News
Banyan Tree’s 30th anniversary: Banyan Tree Vabbinfaru invites travellers to rediscover original Maldives in barefoot eco-luxury
Banyan Tree Vabbinfaru joins the global celebration of the 30th anniversary celebrations of Banyan Tree, the flagship brand of Banyan Group. Honouring its legacy as the true barefoot eco-luxury Sanctuary for the Senses, the resort unveils newly refreshed villas, an expanded Our Marine Lab, two new restaurants – Saffron and Sangu Garden – and a collection of curated guest experiences. These highlights invite travellers to rediscover the romance of travel and experience the original Maldives as they connect deeply with the heartbeat of island life.
“We are proud to celebrate Banyan Tree’s 30th anniversary at Banyan Tree Vabbinfaru,” says Hery Kuswoyo, General Manager. “This milestone reflects a deep commitment to sustainable tourism and preserving the essence of the Maldives as it was meant to be experienced. Through refreshed villas, immersive wellbeing experiences, and meaningful connections with the local community, we honour Banyan Tree’s legacy as a sanctuary for the senses while inviting guests to rediscover the original Maldives in all its natural beauty and authenticity.”
Banyan Tree Vabbinfaru’s Refreshed Villas: Timeless Elegance Meets Maldivian Heritage Nestled in the North Malé Atoll, just a 25-minute speedboat ride from Velana International Airport, Banyan Tree Vabbinfaru is an intimate sanctuary of 48 all-pool villas in a tropical paradise surrounded by white sand beaches, lush vegetation, and pristine coral reefs. This barefoot luxury retreat seamlessly combines privacy with direct access to the ocean’s wonders.
Upon arrival, guests are greeted with a heartfelt Maldivian welcome, accompanied by the rhythmic beats of traditional Bodu Beru drums. The signature “barefoot ritual” invites them to ground themselves in the soft sands, embracing the island’s serene spirit. Check-in unfolds as a seamless, intimate experience as guests are guided directly to their villa, with a Toddy Master serving a traditional coconut drink in a ceremony that honours the essence of the island.
At the heart of the newly refreshed villas lies the Thundu Kunaa Art Wall, a handwoven masterpiece crafted by Maldivian artisans over 12 months, showcasing intricate patterns of cultural significance. Complementing this is an exclusive collection of watercolours by Male’s renowned artist, Ahmed Nazim, celebrating the Maldives’ rich maritime traditions. Every detail has been thoughtfully crafted with sustainability in mind, from handwoven textiles inspired by traditional Maldivian sarongs to richly grained wood chosen for its environmental sensitivity from Responsible Sourcing Supplier. Signature touches, such as handmade cotton mosquito nets and solar-lit outdoor spaces, create a seamless harmony between modern luxury and the natural charm of the Maldives.
Our Marine Lab: Pioneering Ocean Conservation
The expanded Marine Lab reinforces Banyan Tree Vabbinfaru’s leadership in marine conservation. Established in 2004 as the first resort-based facility of its kind in the Maldives, Our Marine Lab has been at the forefront for nearly two decades of dedication to marine conservation, led by the passion and efforts of the Banyan Group’s team of scientists, resident marine biologists, conservationists, and hospitality professionals.
The new facility includes a discovery centre with diverse marine biodiversity programmes, including hands-on conservation activities such as educational workshops, coral planting, reef cleaning, and guided snorkelling tours. The programmes offer a unique blend of education and action, allowing participants to contribute meaningfully to conservation while immersing themselves in the unparalleled beauty of the Maldives’ pristine marine ecosystems.
A key initiative is the Marine Environment Officer (MEO) Seedlings Programme, a groundbreaking collaboration with the Maldives National University (MNU). This first-of-its-kind partnership between the private sector and an educational institution offers a foundational course for a Bachelor’s in Marine Science, accredited by the Maldives Qualification Authority. Students receive certification from MNU and gain hands-on experience at the resort in coral restoration techniques such as micro-fragmentation and transplantation, maintaining coral nurseries, marine lab operations, and fish and coral biology. The program also includes essential skills like survey and data collection techniques, ecological studies, and a PADI Open Water diving course. Fully funded by Banyan Group’s Seedlings Programme, the course is offered free of charge, empowering local communities with the skills and knowledge to contribute to marine restoration.
These milestones mark the beginning of Banyan Tree Vabbinfaru’s journey toward its own 30th anniversary in 2025. Over the years, the resort has become a benchmark for sustainable luxury and exceptional guest experiences. Its dedication to environmental stewardship was recognised at the TTM Awards 2024 by Travel Trade Maldives, where it was honoured as the ‘Most Sustainable Resort,’ reinforcing its position as a pioneer of eco-friendly hospitality in the Maldives with its holistic approach to environmental stewardship.
Serenity in Nature’s Embrace
New wellbeing experiences invite guests to connect deeply with nature while fostering a sense of relaxation and harmony. Guests can experience Lagoon Floating Therapy, where they drift effortlessly on gentle waves as guided reflection brings a profound sense of inner peace. For a more immersive journey, Underwater Meditation invites guests to descend into the tranquil depths of the ocean, synchronising each breath with the soothing rhythm of the sea.
Saffron Restaurant: A Celebration of Thai Culinary Artistry
Recently recognised in the MICHELIN Guide Thailand 2024, Saffron is the Banyan Tree brand’s signature Thai dining experience, blending heritage recipes with a contemporary twist to create a feast for the senses and a deep connection to its destination.
As part of the weeklong celebrations at Banyan Tree Vabbinfaru from 27 November to 7 December, the Grand Opening of Saffron Restaurant is headlined by Chef Tipaporn Phianthong (Chef Tipa), the Saffron Lead Chef for Banyan Group. Renowned for her innovative approach to Thai cuisine, Chef Tipa brings over a decade of experience at prestigious international resorts and gained widespread acclaim as a participant in Top Chef Thailand 2023.
Throughout the event, Chef Tipa presents a curated menu that reimagines authentic Thai flavours with modern sophistication. This culinary journey honours traditional Thai techniques while incorporating subtle local influences, promising an unforgettable experience of artistry and flavour.
Sangu Garden: A Gastronomy Journey Through the Maldives
Step into the serene elegance of the new Sangu Garden Restaurant, where nature-inspired design meets contemporary sophistication. Crafted with sustainable materials such as special bamboo and alang-alang leaves sourced from Bali, the space seamlessly harmonises with its surroundings, reflecting the resort’s eco-conscious ethos. The menu highlights responsibly sourced seafood, meats, and local produce, complemented by live cooking stations, interactive dining experiences and self-caught fish grills, culminating in a celebration of Maldivian flavours, timeless artistry, and sustainable living.
Michelin-starred Guest Chef Elevating Sustainable Dining at Award-Winning Madi Hiyaa The celebrations feature an exclusive dining experience at Madi Hiyaa, the Prix Versailles award-winning Japanese restaurant where stunning design meets sustainable luxury. For four nights only, Michelin-starred Chef Hideaki Nagaya takes centre stage, showcasing his masterful fusion of Japanese and French techniques and presenting a menu inspired by his philosophy of “pure, simple, and seasonal” cuisine. Set in the serene overwater pavilion with panoramic views, Madi Hiyaa’s distinctive bamboo structure creates an immersive dining experience that perfectly complements his refined creations.
Exclusive Dine-around concept
With the resort’s exclusive dine-around concept, guests can immerse in a culinary journey that celebrates the flavours of the Maldives and beyond and revel in the ultimate experience with the All-Inclusive package, offering unlimited drinks, afternoon tea, and exclusive offers on spa treatments, diving, and more.
News
NH Collection Maldives Reethi Resort unveils ‘Havana Nights’ festive programme
This festive season, NH Collection Maldives Reethi Resort is turning up the rhythm with Havana Nights, a colourful island celebration inspired by the music, flavours and unmistakable spirit of Cuba.
Running from 21 December 2026 to 7 January 2027, the programme brings together festive dining, live entertainment, family experiences, wellness and ocean adventures, all set against the natural beauty of Fonimagoodhoo in the UNESCO-protected Baa Atoll Biosphere Reserve.

The celebrations begin on 21 December, an especially meaningful date as the resort marks the first anniversary of its new chapter as NH Collection Maldives Reethi Resort. An anniversary cocktail reception will be followed by the lighting of the Christmas tree, setting the mood for more than two weeks of festive island life.
Christmas Eve will unfold with a distinctly tropical spirit. Guests can spend the day between wellness sessions, family activities and the beach before gathering for festive cocktails, Santa’s arrival and a Christmas Gala Dinner at Jumla. Live music and Cuban-inspired performances will carry the celebrations into the evening.

The programme continues with relaxed festive dining, music, beach activities, wellness experiences and plenty for younger guests, allowing families and couples to enjoy the season at their own pace.
On 29 December, Havana Nights takes its sense of adventure beneath the surface with the resort’s Sunken Rum Dive. Divers will retrieve an ocean-aged rum cask before the story continues ashore with Bring Up the Lost Treasure, a guided tasting inspired by Handhuvaru’s signature rum experience.

The island reaches its most vibrant on New Year’s Eve, with live entertainment, music and fire performances leading into a midnight fireworks display over the Indian Ocean. New Year’s Day slows the tempo with a leisurely brunch, live music and relaxed afternoon celebrations by the sea.
Inspired by the romance of Caribbean travel and the easy rhythm of island life, Havana Nights gives the traditional festive escape a warmer, more playful character. Days are made for the ocean, spa and sunshine, while evenings bring people together over good food, music and celebration beneath the palms.

NH Collection Maldives Reethi Resort is home to 105 renovated beach and overwater villas, complemented by restaurants and bars, REVIVE Spa & Wellbeing, family facilities and a wide range of marine and recreational experiences.
The resort is located 35 minutes by seaplane from Malé, or 20 minutes by domestic flight to Dharavandhoo Airport followed by a 15-minute speedboat transfer.

For more information about NH Collection Maldives Reethi Resort, please visit the resort’s official website.
News
Joy Island plans festive season celebrations inspired by Maldivian island life
Joy Island has unveiled its festive programme for 2026/2027. Titled Joyful Horizons the festive season runs from 22 December 2026 to 6 January 2027, offering a vibrant programme of celebrations and experiences inspired by the island’s natural rhythm.

Christmas on the Island
The season opens on 22 December with the lighting of the island’s Christmas tree on Rainbow Beach, with cocktails, and Captain Santa’s Ocean Escape, a family dhoni cruise. On Christmas Eve, guests can enjoy cocktails at Rainbow Bar, a candlelit Gala Dinner at The Market and a Christmas Eve Party with a midnight snack spread. Christmas Day begins with Santa’s arrival on Rainbow Beach, followed by a festive brunch at The Market, a Christmas BBQ Dinner at Palm Beach and live music at Rainbow Bar.

Welcoming the New Year 2027
On 31 December, guests can start with a pre-dinner cocktail at Rainbow Bar, then sit down to a multi-course Gala Dinner on Rainbow Beach. Fireworks light up the beach at midnight for the countdown to 2027, and a midnight snack spread keeps the celebration going. New Year’s Day begins with breakfast, a Recovery Brunch at Market Restaurant, a Celebrate Maldivian Culture evening and Cinema Under the Stars at Palm Beach.

Dining Experiences
Explore signature culinary experiences such as Tales of the Maldivian Sea on 26 December, A Food Journey Through the Wines with Master Sommelier on 28 December, Endless Romance, a private candlelit dinner for two on 30 December, and the Italian Wine Journey on 4 January. Guests can also savour a diverse range of flavours across the resort’s restaurants, from international cuisine at The Market to authentic Italian dishes at Il Basilico and Asian specialities, including teppanyaki-inspired creations, at the Japanese Corner.

Family, wellness and discovery
Beach Family Olympics, a Family Kayak Race, a Family Amazing Race and family pool fiestas run through the season. Guests can also join a local island discovery tour, sunset fishing, coral planting with a marine biologist, and mixology and chocolate-making classes. The daily Kiddie Cove programme includes coconut shell painting, gingerbread crafts, treasure hunts and a kids’ talent show. Oasis Spa offers couples’ massages, facials and a Maldivian herbal poultice, and daily yoga runs at the Spa Yoga Pavilion.
As night falls, Rainbow Bar comes alive with vibrant themed evenings, including Hawaiian Night with a fire show, the Blanc & Beats White Party, Mystic Mask Night, Masquerade Party and Glow After Dark, creating a festive atmosphere filled with music, entertainment and unforgettable island moments.

“This festive season, we invite our guests to embrace the joy of togetherness and create unforgettable holiday memories. From exquisite gala dinners and vibrant themed evenings to exciting island adventures and fun-filled celebrations for all ages, we have curated a festive programme that captures the lively spirit of Joy Island, ” said Bandula Thilakarathne, Resort Manager of Joy Island.
News
You & Me Maldives to celebrate festive season with exclusive dining and island experiences
You & Me Maldives has unveiled its festive programme for 2026/2027. From 22 December 2026 to 6 January 2027, the adults-only romantic retreat will offer sixteen days of vibrant celebrations, exclusive dining experiences and unforgettable island adventures.
Christmas on the Island
The season opens on 22 December with a sunset cocktail party and “A Spark of Love” tree-lighting ceremony at Cheers Bar Beach. On Christmas Eve, guests are joined by carolers for a cocktail party, followed by a Christmas Gala Dinner on The Sand Beach and a late-night Christmas Party. Christmas Day brings carols, Santa’s arrival on the beach, a Christmas Brunch, an X-Mas Day Cruise and an Indian Chef Movement dinner.

Welcoming the New Year 2027
On 31 December, guests can enjoy a cocktail party at Cheers Bar Beach and a gala dinner on The Sand Beach. The night closes with the Disco Around the World Party, featuring dazzling performances, live music and DJ sets, before a midnight fireworks display over the Maldivian sky. New Year’s Day starts slowly with a “Love at First Light” breakfast and a New Year’s Brunch, then continues with the First Wave and First Catch of the Year excursions.

Romantic Dining Experiences
Romantic dining is the heart of the programme, featuring exclusive culinary experiences such as Krug Beneath the Waves on 28 December, a five-course dinner paired with Krug Champagne at H2O, the resort’s underwater restaurant six metres below the ocean’s surface, curated by Chef Andrea Berton. Other highlights include Journey Through the Night, a five-course dinner aboard the Love Boat; Beneath the Canopy of Love, an intimate beachside dinner paired with Ruinart Brut; Sand & Romance, featuring a unique sunken table set into the sand; and An Affair with Lobster, a beachfront lobster barbecue accompanied by Champagne, alongside many other exquisite culinary offerings.

Experiences and entertainment
Guests can head out on a Love Drift castaway sandbank picnic lunch, sunset fishing, dolphin cruises, stargazing and local island excursions. Evenings feature a Maldivian Boduberu show, a fashion show, karaoke, belly dance performances, a Glow Party and an Orthodox Christmas Party on 6 January. By day, the resort offers morning flow yoga, aqua aerobics, Tabata and a pool party.

Wellness Packages include the Moonlight Spa Ritual under the stars and a Private Sandbank Massage. Highlights include the Asian Heritage Signature Massage, Chakra Therapy and Lava Stone Therapy at our beautiful You & Me Spa.
“This festive season, we celebrate the special moments and connections that make the holidays truly memorable. From sumptuous gala feasts to extraordinary dining experiences six metres beneath the ocean at H2O, we have curated an exclusive programme that reflects the essence of our adults-only premium all-inclusive resort, inviting guests to celebrate romance in its most enchanting form here on the Island of Love,” said Mohamed Imthiyaz, General Manager of You & Me Maldives.
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