News
Anantara Dhigu Maldives Resort introduces refurbished overwater villas with new category
Set on a stunning natural island in the South Malé Atoll, surrounded by crystalline lagoon waters, Anantara Dhigu Maldives Resort reintroduces its Over Water Villas with a full facelift following four months of extensive renovations. With an overhaul in the interiors, plus the installation of four new pools, the Maldivian playground is all set to cradle couples and families into vacation mode.
Drawing inspiration from the forms of a Maldivian boat and its journey over the serene Maldivian waters, the design concept for the over water villas revolves around the theme of “Sailboat Serenity”. Stephen O’Dell from the award-winning architecture and interior design firm, SODA (Thailand) Ltd., together with his team translated the concept into the interior design by reflecting the fluid lines and soothing ambiance of a boat journey, creating a space that blends the beauty of the surrounding water inside a villa that aims to offer relaxation and comfort to the guests.

Suspended over the crystal-clear lagoon surrounding a stunning natural island, the interior of the 40 over water villas is adorned in a colour scheme that creates a natural feel to the villas. Warm neutral tones used to set a soothing sense for guests are balanced with subtle accents of blue in the furnishing to reflect the water. On the outside, a fun yet clever play of space is defined with the addition of over water hammocks in the Sunrise and Sunset Over Water Villas.
Achieving a balance between functionality and design for a resort villa is a unique challenge for interior designers, but Stephen and his team have managed to provide spaces of practical comfort and ensure the villas serve as a Maldivian sanctuary for guests to unwind, unplug, relax, and rejuvenate in the island paradise.

The relaunch of Anantara Dhigu’s over water villas also sees the introduction of four new Deluxe Sunset Over Water Pool Villas. The transformation of the existing Sunset Over Water Villas with an addition of a much larger infinity pool increases the inventory of its much sought-after sunset-facing pool villas. The most exclusive of Anantara Dhigu’s over water villa categories, each of the villa offers 129 square metres of luxurious space, with direct access into the crystal blue waters of the lagoon.
Following the completion of the Over Water Villa refurbishments, Anantara Dhigu Maldives Resort has several renovations in the pipeline for the year, including the addition of an exclusive bar, The Yellow Fin Club. The new bar will add to the resort’s numerous dining venues, where guests can enjoy the finest cuisines from across the globe while learning about old and new world wines from the resort’s Wine Guru. From expertly grilled meats, and fresh fish and seafood from the local waters at Sea.Fire.Salt. to a wholesome Italian fare at Aqua, as well as breakfast and themed dinner buffets at Fushi Café, guests are spoiled for choices.

On neighbouring sister island Anantara Veli Maldives Resort, Origami serves modern Japanese fare including teppanyaki and robatayaki, whilst Cumin offers dishes from Sri Lanka, India and Maldives, and Dhoni Bar specialises in Mediterranean tapas. Poised over water on the edge of a lagoon and outer reef, Baan Huraa delights with coconut curries from Thailand’s southern provinces and spicy dishes from the north.
Guests also have the freedom to dine outside the restaurants thanks to Anantara’s signature Designer Dining by Anantara experience with a private chef and sommelier.
Whether seeking serenity or reconnection, travellers will find a wide array of water- and land-based activities. Guests can enjoy the thrills of underwater discovery with Aquafanatics, the resort’s resident water sports partner, catch a wave during the surf season with resident experts Tropicsurf, and join the resort in its habitat preservation efforts by adopting a coral as part of Anantara’s sustainability programme with the resident marine biologist.
A tennis court and dedicated spaces for volleyball, badminton, table tennis, chess and Pétanque, plus a fully equipped fitness centre keeps guests occupied on land. Guests can also book fitness sessions with a personal trainer or try their hand in the boxing ring. Holidaymakers looking for quieter pursuits can book a Spice Spoons by Anantara cooking class, rejuvenate in the overwater Anantara Spa, or lounge by the infinity pool.
Located 21 kilometres south of Velana International airport, Anantara Dhigu Maldives Resort is only 30 minutes by speedboat, available 24 hours a day. For more information or to make a reservation, call +960 664 4100, email dhigumaldives@anantara.com or visit here.
Action
Manta Trust turns holiday photos into conservation science in Maldives
Whether you’re snorkelling at Hanifaru Bay, diving next to a cleaning station, or photographing a manta ray from a liveaboard, your holiday memories could help protect one of the world’s most iconic marine animals.
The Manta Trust and its flagship affiliate project, the Maldives Manta Conservation Programme (MMCP), are inviting divers, snorkellers, underwater photographers, resorts and liveaboards across the Maldives to become citizen scientists through MantaBase – a global platform that transforms everyday manta ray encounters into valuable scientific data.
For more than two decades, the MMCP has built one of the world’s most comprehensive manta ray photo-identification databases. With more than 100,000 photographed sightings and over 7,000 individually identified manta rays, the Maldives database has become one of the most important long-term marine wildlife datasets anywhere on Earth.

Now, that remarkable resource is available through MantaBase, allowing anyone visiting the Maldives to contribute directly to ongoing conservation research.
Every manta ray has a unique pattern of spots on its belly – much like a human fingerprint. By uploading a photograph of this pattern, MantaBase’s AI-powered identification system, IDtheManta, can recognise individual animals, revealing whether they have been seen before and adding another chapter to their life story.
Each submission helps researchers better understand where manta rays travel, how populations change over time, which habitats they rely upon, and how they respond to growing environmental pressures.
“Every photograph tells us something new,” says Dr Guy Stevens, CEO and Co-Founder of the Manta Trust. “The Maldives has become one of the most important places in the world for manta ray research because thousands of divers, guides, photographers and resorts have shared their sightings over many years. MantaBase allows anyone to become part of that conservation story.”
“MantaBase is more than a database – it’s a community of ocean enthusiasts whose sightings, memberships and support are helping safeguard manta and devil rays for generations to come.”

The MMCP has spent twenty years working alongside resorts, dive centres, liveaboards and local communities to study manta rays throughout the archipelago. Their long-term research has identified key aggregation sites, improved understanding of manta behaviour and migration, and helped inform the protection of some of the Maldives’ most important marine habitats.
MantaBase now makes it easier than ever for that collaboration to continue.
Divers and snorkellers can create a free MantaBase account to upload sightings, discover the identities of the manta rays they’ve encountered, and build a personal digital logbook of their wildlife experiences. For those wanting to dive deeper into the lives of the manta rays they meet, Premium Membership unlocks additional tools and insights while directly supporting the Manta Trust’s global research, technology and conservation work.
For dive centres, resorts and liveaboards, dedicated Operator Accounts provide an opportunity to showcase their conservation contributions while engaging guests in meaningful citizen science. Operators can track sightings linked to their organisation, celebrate their impact, receive official recognition through the MantaBase support programme, and demonstrate their commitment to protecting the species that make the Maldives one of the world’s premier manta ray destinations.

Every MantaBase membership helps fund the continued development of the platform and supports the Manta Trust’s work to research and protect manta and devil rays around the world. By becoming a Premium Member or joining as an Operator, users not only gain access to exclusive features, but also help power the science and conservation initiatives that make MantaBase possible.
The launch represents another milestone towards creating the world’s largest connected database for manta and devil rays, bringing together regional conservation projects from across the globe to support international research and protection.
Whether you’re visiting the Maldives for your very first manta encounter or have spent decades diving these waters, every sighting helps strengthen our understanding of these extraordinary animals. Whether you choose a free or Premium account, every photograph you submit helps build a better future for manta and devil rays.
Together, one photograph at a time, help secure a future for manta rays.
Cooking
Where every meal becomes a memory at Machchafushi Island Resort
At Machchafushi Island Resort & Spa Maldives by The Centara Collection, dining extends far beyond the restaurant. It unfolds as a sensory journey where place, flavour and emotion come together in perfect harmony. Surrounded by the shimmering waters of South Ari Atoll, every shoreline, every sunset and every tranquil stretch of sand becomes part of an immersive culinary landscape, shaped by the rhythm and beauty of the island.

Here, dining is reimagined as a collection of deeply personal encounters. From the romance of The Love Hut and the serenity of a shoreline champagne breakfast to the barefoot elegance of a private beach dinner beneath the stars, each experience has been thoughtfully created to celebrate meaningful moments in extraordinary surroundings.

While each occasion offers its own distinct character, together they form a seamless expression of the Machchafushi experience. Cuisine responds naturally to its setting, evolving with the changing light, the gentle ocean breeze and the atmosphere of each moment. Every detail is carefully considered, creating experiences that feel effortless, authentic and impossible to replicate elsewhere.

The Shoreline Breakfast welcomes the day with quiet celebration, where the ocean sets the pace and simplicity becomes the ultimate expression of island living. Intimate beachfront dining offers a more secluded experience, where refined cuisine is paired with the natural beauty of the shoreline and the gentle rhythm of the ocean. The Barefoot Beach Dinner embraces understated elegance, where exquisite dishes are enjoyed with the softness of sand beneath your feet and the stars overhead. At The Love Hut, thoughtfully curated dining becomes part of life’s most meaningful milestones, creating memories that linger long after the moment has passed.

Across every experience, the culinary philosophy remains beautifully consistent. Menus are intentionally refined and understated, allowing the setting, the occasion and the company to remain at the heart of each encounter. Every dish is designed to complement its surroundings rather than compete with them, creating a style of dining elevated through simplicity, authenticity and a genuine sense of place.

Together, these experiences define the essence of Machchafushi. They blur the boundaries between dining, celebration and island living, where every meal becomes part of a larger story shaped by nature and heartfelt hospitality. Here, the ocean is more than a backdrop; it is an integral part of the experience, influencing every flavour, every atmosphere and every lasting memory.
More than a collection of dining experiences, this is the spirit of Machchafushi expressed through cuisine. A destination where exceptional food, breathtaking surroundings and meaningful moments come together effortlessly, inviting every guest to become part of an unforgettable island story.
News
Oaga Art Resort completes first phase of reboot ahead of August return
Oaga Art Resort Maldives returns on 1 August 2026 following a brief operational hiatus, unveiling an island-wide refresh that enhances the way guests eat, stay, unwind and explore, while staying true to the artistic spirit that has defined the resort since its opening.
More than a refurbishment, this reboot reflects Oaga’s philosophy that creativity is always organically growing. Over the past few months, the resort has reimagined some of its most loved spaces, introduced entirely new experiences, and laid the foundation for the next phase of its growth.
A More Comfortable Stay
The resort’s Haruge and Bodu Haruge villas return with refreshed interiors designed to enhance both comfort and functionality. Guests can expect more complete and thoughtfully curated furnishings, expanded lounge seating, dedicated vanity areas, and carefully considered details that make each villa feel even more like a home by the sea.
A Bigger, Bolder Kaa Kada
The most significant transformation can be found at Kaa Kada, Oaga’s main restaurant.
Now larger than ever, the restaurant introduces expanded indoor and outdoor dining areas, an elevated buffet experience and a spacious new bar. The culinary offering has also evolved through a collection of dedicated food stations celebrating flavours from around the world, including Asian cuisine, Mediterranean favourites, vegetarian selections, grilled specialties and seafood, alongside an extensive Maldivian cart.
Guests looking for a late-night bite will also find the return of Dhan Kada, serving comforting midnight favourites from 11:00 p.m. until 7:00 a.m.
Private dining spaces, upgraded guest facilities and a more seamless restaurant layout complete the new experience.

The Social Hub Gets a New Stage
At Raa Baa, the resort’s vibrant gathering place has been thoughtfully expanded to welcome even more moments of connection.
Building on the introduction of Oaga’s new Arcade earlier this year, Raa Baa continues to evolve as the island’s social heart. The former Jeymu Café seating has been transformed into a spacious indoor lounge, creating a relaxed environment for arriving and departing guests. Additional seating, expanded guest facilities including a dedicated washroom for day-use guests, and a larger performance stage further enhance the space, offering an even better setting for Oaga’s live music, performances, artistic showcases and community gatherings.
The main pool at Raa Baa has also been refreshed with bolder, brighter tones, while its extension allows more guests to enjoy the poolside experience comfortably. Together with the upgraded spaces and expanded facilities, Raa Baa’s evolution creates even more opportunities to connect, play and unwind from day into night.
Welcoming La’ Fuh Dan
Joining Oaga’s dining collection for the first time is La’ Fuh Dan, a new sunset-side Italian specialty restaurant overlooking the beach.
The menu combines beloved Italian classics with locally inspired creations that celebrate Maldivian ingredients through a contemporary Italian lens. Beside the restaurant, guests will also discover a new van bar serving cocktails and refreshments, creating another social space to enjoy the island’s famous sunsets.

Enhancing Every Corner of the Island
The Oaga Art Resort reboot extends beyond accommodation and dining.
Guests will discover larger, more comfortable spaces at the Hoara X-Centre, making it even easier to embark on excursions and island adventures. Families can enjoy upgraded facilities at Fiyoh Kids Club and Ollie’s Farm, while Hoba Spa returns with an elevated treatment menu inspired by the rhythms of the sun and moon, blending wellness with Maldivian traditions.

The Story Continues
The August reopening marks the first phase of Oaga’s continued reboot in progress.
Later this year, the resort will introduce a collection of new overwater villas, including an entirely new villa category on the island’s sunrise side, further expanding the accommodation offering while preserving Oaga’s signature focus on art, culture and authentic Maldivian experiences.
As guests return from 1 August, they can expect the same warm hospitality, vibrant creativity and unmistakable character that define Oaga Art Resort, now reimagined through this reboot.
The reboot doesn’t end here. More enhancements, new spaces and exciting reveals will be unveiled over the coming weeks.
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