News
Banyan Tree’s 30th anniversary: Banyan Tree Vabbinfaru invites travellers to rediscover original Maldives in barefoot eco-luxury
Banyan Tree Vabbinfaru joins the global celebration of the 30th anniversary celebrations of Banyan Tree, the flagship brand of Banyan Group. Honouring its legacy as the true barefoot eco-luxury Sanctuary for the Senses, the resort unveils newly refreshed villas, an expanded Our Marine Lab, two new restaurants – Saffron and Sangu Garden – and a collection of curated guest experiences. These highlights invite travellers to rediscover the romance of travel and experience the original Maldives as they connect deeply with the heartbeat of island life.
“We are proud to celebrate Banyan Tree’s 30th anniversary at Banyan Tree Vabbinfaru,” says Hery Kuswoyo, General Manager. “This milestone reflects a deep commitment to sustainable tourism and preserving the essence of the Maldives as it was meant to be experienced. Through refreshed villas, immersive wellbeing experiences, and meaningful connections with the local community, we honour Banyan Tree’s legacy as a sanctuary for the senses while inviting guests to rediscover the original Maldives in all its natural beauty and authenticity.”
Banyan Tree Vabbinfaru’s Refreshed Villas: Timeless Elegance Meets Maldivian Heritage Nestled in the North Malé Atoll, just a 25-minute speedboat ride from Velana International Airport, Banyan Tree Vabbinfaru is an intimate sanctuary of 48 all-pool villas in a tropical paradise surrounded by white sand beaches, lush vegetation, and pristine coral reefs. This barefoot luxury retreat seamlessly combines privacy with direct access to the ocean’s wonders.
Upon arrival, guests are greeted with a heartfelt Maldivian welcome, accompanied by the rhythmic beats of traditional Bodu Beru drums. The signature “barefoot ritual” invites them to ground themselves in the soft sands, embracing the island’s serene spirit. Check-in unfolds as a seamless, intimate experience as guests are guided directly to their villa, with a Toddy Master serving a traditional coconut drink in a ceremony that honours the essence of the island.
At the heart of the newly refreshed villas lies the Thundu Kunaa Art Wall, a handwoven masterpiece crafted by Maldivian artisans over 12 months, showcasing intricate patterns of cultural significance. Complementing this is an exclusive collection of watercolours by Male’s renowned artist, Ahmed Nazim, celebrating the Maldives’ rich maritime traditions. Every detail has been thoughtfully crafted with sustainability in mind, from handwoven textiles inspired by traditional Maldivian sarongs to richly grained wood chosen for its environmental sensitivity from Responsible Sourcing Supplier. Signature touches, such as handmade cotton mosquito nets and solar-lit outdoor spaces, create a seamless harmony between modern luxury and the natural charm of the Maldives.
Our Marine Lab: Pioneering Ocean Conservation
The expanded Marine Lab reinforces Banyan Tree Vabbinfaru’s leadership in marine conservation. Established in 2004 as the first resort-based facility of its kind in the Maldives, Our Marine Lab has been at the forefront for nearly two decades of dedication to marine conservation, led by the passion and efforts of the Banyan Group’s team of scientists, resident marine biologists, conservationists, and hospitality professionals.
The new facility includes a discovery centre with diverse marine biodiversity programmes, including hands-on conservation activities such as educational workshops, coral planting, reef cleaning, and guided snorkelling tours. The programmes offer a unique blend of education and action, allowing participants to contribute meaningfully to conservation while immersing themselves in the unparalleled beauty of the Maldives’ pristine marine ecosystems.
A key initiative is the Marine Environment Officer (MEO) Seedlings Programme, a groundbreaking collaboration with the Maldives National University (MNU). This first-of-its-kind partnership between the private sector and an educational institution offers a foundational course for a Bachelor’s in Marine Science, accredited by the Maldives Qualification Authority. Students receive certification from MNU and gain hands-on experience at the resort in coral restoration techniques such as micro-fragmentation and transplantation, maintaining coral nurseries, marine lab operations, and fish and coral biology. The program also includes essential skills like survey and data collection techniques, ecological studies, and a PADI Open Water diving course. Fully funded by Banyan Group’s Seedlings Programme, the course is offered free of charge, empowering local communities with the skills and knowledge to contribute to marine restoration.
These milestones mark the beginning of Banyan Tree Vabbinfaru’s journey toward its own 30th anniversary in 2025. Over the years, the resort has become a benchmark for sustainable luxury and exceptional guest experiences. Its dedication to environmental stewardship was recognised at the TTM Awards 2024 by Travel Trade Maldives, where it was honoured as the ‘Most Sustainable Resort,’ reinforcing its position as a pioneer of eco-friendly hospitality in the Maldives with its holistic approach to environmental stewardship.
Serenity in Nature’s Embrace
New wellbeing experiences invite guests to connect deeply with nature while fostering a sense of relaxation and harmony. Guests can experience Lagoon Floating Therapy, where they drift effortlessly on gentle waves as guided reflection brings a profound sense of inner peace. For a more immersive journey, Underwater Meditation invites guests to descend into the tranquil depths of the ocean, synchronising each breath with the soothing rhythm of the sea.
Saffron Restaurant: A Celebration of Thai Culinary Artistry
Recently recognised in the MICHELIN Guide Thailand 2024, Saffron is the Banyan Tree brand’s signature Thai dining experience, blending heritage recipes with a contemporary twist to create a feast for the senses and a deep connection to its destination.
As part of the weeklong celebrations at Banyan Tree Vabbinfaru from 27 November to 7 December, the Grand Opening of Saffron Restaurant is headlined by Chef Tipaporn Phianthong (Chef Tipa), the Saffron Lead Chef for Banyan Group. Renowned for her innovative approach to Thai cuisine, Chef Tipa brings over a decade of experience at prestigious international resorts and gained widespread acclaim as a participant in Top Chef Thailand 2023.
Throughout the event, Chef Tipa presents a curated menu that reimagines authentic Thai flavours with modern sophistication. This culinary journey honours traditional Thai techniques while incorporating subtle local influences, promising an unforgettable experience of artistry and flavour.
Sangu Garden: A Gastronomy Journey Through the Maldives
Step into the serene elegance of the new Sangu Garden Restaurant, where nature-inspired design meets contemporary sophistication. Crafted with sustainable materials such as special bamboo and alang-alang leaves sourced from Bali, the space seamlessly harmonises with its surroundings, reflecting the resort’s eco-conscious ethos. The menu highlights responsibly sourced seafood, meats, and local produce, complemented by live cooking stations, interactive dining experiences and self-caught fish grills, culminating in a celebration of Maldivian flavours, timeless artistry, and sustainable living.
Michelin-starred Guest Chef Elevating Sustainable Dining at Award-Winning Madi Hiyaa The celebrations feature an exclusive dining experience at Madi Hiyaa, the Prix Versailles award-winning Japanese restaurant where stunning design meets sustainable luxury. For four nights only, Michelin-starred Chef Hideaki Nagaya takes centre stage, showcasing his masterful fusion of Japanese and French techniques and presenting a menu inspired by his philosophy of “pure, simple, and seasonal” cuisine. Set in the serene overwater pavilion with panoramic views, Madi Hiyaa’s distinctive bamboo structure creates an immersive dining experience that perfectly complements his refined creations.
Exclusive Dine-around concept
With the resort’s exclusive dine-around concept, guests can immerse in a culinary journey that celebrates the flavours of the Maldives and beyond and revel in the ultimate experience with the All-Inclusive package, offering unlimited drinks, afternoon tea, and exclusive offers on spa treatments, diving, and more.
Family
Reethi Faru Resort celebrates Halloween with family activities and costume party
On 31 October, Reethi Faru Resort invites guests to discover a different side of the Maldives, as the island transforms into a tropical Halloween escape filled with family fun, creative costumes, music, themed dining and unforgettable island moments.
Set against the turquoise waters of the Indian Ocean, Halloween at Reethi Faru brings together the playful spirit of the season with the natural beauty and relaxed atmosphere of a Maldivian island. From afternoon activities for younger guests to an evening costume celebration, the programme offers something for everyone.

Halloween Fun for Little Ones
The celebrations begin with a dedicated afternoon of Halloween fun for younger guests. Children can get into the spirit of the occasion with face painting, themed games and specially curated activities designed to encourage creativity, imagination and plenty of laughter.
Families are invited to embrace the occasion together, with little ones transforming into their favourite Halloween characters before enjoying an afternoon of playful island adventures.
A Night of Costumes, Music and Celebration
As the sun sets and the island takes on a different atmosphere, the celebrations continue with the Halloween Costume Party.
Guests are invited to dress up and join an evening of DJ music, dancing and Halloween entertainment, with the island providing a unique tropical setting for creative costumes and festive fun.
From mysterious characters to imaginative creations, the costume party brings guests together for an evening where the unexpected feels right at home in paradise.
A Halloween Feast with a Tropical Twist
Food is at the heart of every celebration, and Halloween at Reethi Faru is no exception.
The resort’s culinary team will create a specially themed Halloween buffet, featuring a selection of international and local flavours presented with a creative seasonal twist. From the buffet to the bar, the Halloween spirit continues with specially prepared Halloween cocktails, adding a playful finishing touch to the evening.

Halloween Under the Maldivian Sky
Celebrating Halloween in the Maldives offers a setting unlike any other.
As darkness falls, the sounds of the ocean replace the bustle of everyday life, while the moonlight reflects across the lagoon and the island’s tropical surroundings create an atmospheric backdrop for the evening’s celebrations.
This combination of Halloween tradition and Maldivian island life makes the experience at Reethi Faru distinctive. The result is a celebration that feels festive and familiar, yet entirely at home in paradise.
Whether travelling with family, enjoying a romantic escape or simply looking to experience the Maldives in a different way, guests can join the festivities and create their own Halloween memories on the island.
A Different Kind of Halloween
On 31 October, Reethi Faru Resort invites guests to leave the ordinary behind and experience Halloween where tropical island life meets the spirit of the season.
With creative activities, costumes, music, cuisine and the beauty of the Maldivian night providing the backdrop, Halloween at Reethi Faru offers a celebration that is playful, atmospheric and uniquely island-inspired.
News
Nova Maldives invites independent travellers to reconnect during Solo Traveller Month
With solo travel increasing year on year, and more independent travellers seeking purpose, flexibility and meaningful connection, Nova Maldives opens its shores to the solo spirit for a late summer reset.
Following PADI AWARE Week centered on marine conservation and ocean stewardship, the month is set to take an inward turn for the return of Solo Traveller Month, dedicated to holidays for one, with thematic practitioner-led sessions and holistic experiences that can be enjoyed alone, or with newfound company.
A Weekend of Coming Home to Yourself
From 25-30 September, the resort will welcome Pika Dubey, award-winning ELLE Mental Wellness Expert 2025 and founder of The Head Space Lab to host three workshops open to all guests, designed to form a journey that promotes self-discovery, anchoring, and release:
- Notes to Self: Guided Journaling & Reflection: With prompts and helpful tips for guests to discover where they are, pause and reflect, and reconnect with what matters most to them.
- The Reconnection Circle: A heart-to-heart workshop on emotional wellbeing, boundaries and life transitions, using psychological frameworks, closing with a “letter to your future self” exercise to put insights into words.
- The Ritual of Release: A symbolic fire ceremony that turns reflection into action, letting burdens go and making space for what comes next.
Pika is an experienced professional who has dedicated her career to progressing mental health education and awareness across India. Having partnered with organisations to extend mental health access to underserved communities, and as an alumna of the National Healthcare Academy, Yale and Harvard, she brings a wealth of hands-on experience to equipping people with the tools to build resilience and cultivate inner peace at every stage in life.
The Journey Continues, At Your Own Pace
Beyond these sessions, travellers can also sample additional experiences at Nova that fosters stillness, with a chance to experiment with a retreat-style experience without signing up to a fixed schedule. The resort weekly programme ranges from group yoga across various modalities: from Vinyasa to Surya Namaskar (Sun Salutation) and Hatha, to sound baths with singing bowls, gongs and ocean drums, and Bodu Beru drumming classes rooted in Maldivian tradition, a meditative practice that encourages bonding through shared beats and vibrations.

Elsewhere on the island, solos can graze on plant-based Maldivian small bites at Soul Kitchen’s all-day dining, or slip beneath the surface to snorkel and dive alongside whale sharks and manta rays. For something more private still, curated sandbank escapes offer guests a slice of paradise entirely their own, after which they can settle into Mizu, the resort’s overwater pavilion, for a Teppanyaki dinner inspired by seafood and seaweed under the open sky.
These experiences reflect Nova’s belief in conscious connection, prioritising quality over quantity, where casual gatherings and shared moments create a natural setting for like-minded travellers to meet and connect over common interests.
Whether venturing out for their first solo trip or their tenth, Nova invites travellers to embrace a softer escape and experience the beauty of the South Ari Atoll. Beach Villas are available to book from £363/night and Water Villas from £439/night on Full Board, with up to 50% off room rates on nova-maldives.com.
News
Sun Siyam marks Golden Week across Iru Veli, Vilu Reef with dining and island experiences
This Golden Week, Sun Siyam Iru Veli and Sun Siyam Vilu Reef, two of Sun Siyam’s Privé Collection retreats in the Maldives, invite guests to celebrate one of the year’s most anticipated holiday periods with seven days of island experiences centred around togetherness, gastronomy, wellbeing and discovery.
From 1 to 7 October 2026, both resorts will bring their own character to the occasion, combining thoughtful Chinese-inspired touches with the warmth, natural beauty and sense of place that define a Sun Siyam escape. From sharing memorable meals and slowing down at the spa to discovering the Indian Ocean together, couples, families and friends can experience Golden Week at their own pace.

Golden Week at Sun Siyam Iru Veli
At Sun Siyam Iru Veli, Golden Week is shaped around time well spent together, with gastronomy and shared experiences at the heart of the programme.
Chinese-inspired flavours and hotpot experiences bring a familiar taste of the occasion to the island, while lantern-lit evenings by the beach combine dining with live entertainment and the sound of the Indian Ocean. Maldivian touches are woven throughout the week, adding a strong sense of place and allowing guests to experience the destination alongside the celebration.

Beyond the table, the programme creates plenty of opportunities to slow down, reconnect and explore. Ocean Spa brings a restorative element to the week with a special herbal rejuvenation offer, while younger guests can enjoy playful cultural activities at Turtle Kidz Club.
For those looking for adventure, the waters surrounding Dhaalu Atoll offer another side to Golden Week. Guests can set out in search of whale sharks, discover the underwater world through scuba diving, or take to the lagoon with flyboarding and extended Jet Car rides.
Whether spent exploring beneath the surface or simply enjoying time together by the ocean, the week is designed to leave guests the freedom to experience the island in their own way.

For more information and to view the detailed programme of Sun Siyam Iru Veli, please visit the resort’s website.
Golden Week at Sun Siyam Vilu Reef
At Sun Siyam Vilu Reef, Golden Week takes on a spirited ocean-inspired character, bringing together vibrant dining, family experiences, wellbeing and aquatic adventure.
The culinary journey moves from dedicated Chinese live-cooking stations to seafood barbecues beside the Indian Ocean. For a distinctly Maldivian experience, Golden Catch & Grill invites guests to head out onto the water, catch their own fish and enjoy it freshly prepared in traditional island style.

The celebration continues beyond the dining table. The Spa offers restorative wellness rituals for guests looking to slow down, while Island Movie Magic brings families together for cinema by the sea.
Out on the water, family dive journeys, guided Seabob experiences, introductory scuba excursions and the snorkelling adventures offer different ways to discover the surrounding marine world. As the day draws to a close, Golden Hour Jet Car rides bring an exhilarating finish to the afternoon against the colours of the Maldivian sunset.

For more information and to view the detailed programme of Sun Siyam Vilu Reef, please visit the resort’s website.
Two Islands, Two Ways to Celebrate
While Iru Veli and Vilu Reef each bring their own personality to Golden Week, both reflect the spirit of Sun Siyam’s Privé Collection: intimate island escapes where experiences feel personal, days unfold naturally and the Maldives remains at the heart of every stay.
From sharing a hotpot beside the ocean and discovering Maldivian flavours to exploring tropical reefs or simply watching the sunset together, the programmes are designed around what matters most during Golden Week, having the time and space to reconnect with the people who matter.
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