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Island gastronomy: Exploring restaurant, bar experiences at Adaaran Select Hudhuran Fushi

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Adaaran Select Hudhuran Fushi, a Premium All-Inclusive resort, nestled in the North Malé Atoll, is not just a paradise for beach lovers and surf enthusiasts but also a culinary haven for food and drink lovers alike. The resort boasts five restaurants and four bars and offers a variety of dining experiences that celebrate both local and international flavours, creating a culinary journey for your taste buds.

Your culinary adventure begins at the Banyan Restaurant, where a wide array of dishes ranging from traditional Maldivian specialties to beloved western cuisines are served in a vibrant buffet style. The action kitchen, where chefs engage in live cooking, adds a dynamic touch to your dining experience, making every meal both a visual and gastronomic delight.

For a more refined dining experience, the Sunset Restaurant offers a breathtaking setting overlooking the island’s picturesque harbour. Here, you can savor an à la carte menu that features world-class delicacies from around the globe, making it the perfect venue for special occasions or a memorable evening meal. The restaurant serves a variety of sizzling dishes for dinner, including Lobster, Prawns, or Calamari, as well as a special Shark View Dinner. Ocean Villa residents enjoy exclusive access, while other guests can experience this culinary gem once during their stay.

The Indian Pavilion takes you on a flavourful journey through India’s vast and varied culinary landscape. Offering the best of North and South Indian cuisine, this restaurant brings together vibrant spices, aromatic flavours, and authentic preparation methods to create a dining experience that is both satisfying and memorable.

Lohis Wave adds another layer of flavour to the resort’s culinary offerings. Overlooking the Lohis surf break, one of the world’s premier left-hand surf points, and sheltered by coconut palms, this bar offers a serene setting where guests can watch surfers riding the waves during the season. Lohis Wave specialises in mouthwatering pizzas, perfect for a casual bite after a day of surfing or exploring the island whilst the Beach Grill serves up a variety of snacks, wraps, burgers, and salads during the day, making it a great spot for a light lunch. As the sun sets, the Beach Grill transforms into an evening venue offering a limited à la carte menu and snazzy cocktails, blending daytime relaxation with evening sophistication.

The Beach Grill Bar adds a casual yet vibrant touch to the island’s bar scene. During the day, it’s the perfect place to grab a quick snack, whether you are in the mood for wraps, burgers, or fresh salads. As the sun sets, it transforms into a lively evening destination, serving up an array of cocktails that perfectly complement the relaxed island vibes. It’s a great spot for winding down after a day of activities, offering a seamless blend of daytime relaxation and evening excitement.

For those who prefer poolside relaxation, Hiyala Bar is a must-visit. Located by the pool, it’s known for its invigorating cocktails and a wide selection of beverages, both alcoholic and non-alcoholic. The fresh breeze and laid-back atmosphere make it a perfect gathering spot for guests to socialize, share stories, and create lasting memories.

Meanwhile, Tiki Bar stands out as the resort’s hub of evening entertainment. With its vibrant energy and eclectic selection of signature cocktails and premium spirits, it comes alive with an electrifying DJ set, making it the ultimate venue for those looking to dance the night away under the stars. Together, these bars create a dynamic and diverse bar scene that enhances the overall guest experience at Adaaran Select Hudhuran Fushi.

Adaaran Select Hudhuran Fushi is more than just a tropical getaway; it’s a destination where food and beverages are celebrated in every form. Whether you are indulging in a lavish buffet, savouring exquisite fine dining, exploring diverse Indian cuisine, or sipping expertly crafted cocktails at one of the resort’s vibrant bars, every moment is a celebration of taste and island beauty. The resort boasts an impressive selection of over 75 varieties of wines, an extensive range of premium spirits, a variety of cocktails including 10 Adaaran specialty cocktails, and a selection of mocktails. What’s more? Your room’s mini bar is thoughtfully stocked with cans of beer, fruit juices and soft drinks, chocolates, milk, all replenished daily.

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W Maldives secures Green Globe status for sustainable operations

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W Maldives celebrates significant moment with its first ever Green Globe certification, a recognition that reinforces the resort’s long standing dedication to sustainability. The achievement reflects then team’s work in building smarter, more responsible systems that support both exceptional guest experiences and the natural environment that surrounds the island.

Green Globe is one of the world’s most respected certification systems for sustainable tourism. It evaluates properties against rigorous global standards covering environmental management, social responsibility, energy efficiency, waste reduction, and cultural preservation. Gaining this certification positions W Maldives among a select group of resorts that meet these trusted benchmarks, offering travellers a destination that prioritises both luxury and long-term sustainability.

Throughout this year, W Maldives has expanded its sustainability programme with several impactful initiatives. The resort now mitigates half of its food waste through an on-site biogas plant that transforms discarded organics into methane for kitchen use and nutrient rich fertiliser for the island garden. A solar energy project featuring 647 panels has also been installed across the resort. This initiative generates 310kW of renewable power, reducing reliance on fossil fuels and lightening the overall carbon footprint.

The resort’s circularity efforts continue to grow, with expanded planting of bananas, mangoes, papayas, and other produce to support on-island supply and reduce import dependency. In the ocean, w Maldives has deepened its conservation work through its Sea of Stars program and its collaboration with MARS Sustainable Solutions. Together with the resort’s resident marine biologist, the team has successfully installed 400 reef stars as part of a long-term commitment to restoring coral ecosystems in the surrounding atoll.

“Achieving Green Globe certification is both an honor and a motivation for what comes next,” says Amila Handunwala, General Manager of W Maldives. “This recognition reflects the passion of our team and our dedication to protecting the natural beauty that makes the Maldives so extraordinary. We will continue to push forward with the initiatives that make our island more resilient, more energy efficient, and more connected to its environment, while still delivering the signature W experience our guests love.”

W Maldives continue elevating its sustainability roadmap with upcoming initiatives that further advance renewable energy use, circularity in operations, and marine conservation. The resort remains committed to shaping a future where bold hospitality and responsible environmental stewardship move forward together.

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Brennia Kottefaru kicks off holiday season with joyful cake mixing celebration

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The festive season at Brennia Kottefaru kicked off with the annual Christmas Cake Mixing Ceremony at La Pella Main Bar, bringing guests and staff together in celebration. Participants mixed a fragrant blend of dried fruits, nuts, and spices, filling the air with the warm scents of cinnamon, nutmeg, and rum.

The event was a joyful gathering, where laughter, holiday cheer, and shared memories created a true sense of togetherness. Brennia Kottefaru’s welcoming spirit shone through, making it the perfect tropical escape to celebrate the holidays. This Christmas, join the team at Brennia Kottefaru to experience festive traditions that will create sweet memories to last a lifetime

Nestled in the heart of Raa Atoll, Brennia Kottefaru is home to 187 spacious villas, surrounded by lush nature, panoramic beaches, and a turquoise lagoon. The resort’s passionate hosts ensure that every stay is personal, authentic, and unforgettable.

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Holiday Inn Resort Kandooma Maldives announces week-long Music in Paradise experience with Kate Miller-Heidke

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Holiday Inn Resort Kandooma Maldives, in partnership with Music in Paradise, has announced that acclaimed Australian artist Kate Miller-Heidke will perform live at the private island resort from 3 – 10 October 2026.

Renowned for her soaring vocals, magnetic stage presence and evocative storytelling, Kate is one of Australia’s most distinctive and celebrated performers. A classically trained vocalist from the Queensland Conservatorium, she moves effortlessly between pop, folk and opera. Alongside her chart-topping solo work, Kate and longtime collaborator Keir Nuttall composed the original music for Muriel’s Wedding The Musical and together with Iain Grandage and Lally Katz, the award-winning opera The Rabbits. In 2019, she captivated global audiences when she represented Australia at Eurovision with her hit “Zero Gravity”, and more recently has acted as a coach on The Voice Australia.

Kate’s debut at Kandooma Maldives will feature three intimate sunset concerts in an exclusive beachside setting with audiences capped at just 200 guests. Attendees can expect beloved favourites, reimagined arrangements and a few special surprises in an unforgettable island atmosphere.

Holiday Inn Resort Kandooma Maldives General Manager, Mark Eletr, said: “We couldn’t be more excited to welcome Kate to Kandooma next year. Her unmistakable voice, magnetic stage presence, and those breathtaking, angelic high notes promise a magical week of music on our beaches. With three intimate sunset concerts, it’s an experience our guests will be talking about for years to come.”

The first-release Ultimate Experience Package is now available at a special launch rate of A$5,790 per person twin share (regular price A$6,590). The package includes:

  • Seven nights in a stunning Overwater Villa (3–10 October)
  • Welcome bottle of sparkling wine
  • Entry to three performances
  • Music in Paradise welcome bag, event poster & t-shirt
  • Welcome drinks with the Music in Paradise team
  • Meet & greet with Kate
  • Professional photo with Kate
  • Return shared speedboat airport transfers
  • Daily buffet breakfast at Kandooma Café
  • Complimentary snorkel trip & snorkelling gear
  • Unlimited group yoga sessions
  • Unlimited group “Learn to Surf” experiences
  • Ultimate Dolphin Cruise
  • Welcome drink and cold towel on arrival
  • Tea, coffee and water provisions in-villa daily
  • Music in Paradise Traveller Care Guarantee

Additional early-bird packages start from A$3,490 per person. Full details, please visit the event website

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