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The Standard Huruvalhi Maldives appoints Jesper Soerensen as General Manager
The Standard, Huruvalhi Maldives, the brand’s newest resort, has appointed Jesper Soerensen as its General Manage.
A Danish national fluent in English, Danish, and German, Soerensen boasts more than 20 years of experience in the hospitality industry and has worked at properties around the world, from England, Singapore, and the US to Qatar.
Soerensen’s extensive branding, leadership, and marketing skills will be welcome assets as he oversees every aspect of the resort’s daily operation and leads team members across multiple departments.
“Jesper’s creativity, touch with guests, boundless energy and positive spirit make him a fantastic addition to our team and it’s a pleasure to welcome him to our paradise,” Amar Lalvani, Chief Executive Officer of Standard International, said.
“He has vast experience throughout the world at some really wonderful properties and I am excited for him to help us bring The Standard’s culture to life in our first island resort, and our first property in the region.”
Soerensen comes to The Standard, Huruvalhi Maldives from his role as General Manager at the Six Senses Hotels and Resorts in Singapore, where he was a task force leader for the opening, branding, and management of their two five-star wellness properties, Duxton and Maxwell.
In Singapore, he enhanced the resorts’ identities and drove awareness and consumer demand with strategic branding campaigns, in addition to hiring, training, and managing a staff of 175.
Prior to that role, Soerensen was promoted from Hotel Manager to General Manager at the Shore Club beachside resort under the Morgans Hotel Group in Miami Beach.
During his tenure based in Miami, He generated the property’s highest annual revenue target during his time there and oversaw its retail space, spa, three restaurants, nightclub, bars, pool, and beach. His numerous responsibilities also included managing the property’s entertainment, accounting, security operations, corporate training programs, and human resources functions.
Before moving to Miami, Soerensen served as the Director of Rooms for St Martins Lane, a Morgans Hotel Group property in London. He was proactively recruited as Front Office Manager and quickly promoted to be responsible for the performance of the room division.
Soerensen also controlled the hotel’s multi-million-dollar budget and further developed his experience with guest services, engineering, reservations, retail, and the spa.
“I’m thrilled to be a part of bringing an incredible new property like The Standard to the Maldives and Asia,” Soerensen said.
“Our priority is to ensure the safety and health of our guests while maintaining a memorable experience for them. Fortunately, the Maldives is one of the safest remote areas in the world and ideal for social distancing.”
A breathtaking 35-minute seaplane ride away from Velana International Airport, The Standard, Huruvalhi is nestled between the Raa and Baa atolls, on a naturally protected island. Guests can also take a combined 20-minute domestic flight to Dharavandhoo and 35-minute speedboat ride to the resort.
Traditionally seen as a couple’s destination, The Standard has taken a fresh approach to its island retreat, offering relaxation, social activities and vibrant cultural experiences that welcome not only couples, but groups of friends and singles looking to reset and recharge in paradise.
Guests are spoilt for choice with a selection of curated experiences and cultural programs that include indigenous basket weaving, a moonlight cinema beneath the stars or join one of their legendary pool parties at the beachside infinity pool.
The Standard, Huruvalhi Maldives also has some of the most experienced guides for snorkelling and diving excursions through the resort’s protected house reef and local waters.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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