News
Fairmont Maldives Sirru Fen Fushi unveils tropical wonderland festive programme
This festive season, those dreaming of swapping snow and busy shopping streets for sugar white-sand and crystal-clear waters should look no further than Fairmont Maldives, Sirru Fen Fushi. Nestled in the picturesque Shaviyani atoll, the luxury resort has unveiled a captivating calendar of festive Tropical Wonderland activations designed to showcase the destination’s natural splendour. Fun, family-friendly and full of festivities, the Tropical Wonderland programme promises an unforgettable escape, from ‘Santa’s Lab’ and eco-art workshops in the island Art Studio, to underwater adventures on the expansive house reef.
Sitting in one of the largest resort lagoons in the Maldives and surrounded by a reef of kaleidoscope colours, Fairmont Maldives houses a collection of sunrise and sunset beach or overwater villas, each with their own private pool and direct access to the pristine waters of the Indian Ocean, including 4, 5 and 7-Bedroom Deluxe Beach Villas, designed to accommodate groups of up to 20. Villas on the sunrise side of the island are particularly ideal for adventure-seeking travellers, with the best snorkelling spot on their doorstep – discover over 250 species of ocean life and join the resident marine biologist to track endangered local turtles. Eco-conscious travellers are invited to turn plastic waste into bespoke souvenirs and even create special gifts for local children at the resort’s Sustainability Lab – known as ‘Santa’s Lab’ during the festive season.
Carefully curated, the diverse Tropical Wonderland programme includes activities tailored to every guest – from tiny explorers to avid travellers. Alongside the rich underwater adventure programme, guests who prefer to stay on dry land can enjoy tennis lessons with renowned tennis coach Julian Hein, Christmas cake baking under the watchful eye of Fairmont Maldives’ chefs, dance classes and art workshops with resident local artists. Creative guests can craft their own Christmas cards, while younger travellers write a letter to Santa, who is set to make a special appearance on the island, equipped with a sleigh full of presents, after a unique tree lighting ceremony on December 20th.
A festive break calls for hearty and wholesome food, and Fairmont Maldives’ new all-inclusive offering offers access to all three restaurants and in-villa dining. Guests can dine at the recently refurbished Raha Market, with live cooking stations and cuisine from around the globe, or opt for an exquisite three-course meal at beachfront Azure and Japanese Kata restaurants, accompanied by cocktails, mocktails and expertly-crafted non-alcoholic drinks. In the spirit of the season, a Christmas Eve dinner at Raha will also be on the menu, while a New Year’s Eve extravaganza boasts an unforgettable culinary experience, perfectly paired with flowing wines and chilled Champagnes. The festive programme will be accompanied by world-class entertainment including live music by local artists, beachside beats by the resident DJ and a festive troop of multi-skilled circus performers.
Children up to 11 years old go free. For more information, please visit https://www.fairmont-maldives.com/festive-season/
Featured
City Iftar experience curated at JEN Maldives by Shangri-La
JEN Maldives by Shangri-La is welcoming the holy month of Ramadan with a series of Iftar evenings at Lime Restaurant, inviting guests to gather in the spirit of reflection, gratitude and togetherness.
Recognising Ramadan as a time that brings families, friends and communities closer, the hotel has curated an Iftar experience designed to go beyond dining. The focus is on creating a welcoming environment where traditions are observed, conversations unfold naturally and shared moments are celebrated around the table.
Located in the heart of Malé, Lime Restaurant provides a warm and contemporary setting suited to a range of gatherings, from colleagues reconnecting after work to families and friends breaking fast together. Each evening reflects the generosity associated with Ramadan, featuring carefully prepared dishes, live cooking stations and a selection of sweet treats that balance traditional flavours with creative touches.
Iftar at JEN Maldives by Shangri-La is shaped by attentive service and thoughtful hospitality. Guests are welcomed into an atmosphere that blends comfort with understated elegance, allowing space for reflection while enjoying a relaxed dining experience. The hotel’s culinary and service teams work closely to ensure consistency, quality and authenticity throughout the season.
Whether for intimate gatherings or larger group celebrations, the venue offers flexibility supported by a culinary programme rooted in care and attention to detail. The Ramadan offering is designed to ensure guests feel at ease while enjoying a distinctive Iftar experience in the capital.
Throughout the holy month, JEN Maldives by Shangri-La invites guests to come together at Lime Restaurant to experience evenings defined by flavour, generosity and meaningful connection, in keeping with the true spirit of Ramadan.
Drink
Provence comes to Maldives with Château Minuty dinner at Milaidhoo Maldives
Milaidhoo Maldives is hosting a wine pairing dinner celebrating Provençal elegance and gastronomy on 4 March 2026 at the resort’s Shoreline Grill. The evening will feature wines from Château Minuty and will be hosted by Sébastien Nore, Global Strategy and Export Director of Château Minuty, offering guests insight into the winery’s heritage and approach to fine winemaking.
Originally from Limousin, France, Nore brings extensive experience in the international beverage industry. His career includes roles with Kronenbourg Wineries and PepsiCo France, followed by senior leadership positions at Diageo and Baron Philippe de Rothschild. He has played a key role in expanding Château Minuty’s global presence and currently oversees the winery’s strategy, sales, communication and marketing, with a focus on innovation and the refined character of Provençal rosé.
During the dinner, guests will enjoy a curated selection of Château Minuty wines, paired with a bespoke menu created by the Shoreline Grill culinary team. The featured wines include:
- Château Minuty M de Minuty Rosé Magnum 1.5L – Artist Edition 2024
- Château Minuty Prestige Rosé 2024
- Château Minuty Rosé et Or 2024
- Château Minuty 281 2024
Beyond this event, the dinner reflects Milaidhoo Maldives’ wider commitment to gastronomy. The resort’s Gourmet Plan is designed for guests with a strong interest in food and wine, offering personalised, multi-course dining experiences throughout their stay. Each menu is crafted to highlight the relationship between carefully selected ingredients and complementary wines, with an emphasis on authenticity and balance.
The Château Minuty dinner marks the fourth wine-focused event hosted by Milaidhoo Maldives this year, underscoring the resort’s ongoing focus on curated culinary experiences. The evening is positioned as a sensory journey, combining refined flavours, thoughtful pairings and a convivial island setting.
Business
Feydhoo Hall opens at dusitD2 Feydhoo Maldives as new event space
Dusit International, one of Thailand’s leading hotel and property development companies, has announced the opening of Feydhoo Hall, a landmark event venue at dusitD2 Feydhoo Maldives, redefining the possibilities for meetings, celebrations, and destination events in the Maldives.
Designed to bring scale, flexibility, and creativity to island gatherings, Feydhoo Hall represents a bold step forward in positioning the Maldives as a dynamic destination for conferences, weddings, and large-scale social occasions.
Feydhoo Hall offers a versatile event complex designed to accommodate a wide range of gatherings, from corporate meetings and conferences to weddings and social celebrations.

At its core is the 390 sqm Main Hall, capable of hosting:
- Up to 300 guests in theatre-style setup
- Up to 240 guests for dining and banquet-style events
- Up to 200 guests for cocktail-style receptions
- Up to 144 guests in cluster-round configuration
Enhancing the flexibility of the venue are additional dedicated spaces, including:
- A 110 sqm Veranda Terrace, ideal for welcome receptions, breakout sessions, and pre-event gatherings, accommodating up to 100 guests for cocktail-style events.
- A spacious 1,000 sqm Lawn Space, perfect for large-scale outdoor celebrations, destination weddings, and open-air events, accommodating up to 400 guests for cocktail receptions and up to 350 guests for dining setups.
- The 55 sqm Ekugai Meeting Room, designed for smaller meetings and executive sessions, accommodating up to 30 guests in theatre or dining setup and 24 guests in cluster-round format.
Together, these integrated spaces create a seamless indoor-outdoor event experience, allowing planners to design dynamic and personalised event journeys.
True to the dusitD2 brand’s lifestyle-driven philosophy, Feydhoo Hall introduces a fresh approach to meetings and events — where productivity meets creativity in an inspiring island setting.
The venue offers flexible meeting formats designed to suit different event needs, including:
- Half-Day Meeting Package (4 hours) — ideal for focused sessions, executive meetings, and creative workshops.
- Full-Day Meeting Package (8 hours) — designed for immersive conferences, extended workshops, and large-scale corporate gatherings.
These thoughtfully structured packages provide planners with the flexibility to create impactful and seamless experiences, whether hosting intimate strategy sessions or dynamic full-day events.

Located just seven minutes by speedboat from Velana International Airport, dusitD2 Feydhoo Maldives combines accessibility with vibrant lifestyle energy, offering event planners and guests a rare balance between convenience and tropical escape.
With the introduction of Feydhoo Hall, the resort strengthens its position as a versatile destination — not only for leisure travellers but also for international conferences, creative retreats, luxury weddings, and large-scale social celebrations seeking something refreshingly different in the Maldives.
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