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Banyan Tree’s 30th anniversary: Banyan Tree Vabbinfaru invites travellers to rediscover original Maldives in barefoot eco-luxury

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Banyan Tree Vabbinfaru joins the global celebration of the 30th anniversary celebrations of Banyan Tree, the flagship brand of Banyan Group. Honouring its legacy as the true barefoot eco-luxury Sanctuary for the Senses, the resort unveils newly refreshed villas, an expanded Our Marine Lab, two new restaurants – Saffron and Sangu Garden – and a collection of curated guest experiences. These highlights invite travellers to rediscover the romance of travel and experience the original Maldives as they connect deeply with the heartbeat of island life.

“We are proud to celebrate Banyan Tree’s 30th anniversary at Banyan Tree Vabbinfaru,” says Hery Kuswoyo, General Manager. “This milestone reflects a deep commitment to sustainable tourism and preserving the essence of the Maldives as it was meant to be experienced. Through refreshed villas, immersive wellbeing experiences, and meaningful connections with the local community, we honour Banyan Tree’s legacy as a sanctuary for the senses while inviting guests to rediscover the original Maldives in all its natural beauty and authenticity.”

Banyan Tree Vabbinfaru’s Refreshed Villas: Timeless Elegance Meets Maldivian Heritage Nestled in the North Malé Atoll, just a 25-minute speedboat ride from Velana International Airport, Banyan Tree Vabbinfaru is an intimate sanctuary of 48 all-pool villas in a tropical paradise surrounded by white sand beaches, lush vegetation, and pristine coral reefs. This barefoot luxury retreat seamlessly combines privacy with direct access to the ocean’s wonders.

Upon arrival, guests are greeted with a heartfelt Maldivian welcome, accompanied by the rhythmic beats of traditional Bodu Beru drums. The signature “barefoot ritual” invites them to ground themselves in the soft sands, embracing the island’s serene spirit. Check-in unfolds as a seamless, intimate experience as guests are guided directly to their villa, with a Toddy Master serving a traditional coconut drink in a ceremony that honours the essence of the island.

At the heart of the newly refreshed villas lies the Thundu Kunaa Art Wall, a handwoven masterpiece crafted by Maldivian artisans over 12 months, showcasing intricate patterns of cultural significance. Complementing this is an exclusive collection of watercolours by Male’s renowned artist, Ahmed Nazim, celebrating the Maldives’ rich maritime traditions. Every detail has been thoughtfully crafted with sustainability in mind, from handwoven textiles inspired by traditional Maldivian sarongs to richly grained wood chosen for its environmental sensitivity from Responsible Sourcing Supplier. Signature touches, such as handmade cotton mosquito nets and solar-lit outdoor spaces, create a seamless harmony between modern luxury and the natural charm of the Maldives.

Our Marine Lab: Pioneering Ocean Conservation

The expanded Marine Lab reinforces Banyan Tree Vabbinfaru’s leadership in marine conservation. Established in 2004 as the first resort-based facility of its kind in the Maldives, Our Marine Lab has been at the forefront for nearly two decades of dedication to marine conservation, led by the passion and efforts of the Banyan Group’s team of scientists, resident marine biologists, conservationists, and hospitality professionals.

The new facility includes a discovery centre with diverse marine biodiversity programmes, including hands-on conservation activities such as educational workshops, coral planting, reef cleaning, and guided snorkelling tours. The programmes offer a unique blend of education and action, allowing participants to contribute meaningfully to conservation while immersing themselves in the unparalleled beauty of the Maldives’ pristine marine ecosystems.

A key initiative is the Marine Environment Officer (MEO) Seedlings Programme, a groundbreaking collaboration with the Maldives National University (MNU). This first-of-its-kind partnership between the private sector and an educational institution offers a foundational course for a Bachelor’s in Marine Science, accredited by the Maldives Qualification Authority. Students receive certification from MNU and gain hands-on experience at the resort in coral restoration techniques such as micro-fragmentation and transplantation, maintaining coral nurseries, marine lab operations, and fish and coral biology. The program also includes essential skills like survey and data collection techniques, ecological studies, and a PADI Open Water diving course. Fully funded by Banyan Group’s Seedlings Programme, the course is offered free of charge, empowering local communities with the skills and knowledge to contribute to marine restoration.

These milestones mark the beginning of Banyan Tree Vabbinfaru’s journey toward its own 30th anniversary in 2025. Over the years, the resort has become a benchmark for sustainable luxury and exceptional guest experiences. Its dedication to environmental stewardship was recognised at the TTM Awards 2024 by Travel Trade Maldives, where it was honoured as the ‘Most Sustainable Resort,’ reinforcing its position as a pioneer of eco-friendly hospitality in the Maldives with its holistic approach to environmental stewardship.

Serenity in Nature’s Embrace

New wellbeing experiences invite guests to connect deeply with nature while fostering a sense of relaxation and harmony. Guests can experience Lagoon Floating Therapy, where they drift effortlessly on gentle waves as guided reflection brings a profound sense of inner peace. For a more immersive journey, Underwater Meditation invites guests to descend into the tranquil depths of the ocean, synchronising each breath with the soothing rhythm of the sea.

Saffron Restaurant: A Celebration of Thai Culinary Artistry

Recently recognised in the MICHELIN Guide Thailand 2024, Saffron is the Banyan Tree brand’s signature Thai dining experience, blending heritage recipes with a contemporary twist to create a feast for the senses and a deep connection to its destination.

As part of the weeklong celebrations at Banyan Tree Vabbinfaru from 27 November to 7 December, the Grand Opening of Saffron Restaurant is headlined by Chef Tipaporn Phianthong (Chef Tipa), the Saffron Lead Chef for Banyan Group. Renowned for her innovative approach to Thai cuisine, Chef Tipa brings over a decade of experience at prestigious international resorts and gained widespread acclaim as a participant in Top Chef Thailand 2023.

Throughout the event, Chef Tipa presents a curated menu that reimagines authentic Thai flavours with modern sophistication. This culinary journey honours traditional Thai techniques while incorporating subtle local influences, promising an unforgettable experience of artistry and flavour.

Sangu Garden: A Gastronomy Journey Through the Maldives

Step into the serene elegance of the new Sangu Garden Restaurant, where nature-inspired design meets contemporary sophistication. Crafted with sustainable materials such as special bamboo and alang-alang leaves sourced from Bali, the space seamlessly harmonises with its surroundings, reflecting the resort’s eco-conscious ethos. The menu highlights responsibly sourced seafood, meats, and local produce, complemented by live cooking stations, interactive dining experiences and self-caught fish grills, culminating in a celebration of Maldivian flavours, timeless artistry, and sustainable living.

Michelin-starred Guest Chef Elevating Sustainable Dining at Award-Winning Madi Hiyaa The celebrations feature an exclusive dining experience at Madi Hiyaa, the Prix Versailles award-winning Japanese restaurant where stunning design meets sustainable luxury. For four nights only, Michelin-starred Chef Hideaki Nagaya takes centre stage, showcasing his masterful fusion of Japanese and French techniques and presenting a menu inspired by his philosophy of “pure, simple, and seasonal” cuisine. Set in the serene overwater pavilion with panoramic views, Madi Hiyaa’s distinctive bamboo structure creates an immersive dining experience that perfectly complements his refined creations.

Exclusive Dine-around concept

With the resort’s exclusive dine-around concept, guests can immerse in a culinary journey that celebrates the flavours of the Maldives and beyond and revel in the ultimate experience with the All-Inclusive package, offering unlimited drinks, afternoon tea, and exclusive offers on spa treatments, diving, and more.

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Jamie Murray to host week-long tennis residency at Finolhu Maldives

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What happens when one of tennis’s most accomplished doubles players swaps the intensity of the Grand Slam circuit for barefoot island living? This October, Finolhu, a Seaside Collection Resort, welcomes British tennis champion Jamie Murray for an exclusive week-long residency, taking place from 23 to 27 October 2026.

A former World No. 1 in doubles, seven-time Grand Slam champion and Davis Cup winner, Murray brings more than two decades at the highest level of professional tennis to the island. Having announced his retirement from professional tennis earlier this year after a career spanning 36 years, his residency at Finolhu marks a new chapter – one where the competitive court gives way to a more relaxed setting for sharing his knowledge, passion and love of the game.

During his time at Finolhu, guests will have the opportunity to step onto the court with one of British tennis’s most successful doubles players, gaining personal insight into the game from someone who has competed, won and travelled at the very highest level.

The residency will bring together exclusive tennis sessions, informal coaching and opportunities for guests to connect with Murray away from the traditional tournament environment, creating an experience that is as much about the stories and spirit of the sport as it is about the game itself.

Murray’s career is marked by an extraordinary collection of achievements. He became the first British player to reach World No. 1 in the ATP doubles rankings in 2016, the same year he won the Australian Open and US Open men’s doubles titles alongside Bruno Soares. His seven Grand Slam victories also include mixed doubles titles at Wimbledon and the US Open, while his contribution to Great Britain’s 2015 Davis Cup triumph remains one of the defining moments of his career.

Now, the setting is altogether different.

Surrounded by the turquoise waters of the Indian Ocean and Finolhu’s signature two-kilometre sandbank, guests can combine time on court with the freedom of island life – from barefoot walks along the sand to long lunches, ocean adventures, sunset moments and evenings under the stars.

At Finolhu, tennis becomes another way to embrace the island’s playful spirit: competitive when you want it to be, relaxed when you don’t. With Murray’s residency taking place during the resort’s vibrant October season, guests can expect a week where world-class sporting experience meets the carefree rhythm of Maldivian island life.

The Jamie Murray Tennis Residency takes place at Finolhu from 23 to 27 October 2026.

For more information and reservations, visit finolhu.com.

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Sheraton Maldives Full Moon Resort & Spa reimagines island experience with resort-wide makeover

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Sheraton Maldives Full Moon Resort & Spa has announced an exciting new chapter with a comprehensive resort-wide refurbishment. The transformation reimagines accommodations, dining venues, public spaces, and guest experiences while preserving the lush island environment that has defined the resort for generations. To celebrate this transformation, travellers are invited to experience the renewed island retreat with an exclusive long-stay offer. For a limited time, guests who book five nights or more will enjoy complimentary round-trip speedboat transfers on any available package, making it easier to discover one of the Maldives’ most naturally abundant private islands, located just 15 minutes from Velana International Airport.

Long before the Maldives became one of the world’s most sought-after luxury destinations, Sheraton Maldives Full Moon Resort & Spa had established itself as a place where genuine hospitality and nature coexist in perfect harmony. While many islands have been developed in recent years, Sheraton Maldives has had the rare privilege of allowing its landscape to flourish over time, creating a mature tropical sanctuary that cannot be replicated overnight. Today, the resort is building on that legacy with thoughtful enhancements that elevate the guest experience and preserve the character that has always made the island distinctive.

The island is home to nearly 200 varieties of tropical plants, 18 species of orchids, and more than 600 coconut trees, creating a vibrant ecosystem that welcomes guests from the moment they arrive. At its heart stands a magnificent banyan tree that has flourished for more than a century, a living reminder of the island’s rich heritage and enduring connection to the Maldivian landscape. The island’s tropical landscape has developed over decades and is home to native flora, abundant birdlife, and shaded pathways that distinguish it from many newer developments across the Maldives.

Alongside its ongoing sustainability initiatives, the resort’s current refurbishment has been carefully designed to enhance what guests have always loved about the island. Guestrooms and villas are being refreshed with contemporary design and enhanced comforts. Restaurants, bars, recreational facilities, the kids’ club, and public spaces are also being reimagined to create a more seamless and refined guest experience.

Every enhancement aims to meet the evolving expectations of today’s travellers while maintaining the warmth, authenticity, and natural charm that define Sheraton Maldives. Guests can relax on powder-soft beaches, snorkel vibrant coral reefs, enjoy diverse culinary experiences, and unwind at Shine Spa for Sheraton. Every stay balances timeless island charm with modern luxury.

“At Sheraton Maldives, our story has always been about bringing people together in an extraordinary island setting,” said Greg Allan, General Manager of Sheraton Maldives Full Moon Resort & Spa. “Our refurbishment is an investment in the future of the resort, ensuring our guests enjoy modern comforts while preserving the island’s extraordinary natural beauty and the heartfelt hospitality that have defined Sheraton Maldives for decades. We are excited to welcome returning and first-time guests to experience a timeless destination that continues to evolve while staying true to its roots.”

To mark this exciting new chapter, guests who book for five nights or more will receive complimentary round-trip speedboat transfers on any available package. Whether choosing a bed and breakfast escape or a curated dining package, every eligible booking includes this exclusive benefit. The offer provides added value and convenience from the moment they arrive in the Maldives.

Guests can be among the first to experience the next chapter of Sheraton Maldives Full Moon Resort & Spa by booking directly through the resort’s official website at www.sheratonmaldives.com or by contacting the reservations team at Sheraton.Maldives@sheraton.com.

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Sun Siyam Vilu Reef introduces guest-led coral restoration initiative

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Surrounded by one of the Maldives’ most vibrant house reefs, Sun Siyam Vilu Reef, is inviting guests to leave behind more than memories. This World Nature Conservation Day (28th July 2026), the boutique island retreat officially launched its signature ‘Adopt-a-Coral’ initiative, giving travellers the opportunity to play an active role in restoring one of nature’s most precious underwater sanctuaries.

Driven by Sun Siyam Resorts’ overarching sustainability program, Sun Siyam Cares, this initiative provides a hands-on opportunity to safeguard the fragile aquatic landscapes of the South Nilandhe Atoll. Guests become active participants in the restoration process, carefully attaching live coral fragments onto specially designed nursery frames under the guidance of the resort’s marine experts. These structures are then carefully placed in nursery zones across the lagoon to flourish and rebuild vital habitats.

To commemorate the launch, guests enjoyed an interactive morning event featuring bespoke refreshments and a symbolic frame planting ceremony. Long after returning home, guests continue receiving personalised updates, allowing them to witness the growth of the very coral they helped restore, creating a lasting connection with the island and its surrounding waters.

“Our reef is the heart of our island, and protecting it is a responsibility we proudly share with every guest who visits us,” said Masdhooq Saeed, Cluster General Manager. “By giving our guests the opportunity to plant coral, we offer them a meaningful way to leave our sanctuary even better than when they arrived. It is a genuine privilege to empower our visitors to play a direct role in building a more resilient ecosystem while forging a lifelong bond with the Maldives.”

The Adopt-a-Coral initiative forms a key part of Sun Siyam Vilu Reef’s long-term sustainability vision, seamlessly combining luxury island hospitality with meaningful conservation efforts, guest participation, and community engagement. The resort’s spectacular house reef is home to an extraordinary diversity of coral formations, tropical fish, turtles, and countless other species, making its protection essential for future generations.

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