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Island gastronomy: Exploring restaurant, bar experiences at Adaaran Select Hudhuran Fushi

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Adaaran Select Hudhuran Fushi, a Premium All-Inclusive resort, nestled in the North Malé Atoll, is not just a paradise for beach lovers and surf enthusiasts but also a culinary haven for food and drink lovers alike. The resort boasts five restaurants and four bars and offers a variety of dining experiences that celebrate both local and international flavours, creating a culinary journey for your taste buds.

Your culinary adventure begins at the Banyan Restaurant, where a wide array of dishes ranging from traditional Maldivian specialties to beloved western cuisines are served in a vibrant buffet style. The action kitchen, where chefs engage in live cooking, adds a dynamic touch to your dining experience, making every meal both a visual and gastronomic delight.

For a more refined dining experience, the Sunset Restaurant offers a breathtaking setting overlooking the island’s picturesque harbour. Here, you can savor an à la carte menu that features world-class delicacies from around the globe, making it the perfect venue for special occasions or a memorable evening meal. The restaurant serves a variety of sizzling dishes for dinner, including Lobster, Prawns, or Calamari, as well as a special Shark View Dinner. Ocean Villa residents enjoy exclusive access, while other guests can experience this culinary gem once during their stay.

The Indian Pavilion takes you on a flavourful journey through India’s vast and varied culinary landscape. Offering the best of North and South Indian cuisine, this restaurant brings together vibrant spices, aromatic flavours, and authentic preparation methods to create a dining experience that is both satisfying and memorable.

Lohis Wave adds another layer of flavour to the resort’s culinary offerings. Overlooking the Lohis surf break, one of the world’s premier left-hand surf points, and sheltered by coconut palms, this bar offers a serene setting where guests can watch surfers riding the waves during the season. Lohis Wave specialises in mouthwatering pizzas, perfect for a casual bite after a day of surfing or exploring the island whilst the Beach Grill serves up a variety of snacks, wraps, burgers, and salads during the day, making it a great spot for a light lunch. As the sun sets, the Beach Grill transforms into an evening venue offering a limited à la carte menu and snazzy cocktails, blending daytime relaxation with evening sophistication.

The Beach Grill Bar adds a casual yet vibrant touch to the island’s bar scene. During the day, it’s the perfect place to grab a quick snack, whether you are in the mood for wraps, burgers, or fresh salads. As the sun sets, it transforms into a lively evening destination, serving up an array of cocktails that perfectly complement the relaxed island vibes. It’s a great spot for winding down after a day of activities, offering a seamless blend of daytime relaxation and evening excitement.

For those who prefer poolside relaxation, Hiyala Bar is a must-visit. Located by the pool, it’s known for its invigorating cocktails and a wide selection of beverages, both alcoholic and non-alcoholic. The fresh breeze and laid-back atmosphere make it a perfect gathering spot for guests to socialize, share stories, and create lasting memories.

Meanwhile, Tiki Bar stands out as the resort’s hub of evening entertainment. With its vibrant energy and eclectic selection of signature cocktails and premium spirits, it comes alive with an electrifying DJ set, making it the ultimate venue for those looking to dance the night away under the stars. Together, these bars create a dynamic and diverse bar scene that enhances the overall guest experience at Adaaran Select Hudhuran Fushi.

Adaaran Select Hudhuran Fushi is more than just a tropical getaway; it’s a destination where food and beverages are celebrated in every form. Whether you are indulging in a lavish buffet, savouring exquisite fine dining, exploring diverse Indian cuisine, or sipping expertly crafted cocktails at one of the resort’s vibrant bars, every moment is a celebration of taste and island beauty. The resort boasts an impressive selection of over 75 varieties of wines, an extensive range of premium spirits, a variety of cocktails including 10 Adaaran specialty cocktails, and a selection of mocktails. What’s more? Your room’s mini bar is thoughtfully stocked with cans of beer, fruit juices and soft drinks, chocolates, milk, all replenished daily.

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COMO Cocoa Island blends wellness and ocean experiences for guests

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There is a moment, just after arrival at COMO Cocoa Island, when everything softens. Time loosens its grip. The horizon stretches and the only sound is the tide shifting gently beneath your villa.

At COMO Cocoa Island, experiences are not designed to impress, but to unfold. Each one invites guests to rediscover a slower rhythm—guided by water, light, and instinct.

Where the Ocean Becomes the Guide

The island’s house reef lies just steps from each villa—a living, breathing ecosystem that reveals itself gradually. Slip into the water, and the world shifts: parrotfish flicker past, reef sharks glide at a distance, and turtles move with unhurried grace.

Further afield, journeys into deeper waters bring guests face-to-face with nurse sharks in the nearby atolls—encounters that feel both grounding and quietly exhilarating.

For those who choose to dive, the surrounding sites offer dramatic topographies—caves, channels, and coral walls—each shaped by currents that have moved through these waters long before the first footprints touched the island.

Drifting Towards Stillness

Back above the surface, experiences take on a different pace.

A private sandbank emerges from the horizon—untouched, impossibly white. Here, lunch is served with nothing but the gentle rhythm of waves in the background. There are no interruptions, no schedules. Just a sense of being suspended between sea and open sky.

As the day fades, traditional dhoni boats set out across the lagoon. The light softens. The ocean reflects gold, then amber, then deep blue. Sometimes, dolphins appear—not as spectacle, but as part of the natural rhythm of the place.

Wellbeing, Without Boundaries

At COMO Cocoa Island, wellness is not confined within walls. It exists in the spaces between. Morning yoga unfolds overlooking the ocean. Breathing slows in time with the tide and sandbank meditation becomes instinctive—guided by wind, warmth, and the steady presence of the sea.

The COMO Shambhala Retreat complements this with therapies that are precise yet intuitive—designed not to transform, but to restore.

A Philosophy of Less, Perfected

“Cocoa Island has never been about doing more—it’s about feeling more, with less,”says Peter Nilsson, Managing Director, COMO Maldives. “What makes this island special is its restraint. We don’t try to fill every moment—we allow space for the ocean, for stillness, for genuine connection. Guests leave not because they’ve done everything, but because they’ve experienced something real.”

An Island That Stays With You

There are no grand gestures here. No overstatement.

Instead, COMO Cocoa Island offers something increasingly rare—an experience that lingers quietly, long after departure. Not defined by what you did, but by how it made you feel. Because here, in this small corner of the Maldives, the most meaningful moments are often the simplest ones.

For more information, please visit the resort’s website

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Cinnamon Velifushi Maldives introduces indoor mini golf experience

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Resort experiences are increasingly shaped by the need for flexibility, with guests seeking activities that can be enjoyed beyond peak sun hours, creating a natural demand for engaging indoor spaces and particularly in tropical destinations where brief, seasonal rain showers are part of the island rhythm.

Cinnamon Velifushi Maldives builds on this evolving guest preference with the introduction of its new 8-hole Indoor Mini Golf Centre, adding a playful and interactive dimension to the island’s leisure offering. The space was officially unveiled at a recent opening, where a guest was invited to mark the occasion, setting the tone for an experience centred around shared enjoyment and light-hearted moments.

The indoor mini golf course offers a relaxed, air-conditioned space where guests of all ages can take part, whether as a casual game between families, a friendly challenge among couples, or a fun addition to group stays. It provides a comfortable alternative to outdoor activities while maintaining the sense of energy and connection that defines time on the island, regardless of the weather.

The addition builds on the resort’s existing indoor facilities, including billiards, table tennis, and a dedicated kids’ playroom, creating a more rounded leisure experience that caters to different moods and moments. Outdoors, guests can continue to explore a wide range of activities, from beach volleyball and futsal to badminton, diving, and both motorised and non-motorised water sports.

As one of the first resorts in the area to introduce an indoor mini golf experience, Cinnamon Velifushi Maldives continues to evolve its offerings in line with how guests choose to travel today, blending activity, comfort, and shared experiences in a setting designed for both relaxation and discovery.

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InterContinental Maldives Maamunagau Resort hosts Earth Day experiences

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In celebration of Earth Day, InterContinental Maldives Maamunagau Resort invites guests to reconnect with nature through a carefully curated programme of experiences taking place on 22 April 2026.

Set within the natural beauty of Raa Atoll, the resort’s Earth Day programme reflects its ongoing commitment to environmental stewardship, offering guests meaningful ways to engage with the surrounding marine and island ecosystem.

Throughout the day, guests are invited to explore sustainability through immersive experiences designed to inspire awareness and connection. A guided snorkelling experience with the resort’s Marine Biologist introduces coral restoration efforts within the Maamunagau Lagoon, offering insight into reef rehabilitation and the marine life it supports.

A dedicated coral workshop, alongside a manta ray session led by the Manta Trust team, further highlights the importance of marine conservation in the Maldives, sharing knowledge on the protection and preservation of these remarkable species.

On land, the resort offers a behind-the-scenes sustainability tour, showcasing operational practices that support island life, from renewable energy systems to waste reduction initiatives. Younger guests are engaged through an interactive bottling plant tour, encouraging environmentally conscious habits from an early age.

Wellbeing remains an integral part of the experience, with a digital detox offering at AVI Spa designed to encourage disconnection from screens and reconnection with the present moment. Complementing this, a plant-based breakfast and zero-waste cooking class highlight simple, mindful approaches to sustainable living.

As the day unfolds, guests are invited to participate in a tree planting activity within the resort’s greenhouse, contributing to the growth of native vegetation and supporting long-term biodiversity on the island.

The celebration concludes with a relaxed beachfront evening, featuring a curated BBQ dining experience complemented by live music and a traditional Maldivian Bodu Beru performance, bringing together culture, community, and connection.

Through initiatives that blend conservation, education, and wellbeing, InterContinental Maldives continues to champion responsible luxury, where every experience is thoughtfully designed with both people and planet in mind.

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