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Anantara Dhigu Maldives Resort introduces refurbished overwater villas with new category

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Set on a stunning natural island in the South Malé Atoll, surrounded by crystalline lagoon waters, Anantara Dhigu Maldives Resort reintroduces its Over Water Villas with a full facelift following four months of extensive renovations. With an overhaul in the interiors, plus the installation of four new pools, the Maldivian playground is all set to cradle couples and families into vacation mode.

Drawing inspiration from the forms of a Maldivian boat and its journey over the serene Maldivian waters, the design concept for the over water villas revolves around the theme of “Sailboat Serenity”. Stephen O’Dell from the award-winning architecture and interior design firm, SODA (Thailand) Ltd., together with his team translated the concept into the interior design by reflecting the fluid lines and soothing ambiance of a boat journey, creating a space that blends the beauty of the surrounding water inside a villa that aims to offer relaxation and comfort to the guests.

Suspended over the crystal-clear lagoon surrounding a stunning natural island, the interior of the 40 over water villas is adorned in a colour scheme that creates a natural feel to the villas. Warm neutral tones used to set a soothing sense for guests are balanced with subtle accents of blue in the furnishing to reflect the water. On the outside, a fun yet clever play of space is defined with the addition of over water hammocks in the Sunrise and Sunset Over Water Villas.

Achieving a balance between functionality and design for a resort villa is a unique challenge for interior designers, but Stephen and his team have managed to provide spaces of practical comfort and ensure the villas serve as a Maldivian sanctuary for guests to unwind, unplug, relax, and rejuvenate in the island paradise.

The relaunch of Anantara Dhigu’s over water villas also sees the introduction of four new Deluxe Sunset Over Water Pool Villas. The transformation of the existing Sunset Over Water Villas with an addition of a much larger infinity pool increases the inventory of its much sought-after sunset-facing pool villas. The most exclusive of Anantara Dhigu’s over water villa categories, each of the villa offers 129 square metres of luxurious space, with direct access into the crystal blue waters of the lagoon.

Following the completion of the Over Water Villa refurbishments, Anantara Dhigu Maldives Resort has several renovations in the pipeline for the year, including the addition of an exclusive bar, The Yellow Fin Club. The new bar will add to the resort’s numerous dining venues, where guests can enjoy the finest cuisines from across the globe while learning about old and new world wines from the resort’s Wine Guru. From expertly grilled meats, and fresh fish and seafood from the local waters at Sea.Fire.Salt. to a wholesome Italian fare at Aqua, as well as breakfast and themed dinner buffets at Fushi Café, guests are spoiled for choices.

On neighbouring sister island Anantara Veli Maldives Resort, Origami serves modern Japanese fare including teppanyaki and robatayaki, whilst Cumin offers dishes from Sri Lanka, India and Maldives, and Dhoni Bar specialises in Mediterranean tapas. Poised over water on the edge of a lagoon and outer reef, Baan Huraa delights with coconut curries from Thailand’s southern provinces and spicy dishes from the north.

Guests also have the freedom to dine outside the restaurants thanks to Anantara’s signature Designer Dining by Anantara experience with a private chef and sommelier.

Whether seeking serenity or reconnection, travellers will find a wide array of water- and land-based activities. Guests can enjoy the thrills of underwater discovery with Aquafanatics, the resort’s resident water sports partner, catch a wave during the surf season with resident experts Tropicsurf, and join the resort in its habitat preservation efforts by adopting a coral as part of Anantara’s sustainability programme with the resident marine biologist.

A tennis court and dedicated spaces for volleyball, badminton, table tennis, chess and Pétanque, plus a fully equipped fitness centre keeps guests occupied on land. Guests can also book fitness sessions with a personal trainer or try their hand in the boxing ring. Holidaymakers looking for quieter pursuits can book a Spice Spoons by Anantara cooking class, rejuvenate in the overwater Anantara Spa, or lounge by the infinity pool.

Located 21 kilometres south of Velana International airport, Anantara Dhigu Maldives Resort is only 30 minutes by speedboat, available 24 hours a day. For more information or to make a reservation, call +960 664 4100, email dhigumaldives@anantara.com or visit here.

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Cinnamon Maldives offers up to 80% off stays in 11.11 booking promotion

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Cinnamon Hotels & Resorts Maldives has announced its 11.11 offer, available only to guests who book direct. Guests who book by 14th November 2026 receive up to 80% off the rate and choose three of four book direct benefits at their chosen resort, with stays valid until 30th November 2027. Stays of three nights or more also come with resort credits.

The offer spans all four of its Maldives resorts, each with its own character and its own set of book direct benefits. Whether guests are planning a holiday with children, a quiet escape for two, or a week spent mostly underwater, there is an island and a combination of experiences to match. From beach dinners to dolphin watching, guests pick the three benefits that suit their holiday best, so no two stays need look the same.

Cinnamon Dhonveli Maldives

Just 20 minutes from Malé in the North Malé Atoll, Cinnamon Dhonveli Maldives is a lively tropical island where days move easily between the beach, the lagoon, and the reef. It is an easy choice for holidays with little ones, with short transfers and plenty to keep every age busy. Book direct guests can choose any three of a dinner set up on the sand under the stars, a spa treatment to unwind after a day in the sun, a visit to a nearby local island to see everyday Maldivian life up close, and a swim and snorkel session to meet the reef and its residents.

Cinnamon Velifushi Maldives

In the Vaavu Atoll, Cinnamon Velifushi Maldives is made for slowing down. Warm white sand, clear water, and the steady sound of the waves set the pace, making it a natural fit for couples and travellers looking for a quieter stay. Book direct guests can choose any three of a beach dinner for two by the water, a spa treatment designed to help them switch off completely, a day of island hopping across the atoll, and a dolphin watching trip on the open sea.

Cinnamon Hakuraa Huraa Maldives

An adults only island in the Meemu Atoll, Cinnamon Hakuraa Huraa Maldives is where romance moves to the rhythm of the waves. With water villas set over the lagoon and long, unhurried days, it is a favourite for honeymoons, anniversaries, and couples who simply want time together. Book direct guests can choose any three of a sunset fishing trip as the sky turns gold, a day of island hopping, a bottle of bubbly to toast the occasion, and a kayaking experience across the calm lagoon.

Ellaidhoo Maldives by Cinnamon

In the North Ari Atoll, Ellaidhoo Maldives by Cinnamon opens up a new world underwater. Its house reef sits just steps from the shore, so divers and snorkellers can slip into the water from the beach and be among the reef life within minutes, any time of day. Book direct guests can choose any three of a beach dinner after a day in the ocean, a Balinese massage to ease tired muscles, a sunset fishing trip, and a dolphin safari to spot pods in the wild.

For bookings and enquiries, visit cinnamonhotels.com and the offer is available only on direct bookings made by 14th November 2026.

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Bandos Maldives strengthens food safety and sustainability standards with dual recognition

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Bandos Maldives continues to strengthen its commitment to responsible hospitality, quality and excellence with Food Safety Management System complaint with Hazard Analysis and Critical Control Points (HACCP) standards, and the achievement of its Green Globe Certification.

These accomplishments reflect the resort’s ongoing dedication to providing exceptional guest experiences while upholding high standards of food safety, environmental responsibility and sustainable operations.

The HACCP recognition reflects the resort’s dedication to maintaining high food safety and quality standards across its food and beverage operations, ensuring guests enjoy safe and quality dining experiences. It also recognises the collective efforts of the culinary, food and beverage, and stewarding teams in upholding these standards.

Complementing this commitment to quality, the resort’s Green Globe recertification marks another important milestone in its sustainability journey. Surrounded by the natural beauty of the Maldives, Bandos Maldives recognises its responsibility to protect its island environment and the marine ecosystem that makes the destination so unique. With 1,330 solar panels generating 744.8 kWp of electricity and meeting approximately 30% of daily energy requirements, Bandos Maldives continues to invest in more sustainable operations. Through its desalination plants and refillable glass bottle initiative, the resort has also eliminated more than 250,000 single-use plastic water bottles annually. Marine conservation also remains another important focus.

Commenting on these achievements, General Manager Ismail Rasheed said: “We are delighted to achieve these important milestones, which reflect our team’s dedication to quality, guest wellbeing and environmental sustainability. While we are proud of our progress, we recognise that responsible hospitality is an ongoing journey. We remain committed to continuously improving our practices and protecting our island environment for future generations.”

Guided by its Island of Hospitality brand promise, Bandos Maldives believes that exceptional guest experiences go beyond warm service and comfortable accommodation. They also mean ensuring guest safety, maintaining quality and protecting the natural beauty of the island and its surrounding marine environment.

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Nova Maldives embraces ‘Headspace Holidays’ trend with wellness experiences

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Travel’s new benchmark for luxury isn’t showing off, but showing up rested, with KAYAK’s global travel forecast calling this shift the pursuit of “Headspace Holidays” and “Wellth trips,” where next-gen travellers measure a good trip by how recovered they feel, not how much they were able to cram into an itinerary.

Here’s our take on how you could build an escape around a Dopamine Menu at Nova Maldives, sampling little nuggets of joy daily rather than having one big thing to cross off and nothing left to anticipate afterwards, to suit your appetite for happiness.

Starters — Dipping into Softness

  • Grounding Steps: Barefoot strolls around the island at mornings and sunsets, with group yoga sessions to drop into as they suit: Inner Strength for gentle asanas and breathwork, Hatha Yoga for an alignment-focused practice, and Surya Namaskar for building flexibility.
  • House Reef Exploration: Snorkel alongside baby reef sharks in the shallows for a quiet, close-up glimpse of Nova’s underwater world just steps from shore.
  • Breakfast, Two Ways: A Lagoon floating breakfast enjoyed within the villa, followed by an easy swim, or a buffet spread stocked with ‘Maldivian Flavours’ special small-bites, nourishing juices and smoothies at Soul Kitchen.

Mains — Gentle Landings for the Day

  • The Deep Blue Plate: Embark on whale shark encounters within the waters of the South Ari Marine Protected Area (SAMPA), and dive with turtles and sharks at Broken Rock’s natural canyon, the sunken cargo ship turned artificial reef at Kudhi Maa wreck, and Madivaru Rangali’s Manta Point, one of the Maldives’ best-known manta cleaning stations
  • Social Circles at Holhuashi: Held every Friday, gather beneath the banyan tree for Maldivian food pop-up stalls, bodu beru drumming, a Basmagu-Dhivehi language class, and a coconut harvesting demonstration.
  • Soothing Island Remedies: Block time-off for Maldivian treatments that nourish the body and soul from within, choosing between the ‘Ruhgalu’ Herbal Bolus Therapy that makes use of heated herbal poultices to soothe the body, the Kaashi Naashi Ritual, using gliding warm coconut oil and shells across the body for deep relaxation, and the ‘Unbuli Veyo’ Island Healing Ritual, which melts tension away with a warm herbal leaf compress and full-body massage.

Sides & Specials — Curious Additions

  • Coral & Reef Meanderings: Help plant your own coral frame on Nova’s house reef, with the option to name it, and join a guided reef clean-up alongside the resort’s marine team, leaving a small, lasting mark on the island long after checkout.
  • Cooking on the Atolls: Learn to cook with the island’s own pantry, working hands-on with local ingredients like breadfruit, green mango, plantain, cassava, bitter gourd, coconut, wax gourd and banana blossom, guided by Nova’s culinary team.
  • Sensual Frequencies: Sink into a guided sound bath using singing bowls, gongs, chimes, rain sticks and ocean drums, or crystal reiki healing session, channelling the cleansing energies of crystals for chakra alignment, both echoing the island’s own natural stillness.
  • A Surprise Getaway: Reach a private sandbank by boat, left completely undisturbed, and watch the sunset melt into the horizon in total solitude, or share an intimate evening as a couple beneath an open, star-filled sky.

Specials — A Little Indulgence

  • The Weightless Hour: For a softer introduction to diving, Nova’s signature Wellness Diving experience blends underwater yoga, floating meditation, buoyancy and breathwork sessions, a house reef exploration, and a PADI Peak Performance Buoyancy Specialty certification.
  • Mizu Overwater Evenings: Dine above the water at Nova’s overwater pavilion, choosing from five multi-course sets (Umi Kara Shinsen, Nojo Shinsende Oishi, Kaiso and more) built around farm and ocean freshness, from sushi, temaki and teppanyaki grill to seaweed and vegetarian options.

Dessert — Sweet Endings

  • Nightcap at Wink: Settle in at Wink Bar as live acoustic and jazz performances from the house bands set the mood, choosing from timeless classics to contemporary favourites, including a Peach & Rosemary Blossom (bourbon whisky, peach syrup, lemon wedges, rosemary syrup) and an Espresso Martini (vodka, Kahlúa, espresso shot, sugar).

Build a stay entirely to taste, with your own made-to-order holiday at Nova. With villas from £314/night on Full Board, and soulcation and advance-purchase offers available when booking direct at www.nova-maldives.com.

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