News
Six Senses Kanuhura returns as a reimagined tropical beach escape
With its long, palm-fringed, white sandy beach and two additional private islands, Six Senses Kanuhura is open and welcoming new and returning friends. Located in a pristine corner of the Lhaviyani atoll, the island’s natural beauty accentuates the design of the new Beach Retreats and the Reserve. The turquoise waters of the surrounding lagoon promise exciting aqua adventures, while The Point, at the northern tip of the island, lures diners with infinite island and ocean views.
Bryce Seator, General Manager, says: “The long-anticipated moment for the relaunch of Six Senses Kanuhura has arrived, marking a significant milestone in the island’s long history. It has been an exciting transformational journey, and we are very proud to unveil the reinvented island experience that takes guests beyond the beach into wellness, sustainability, and memories that last a lifetime.”
Tropical island hideaway
With 91 beachfront and overwater villas, including 12 new one- and two-bedroom Beach Retreats and the three-bedroom Beach Reserve, with private pools and steps from the ocean, Six Senses Kanuhura is on point for both families and couples seeking quality time together. The laid-back tropical island feel has inspired the elegant architecture, while the interior design takes its cue from the naturally vibrant colors of the surrounding Maldivian nature.
Stories are ready to be written on the island’s white sands; whether it is a lazy walk on the beach during the sunset, a family dinner under the stars, or a picnic on a deserted island, all experiences are crafted to create a sense of reconnection.
The Grow With Six Senses kids’ club and the Island Hideout, designed for teenagers to spend time with new friends, complete the holistic approach to family travel. Crafted experiences can be tailored to suit small and large families alike, including family picnics on a deserted island or private cinema screenings, along with various classes and sessions that can be enjoyed as a group, such as cooking classes, catamaran sailing classes, and paper making sessions at the Earth Lab.

Sound healing and wellness
From the gentle breeze that rustles through the coconut trees to the waves breaking on the shore, the island’s uninterrupted nature sounds are immersive and mesmerizing. At Six Senses Spa, the oceanic drums and signing bowls create a relaxing sound-healing journey. The biohacking lounge offers options to overcome jetlag and also relax the body between dives and workouts, reducing recovery time, and experienced therapists also offer locally inspired treatments.
Culinary Atlas
Many cuisines from East to West are represented in Six Senses Kanuhura, allowing ample choices from a broad spectrum of flavors and aromas. Following the Eat With Six Senses concept, all dishes are made with fresh, sustainably sourced ingredients from the island’s Organic Garden, local fishermen and farmers or the wider region.
The Point offers Spanish-influenced cuisine paired with a Mediterranean wine concept, while Bottega captivates with its deeply-rooted traditional Italian recipes. The Market creates colorful evenings with its ever-changing dinner options, including influences from Southeast Asia, Japan, and India. Sip & Sand offers poolside culinary adventures with cooked-to-order meat cuts and the catch of the day on charcoal fire. Castaway lunch at Drift is an experience that shouldn’t be missed. Tucked away in the lush tropical nature of Jehunuhura, Drift features dishes with freshly caught local reef fish that sizzle slowly on the grill, marinated with fresh herbs from the organic garden and local spices. The Sunset Point promises stunning sunset and ocean views, with chilled-out moments on the overwater hammocks.
Sustainability
The brand’s ethos is reflected in the resort’s reinvention of the original construction as well as its offerings and operations, such as sustainably sourced food ingredients, producing and bottling drinking water on the island, growing vegetables in the organic garden, actively contributing to the island and the Lhaviyani atoll’s marine conservation, and more.
How to get there
Six Senses Kanuhura is located in one of the most pristine corners of the Lhaviyani Atoll, 150 kilometers north of Male, a short 40-minute seaplane ride from Velana International Airport (MLE).
Featured
Ten years of turtle conservation: Coco Palm Dhuni Kolhu and Olive Ridley Project milestone
Coco Palm Dhuni Kolhu, part of the boutique island resort collective Coco Collection, is marking ten years of partnership with the Olive Ridley Project (ORP), celebrating a decade-long commitment to marine conservation in the Maldives.
The partnership reached a significant milestone in 2017 with the opening of the Maldives’ first veterinary-led Marine Turtle Rescue Centre at Coco Palm Dhuni Kolhu, pioneering specialised sea turtle care in the country. Since its establishment, the centre has treated and released 152 injured turtles, achieving a rehabilitation success rate of nearly 60 per cent. The facility plays a critical role in caring for turtles impacted by human activities, including entanglement in marine debris and ghost nets.
Beyond rescue and rehabilitation, the Olive Ridley Project leads long-term sea turtle research across the Maldives, collecting data on nesting activity, population trends and threats to marine life. This work contributed to the country’s first National Red List Assessment of Threatened Species, published in 2022. Supported by a network of citizen scientists, ORP’s Maldives research team has documented more than 45,000 sea turtle encounters nationwide. Over the past decade, Coco Collection has been a major contributor to this effort, recording nearly 3,500 encounters and reinforcing its position as one of ORP’s most significant research partners.
Guests at Coco Palm Dhuni Kolhu are invited to engage directly with these conservation initiatives through weekly marine talks, educational sessions led by the resort’s resident Marine Educator, and opportunities to witness rehabilitated sea turtles being released back into the ocean.

Commenting on the milestone, Siraj Waseem, General Manager of Coco Palm Dhuni Kolhu, said that celebrating ten years of partnership with the Olive Ridley Project was a source of pride for Coco Collection. He noted that what began as a shared commitment to protecting marine life has evolved into a long-term collaboration rooted in education, conservation and meaningful guest engagement, adding that the Marine Turtle Rescue Centre continues to grow in strength with ORP’s support.
Dr Martin Stelfox, Founder and Chief Executive Officer of the Olive Ridley Project, said the decade-long partnership reflects a pioneering collaboration and significant progress in sea turtle conservation in the Maldives. He highlighted advances in conservation medicine and research achieved together, as well as the impact of inspiring guests and Maldivian interns to care for and protect the country’s marine environment.
Over the past ten years, the ORP Marine Turtle Rescue Centre at Coco Palm Dhuni Kolhu has hosted ten veterinary surgeons, each contributing to the development of sea turtle conservation medicine in the Maldives. Through the Sea Turtle Veterinary Trainee Programme, the resort and ORP have trained 29 veterinary professionals from 12 countries, helping to strengthen a global network of sea turtle clinical care across the Indian Ocean and beyond.
Alongside its conservation work, Coco Palm Dhuni Kolhu continues to offer a wide range of experiences for guests, from water sports such as water skiing, surfing and parasailing to sailing, paddle-boarding and kayaking in the surrounding lagoon. Visitors can also explore Maldivian culture through curated Coco Experiences that highlight local island life and heritage. As the resort marks ten years of collaboration with the Olive Ridley Project, Coco Palm Dhuni Kolhu continues to demonstrate how meaningful conservation efforts can coexist with memorable guest experiences.
Awards
Fuvahmulah receives Tiger Shark Dive Award at DRT Expo KL
Fuvahmulah City Council participated in the Malaysia edition of the Diving, Resort & Travel (DRT) Expo held in Kuala Lumpur, promoting Fuvahmulah as a tourism and dive destination to international audiences.
The council took part in the expo through Discover Fuvahmulah, the official destination brand of Fuvahmulah City Council, which leads efforts to market the island to travellers and the global dive community. During the event, Fuvahmulah was recognised with the Tiger Shark Dive Award, highlighting the island’s global reputation for year-round tiger shark diving.
DRT Expo is one of Asia’s established dive and travel exhibitions, bringing together dive operators, tourism boards, resorts and travellers from across the region. The Kuala Lumpur edition attracts a large number of dive enthusiasts, travel professionals and specialised tourism operators, providing a platform for destinations to engage directly with key markets.

Through Discover Fuvahmulah, the City Council promotes the island as a distinct tourism destination via its official website, social media platforms and participation in international dive fairs. The branding focuses on Fuvahmulah’s unique positioning as a single-island destination, its marine biodiversity, and its growing appeal for niche tourism segments, particularly diving.
Fuvahmulah has gained international recognition in recent years for its consistent tiger shark encounters, which take place close to shore and throughout the year. The award received at DRT Expo KL reflects the destination’s standing within the global diving community and its continued efforts to strengthen visibility in international markets.
Featured
Angsana Velavaru marks Year of the Horse with festive dining and family experiences
Angsana Velavaru invites guests to welcome the Lunar New Year with a vibrant two-day celebration inspired by togetherness, prosperity and new beginnings. Taking place from 16 to 17 February, the programme marks the Year of the Horse with cultural rituals, festive dining, ocean adventures and family-friendly experiences across the island.
Set within a private lagoon in the South Nilandhe Atoll, Angsana Velavaru provides a setting where tradition blends naturally with island life. The Lunar New Year programme is designed to balance meaningful cultural moments with relaxed celebration, encouraging guests of all ages to connect, explore and share in the spirit of renewal.
Festivities unfold throughout the island with a diverse line-up of experiences. Mornings begin with water aerobics at Kuredhi Pool Bar and gentle interactions with the island’s resident lovebirds, while afternoons invite creativity through dumpling-making workshops, kite flying along the shore and friendly beach volleyball matches. Ocean enthusiasts can enjoy snorkelling cruises, citizen-science reef explorations and discover scuba diving sessions, offering a closer look at the resort’s marine environment.
Evenings are dedicated to indulgence and celebration. Guests can take part in curated cocktail experiences, including tropical arrack, rum and mojito mixology, before gathering for festive dining that reflects abundance and togetherness. Highlights include a Lunar New Year beach BBQ with premium selections, a celebratory banquet featuring festive flavours, and a gala evening at Kuredhi Pool Bar with cultural performances, live entertainment and DJ sets continuing late into the night.
Families play a central role in the celebrations, with young guests welcomed at the Ranger’s Club for a dedicated children’s programme. Activities include festive crafts, nature walks, scavenger hunts and hands-on experiences inspired by Lunar New Year traditions, allowing children to engage with the celebrations while families enjoy the programme at their own pace.
Throughout the two days, the symbolism of the Year of the Horse—associated with vitality, movement and positive momentum—is reflected across the island. From shared meals and ocean adventures to quieter moments watching kites drift across the sky, the celebrations are designed to honour new beginnings in a festive yet effortless way.
This Lunar New Year, Angsana Velavaru invites guests to welcome the year ahead surrounded by natural beauty, cultural richness and warm island hospitality.
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