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Baros Maldives voted world’s most romantic resort; launches truly unique experience on Nooma

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On the occasion of the prestigious award, which the private island resort has received for the seventh time since 2012, Baros Maldives has crafted an incredible experience. Guests can set sail on Nooma in the traditional way while enjoying their choice of Indian Ocean journey, focusing on either a Maldivian, Sri Lankan, or Indian journey that includes a spa treatment and destination dining experience of the chosen country.

With an elegantly crafted curved prow, a vast single sail, a thatched roof, and a sarong-clad crew of four, Baros’s 19m long sailing vessel Nooma is modelled after the traditional Maldivian sailing boat, locally known as Dhoni. It is a vessel of hidden treasures, with a secluded sun deck for two in the bow, a private saloon lounge paired with an air-conditioned double bedroom, toilet and shower, and a personal butler on board. Nooma is the perfect destination for the ultimate intimate cruise.

As guests listen to the sounds of the Indian Ocean and as Nooma drifts upon the North Male’ Atoll, it is time to savour the sunset with their choice of either Maldivian, Sri Lankan or Indian gourmet canapés and cocktail served by their personal butler. As the sun sets, their personal expert therapists are ready for their treatment of choice.

Guests who opt for the Maldivian treatment will enjoy a coconut scrub based on 100% natural ingredients such as finest sand from Baros that twill cleanse, nourish and give your skin that silk soft feeling and purest Maldivian virgin coconut oil and coconut milk that delivers all the essential nutrients for a healthy and glowing skin. Carefully designed techniques combining the best of the massage world will evoke a sublime sense of deep relaxation.

If Sri Lanka is their preferred destination, guests will enjoy a nourishing body wrap, a deeply grounding experience for skin that has never felt softer. Velvety monoi oil is applied on the body for ultra-hydration, followed by a bespoke massage tailored specifically to the guests’ needs focusing on any areas of tension, allowing their body and mind to relax, revive and heal.

The Indian Abhyanga and Shirodhara treatment begins with Abhyanga, a rhythmic massage which uses herbal oils to stimulate the circulation of blood, lymph, and prana (energy). This is followed by Shirodhara, during which a steady stream of oil is gently poured over the forehead to improve clarity of mind.

When heavenly relaxed from their treatment of choice, Nooma will be anchored in the Baros lagoon where guests can dine under the stars and enjoy a delicious Maldivian, Sri Lankan or Indian four course menu.

The Maldivian menu starts with traditional Maldivian Mezze, followed by Garudiya, a traditional fish broth with vegetable, continues with a curry tasting featuring a chicken, fish and vegetarian curry and ends with a finest dessert featuring Maldivian sweets.

Guests opting for the Sri Lankan menu can enjoy fish cutlet, coconut Roti and Seeni Sambal as a starter, followed by a curry flavoured pumpkin soup and a Ceylonese mustard prawn curry, chicken black curry, potato tempered, Brinjal Morju and coconut sambal and end their culinary journey with a Sri Lankan sweets sampler.  

The culinary journey to India starts with a Green Job Tikka, sea prawns, yoghurt and cream marinated, a rich tomato Dhaniya Shorba broth, and continues with a traditional Indian lamb curry, Paneer Butter Masala and Indian Black Dal and ends with a Sweet Indian Dessert Sampler dish.

Each meal is prepared with fresh local ingredients and created just for them by their private chef, as they create memorable moments with their loved one that they will cherish for a lifetime and reignite their romance with an evening filled with delicious local culinary highlights. Imagine dining in the most beautiful lagoon in the world with the ocean as your backdrop.

“This new Nooma experience is the ultimate romantic adventure, where we invite our guests to escape to their destination of choice and spend a whole evening enjoying bespoke drinks, a tailored wellness treatment and local food among the unparalleled views. This is a must-have experience during full moon nights, where guests get to witness a natural phenomenon occurring just once a month,” comments Ibrahim Shijah, General Manager of Baros.

More information about the Nooma experience is available on the Baros website and guests can book the unique journey by contacting reservations@baros.com or dial +960 6642672 to start crafting their perfect romantic escape to Baros.

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Ayada Maldives presents Easter week of family and wellness activities

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Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.

As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.

Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.

Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.

According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.

Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.

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Sun Siyam Vilu Reef marks International Women’s Day with beach celebration

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Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.

The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.

Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.

As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.

Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.

Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.

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Angsana Velavaru plans Easter weekend of activities and dining

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Angsana Velavaru is inviting guests to celebrate Easter with a two-day island programme featuring family activities, ocean experiences and seasonal dining from 4 to 5 April 2026.

Located within a lagoon in South Nilandhe Atoll, the resort will host a series of activities designed for families, couples and travellers seeking a seasonal getaway by the sea. The programme includes a combination of wellness sessions, marine experiences and leisure activities intended to bring guests together during the Easter holiday period.

Mornings begin with yoga sessions overlooking the lagoon, followed by opportunities to explore the island’s marine environment through guided snorkelling excursions and discovery experiences organised by the Endheri Marine Centre.

Throughout the day, guests can take part in a range of recreational activities across the island. These include beach kite flying, aqua aerobics sessions and bird feeding at the island’s sanctuary. Adventure-focused experiences are also available, with water sports such as family tube rides and sunset cruises offering guests the opportunity to explore the surrounding lagoon.

Dining experiences form a central part of the Easter programme. Guests can participate in interactive activities including cocktail-making sessions and the Wok & Toss dining experience, which allows visitors to engage with the resort’s culinary team. The programme also includes Easter buffet lunch and dinner at Kaani Restaurant, where seasonal dishes are served in a relaxed island setting.

Evening entertainment includes live music performances, DJ sessions and outdoor film screenings under the stars, creating a relaxed atmosphere for guests to gather and socialise.

Children’s activities are organised through the Ranger’s Club, where a dedicated Easter programme features creative workshops such as bunny mask making, Easter egg painting and string art. Traditional activities including Easter egg hunts and beach races are also planned for younger guests.

The Easter programme at Angsana Velavaru combines marine exploration, family-friendly activities and seasonal dining experiences, offering guests an opportunity to celebrate the holiday while enjoying the island’s natural surroundings.

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