldivian Boduberu.
The season reaches its crescendo on 31 December. Guests will begin the evening with a New Year’s Eve cocktail reception before Market Beach transforms for the Ocean Carnival New Year’s Eve Gala Dinner & Party. A lavish gala buffet will be accompanied by live music, DJs and entertainment inspired by the movement and magic of the ocean, before a midnight fireworks display welcomes 2027 beneath the Maldivian sky.
Celebrations continue into the New Year, including an authentic Thai Street Food Market at Benjarong on 3 January, accompanied by a traditional Thai dance performance.

Feel the Reef & Rhythm at dusitD2 Feydhoo Maldives
At dusitD2 Feydhoo Maldives, Reef & Rhythm follows the pulse of island life, with music and entertainment woven throughout the festive programme.
The season officially begins on 10 December with a sunset Christmas Cocktail Soirée and Tree Lighting Ceremony at SOI Beach. Christmas Eve brings a beachfront festive feast at Baraveli followed by live performances, Christmas celebrations and an LED party, while Christmas Day begins with Santa’s arrival before moving into a day of poolside music, beach games and tropical festivities.
Food takes centre stage throughout the season with experiences ranging from Streets of Thailand to Seafood, Sax & Champagne, an evening of fresh seafood, sparkling champagne and live saxophone melodies by the beach.
Maldivian culture also plays an important role in Reef & Rhythm. The resort’s Discover the 26 Atolls of the Maldives experience brings local traditions to life through arts and crafts, cultural performances and the rhythms of the islands.
Families can slow the pace with Cinema Under the Stars, while evenings across the resort feature an ever- changing soundtrack of live bands, DJs, solo singers, saxophone performances and visual shows.
On 31 December, SOI Beach becomes the heart of the celebration for the Reef & Rhythm New Year’s Eve Gala. Beginning with a sunset saxophone performance, the evening progresses through an international gala, live music and stage entertainment before the countdown to 2027. A DJ-led after-party then carries the celebration into the early hours of the New Year.

Celebrate the Maldives, your way
While each resort brings its own character to the festive season, both celebrations share a common spirit: bringing people together through memorable dining, music, culture and experiences shaped by their island surroundings.
For travellers seeking a vibrant, social and contemporary celebration close to Malé, Reef & Rhythm at dusitD2 Feydhoo Maldives delivers a festive season filled with energy from morning until late into the night.
For those drawn to the natural beauty and laid-back luxury of Baa Atoll, Ocean Carnival at Dusit Thani Maldives offers an immersive festive escape where celebration, discovery and connection unfold against one of the Maldives’ most remarkable ocean settings.
From reef to rhythm, and from carnival colour to celebrations beneath the stars, Dusit invites guests to end 2026 and begin the New Year surrounded by the ocean.
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