Featured
Soneva Jani collaborates with renowned Swedish Chef Mathias Dahlgren to open new restaurant

With a name inspired by its breath-taking overwater location in Soneva Jani’s lagoon, Overseas by Mathias Dahlgren is the brainchild of the acclaimed Swedish chef and restaurateur.
After visiting Soneva Jani, Mathias fell in love with the location and wanted to celebrate the seafood found in the Indian Ocean and the produce grown in the resort’s organic gardens.

Located by The Gathering, the overwater al fresco restaurant and kitchen has a laid-back atmosphere with uninterrupted views towards the horizon is open for lunch and dinner.
The menu focuses on pescatarian, vegetarian and plant-based dishes, serving a selection of single plates, sharing plates and signature mains for lunch and dinner. The fish and seafood featured on the menu are sustainably caught in local waters, while the organic vegetables, herbs and fruit are freshly picked from Soneva Jani’s own organic gardens.
The menu is split mostly between seafood and vegetarian dishes, while there will be fully plant-based options.

A pre-set menu of Chef’s Choices is the highlight, letting diners try a full range of dishes which includes single plates, sharing plates, signature dishes, an open selection for the main dish and dessert. With the pre-set menu there is a possibility that items from the single dish menu can be added to the meal.
In the Chef’s Choice Dinner set menu expect snack plates like Soy Roasted Macadamia Nuts (plant-based), and Chickpea Crisp and Oyster Leaf Emulation (plant-based). Sharing plates such as Asian Mango and Buffalo Mozzarella with Thai Basil, Olive Oil and Black Pepper (vegetarian), or Sashimi of Raw Smoked Tuna, Soy Mayonnaise, Ginger, Black Radish.

Signature dishes include Charcoal Grilled Fish and Salad Wrap served like Korean Bo Ssam or Black Fermented Bean Stew, Kimchi Pickled Greens, Black Pepper Sauce (vegetarian).
The main course choices include Fried Shrimp with Spicy Glass Noodle Salad and Peanuts and the Hot and Sour Tofu with Grilled Bok Choy (plant-based).
Desserts like the plant-based Avocado, Passion Fruit, Physalis, Kaffir Lime, Vanilla and Mint, or the vegetarian Cherry Sorbet, Tonka Bean, Coconut Ice Cream and Dulce De Leche round off the meal.
There is also a Chef’s Choice lunch menu which consists of single plates, signature dishes, and dessert.

Mathias has been interested in food for as long as he can remember, having learned the connection between food, family, and the land at an early age. He trained as a chef in his hometown of Umeå and has an extensive history of running successful restaurants in Stockholm, including the legendary Bon Lloc, which he ran between 1996 and 2005 and was awarded one Michelin star.
Renowned for his culinary skills and creativity, Mathias’s food philosophy is based on what he calls “the natural cuisine”. In his own words, this builds on “a Swedish identity on a regional platform, creating cuisine that is open for local as well as global ingredients and influences. A cuisine that celebrates the fresh produce of each season.”
Through the years, Mathias has received accolades from both the food industry and international press.
Today, he is still the only Swedish chef to have been awarded the internationally acclaimed “Bocuse d’Or” (at the age of 27), which is the most prestigious gastronomic competition in the world. He is also the sole chef in Sweden to have been named “Chef of Chefs” eight times by Sweden’s top gastronomic colleagues.
Mathias was president of the Swedish Bocuse D’Or Academy for many years and a former professor at University of Umeå.
He is also the author of seven cookbooks.
In 2007, he opened the eponymous Mathias Dahlgren restaurant at the Grand Hôtel, consisting of two restaurant concepts, Matbaren (“the food bar”) for more casual lunches and dinners in a contemporary setting, and Matsalen (“the dining room”) for more elegant evening dining.
In 2008, Matsalen received its first Michelin star, becoming a two-star Michelin restaurant in 2009, at which time Matbaren received one Michelin star.
In 2014, Mathias added a third, innovative concept of Matbordet, Swedish for “the dining table” within Matsalen, where guests ate right in the middle of cooking process.
At the end of 2016, Mathias chose to close Matsalen and Matbordet at the top of their game. The premises underwent an extensive renovation and on February 13, 2017, Mathias opened the new lacto-ovo vegetarian restaurant named Rutabaga, taking green cuisine to a fresh, new and delicious level.
The rutabaga is one of the few vegetables to originate in Sweden, which is why they are called ‘swedes’ in the UK. In North America, France and Italy they call them rutabagas, which comes from the original Swedish term for the vegetable: rotabagge.
He currently runs two restaurants at the Grand Hôtel in Stockholm, the award-winning Matbaren and the vegetarian eatery Rutabaga. He also runs the Green Rabbit rye bread bakery, with focus on rare Swedish grains, in the Norrmalm district of the city.
His establishments are lauded for serving food made using the finest fresh ingredients, along with a focus on outstanding service with a lot of charm.

Soneva Jani is located on the island of Medhufaru within a 5.6-kilometre lagoon in the Noonu atoll, and has uninterrupted ocean views in all directions.
The lagoon is 35 minutes by seaplane from Velana International Airport, and one hour by speedboat from Soneva Fushi. The recently opened Maafaru International Airport in the Noonu atoll is just a 15-minute complimentary speedboat ride from Soneva Jani.
Meaning ‘wisdom’ in Sanskrit, Soneva Jani currently comprises 24 overwater villas and three island villas, with additional Water Retreats to be built in Chapter Two.
Five islands encircle the lagoon, each one with soft white sands and covered in rich tropical vegetation. Four of the five islands will remain untouched, making Soneva Jani the lowest density development in the Maldives.
The overwater villas are spaced across the expansive lagoon, offering privacy and extensive views over the Maldives’ turquoise waters. The island villas will be tucked into the lush greenery, providing the ultimate privacy, and all within steps of the beach.
Soneva Jani’s main guest facilities are located at The Gathering, the heart of the overwater villas. This dramatic three-story structure is home to the main dining outlets, in addition to the Soneva Spa, library, retail area and wine cellar. It is located next to the Maldives’ first overwater Observatory.
The Crab Shack offers a toes-in-the-sand dining experience that highlights succulently sweet Sri Lankan Mud Crabs, Alaskan King and Kamchatka crabs, and Mediterranean inspired seafood dishes. It was voted the ‘Most Romantic Restaurant in the World’ by CNN.com.
Facilities on the island include the overwater Cinema Paradiso and restaurant by Chef Nikki, the Eco Centro Waste-to-Wealth centre, organic gardens, tennis courts, water sports champa and North Beach on a deserted island in the lagoon.
Featured
InterContinental Maldives Maamunagau Resort hosts five-day yoga retreat for International Yoga Day

This summer presents an ideal opportunity for individuals to realign mind and body amid the serene beauty of the Maldives. In honour of International Yoga Day on June 21, InterContinental Maldives Maamunagau Resort is hosting a five-day immersive yoga retreat from June 20 to 24. The retreat will be led by renowned Dubai-based instructor Emilia Métaireau and promises a transformative escape from daily life. Carefully scheduled for a mid-summer reset, the retreat invites wellness enthusiasts to step away from routine and reconnect with their inner selves through mindful movement, breathwork, and meditation, all set against the stunning backdrop of one of the world’s most idyllic island destinations.
As a signature event celebrating International Yoga Day, the retreat emphasises holistic healing by blending ancient yogic traditions with modern wellness techniques to offer a deeply resonant experience. Participants will begin each day with energising sunrise sessions and wind down with restorative evening practices that ground the body and calm the mind. Guided meditations and energy healing sessions are also included to foster self-awareness and spiritual connection.
Leading the retreat is Emilia Métaireau, a passionate advocate for mindful movement and self-care. With more than a decade of practice, international certification from London, and over 2,500 hours of teaching experience across global retreats and classes, Métaireau brings a grounded, expansive energy to her sessions. Her approach combines conscious movement, breathwork, and timeless yogic wisdom to guide participants toward greater inner clarity and embodiment.
At the core of the retreat is the ancient yogic philosophy of the five koshas—interconnected layers of the self that encompass physical, energetic, mental, intellectual, and blissful aspects. These koshas—Annamaya (physical body), Pranamaya (energy body), Manomaya (mental body), Vijnanamaya (intellectual body), and Anandamaya (bliss body)—serve as a roadmap for self-discovery and spiritual growth. Through carefully curated practices in yoga, meditation, and mindful movement, attendees will be guided through an experiential journey to peel back these layers and return to a state of balance, joy, and inner freedom.
The retreat will be anchored by AVI Spa, the resort’s luxury wellness sanctuary set over water. Meaning ‘sunshine’ in the local language, AVI Spa offers signature treatments and therapies that align with the transformative ethos of the retreat, providing guests with the peace and serenity essential to deep healing and restoration. The program is designed to support every layer of the being, offering a holistic experience aimed at restoring balance, enhancing vitality, and reconnecting with the authentic self.
Located on the tranquil southern tip of Raa Atoll, adjacent to a UNESCO World Biosphere Reserve and a juvenile manta ray aggregation site, the resort provides a pristine setting for a deeply nourishing retreat. As the Maldives’ first and only all-Club InterContinental resort, guests enjoy exclusive complimentary privileges alongside premium five-star amenities. These include overwater villas, an adults-only area complete with pool and restaurant, and a tranquil spa ideal for guided meditation and yoga. With six dining venues and a total of 81 villas and residences, participants have the freedom to select their ideal retreat accommodation while enjoying a diverse array of gourmet experiences.
Family
The Nautilus Maldives redefines children’s spaces with ecoBirdy

The Nautilus Maldives, an ultra-luxury bohemian private island retreat in the heart of the Indian Ocean, has announced a partnership with ecoBirdy, the award-winning Belgian family-owned design brand renowned for its innovative approach to design rooted in social and environmental responsibility.
As part of this collaboration, The Nautilus has redesigned the furnishings of its Young Wonderers children’s club and The Nautilus Lounge at Velana International Airport. These areas now showcase ecoBirdy’s thoughtfully curated and ergonomically designed pieces, created from repurposed plastic toys. The result is an immersive experience for young guests that seamlessly blends creativity, sustainability, and style.
ecoBirdy, founded in 2018 by designers Vanessa Yuan and Joris Vanbriel, originated as a research initiative co-funded by the European Commission. The project aimed to develop a sustainable method for recycling plastic toys. ecoBirdy’s patented recycling process starts with the collection of used toys, undergoes a conscientious recycling journey, and concludes with the crafting of contemporary, functional furniture and home accessories. Central to their designs is ecothylene®—a 100% recycled and recyclable material—used to create visually distinctive and ergonomically supportive products tailored to children’s comfort, autonomy, and development.
From the moment children arrive at The Nautilus Airport Lounge to their playful experiences at Young Wonderers, they are welcomed into environments that emphasise imagination, beauty, and respect for nature. Each ecoBirdy piece is designed to foster children’s independence, featuring ergonomic shapes and easy-to-grip elements that reflect a deep understanding of young behaviour.
Adan Gomez, General Manager of The Nautilus Maldives, expressed that the partnership reflects the resort’s values: “This collaboration embodies The Nautilus’s ethos. Like ecoBirdy, we are family-founded and built on authenticity, creativity, and responsibility. Together, we’ve created inspiring spaces that not only delight our youngest guests but also reflect our commitment to timeless hospitality and respect for our planet.”
Joris Vanbriel, co-founder of ecoBirdy, noted, “True luxury carries a responsibility to future generations. Partnering with The Nautilus allows us to bring sustainable design to a new generation of conscious explorers.” Fellow co-founder Vanessa Yuan added, “We believe design has the power to inspire change. Through this collaboration, we hope to nurture creativity, care, and environmental stewardship among young guests of The Nautilus.”
At The Nautilus, where time stands still and freedom reigns, each young guest is invited to discover that the most meaningful form of luxury lies in living thoughtfully.
Featured
Whispers of love by the sea: say ‘yes’ at Angsana Velavaru

Angsana Velavaru, a distinguished nominee for Most Romantic Resort at the South Asia Travel Awards, has unveiled a thoughtfully curated collection of proposal experiences. These offerings are designed to transform a deeply personal commitment into a lasting legacy, all within the breathtaking beauty of the Maldives.
Located in the secluded South Nilandhe Atoll, Angsana Velavaru exudes an atmosphere of understated elegance. The resort’s natural surroundings create a stunning backdrop for meaningful moments, where the serenity of the islands fosters genuine intimacy. At this idyllic retreat, a proposal becomes more than a question—it becomes a landmark moment shaped by the shimmering seascape and the expansive Maldivian sky.
Each proposal experience is meticulously designed to go beyond the conventional, with a focus on the unique narrative and aspirations of every couple. Acknowledging the individuality of each relationship, Angsana Velavaru offers a range of distinct settings for this significant occasion. Couples may choose a private beach, where the soft rhythm of the waves accompanies a heartfelt declaration at sunset. For those seeking an even more exclusive moment, proposals can be staged on the rooftop of the resort’s iconic InOcean Villas—standalone water villas that are unique to the Maldives. This elevated location provides sweeping ocean views and a sense of dramatic privacy as daylight gently fades into evening.
Every setup is crafted with careful attention to detail, ensuring the ambiance reflects the couple’s story. The resort’s dedicated team provides discreet yet comprehensive support, allowing couples to be fully present in the emotion of the occasion. Enhancements such as private dining beneath the stars or a discreet photographer to capture the moment can be arranged to further personalise the experience, preserving its intimacy and authenticity.
Surrounded by pristine turquoise waters and the boundless horizon of the Indian Ocean, Angsana Velavaru offers more than a stunning destination—it presents an environment where true connection and lasting memories flourish. With the launch of these carefully considered proposal experiences, the resort invites guests to Say Yes to the Moment and embark on a meaningful new beginning.
-
Action1 week ago
India’s Sunrisers Hyderabad cricket team hits pause with Maldives retreat
-
News1 week ago
Barceló Nasandhura opens as Male’s largest hotel
-
News5 days ago
Anantara Veli Maldives Resort launches artist in residence programme with Cambodia-based artist FONKi
-
Action1 week ago
Napoli back on top of Serie A as De Laurentiis celebrates in Maldives
-
Awards1 week ago
Hideaway Beach Resort & Spa earns triple nominations at 2025 World Travel Awards
-
Family1 week ago
Le Méridien Maldives Resort launches ‘Family Fun Summer’ escape
-
News1 week ago
Fall in love with Maldives this summer with tailored escapes at Centara resorts
-
Drink1 week ago
Tacos, tostadas, and tropical vibes: Tex-Mex night at Cinnamon Dhonveli