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Jawakara Islands Maldives unveils dedicated ‘Buddymoons’ activities

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The concept of buddymoons, where couples extend invitations to friends to join them on their honeymoon, has experienced a notable surge in popularity. Recent data from a survey conducted by wedding hub Hitched indicates that approximately one-fifth of couples in the midst of wedding planning are open to the idea of hosting a buddymoon.

Embracing this emerging trend, Jawakara Islands Maldives, the newest addition to Crown and Champa Resorts’ portfolio, introduces a bespoke program designed for buddymoon experiences. Situated in the picturesque Lhaviyani Atoll, this luxury resort spans two interconnected islands connected by an oversea walkway. The unveiling of this innovative itinerary marks Jawakara’s commitment to providing personalized buddymoon experiences, tailored to the individual preferences of each guest.

The materialization of buddymoons may be attributed in part to broader shifts in travel trends. Research conducted by Globetrender and Cazenove+Loyd suggests a growing demand for elaborate and extended special-occasion trips, particularly for milestone celebrations. Additionally, Black Tomato reports that group travel constitutes a significant 30% of all bookings.

These findings underscore Jawakara’s position as a trailblazer in group travel to the Maldives, offering a resort experience specifically crafted for group and multigenerational adventures.

Just some of the activities that can be enjoyed on a buddymoon at Jawakara include:

  • Padel Tennis: on the resort’s state-of-the-art outdoor courts
  • Golf: on the largest golf course in the Maldives with 9 scenic holes
  • Spa relaxation: Guests can take advantage of Ayurvedically-inspired treatments at the resort’s ocean and garden Sulha Spas that harness Asian massage techniques alongside organic products
  • Diving and Snorkelling: Jawakara is home to diverse marine life such as Manta Rays, turtles, sharks, and tropical fish
  • Casting Fishing: prized catches can be prepared by the resort’s chefs for a unique dining experience
  • Yoga: Jawakara’s yoga retreat sits above the crystalline lagoon for a truly restorative experience.

Jawakara also offers an array of culinary delights, featuring two exquisite à la carte restaurants: Molo, specializing in Mediterranean cuisine, and UMI, presenting Asian -Pacific flavors. Additionally, Saima and other buffet restaurants provide indoor and al fresco dining options, offering all-day buffets in an open-air dining room with live cooking stations. Guests can also enjoy a selection of bars, each offering a unique ambiance and beverage selection to complement their dining experiences.

Maurice Van Den Bosch, General Manager of Jawakara Islands Maldives, comments: “The launch of buddymoons experiences at Jawakara is testament to the resort’s commitment to remaining in-tune with evolving travel trends. Jawakara is designed for both smaller and larger group holidays alike and is the ideal destination for buddymoons set against the luxurious backdrop of the Maldives.”

Jawakara Islands Maldives offers an adventurous escape where multigenerational travelers can come together to collaborate, indulge, and rejuvenate. Boasting 290 villas, this five-star retreat is conveniently located just 35 minutes away by seaplane from Malé International Airport. The resort comprises two distinct islands – Mabin and Dheru – interconnected by an oversea walkway, providing guests

Culture

Fushifaru Maldives showcases Maldivian culture through Eid celebrations

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Fushifaru Maldives marked Eid al-Fitr with a series of cultural experiences aimed at showcasing Maldivian heritage and community values, as part of its “Moments of Kindness” initiative.

The resort organised activities designed to reconnect guests with traditional island life, placing a focus on cultural authenticity and community engagement. According to the resort, the initiative sought to revive elements of Maldivian traditions and present them in an interactive format for both international visitors and the local community.

A key highlight of the celebrations was a dedicated Maldivian Night, which featured a live demonstration of Malayfaiy, a traditional communal cooking practice. The experience was complemented by shisha offerings and cooking demonstrations, providing guests with insight into historical culinary techniques and social customs in the Maldives.

The evening also included a Maldivian buffet showcasing a range of local dishes, giving guests the opportunity to experience traditional flavours in a curated setting.

Fushifaru Maldives stated that the programme aimed to create meaningful connections through shared cultural experiences, while preserving and promoting local traditions within a resort environment.

The Eid celebrations form part of the resort’s broader efforts to incorporate elements of Maldivian identity into guest experiences, aligning with growing industry emphasis on cultural sustainability and community-oriented tourism.

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W Maldives launches Easter celebration with kayak races and beach feast

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W Maldives unveils Tropical Easter, a one-day island takeover on Sunday, 5 April 2026, that transforms the resort into a vivid playground of colour, creativity, and effortless luxury. Set within the luminous blues of the North Ari Atoll, the celebration reframes the traditional holiday through a distinctly Maldivian perspective, where powder soft beaches replace spring meadows and the rhythm of the day moves from sunlit play to starlit revelry. Crafted or a global audience of discerning travellers, the experience balances polished indulgence with the brand’s signature playful edge, inviting couples, families, and friends to celebrate Easter in a a way that feels both elevated and carefree.

The festivities begin with The Great Little Easter Quest at WET Deck, where younger guests embark on a spirited hunt for hidden treasures before channeling their imagination into an open-air painting session. Designed as a joyful expression of creativity rather than a conventional children’s activity, the experience unfolds within the resort’s social heart, surrounded by vibrant energy, turquoise views, and a sense of occasion that resonates across generations.

As the afternoon unfolds, Race The Blue shifts the tempo with a high-energy kayak challenge across the resort’s crystalline lagoon. Participants paddle through waters so clear they reveal the intricate coral gardens of the celebrated house reef below, transforming the race into a breathtaking encounter with the Maldives’ underwater wonder. The event captures the essence of Tropical Easter’s story, playful adventure grounded in the extraordinary natural beauty, offering guests a rare opportunity to engage with the lagoon as both playground and vista.

At sunset, the celebration culminates at FIRE Beach with The Easter Table, a sophisticated alfresco buffet that elevates the holiday meal into a stylish social ritual. Classic Easter flavours are reinterpreted with contemporary flair across interactive live stations and vibrant culinary displays, while music drifts through the warm evening air and the ocean glows just beyond the shoreline. The setting is at once intimate and electric barefoot yet refined, inviting guests to linger long after the final course as the sky deepens into night.

Beyond the day’s curated experiences, Tropical Easter also highlights the resort’s signature lifestyle allure, from overwater villas poised above luminous lagoons to world class snorkelling accessible directly from the beach. Whether seeking adrenaline, indulgence, or pure escapism, guests can chape the celebration entirely to their own rhythm, embodying the freedom and spontaneity that define the W experience in the Maldives.

Travellers inspired to extend the festivities can unlock the exclusive Stay 5, Pay 4, member offer by enrolling in Marriott Bonvoy, transforming a single extraordinary day into a longer island escape. The package offers a compelling reason to plan ahead and immerse fully in the season’s distinctive tropical celebration.

This April, Tropical Easter at W Maldives promises more than a holiday, it delivers a mood, a sun-drenched fusion of playfulness, style and sensory indulgence set in one of the world’s most captivating destinations. For those seeking an Easter that feels fresh, glamorous, and unforgettable, the answer lies where tradition dissolves into turquoise and every moment unfolds with a touch of irreverent luxury.

For more information, visit www.wmaldives.com or connect with the resort’s team at reservations.wmaldives@whotels.com.

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Culture

Sun Siyam Iru Fushi marks Eid with cultural celebrations and community spirit

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At Sun Siyam Iru Fushi, Eid Al-Fitr is an expression of Ekuverikan —a traditional Maldivian spirit of fellowship where the boundaries between host and visitor dissolve into moments of sharing. The celebrations began on 20 March with a special morning high tea, bringing together our local and international team members to share in the joy of the occasion. By breaking bread following morning prayers, the entire team transformed a religious milestone into a shared human experience where global diversity is encouraged.

While Eid Al-Fitr lunch began with a symbolic cake cutting, the island transformed into a stage for Koadi Jehun at sunset. This traditional procession features locals marching with a koadi, a decorated stake crafted from coconut palm leaves woven into the shapes of birds and fish which is then offered to the children.

During the performance, dancers in traditional attire move in synchrony with Indian pots, a nod to the ancient trade routes that shaped the archipelago. As night fell, the air pulsed with the rhythmic beat of Boduberu. These songs, with roots reaching back to East Africa, serve as a living archive of the Maldivian ancestral journey across the Indian Ocean. The Eid Al- Fitr celebration continued with a DJ party in the newly built leisure hub dedicated to the team. The festivities concluded on Saturday with beach activities, reinforcing the belief that travel is most meaningful when it connects us to both nature and community.

“Eid Al-Fitr is a day to express gratitude through shared kindness,” says Ahmed Waheed, Human Resources Manager at Sun Siyam Iru Fushi. “By bringing guests and team members together, we offer an authentic connection to the Maldivian heritage we hold dear. Ultimately, travel is about these quiet, human moments that leave you feeling as though something new has stirred within.”

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