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Radisson Blu Resort Maldives introduces new all-inclusive offering
Discover one-of-a-kind Maldives experience at the award-winning Radisson Blu Resort Maldives with the new all-inclusive offering to bring those travel moments together in one thoughtfully curated meal plan for savvy travellers.
Nested in South Ari Atoll, our stylish five-star island resort is an idyllic secluded getaway despite located among the closest atolls from Velana International Airport in Malé, with only 30 minutes ride by scenic seaplane flight. The resort is ready to guide guests to embark on a culinary voyage to a diverse selection of restaurants and bars. Guests from all over the world can choose the journey at their own preference. Whether they are looking for comfort foods that make them feel at home, or seeking for gourmet adventure to experience the local delicacies and foreign flavours.
The journey starts each day with a super breakfast at the all-day dining restaurant, Raha, where we also serve lunch and themed dinner buffet, such as Maldivian, Indian, and Mexican. The talented chefs at Raha are always happy to cater special ‘off the menu’ requests. Daytime bites and cool drinks can be found at Eats & Beats, the chilled beach club style poolside bar, or at Crusoe’s, a “castaway chic” islet sanctuary for curious explorers. For an atmospheric dinner at one of our overwater restaurants, guests can experience the Japanese cuisine with Omakase set menu at the elegant setting of Kabuki, or the Mediterranean grill at Alifaan with show kitchen. In the evening, Mahurab bar is where the guests can enjoy the live music while sipping their favorite wine or cocktail.
Feed My Soul all-inclusive package at Radisson Blu Resort Maldives includes:
Food
- Breakfast, lunch, and dinner in buffet style at Raha overwater Restaurant.
- $40 credit per person per meal in four a la carte restaurants and bars, except for private dining or special events.
Drinks
- Unlimited non-alcoholic beverages with selections of house bottled water, tea, coffee, soft drinks, and juices.
- Unlimited alcoholic beverages with selections of wines and sparkling wines curated by our sommelier, island mixologist’s cocktails and mocktails creations, liquors, spirits, rum, gin, vodka, whisky, tequila, and beers.
- Daily sunset happy hour and snack pass-around at Eats & Beats bar, including free ice cream for children.
- Weekly guest cocktail and canapé.
In-villa minibar
- Fully replenished once daily with non-alcoholic drinks and Radisson Blu snack selections.
“After the launch of our concierge mobile app, we are thrilled to introduce our new all-inclusive program, as a new offering at Radisson Blu Resort Maldives”, says General Manager Gavin Sanders. “This is another step forward to continuously enhance the quality and the value of the stay to fulfil the strong demand from both new and repeat guests alike.” adds Gavin.
Immersive experience is offered through other features such as complimentary non-motorised water sports as well as yoga and wellness activities. The all-inclusive package is now available through direct booking, tour operator and travel agent partners, and will soon available in all other booking channels.
Part of the Radisson Hotel Group, Radisson Blu Resort Maldives is nestled in the South Ari Atoll, only 105km from Male’s Velana International Airport. This private island retreat features 128 beachfront or overwater pool villas with up to three bedrooms, seven restaurants and bars, diving and water sports, an overwater spa, yoga pavilion, fitness centre, sports court, games room, kids’ club and a glass-walled Event Hall. This makes the resort an ideal setting for all types of holiday, from family vacations and couples’ breaks to weddings and honeymoons.
For more information, please visit www.radissonhotels.com/en-us/hotels/radisson-blu-resort-maldives.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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