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Fushifaru Maldives wins 3 World Luxury Award titles, celebrates 4th anniversary

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Fushifaru Maldives is gearing up to celebrate its fourth anniversary on October 24th, 2021.

The exquisite island of Fushifaru, a home to an extraordinary landscape above and below the waterline, officially opened its doors to guests four years ago, with the aspiration of delivering a new vision of Maldivian chic to one of the country’s most vibrant atoll destinations.

To commemorate this momentous occasion, the tropical getaway island for discerning travellers have curated 5 days of extraordinary celebrations (starting from October 20th) including spa and culinary offerings comprising of Full Moon Barbecue Dinner, a series of sports activities, and a very exciting local exhibition showcasing Maldivian cultural aspects such as live artistic mastery; lacquer work.

The grand event is scheduled to commence on October 24th, 2021 with a lavish sunset cocktail reception followed by Gala Dinner where the guests will be treated to an elegant display of international culinary experiences. The evening is to be concluded with a Pool Party with DJ along with surprise lucky draws for in-house guests with some very exciting prizes.

To extend the celebrations of their 4th birthday, Fushifaru Maldives is also offering a deal like no other – “Fantastic 4 offer” which includes 40% discount on room and seaplane transfer whilst children get to stay and eat free for bookings made until 31

October 2021! This is the ideal chance for travellers seeking an escape from everyday life to reconnect and indulge in experiences that will create memories to last a lifetime.

Fushifaru Maldives continuously strives to improve both their services and facilities by adding extra features and providing exceptional hospitality. One such remarkable achievement is the revamping of its culinary offering through embellished dining experiences, amplified variety of international dishes and exclusive fine-dining menu items and premium ingredients.

Since the launch in 2017, Fushifaru Maldives has managed to consistently earn top recognitions from different influential entities, including World Luxury Awards, Haute Grandeur Global Awards and World Travel Awards.

The latest addition to their extensive list of accolades is World Luxury Awards 2021, in three categories. A prestigious, globally trusted awards program, The World Luxury Hotel Awards has announced Fushifaru Maldives as the Luxury Eco Resort winner in the Indian ocean category. This is a testament to the resort’s commitment in excellence towards sustainable tourism. The resort pledges to continue its commitment to delivering the best practices of sustainable operation and management.

At Fushifaru Maldives, single-use plastics are eliminated on the island, flowers, herbs and vegetables are planted by their team of Chefs & gardeners for use in the restaurants and they rely on earth-friendly amenities such as smart lighting throughout the resort grounds.

One of the service mindsets of Fushifaru Maldives is ‘GreenFushi’, which is a way of life at Fushifaru Island, adopted to offer immense respect to the environment and its bountiful resources that make up this island a home for many.

The multi award winning Heylhi Spa was crowned as the Global winner in Luxury Beach Resort Spa category. Nestled in natural lush greenery at the shoreline, locally known as Heylhi, Heylhi Spa is the ultimate spot to reconnect one’s mind, body and soul through specially designed spa treatments to help relax, de-stress and re-energise.

Additionally, Fushifaru’s fine-dining restaurant, Raakani, was awarded as the Global winner in Luxury Beachside Restaurant category. Raakani, named after the Spider Conch Shell, exudes elegance and exquisite ‘surf and turf’ cuisine and interactive Teppanyaki dining experience in an ultimate beach setting with the subtle use of local materials such as palm-thatched dining platforms with panoramic views of the crystal-clear seas.

As a luxurious boutique resort, Fushifaru’s exceptional service, unique guest experience and outstanding hospitality have only been highlighted through these awards, providing Fushifaru Maldives the status as a leading beach resort in the Indian Ocean.

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St. Regis Maldives Vommuli Resort sets stage for 2026 with influential Tastemaker residencies

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The St. Regis Maldives Vommuli Resort has announced the return of its esteemed Tastemaker Series for 2026, reaffirming its commitment to bringing influential global talent to one of the Maldives’ most distinctive private island destinations. The programme continues to define the resort as a place where creativity, excellence and cultural expression converge, offering guests rare opportunities to engage with leading voices in the culinary arts, fine wine, mixology, wellness and sport.

The season opens in January with renowned chef Gianluca Renzi, who will host wine-led dining experiences, an intimate hands-on gnocchi masterclass and a signature dinner overlooking the ocean. His appearance sets the tone for the year ahead, combining classical Italian culinary heritage with contemporary craftsmanship and a spirit of conviviality that reflects the resort’s refined yet relaxed atmosphere.

In February, attention turns to innovation in both mixology and winemaking. Felice Capasso, World Class Global Bartender of the Year 2025, will bring his expressive approach to The Whale Bar through a bar takeover and an interactive masterclass exploring the narratives behind spirits, flavour and creativity. Shortly after, Romaric Chavy of Domaine Chavy-Chouet will bring Burgundy’s winemaking tradition to the Maldives, leading a wine tasting and a hosted dinner that offer an authentic encounter with one of the world’s most celebrated wine regions.

The programme also embraces wellness, with Akiko Igarashi returning as Visiting Practitioner from 9 to 23 February. With extensive experience in Reiki, sound healing and holistic practices, she will guide guests through restorative therapies including Tibetan Singing Bowl healing sessions, Reiki treatments and bespoke couples’ experiences, each designed to promote inner balance, emotional clarity and transformative wellbeing.

In March, the series turns to elite sport as former World No. 1 and multiple Grand Slam champion Angelique Kerber joins the lineup. Through private coaching sessions, a dedicated children’s clinic, on-court interactions and an informal meet-and-greet, Kerber will share professional insight while maintaining an approachable presence that resonates with both experienced players and recreational enthusiasts.

The season continues in April with Michelin-starred British chef Glynn Purnell, who will present a showcase dinner, an intimate cooking class and a finale experience at The Whale Bar. Known for his modern British culinary identity, technical precision and engaging personality, Purnell’s residency brings a fitting conclusion to a season shaped by talent, storytelling and meaningful engagement.

In May, the Tastemaker Series will welcome one of tennis’s most respected figures, Feliciano López. Celebrated for his longevity, signature serve-and-volley style and lasting success across more than two decades on the ATP Tour, López is a former World No. 12 and a Grand Slam doubles champion with a prominent role in Spain’s Davis Cup victories. At the resort, he will lead curated sessions on advanced technique, movement, match awareness and the nuances of elite-level tennis, delivered in a relaxed island setting.

Reflecting on the return of the Tastemaker Series, General Manager Vincent Pauchon said: “The Tastemaker Series is more than a programme; it is a celebration of passion, artistry and human connection. Each year, we strive to curate experiences that feel personal and enriching, giving our guests the opportunity to engage not only with exceptional talent, but with new perspectives and inspiration. This year’s lineup captures the essence of The St. Regis Maldives Vommuli Resort—elevated, thoughtful and deeply memorable.”

With its 2026 edition, the Tastemaker Series continues to evolve as a defining hallmark of The St. Regis Maldives experience, inviting guests into a world where excellence is shared, discovery is encouraged and every encounter is designed to resonate long after the moment has passed.

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Milaidhoo Maldives introduces high-end wellness residency led by Dr Lim Xiang Jun

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Milaidhoo, an intimate island retreat located within the UNESCO Biosphere Reserve of Baa Atoll, has announced a once-in-a-season wellness residency with internationally renowned integrative medicine specialist Dr Lim Xiang Jun, taking place from 22 to 28 February 2026.

For the first time, guests will have the opportunity to experience Dr Lim’s integrative approach to wellbeing in a private island setting. The founder of a leading modern Acupuncture and Traditional Chinese Medicine (TCM) practice in Singapore, Dr Lim brings more than 20 years of experience and a rare mastery of both Eastern and Western healing traditions, including acupuncture, TCM, energy medicine, yoga, Ayurveda, meditation and metaphysics Bazi astrology.

During her residency, Dr Lim will offer bespoke one-on-one consultations and signature therapies aimed at restoring vitality, balancing energy and supporting transformation of mind, body and spirit. Guests will have access to her globally recognised treatments, including facial acupuncture, gua sha, reflexology and Chi Nei Tsang, as well as immersive sessions in meditation, qigong, yoga, sound healing and energy therapy. The residency’s distinctiveness lies in its integration of ancient wisdom, modern clinical practice and metaphysical insight, creating a personalised journey for every guest.

“Milaidhoo is an ideal sanctuary for guests seeking to reset, recharge and reconnect with themselves,” said Paul van Frank, General Manager of Milaidhoo. “By pairing the island’s serene, barefoot elegance with Dr Lim’s transformative expertise, this residency delivers an experience that is intimate, exceptional and truly unique.”

Dr Lim Xiang Jun added: “I am honoured to bring my holistic practices to Milaidhoo Maldives for the first time. The island’s natural tranquillity and energy provide an ideal environment for guests to embark on a personalised wellbeing journey. I look forward to guiding each guest through integrative traditional therapies, meditation and energy healing to help them reconnect with their vitality.”

With a limited number of consultations and treatments available, the residency is designed for guests seeking a holistic reset and a deeply personalised wellness experience within Milaidhoo’s peaceful island surroundings.

Guests wishing to secure their stay for this exclusive residency may visit the resort’s Special Offers page to reserve their wellness journey.

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Year of the Horse celebrated with island-inspired festivities at InterContinental Maldives Maamunagau Resort

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InterContinental Maldives Maamunagau Resort is inviting guests and visitors to welcome the Lunar New Year with a curated programme of celebrations from 16 to 19 February 2026, marking the Year of the Horse through cultural performances, signature dining experiences, wellness rituals and family-focused festivities.

Set against the natural beauty of Raa Atoll, the resort’s Lunar New Year programme blends cultural tradition with contemporary island living, offering moments of togetherness, creativity and indulgence across the four-day celebration.

Festivities begin on 16 February with a Lunar New Year Cocktail at Café Umi Beach, followed by the resort’s signature Lunar New Year Gala Beach Dinner. This elegant evening will include festive dishes, fresh seafood and live performances such as a Lion Dance and Fire Show under the Maldivian night sky.

Culinary experiences form the core of the programme, with themed dinners and tastings crafted to reflect the spirit of the season. Highlights include wine-led dining journeys, a reunion dinner, a seafood-focused evening at Fish Market and an Asian BBQ pop-up buffet, offering guests meaningful opportunities to come together and celebrate through food.

Wellness will also feature prominently, with restorative experiences encouraging balance and renewal. Guests may enjoy signature spa rituals inspired by local traditions, immersive sound healing sessions and energising fitness activities. A visiting integrative somatic practitioner will be present throughout the festive period to support mind-body wellbeing.

Daily entertainment and cultural performances will enrich the celebrations, including ribbon and fan dances, umbrella performances, fire shows and a full day dedicated to Olympic-style island games suitable for all ages. Younger guests will have access to creative workshops, festive crafts and outdoor activities, while art enthusiasts may join resin art sessions led by the resort’s resident artist.

In addition, the resort will offer relaxed seasonal experiences available throughout the festival period, such as a Lunar New Year signature cocktail and shisha offerings at select venues, allowing guests to enjoy the celebrations at a leisurely pace.

With its combination of cultural expression, refined dining, wellness and island-inspired entertainment, InterContinental Maldives Maamunagau Resort’s Lunar New Year celebrations promise a meaningful and memorable beginning to the Year of the Horse.

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