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Anantara Dhigu Maldives Resort introduces refurbished overwater villas with new category

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Set on a stunning natural island in the South Malé Atoll, surrounded by crystalline lagoon waters, Anantara Dhigu Maldives Resort reintroduces its Over Water Villas with a full facelift following four months of extensive renovations. With an overhaul in the interiors, plus the installation of four new pools, the Maldivian playground is all set to cradle couples and families into vacation mode.

Drawing inspiration from the forms of a Maldivian boat and its journey over the serene Maldivian waters, the design concept for the over water villas revolves around the theme of “Sailboat Serenity”. Stephen O’Dell from the award-winning architecture and interior design firm, SODA (Thailand) Ltd., together with his team translated the concept into the interior design by reflecting the fluid lines and soothing ambiance of a boat journey, creating a space that blends the beauty of the surrounding water inside a villa that aims to offer relaxation and comfort to the guests.

Suspended over the crystal-clear lagoon surrounding a stunning natural island, the interior of the 40 over water villas is adorned in a colour scheme that creates a natural feel to the villas. Warm neutral tones used to set a soothing sense for guests are balanced with subtle accents of blue in the furnishing to reflect the water. On the outside, a fun yet clever play of space is defined with the addition of over water hammocks in the Sunrise and Sunset Over Water Villas.

Achieving a balance between functionality and design for a resort villa is a unique challenge for interior designers, but Stephen and his team have managed to provide spaces of practical comfort and ensure the villas serve as a Maldivian sanctuary for guests to unwind, unplug, relax, and rejuvenate in the island paradise.

The relaunch of Anantara Dhigu’s over water villas also sees the introduction of four new Deluxe Sunset Over Water Pool Villas. The transformation of the existing Sunset Over Water Villas with an addition of a much larger infinity pool increases the inventory of its much sought-after sunset-facing pool villas. The most exclusive of Anantara Dhigu’s over water villa categories, each of the villa offers 129 square metres of luxurious space, with direct access into the crystal blue waters of the lagoon.

Following the completion of the Over Water Villa refurbishments, Anantara Dhigu Maldives Resort has several renovations in the pipeline for the year, including the addition of an exclusive bar, The Yellow Fin Club. The new bar will add to the resort’s numerous dining venues, where guests can enjoy the finest cuisines from across the globe while learning about old and new world wines from the resort’s Wine Guru. From expertly grilled meats, and fresh fish and seafood from the local waters at Sea.Fire.Salt. to a wholesome Italian fare at Aqua, as well as breakfast and themed dinner buffets at Fushi Café, guests are spoiled for choices.

On neighbouring sister island Anantara Veli Maldives Resort, Origami serves modern Japanese fare including teppanyaki and robatayaki, whilst Cumin offers dishes from Sri Lanka, India and Maldives, and Dhoni Bar specialises in Mediterranean tapas. Poised over water on the edge of a lagoon and outer reef, Baan Huraa delights with coconut curries from Thailand’s southern provinces and spicy dishes from the north.

Guests also have the freedom to dine outside the restaurants thanks to Anantara’s signature Designer Dining by Anantara experience with a private chef and sommelier.

Whether seeking serenity or reconnection, travellers will find a wide array of water- and land-based activities. Guests can enjoy the thrills of underwater discovery with Aquafanatics, the resort’s resident water sports partner, catch a wave during the surf season with resident experts Tropicsurf, and join the resort in its habitat preservation efforts by adopting a coral as part of Anantara’s sustainability programme with the resident marine biologist.

A tennis court and dedicated spaces for volleyball, badminton, table tennis, chess and Pétanque, plus a fully equipped fitness centre keeps guests occupied on land. Guests can also book fitness sessions with a personal trainer or try their hand in the boxing ring. Holidaymakers looking for quieter pursuits can book a Spice Spoons by Anantara cooking class, rejuvenate in the overwater Anantara Spa, or lounge by the infinity pool.

Located 21 kilometres south of Velana International airport, Anantara Dhigu Maldives Resort is only 30 minutes by speedboat, available 24 hours a day. For more information or to make a reservation, call +960 664 4100, email dhigumaldives@anantara.com or visit here.

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THE OZEN COLLECTION to host sixth Bodegas Viñátigo wine master class

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For wine lovers and curious travellers alike, there are few experiences as captivating as discovering a wine with a story. And few stories are as compelling as that of Bodegas Viñátigo a winery born from the volcanic soils of Tenerife, where winemakers have spent over thirty years bringing nearly forgotten grape varieties back to life.

This November, that story arrives once again in the Maldives, as THE OZEN COLLECTION hosts the sixth annual Bodegas Viñátigo Wine Master Class, a rare and immersive journey through the flavours, traditions, and artistry of the Canary Islands.

The journey begins at OZEN LIFE MAADHOO from 23rd to 25th November with The Submerged Cellar Soirée at M6m, the iconic underwater restaurant six metres beneath the lagoon, with the experimental underwater aged wines as welcome drink and a curated menu celebrating land and sea is thoughtfully paired with the expressive wines of Tenerife. The exploration continues across the resort’s signature dining venues, each offering a distinct perspective on the Bodegas Viñátigo collection. At Sea, Salt & Soy, the bold flavours of Pan-Asian cuisine meet the nuanced elegance of Canarian wines at TRADITION PEKING, creating a symphony of taste and texture. The experience culminates with Brunch with Shakespeare, a refined and poetic conclusion to the Maadhoo chapter, where wine, food, and storytelling converge beneath the Maldivian sun.

“Our wines from Tenerife’s volcanic soil to the pristine shores of the Maldives has been an extraordinary experience,” shares Juan Jesús Méndez. “Our collaboration with THE OZEN COLLECTION has allowed us to share these remarkable wines with a global audience. The continued enthusiasm from our guests encourages us to create even more expressions of our wines.”

The vinous voyage continues at OZEN RESERVE BOLIFUSHI from 27th to 29th November, where curated dinners and tastings explore the artistry of the wines through innovative culinary collaborations. The journey begins with The Sand Cellar Soirée at ORIGINꓱ, a contemporary dining experience that pairs the depth of volcanic wines with modern gastronomic artistry. A Pan-Asian dinner at Sand, Smoke & Soy brings together two distinctive culinary traditions in a creative dialogue, exploring the harmony between bold island flavours and the heritage of the Canary Islands. The experience culminates with Sunset with Shakespeare, an intimate beachside wine pairing offering guests the rare opportunity to engage directly with the Bodegas Viñátigo wine makers, connect with the passion and heritage behind each vintage, and toast to an unforgettable journey.

“Canary wine is a story of land, tradition, and connection. My journey with Bodegas Viñátigo has taken me to the annual harvest in Tenerife recently, where I witnessed the care and precision that shape every vintage. That experience brought a new level of detail and understanding to our collaboration, reinforcing our commitment to bringing guests not just a wine, but a sense of place. This partnership has enriched our offering and deepened our dedication to authentic, terroir-driven experiences,” said Rohit Salunke, Assistant Director of Wines at Atmosphere Core, said about his experience with the wine makers.

Since 2021, THE OZEN COLLECTION and Bodegas Viñátigo have shared a commitment to authenticity, craftsmanship, and the art of winemaking. Each year, this exclusive collaboration brings the rare volcanic wines of Tenerife to the shores of the Maldives, offering guests an intimate glimpse into the heritage and passion behind every vintage. Over the years, the programme has evolved into a signature event on the Maldivian luxury calendar, a celebration of terroir, tradition, and the enduring bond between two island cultures.

As part of the resort’s all-encompassing RESERVE™ Plan and INDULGENCE™ Plan, this once-a-year experience invites guests to indulge in an extraordinary celebration of wine, cuisine, and island beauty. With limited spaces and a programme designed to enchant both connoisseurs and newcomers alike, we encourage you to reserve your place and raise a glass to the artistry of land, sea, and timeless craft.

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Meditation

The St. Regis Maldives Vommuli Resort to mark World Wellness Weekend with three-day celebration

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The St. Regis Maldives Vommuli Resort will commemorate World Wellness Weekend 2026 with an immersive three-day celebration inspired by the restorative power of nature. Taking place from September 18 to 20, 2026, the thoughtfully curated program invites guests to embrace mindful living, holistic wellbeing, and meaningful connection through experiences designed to foster balance, vitality, and renewal in an extraordinary island setting.

Rooted in the St. Regis tradition of crafting exceptional experiences, the weekend brings together movement, mindfulness, self-care, and wellness education against the breathtaking backdrop of the Maldives. The three-day program includes yoga and meditation, Pilates, strength and fitness training, Anti-Gravity Yoga, aquatic fitness experiences, skincare workshops, and guided self-care sessions. These experiences encourage guests to reconnect with themselves, cultivate inner balance, and embrace a more mindful way of living.

Nestled between lush tropical rainforest and pristine white-sand beaches on a private island in Dhaalu Atoll, The St. Regis Maldives Vommuli Resort offers a serene sanctuary where luxury and wellbeing exist in harmony. From sunrise rituals overlooking the Indian Ocean to transformative experiences at the award-winning Iridium Spa, every element of the weekend is thoughtfully designed to inspire presence, deepen one’s connection with nature, and nurture a lasting sense of wellbeing.

Day One | Friday, September 18, 2026

The weekend begins with Morning Yoga at the Yoga Sala, where guests are invited to greet the day with sun salutations that energise the body and calm the mind. A dynamic blend of aerobics and boxing follows, designed to strengthen, challenge, and invigorate.

Later, guests can explore the principles of holistic wellbeing during Balancing Your Doshas, an interactive Ayurvedic workshop focused on achieving greater harmony between mind, body, and environment. The afternoon continues with an energising Beach Boot Camp, before transitioning into a restorative Chakra Yoga session, encouraging self-expression, authenticity, and personal growth.

Day Two | Saturday, September 19, 2026

The second day begins with Sunrise Yoga and Meditation, followed by Mat Pilates, session designed to enhance core strength, balance, and flexibility.

A highlight of the day, Anti-Gravity Yoga combines traditional yoga principles with suspended movement, creating a unique experience that is both engaging and restorative. At Iridium Spa, guests may participate in a Skin Analysis Workshop, featuring personalised consultations and expert recommendations tailored to individual skincare and wellness goals.

The afternoon features Strength Training, before concluding with a guided Chakra Meditation centred on Ajna, the third-eye chakra, encouraging clarity, intuition, and reflection.

Day Three | Sunday, September 20, 2026

The final day starts with a tranquil Morning Yoga session, followed by an invigorating HIIT Workout, challenging participants with high-intensity movement designed to elevate fitness, endurance, and vitality.

Guests are then welcomed to the iconic overwater Iridium Spa for an interactive BR Skin Instant® Workshop, where tailored insights and expert advice highlight the relationship between wellbeing and radiant, healthy skin.

The wellness journey continues with Pool Bike Fitness, a low-impact aquatic workout that combines resistance and cardiovascular training, followed by The Art of Massage Workshop, where guests can learn simple therapeutic techniques to support relaxation and recovery.

The weekend concludes with a Modified HYROX Workout on the beach, a dynamic functional fitness challenge that blends strength, stamina, and cardio. A final Chakra Yoga session dedicated to Sahasrara, the crown chakra, brings the celebration to a meaningful close.

A Journey to Renewal

Nestled between lush tropical rainforest and pristine white-sand beaches on a private island in Dhaalu Atoll, The St. Regis Maldives Vommuli Resort provides an extraordinary setting for renewal and discovery. From sunrise rituals overlooking the Indian Ocean to transformative experiences at the award-winning Iridium Spa, every element of the World Wellness Weekend is thoughtfully designed to inspire presence, deepen one’s connection with nature, and nurture a lasting sense of wellbeing.

For more information on World Wellness Weekend 2026 and the resort’s wellness offerings, visit stregismaldives.com.

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Baros Maldives sets festive calendar of dining, culture and marine experiences

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Baros Maldives will welcome guests for its festive season from 22 December 2026 to 7 January 2027, with a programme centred on the island’s natural surroundings, Maldivian heritage and a series of culinary, marine and cultural experiences.

The programme will combine Christmas and New Year traditions with activities inspired by island life, including ocean excursions, local cultural experiences, festive dining and wellbeing sessions.

The season will begin with a Christmas Tree Lighting ceremony, followed by a series of activities introducing guests to festive traditions and Maldivian culture. These will include a Christmas cookie workshop, an Ocean, Coconut & Spice cooking class, a Maldivian Heritage Evening and an Island Christmas Market.

Marine experiences will remain a central part of the festive programme. Guests will be able to join a Sunrise Nooma sailing experience, take part in fishing trips at sunrise or twilight, explore the house reef with the resort’s marine team or join a dolphin-watching cruise.

Private yacht excursions, visits to local islands and trips to Malé will also be available for guests wishing to explore beyond the resort.

Baros Maldives will also offer a series of culinary experiences throughout the festive period. These will include a Sake Pairing Dinner, a Great Gatsby-themed five-course dinner and a Champagne Dinner inspired by the Seven Seas.

Other dining experiences will include a Butcher’s Block buffet, an Omakase tasting lunch and a Master Chef Tuna Carving Show & Tasting. Guests will also be able to take part in wine discovery experiences, cocktail-making sessions and an Island Crafted Cocktails programme.

On Christmas Eve, guests will gather at The Lighthouse for a cocktail reception before continuing to Lime for the Christmas Eve Gala Dinner.

Christmas Day will feature breakfast, festive activities and time for guests to enjoy the beach, lagoon and other island experiences with family and friends.

New Year’s Eve celebrations will begin with a cocktail reception, followed by a Gala Dinner, live entertainment and the countdown to 2027.

New Year’s Day will start with a celebratory brunch, followed by a selection of wellbeing and dining experiences. These will include a beachfront degustation dinner accompanied by live violin and saxophone performances.

Younger guests will also have a dedicated programme of festive activities, including mocktail-making, Christmas cookie workshops and island-based activities designed for families and children.

Throughout the season, Baros Maldives will host live music, marine presentations, yoga and meditation sessions alongside its wider programme of dining, recreation and ocean experiences.

The festive programme is intended to reflect the character of Baros Maldives by combining Christmas and New Year celebrations with the island’s marine environment, culinary offering and Maldivian culture.

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