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Island gastronomy: Exploring restaurant, bar experiences at Adaaran Select Hudhuran Fushi

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Adaaran Select Hudhuran Fushi, a Premium All-Inclusive resort, nestled in the North Malé Atoll, is not just a paradise for beach lovers and surf enthusiasts but also a culinary haven for food and drink lovers alike. The resort boasts five restaurants and four bars and offers a variety of dining experiences that celebrate both local and international flavours, creating a culinary journey for your taste buds.

Your culinary adventure begins at the Banyan Restaurant, where a wide array of dishes ranging from traditional Maldivian specialties to beloved western cuisines are served in a vibrant buffet style. The action kitchen, where chefs engage in live cooking, adds a dynamic touch to your dining experience, making every meal both a visual and gastronomic delight.

For a more refined dining experience, the Sunset Restaurant offers a breathtaking setting overlooking the island’s picturesque harbour. Here, you can savor an à la carte menu that features world-class delicacies from around the globe, making it the perfect venue for special occasions or a memorable evening meal. The restaurant serves a variety of sizzling dishes for dinner, including Lobster, Prawns, or Calamari, as well as a special Shark View Dinner. Ocean Villa residents enjoy exclusive access, while other guests can experience this culinary gem once during their stay.

The Indian Pavilion takes you on a flavourful journey through India’s vast and varied culinary landscape. Offering the best of North and South Indian cuisine, this restaurant brings together vibrant spices, aromatic flavours, and authentic preparation methods to create a dining experience that is both satisfying and memorable.

Lohis Wave adds another layer of flavour to the resort’s culinary offerings. Overlooking the Lohis surf break, one of the world’s premier left-hand surf points, and sheltered by coconut palms, this bar offers a serene setting where guests can watch surfers riding the waves during the season. Lohis Wave specialises in mouthwatering pizzas, perfect for a casual bite after a day of surfing or exploring the island whilst the Beach Grill serves up a variety of snacks, wraps, burgers, and salads during the day, making it a great spot for a light lunch. As the sun sets, the Beach Grill transforms into an evening venue offering a limited à la carte menu and snazzy cocktails, blending daytime relaxation with evening sophistication.

The Beach Grill Bar adds a casual yet vibrant touch to the island’s bar scene. During the day, it’s the perfect place to grab a quick snack, whether you are in the mood for wraps, burgers, or fresh salads. As the sun sets, it transforms into a lively evening destination, serving up an array of cocktails that perfectly complement the relaxed island vibes. It’s a great spot for winding down after a day of activities, offering a seamless blend of daytime relaxation and evening excitement.

For those who prefer poolside relaxation, Hiyala Bar is a must-visit. Located by the pool, it’s known for its invigorating cocktails and a wide selection of beverages, both alcoholic and non-alcoholic. The fresh breeze and laid-back atmosphere make it a perfect gathering spot for guests to socialize, share stories, and create lasting memories.

Meanwhile, Tiki Bar stands out as the resort’s hub of evening entertainment. With its vibrant energy and eclectic selection of signature cocktails and premium spirits, it comes alive with an electrifying DJ set, making it the ultimate venue for those looking to dance the night away under the stars. Together, these bars create a dynamic and diverse bar scene that enhances the overall guest experience at Adaaran Select Hudhuran Fushi.

Adaaran Select Hudhuran Fushi is more than just a tropical getaway; it’s a destination where food and beverages are celebrated in every form. Whether you are indulging in a lavish buffet, savouring exquisite fine dining, exploring diverse Indian cuisine, or sipping expertly crafted cocktails at one of the resort’s vibrant bars, every moment is a celebration of taste and island beauty. The resort boasts an impressive selection of over 75 varieties of wines, an extensive range of premium spirits, a variety of cocktails including 10 Adaaran specialty cocktails, and a selection of mocktails. What’s more? Your room’s mini bar is thoughtfully stocked with cans of beer, fruit juices and soft drinks, chocolates, milk, all replenished daily.

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Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose

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Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.

Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.

This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.

“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”

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Noku Maldives transforms into IHG’s first Vignette Collection resort in Maldives

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IHG Hotels & Resorts has introduced its Vignette Collection brand to the Maldives with the addition of Noku Maldives, joining the rapidly expanding group of unique hotels in unforgettable destinations.

Shahid Hussain, General Manager of Noku Maldives, Vignette Collection, shared, “We are excited to reintroduce Noku Maldives to our guests, as it now debuts as IHG’s first Vignette Collection resort here in the Maldives. At Vignette Collection, we are proud to be a luxury and lifestyle brand dedicated to curating highly personalised experiences. With genuine warmth and thoughtful attention to detail, we create unforgettable moments leading to one-of-a-kind stays.”

Situated amidst the stunning waters of Noonu Atoll, Noku Maldives offers the perfect sanctuary for escaping the world. The resort features 50 modern private villas, each with its private pool, scattered across the island. Guests are greeted by the soft, powdery sands of the resort’s private beach or can relax in the crystal-clear waters of the Indian Ocean.

The resort boasts three restaurants and a bar, including Thari Restaurant offering Asian cuisine, The Palms Bar serving expertly crafted cocktails that blend Eastern and Western influences, and Palms Restaurant for all-day dining. Noku Spa provides wellness programming focused on natural ingredients to enhance overall wellbeing.

Vignette Collection combines each property’s distinct identity with the brand’s collective vision, offering a more authentic travel experience. While each property is unique, they are unified through key hallmarks such as Memorable Rituals and ‘A Means For Good.’ Memorable Rituals, bespoke to each Vignette Collection property, connect guests with the hotel’s identity, locality, and cultural landscape. At Noku Maldives, guests are invited to partake in the Celestial Turtle Ritual, a stargazing experience inspired by the ancient Maldivian art of astronavigation.

Means For Good initiatives are embedded throughout all Vignette Collection properties, reflecting each hotel’s commitment to responsibility, community engagement, and local culture. These initiatives will be introduced at Noku Maldives in 2025.

Just three years after its launch, Vignette Collection has surpassed the halfway mark toward its goal of reaching 100 open and pipeline hotels within 10 years. With 19 Vignette Collection hotels currently open globally and an additional 34 in the pipeline, the brand is set to debut in markets such as Japan and China.

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Celebrate prosperity and joy: Angsana Velavaru’s Lunar New Year extravaganza

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As the Lunar New Year approaches, Angsana Velavaru invites guests to celebrate the Year of the Snake with a curated two-day experience blending tradition, adventure, and festive spirit. On January 28-29, the resort will host a series of unique activities and exclusive culinary offerings to honour the season’s spirit while immersing visitors in its vibrant atmosphere.

On the eve of the Lunar New Year, attendees can participate in a hands-on Dumpling Workshop at Kaani Restaurant. This activity is followed by the ‘Flavours of Asia and Chinese Feast Buffet’, featuring a variety of regional delicacies thoughtfully prepared for the occasion. The evening culminates with the Chunwan New Year’s Eve Gala, an event filled with captivating entertainment that ushers in the new year with unforgettable flair.

For those seeking excitement, the resort provides a range of diving and snorkelling activities suitable for both experts and beginners. Visitors can explore the vibrant house reef through the Citizen Science Snorkelling experience, an initiative that allows participants to contribute to ocean conservation, making their holiday both memorable and meaningful. As night falls, the resort hosts a Caribbean-themed DJ party, where the lively rhythms of the islands set the tone for an energetic evening. A variety of cocktail stations with eclectic drink options further enhances the celebratory atmosphere.

Families are also well catered for, with activities such as friendly Beach Volleyball matches, invigorating Water Aerobics sessions, and a heartwarming Love Bird Feeding experience, ensuring fun-filled moments for guests of all ages.

The first day of the New Year features a Kite Flying Festival—a joyous celebration of the winds, skies, and the endless possibilities of the year ahead. Guests can also embark on a Dolphin Cruise, where serene Maldivian waters meet playful pods of dolphins. For those interested in mixology, the Mojito Mixology Bar at Kuredhi Pool Bar offers an interactive and refreshing take on the classic cocktail. The festivities conclude with a Lunar New Year Banquet at Funa, providing a grand setting for visitors to enjoy a delectable array of dishes, symbolizing prosperity and joy for the year to come.

Angsana Velavaru presents an idyllic setting for an unforgettable Lunar New Year celebration—a serene island retreat where adventure, culture, and tradition converge to create exceptional memories.

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