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Celebrate June wellness with Crown & Champa Resorts in Maldives

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Crown & Champa Resorts, the leading resort collection in the Maldives, will celebrate June wellness this year with inspiring wellbeing activities and energising experiences at its luxurious properties.

Wellness is integral to the ethos and offerings across the collection, and June wellness is an excellent opportunity to shine a spotlight on the benefits of healthy living and the remarkable ways to integrate wellness into everyday life.

Nine Crown & Champa properties will offer a myriad of specially curated experiences, including revitalising spa treatments, holistic wellness, culinary journeys, and mindfulness sessions on June 12, in observance of Global Wellness Day.

Celebrated in more than 100 countries across the world, Global Wellness Day was first established in 2012 as a day to come together and appreciate the beauty and variety of life, with an emphasis on living well, and inspired by the mantra: “One day can change your whole life.”

Kudadoo Maldives Private Island

Already booked out for June, guests at this ultra-luxury Maldives resort will have the opportunity to spend the day exploring the island’s complimentary active wellness experiences: from swimming, kayaking, and snorkelling in the turquoise lagoon.

Hurawalhi Maldives

The adults-only luxury resort will offer a spa experience for couples called ‘Romantic Retreat’, a 75-minute defining body ritual featuring a choice of renewing Asian massages set in a tranquil and romantic setting.

Private yoga can also be arranged on the private decks of guest villas, enhanced by uninterrupted views of the Indian Ocean.

Kagi Maldives Spa Island

The Lifestyle Reset Retreats will guide guests towards a more balanced and authentic life, with a comprehensive programme consisting of yoga and meditation, renewing spa treatments and holistic healing, alongside wholesome meals and locally-inspired experiences for the ultimate wellbeing-focused holiday.

Veligandu Island Resort

Alongside healthy and detox drinks and locally-sourced menu items on offer, the secluded haven will further spoil romantic couples with ‘Heaven On Earth’.

This signature spa treatment is the ultimate body and face ritual, featuring an Oriental massage, followed by a nourishing hand therapy and hydrating facials.

The celestial sounds of Tibetan singing bowls complete this blissful experience.

Komandoo Island Resort

Guests at the truly adults-only (18+) resort can take advantage of its spa’s signature ‘Him & Her Treatment’, a romantic indulgence featuring restorative and calming Balinese Massage, that is followed by champagne, for couples to fully savour the pampering experience.

Meeru Island Resort

The family-friendly resort will host several activities throughout the property’s tropical grounds, including a morning run through the beach and golf course and a sustainable garden tour.

Younger guests can spend time cycling around the island or take part in a complete excursion programme, suitable for the whole family.

Vilamendhoo Island Resort

The famed dive resort in the South Ari Atoll not only offers a fantastic choice of ocean activities including diving, snorkelling, paddle boarding and kayaking but also presents on-request healthy cooking classes which allow guests to learn how to prepare a nutritious feast, using fresh and natural ingredients from land and sea.

Kuredu Island Resort

A comprehensive calendar of health and fitness activities will include beach runs, yoga sessions, boot camp classes, Pilates training, and non-motorised water sports.

Guests can also sample a variety of healthy juices and bites available at the resort’s extensive selection of food & beverage outlets.

Innahura Maldives Resort

The laid-back, easy-going resort will offer ‘Sound Bath’, a meditative experience where those in attendance will fall into a deep state of relaxation and healing as an expert therapist uses a set of Himalayan singing bowls to balance mind, body, and spirit.

International Day of Yoga

In celebration of International Day of Yoga on June 21, Duniye Spas will be offering a special yoga class on the beach from 5-6pm complimentary for all guests.

Participating resorts include Hurawalhi Island Resort, Kagi Maldives Spa Island, Veligandu Island Resort & Spa, Meeru Island Resort & Spa, Vilamendhoo Island Resort & Spa, Kuredu Island Resort & Spa, and Innahura Maldives Resort.

Guests joining the yoga session can conclude the experience with a 75-minute deeply relaxing Indian Head and Deep Tissue Massage.

Soulful Monday: Workplace Wellness

Conducted by the experienced team of Duniye Spas, Soulful Monday will be offered to all resort teams scheduled every Monday starting June 7. This unique 30-minute happiness and energy booster soulful session is dedicated to promoting wellness at the workplace and embracing a healthy lifestyle.

Year-round wellness

Crown & Champa Resorts’ properties offer a range of spa and wellness experiences across our properties all year-round.

To learn more about the group’s diverse portfolio of resorts in the Maldives, please visit the Crown & Champa Resorts Collection.

Drink

Huvafen Fushi to host iconic 17-course omakase by Japan’s Chef Setsuo Funahashi

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Huvafen Fushi, the iconic resort in the Maldives, is set to host an exclusive one-night culinary residency with the renowned two-Michelin-starred restaurant, Nikaku.

On Monday, 11 August 2025, Huvafen Fushi’s overwater restaurant RAW will welcome celebrated Chef Setsuo Funahashi for a 17-course omakase dinner – a traditional Japanese dining experience where the chef selects each dish. This special evening will offer a rare insight into the world of authentic Edomae sushi, a style developed during Japan’s Edo period in the 1700s. Originally created as a method to preserve fish caught in Tokyo Bay before the advent of refrigeration, Edomae sushi involves techniques such as curing with vinegar or salt, simmering, and marinating in sauces.

Chef Funahashi, a third-generation sushi master and the owner of Nikaku in Kitakyushu, is widely respected for his dedication to traditional Japanese methods. He sources the freshest fish from the Kanmon Straits, which separate the islands of Honshu and Kyushu. For this occasion at Huvafen Fushi, every ingredient will be flown in directly from Japan to guarantee the highest standards of quality and authenticity.

Nikaku, which translates as “a pair of cranes” – a symbol of lasting prosperity – stands as a tribute to the enduring craftsmanship of Japanese cuisine. Chef Funahashi continues a two-century legacy, employing techniques such as hontegaeshi for forming nigiri, and refining the anbai – the precise balance of salt and vinegar in sushi rice. Each course will be presented with meticulous attention to detail, offering guests an experience where each dish becomes a work of art.

The evening’s dining will be highly exclusive, with two intimate seatings limited to eight guests per session. A curated selection of premium champagne, fine white wines, and exceptional sake will be available to complement the nuanced flavours of the omakase menu.

This exceptional collaboration exemplifies Huvafen Fushi’s commitment to delivering sophisticated, world-class culinary experiences. It is a celebration of two refined traditions – the serene luxury of the Maldives and the disciplined precision of Japanese cuisine – coming together for an unforgettable night of gastronomic artistry.

Dining at Huvafen Fushi has long been regarded as an elevated affair, with each venue offering distinctive culinary expressions against a backdrop of unspoiled natural beauty. Among them, SALT is considered one of the finest restaurants in the Maldives, blending elegant Japanese flavours with Latin flair in a relaxed Izakaya-style setting poised above the ocean. Designed for sharing and pairing with drinks, its offerings are best enjoyed as the sun sets over the water.

For a more health-conscious alternative, RAW presents a 100% organic, raw food menu in a bistro-inspired format, featuring fresh ingredients sourced from the chef’s own garden and served alongside energising juices. With panoramic views of the sea, RAW offers a tranquil yet refined setting – making it the perfect stage for Chef Funahashi’s rare residency.

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Elevated wellbeing: seasonal healing journeys at Amilla Maldives

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Amilla Maldives has announced the arrival of two esteemed Visiting Practitioners—Shyam from the Himalayas and Kattia Mendoza from Ecuador—who will offer distinctive wellness experiences across consecutive seasons in 2025.

From 8 August to 20 September, Shyam will share his profound lineage of Ayurvedic healing from Nepal, seamlessly integrating ancient Eastern practices with contemporary therapies. His holistic approach encompasses Ayurveda, yoga, sound healing, massage therapy, acupuncture, and energy work, all aimed at cultivating balance, clarity, and inner serenity. Guests may experience tailored treatments such as Massage Alchemy—a bespoke therapeutic blend—Ayurvedic Rebalancing with Sound Healing, Cupping Therapy Massage, Reiki Healing, and Himalayan Sound Healing. Complimentary mindful movement sessions, including Classical Hatha Yoga, meditation, and Aerial Yoga, will further support overall wellbeing. Shyam will also lead bespoke retreats focused on Detox and Rejuvenation, Stress Management, or Longevity, beginning with a personalised Ayurvedic wellness consultation.

Following Shyam’s residency, from 20 September to 7 December, Kattia Mendoza will offer restorative sessions rooted in somatic movement, osteo-Thai therapy, breath coaching, and conscious communication. With over a decade of international experience, her one-to-one sessions will include Osteo-Thai Therapy—a distinctive fusion of Thai massage, osteopathy, and acupressure—and The Nervous System Reset, a breath-led session incorporating acupressure and humming. She will also guide individual somatic movement practices such as Back in Shape and Hips Opening, in addition to Somatic Breath Meditation and Unmasking coaching to support emotional release. Group experiences and complimentary taster sessions will further encourage connection and self-awareness.

These residencies reflect Amilla Maldives’ continued dedication to providing meaningful, restorative wellness journeys designed to promote long-term wellbeing.

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Celebration

Where time stands still: The Nautilus Maldives unveils unscripted holiday celebrations

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This festive season, The Nautilus Maldives welcomes discerning travellers to leave the ordinary behind and step into a realm where time gently pauses and celebration flows without constraint. From 21 December 2025 to 6 January 2026, guests are invited to embark on Nomadic Journeys—an unhurried, soulful holiday experience set against the idyllic backdrop of the Maldives’ most liberating private island retreat.

Anchored in The Nautilus’s philosophy of boundless freedom and self-expression, Nomadic Journeys is an invitation to dreamers, seekers, and free spirits. The island transforms into a bohemian sanctuary where lanterns flicker in the ocean breeze, artisanal curiosities spark wonder, and barefoot sophistication blends with heartfelt connection.

The festive programme is a vivid mosaic of celebration, shaped by the universal languages of art, music, movement, and culinary discovery. Each element is crafted to awaken the senses and nourish the soul.

Evenings brim with artistic vibrancy, from the Christmas Boho Soirée to the Beachside New Year’s Eve Gala Dinner, where international flavours, captivating performances, and evocative music fill the night air. The Art of Bohemia brings together the rhythmic energy of traditional Maldivian Boduberu drumming and expertly mixed artisanal cocktails, complemented by live painting sessions that pay homage to island artistry.

Wellness is deeply woven into the journey, with sunrise yoga practices such as The First Flow and Stillness in Motion harmonising with the ocean’s rhythms. Meditative experiences include sound healing with crystal bowls, bespoke spa journeys like The Radiance of the Dunes, and elemental fire rituals such as Fireside Release, all designed to restore and renew.

Culinary exploration takes centre stage through a nomadic dining series curated by Executive Chef Christopher Terry and his award-winning team. Degustation dinners are paired with fine wines and tailored cocktails, with standout experiences including Chef’s Table by the Sea, Flavours of the Levant, and the Dom Pérignon Seafood Degustation at Zeytoun.

Families are also drawn into the spirit of connection, with activities such as family yoga, shared spa rituals, and the joyful arrival of The Wanderer in Red creating treasured holiday memories. Interactive workshops and live music sessions provide a creative platform for guests to shape their own festive narratives.

Throughout the season, The Nautilus embodies an eclectic spirit, celebrating individuality, culture, and imagination. From Maldivian handicraft sessions to Silk Road-inspired design, the island becomes a tapestry of contrasting yet harmonious expressions.

As General Manager Adan Gomez reflects, “This festive season is not a schedule. It’s a journey—a soulful escape crafted for those who dare to wander.” Guests are encouraged to explore freely, create meaningfully, and simply exist in a space where every moment feels spontaneous, personal, and unforgettable.

In a world that rarely slows down, The Nautilus Maldives offers a chance to pause, connect, and rediscover joy—inviting guests to find their rhythm, sanctuary, and story this festive season.

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