News
Banyan Tree’s 30th anniversary: Banyan Tree Vabbinfaru invites travellers to rediscover original Maldives in barefoot eco-luxury
Banyan Tree Vabbinfaru joins the global celebration of the 30th anniversary celebrations of Banyan Tree, the flagship brand of Banyan Group. Honouring its legacy as the true barefoot eco-luxury Sanctuary for the Senses, the resort unveils newly refreshed villas, an expanded Our Marine Lab, two new restaurants – Saffron and Sangu Garden – and a collection of curated guest experiences. These highlights invite travellers to rediscover the romance of travel and experience the original Maldives as they connect deeply with the heartbeat of island life.
“We are proud to celebrate Banyan Tree’s 30th anniversary at Banyan Tree Vabbinfaru,” says Hery Kuswoyo, General Manager. “This milestone reflects a deep commitment to sustainable tourism and preserving the essence of the Maldives as it was meant to be experienced. Through refreshed villas, immersive wellbeing experiences, and meaningful connections with the local community, we honour Banyan Tree’s legacy as a sanctuary for the senses while inviting guests to rediscover the original Maldives in all its natural beauty and authenticity.”
Banyan Tree Vabbinfaru’s Refreshed Villas: Timeless Elegance Meets Maldivian Heritage Nestled in the North Malé Atoll, just a 25-minute speedboat ride from Velana International Airport, Banyan Tree Vabbinfaru is an intimate sanctuary of 48 all-pool villas in a tropical paradise surrounded by white sand beaches, lush vegetation, and pristine coral reefs. This barefoot luxury retreat seamlessly combines privacy with direct access to the ocean’s wonders.
Upon arrival, guests are greeted with a heartfelt Maldivian welcome, accompanied by the rhythmic beats of traditional Bodu Beru drums. The signature “barefoot ritual” invites them to ground themselves in the soft sands, embracing the island’s serene spirit. Check-in unfolds as a seamless, intimate experience as guests are guided directly to their villa, with a Toddy Master serving a traditional coconut drink in a ceremony that honours the essence of the island.
At the heart of the newly refreshed villas lies the Thundu Kunaa Art Wall, a handwoven masterpiece crafted by Maldivian artisans over 12 months, showcasing intricate patterns of cultural significance. Complementing this is an exclusive collection of watercolours by Male’s renowned artist, Ahmed Nazim, celebrating the Maldives’ rich maritime traditions. Every detail has been thoughtfully crafted with sustainability in mind, from handwoven textiles inspired by traditional Maldivian sarongs to richly grained wood chosen for its environmental sensitivity from Responsible Sourcing Supplier. Signature touches, such as handmade cotton mosquito nets and solar-lit outdoor spaces, create a seamless harmony between modern luxury and the natural charm of the Maldives.
Our Marine Lab: Pioneering Ocean Conservation
The expanded Marine Lab reinforces Banyan Tree Vabbinfaru’s leadership in marine conservation. Established in 2004 as the first resort-based facility of its kind in the Maldives, Our Marine Lab has been at the forefront for nearly two decades of dedication to marine conservation, led by the passion and efforts of the Banyan Group’s team of scientists, resident marine biologists, conservationists, and hospitality professionals.
The new facility includes a discovery centre with diverse marine biodiversity programmes, including hands-on conservation activities such as educational workshops, coral planting, reef cleaning, and guided snorkelling tours. The programmes offer a unique blend of education and action, allowing participants to contribute meaningfully to conservation while immersing themselves in the unparalleled beauty of the Maldives’ pristine marine ecosystems.
A key initiative is the Marine Environment Officer (MEO) Seedlings Programme, a groundbreaking collaboration with the Maldives National University (MNU). This first-of-its-kind partnership between the private sector and an educational institution offers a foundational course for a Bachelor’s in Marine Science, accredited by the Maldives Qualification Authority. Students receive certification from MNU and gain hands-on experience at the resort in coral restoration techniques such as micro-fragmentation and transplantation, maintaining coral nurseries, marine lab operations, and fish and coral biology. The program also includes essential skills like survey and data collection techniques, ecological studies, and a PADI Open Water diving course. Fully funded by Banyan Group’s Seedlings Programme, the course is offered free of charge, empowering local communities with the skills and knowledge to contribute to marine restoration.
These milestones mark the beginning of Banyan Tree Vabbinfaru’s journey toward its own 30th anniversary in 2025. Over the years, the resort has become a benchmark for sustainable luxury and exceptional guest experiences. Its dedication to environmental stewardship was recognised at the TTM Awards 2024 by Travel Trade Maldives, where it was honoured as the ‘Most Sustainable Resort,’ reinforcing its position as a pioneer of eco-friendly hospitality in the Maldives with its holistic approach to environmental stewardship.
Serenity in Nature’s Embrace
New wellbeing experiences invite guests to connect deeply with nature while fostering a sense of relaxation and harmony. Guests can experience Lagoon Floating Therapy, where they drift effortlessly on gentle waves as guided reflection brings a profound sense of inner peace. For a more immersive journey, Underwater Meditation invites guests to descend into the tranquil depths of the ocean, synchronising each breath with the soothing rhythm of the sea.
Saffron Restaurant: A Celebration of Thai Culinary Artistry
Recently recognised in the MICHELIN Guide Thailand 2024, Saffron is the Banyan Tree brand’s signature Thai dining experience, blending heritage recipes with a contemporary twist to create a feast for the senses and a deep connection to its destination.
As part of the weeklong celebrations at Banyan Tree Vabbinfaru from 27 November to 7 December, the Grand Opening of Saffron Restaurant is headlined by Chef Tipaporn Phianthong (Chef Tipa), the Saffron Lead Chef for Banyan Group. Renowned for her innovative approach to Thai cuisine, Chef Tipa brings over a decade of experience at prestigious international resorts and gained widespread acclaim as a participant in Top Chef Thailand 2023.
Throughout the event, Chef Tipa presents a curated menu that reimagines authentic Thai flavours with modern sophistication. This culinary journey honours traditional Thai techniques while incorporating subtle local influences, promising an unforgettable experience of artistry and flavour.
Sangu Garden: A Gastronomy Journey Through the Maldives
Step into the serene elegance of the new Sangu Garden Restaurant, where nature-inspired design meets contemporary sophistication. Crafted with sustainable materials such as special bamboo and alang-alang leaves sourced from Bali, the space seamlessly harmonises with its surroundings, reflecting the resort’s eco-conscious ethos. The menu highlights responsibly sourced seafood, meats, and local produce, complemented by live cooking stations, interactive dining experiences and self-caught fish grills, culminating in a celebration of Maldivian flavours, timeless artistry, and sustainable living.
Michelin-starred Guest Chef Elevating Sustainable Dining at Award-Winning Madi Hiyaa The celebrations feature an exclusive dining experience at Madi Hiyaa, the Prix Versailles award-winning Japanese restaurant where stunning design meets sustainable luxury. For four nights only, Michelin-starred Chef Hideaki Nagaya takes centre stage, showcasing his masterful fusion of Japanese and French techniques and presenting a menu inspired by his philosophy of “pure, simple, and seasonal” cuisine. Set in the serene overwater pavilion with panoramic views, Madi Hiyaa’s distinctive bamboo structure creates an immersive dining experience that perfectly complements his refined creations.
Exclusive Dine-around concept
With the resort’s exclusive dine-around concept, guests can immerse in a culinary journey that celebrates the flavours of the Maldives and beyond and revel in the ultimate experience with the All-Inclusive package, offering unlimited drinks, afternoon tea, and exclusive offers on spa treatments, diving, and more.
Culture
Visit Maldives brings spirit of island Eid to worldwide audiences
The spirit, colour, and traditions of a Maldivian island Eid will take centre stage this festive season as Visit Maldives Corporation (VMC) prepares to deliver immersive daily coverage of the Eid celebrations from Raa Atoll Meedhoo, bringing one of the country’s most vibrant cultural festivities to audiences around the world.
Beginning on 26 May, Visit Maldives will provide daily coverage from the island across its social media platforms and digital channels, continuing through 30 May. The initiative will showcase the atmosphere, traditions, and community celebrations that define Eid in the Maldives, offering audiences a deeper connection to the cultural identity of the islands beyond their well-known luxury experiences.
Throughout the five-day coverage, Visit Maldives teams will provide daily updates, feature segments, and behind-the-scenes storytelling from the island, capturing traditions that continue to shape community life across the Maldives. The campaign aims to position Maldivian culture and heritage as a central part of the destination experience while highlighting the unique character of local island communities.
Among the key traditions featured is Vedhuma Dhiyun, a longstanding custom where groups of islanders formally seek permission from community elders and leaders to begin Eid festivities. The practice reflects the strong communal values and cultural continuity preserved within island life.
The celebrations will also spotlight Bodu Mas, one of the most recognised Eid traditions in the Maldives. Meaning “big fish” in Dhivehi, the celebration centres around a giant fish structure crafted from woven coconut palm leaves and ceremonially carried through the island in a lively communal gathering rooted in the Maldives’ seafaring heritage.
Another major highlight is Maali Neshun, a traditional performance where participants dress as mythical figures and spirits using handcrafted costumes made from coconut leaves and local materials. Accompanied by the rhythmic sounds of boduberu drums, the performances transform the island into a visually striking cultural celebration.
The campaign will additionally feature Koadi Kendun, a traditional community event centred around a decorated wooden structure crafted from coconut palm materials. The celebration combines performance, competition, and artistic expression, reflecting both longstanding traditions and evolving forms of island creativity.
Speaking about the initiative, Ibrahim Shiuree, CEO and Managing Director of Visit Maldives Corporation, noted that showcasing living traditions and community celebrations remains an important part of strengthening destination storytelling.
“The Maldives is shaped not only by its natural beauty, but also by the traditions, people, and communities that continue to preserve our cultural identity. Through this campaign, we want global audiences to experience the warmth, creativity, and spirit of a Maldivian island Eid in an authentic and meaningful way,” he said.
He also acknowledged the support and collaboration of the people of Raa Meedhoo, particularly the communities of Hulhangu Avah and Irumathi Avah, along with the Raa Meedhoo Island Council, for their role in supporting and facilitating the initiative and helping bring the island’s Eid celebrations to wider international audiences.
Following the daily coverage period, Visit Maldives will continue the initiative through long-form storytelling content scheduled for release from next month onwards on its YouTube platform, offering in-depth features, interviews, and cultural narratives from Raa Meedhoo and its celebrations.
Through this campaign, Visit Maldives continues to expand destination storytelling by highlighting the Maldives as a place shaped not only by its natural beauty, but also by its living traditions, island communities, and cultural heritage.
Action
The Standard, Maldives launches guided manta ray excursions to Hanifaru Bay
The Standard, Maldives invites travellers to discover the magic of manta ray season, an extraordinary, time-limited spectacle set against one of the Maldives’ most sought-after marine destinations. With seamless access to the world-renowned Hanifaru Bay, guests can experience one of the ocean’s most mesmerising encounters, all from the comfort of a vibrant island escape.
Ideally located just a short distance from Baa Atoll, recognised as a UNESCO Biosphere Reserve, The Standard, Maldives effortlessly blends natural beauty with a playful, lifestyle-driven sense of escape. Surrounded by a thriving house reef, powder-soft white sands, and crystal-clear lagoons, the resort offers a vibrant gateway to the season’s most captivating experience: swimming alongside majestic manta rays.
Manta ray season transforms the waters near Hanifaru Bay into a global marine hotspot. Drawn by plankton-rich currents, these graceful giants gather in remarkable numbers, creating a rare opportunity for guests to witness, and more importantly swim with, one of the ocean’s most awe-inspiring species. Easily accessible from the resort, curated excursions ensure guests can experience this phenomenon in a safe, guided, and unforgettable way.
“Our location offers guests a rare gateway to one of the Maldives’ most iconic natural wonders,” said Carlos Pradas, Operations Director at Drift Dive Centre and Water Sports of The Standard, Maldives. “Manta season is truly special, it’s not just about seeing them, it’s about being in the water, sharing the moment. It’s an experience that stays with you long after you leave.”

Whether traveling as families, couples, or groups of friends, The Standard, Maldives offers something for every kind of traveller. Families can bond over snorkelling safaris, dolphin cruises, and beachside adventures, while couples can retreat to villas with private pools, indulge in intimate dining experiences, and soak in uninterrupted ocean views. To elevate the stay further, guests can enjoy a Premium All-Inclusive offering, designed for effortless island living, from diverse dining concepts and curated experiences to seamless access to excursions, allowing travellers to focus on what matters most: the experience.
Highlights include guided excursions to Hanifaru Bay during manta season, offering rare opportunities to swim alongside manta rays in their natural habitat. Guests can also enjoy direct access to a vibrant house reef from overwater villas and calm, swimmable lagoons from beach villas, alongside a dynamic mix of wellness, music, and immersive lifestyle experiences. Spacious villas are thoughtfully designed to deliver both comfort and privacy, creating a seamless island escape. Blending contemporary island culture with extraordinary natural encounters, The Standard, Maldives invites guests to embrace a season like no other. Limited season, limitless wonder. Book now to experience manta ray season before it ends.
News
Centara Mirage Lagoon Maldives introduces lagoon daycation package
Located within The Atollia by Centara Hotels & Resorts, Centara Mirage Lagoon Maldives, an underwater-themed, family-focused resort, invites guests to rediscover the joy of island living with the launch of The Mirage Escape Package, a thoughtfully curated day experience designed for families, friends, colleagues, and those seeking a refreshing change of pace surrounded by turquoise waters and vibrant island energy.
Set within a lagoon setting, the experience blends leisure, dining, relaxation, and shared moments into one seamless day by the sea. Guests are welcomed to enjoy sun-filled hours across the resort’s expansive recreational spaces, from its signature lazy river and water park to relaxed beachfront settings designed for connection and effortless island enjoyment.
At the heart of the experience is a leisurely lunch buffet at The Sailhouse, complemented by two rounds of beverages, along with water, coffee, and tea during meals. Guests also enjoy full access to the resort’s family-friendly facilities, including the swimming pool, lazy river, and water park, alongside exclusive savings on food and beverage experiences throughout the day.
For those looking to elevate their escape further, SPA Cenvaree offers a 60-minute Balinese Massage at a special rate, creating a moment of calm and restoration within the island setting. Day-use rooms are also available at an additional rate for added comfort and privacy, while groups of 20 guests or more will enjoy one complimentary day-use room as part of the experience.
To ensure a seamless journey, complimentary return ferry transfers are included, offering convenient access between Malé and the resort.
The Mirage Escape Package is priced at USD 110 net per person, with special pricing for children aged 6 to 11 years at 50% off the adult rate. Valid until 31 July 2026. For reservations and further information, guests may contact +960 931 0753 or fbmgrcmlm@chr.co.th.
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