Featured
Siyam World: Maldives’ first multi-experiential resort
Sun Siyam Resorts, the creators of the five-star multi-award-winning Iru Fushi, marks a brand-new chapter, with the launch of revolutionary concept resort Siyam World.
Truly innovative and unlike anything the Maldives has ever seen, Siyam World will open in December as the destination’s very first multi-experiential resort.
Located on a stunning natural island nestled in the Noonu atoll, encompassing 52 acres of breath-taking wonder, Siyam World is surrounded by a 1.5 km house reef that is teaming with wildlife and a diverse array of aquatic life.
Siyam World will revolutionise the all-inclusive option. It’s unique 24-hour WOW! Inclusive Plan is at the core of Siyam World. Present in every detail of the resort, it gives guests the unmissable opportunity to experience the Maldives like never before.
Endless dining possibilities
Guests can take advantage of 12 individual restaurants and bars that enable guests to experience an extensive range of the finest international cuisine, from fresh sushi to exquisite Italian and authentic Indian and Maldivian dishes. The culinary concept continues with FRESH – a stylish restaurant that offers guests the opportunity to experience a contemporary menu specialising exclusively in raw and organic food.
Day or night, guests can tantalise their taste-buds with three different pool bars surrounded by lush vegetation and a late-night buffet comprising of unlimited beverages and snacks from across the globe at the main bar.
The WOW! all-inclusive dine-around, is a wholly new concept to the Maldives, further enhancing that Siyam World is a luxury resort that innovates and does not imitate!
Accommodation like no other
The spirit of the Maldives is prevalent in all of the 12 accommodation categories.
Accommodation sizes range from the generously appointed Beach Villas at 72 sqm with king-sized beds and open-air bathrooms, complete with rain showers.
The Deluxe Water Villas with Pool + Slide are 94 sqm in size and inject an element of fun into the traditional over-water villas which the Maldives is famed for.
Siyam World fuses innovation and excitement to create accommodation like no other.
The regal and exceptionally luxurious, The Palace is 1,224 sqm and is uniquely positioned for breath-taking views of the sunset and is located on the beach, just steps from the ocean. The Palace is perfect for celebrating landmark occasions and for once in a lifetime holidays with loved ones. Sleeping up to 18 adults, the six bedrooms, are exceptionally spacious. The Palace has a private pool, separate dining and living areas and dedicated butler service to cater to guests’ every need.
The meticulous design of Siyam World has been created with couples, honeymooners, groups of friends and families with children of all ages in mind. With the opportunity to experience sublime sunset views and peaceful private pools, the accommodation at Siyam World provides the perfect blend of luxury, romance and fun family-friendly options.
All of the villas, suites and residences offer complimentary Wi-Fi, satellite TV, a fully stocked mini-bar, luxury amenities and twice-daily housekeeping facilities.
Sun Spa – luxurious tropical sanctuary
The Sun Spa at Siyam World provides a luxurious tropical sanctuary, complete with 18 treatment rooms, including dedicated couples’ suites and an expansive yoga pavilion.
The Sun Spa is the Maldives finest spa and the country’s quintessential wellness provider, renowned for its naturally sophisticated spa treatments.
Experienced therapists have been carefully chosen from Bali, Thailand and Indonesia to expertly deliver a fusion of Eastern and Western practices from yoga and meditation to Ayurveda, naturopathy and Chinese acupuncture.
Many of the boutique spa experiences at the Sun Spa are developed using local and organic ingredients, several of which are hand-picked from the Sun Spa garden.
The Sun Spa has been designed in harmony with the surroundings and guests can experience the natural beauty of while participating in a range of activities, in addition to the extensive treatments including sound bath healing and meditation classes.
A series of spa packages ranging from three to seven days offer the ultimate in wellness.
WOW! experiences
Siyam World is situated on a 54-acre natural atoll, rich with wildlife.
The unparalleled WOW! experience offers guests the amazing opportunity to explore every inch of this exotic island: swim freely in harmony with nature on the house-reef, experience the wonder and magic of sunset fishing or take a trip through the celestial heavens with the resident astronomers. It is an exciting new realm that stretches across land, ocean, and sky.
Protecting the natural biodiversity of the atoll is of the utmost importance to Sun Siyam and the dedicated environmentalist ensures that the spectacular surroundings and extraordinary ecosystem are preserved for guests to endlessly enjoy.
Set on a pristine stretch of white sand beach, guests can partake in a wealth of water sports and recreational activities such as paddle boarding or take introductory and advanced courses in diving.
With 33 dive sites located around Siyam World, the most spectacular dive sites are all easily accessible. The nearest dive sites take between 15 and 20 minutes by boat with the furthest dive sites taking approximately 45 minutes to reach, depending on weather conditions. The expert dive masters at Siyam World will guide guests to a range of dive sites depending on ability and visibility.
Resort for everyone
Traditionally Maldivian resorts have been for couples and honeymooners. But Siyam World is for everyone!
Children aged from four to 12 will love the dedicated Turtle Kids Village, where the enthralling entertainment and lively daily activities mean that the possibilities are endless, and kids can do it all!
Even hard to please teens can play and stay at Siyam World, with an astonishing waterpark – a one-of-a-kind offering in the Maldives!
Guests of Siyam World will have access to the most incredible facilities in the Maldives at their fingertips, from 12 restaurants and bars; an 18 treatment room spa with an extensive range of therapies as well as a wellness centre and yoga platform; an entire village dedicated to kids’ and teens with a diverse and exciting range of activities as well as an SSI dive school.
Prices at Siyam World start from $603 for a Beach Villa per night on WOW! Inclusive for two people. For bookings, please visit www.siyamworld.com.
The Standard, Maldives has announced the launch of a new Premium All-Inclusive experience from May 2026, introducing an enhanced offering aimed at travellers seeking a seamless island holiday in Raa Atoll.
The resort said the new package was designed to combine dining, experiences and entertainment with the natural setting of the Maldives. It added that the offering had been curated with Indian travellers in mind, as India continues to grow as a source market for Maldivian tourism.
The package begins with champagne on arrival and includes access to dining across the resort’s outlets. Guests will be able to choose from three restaurants for lunch and five restaurants for dinner with prior reservation. The resort said the dining programme would range from Mediterranean dishes at Onda to Maldivian cuisine at Guduguda, offering guests a varied culinary experience throughout their stay.
The package also includes a beverage programme featuring premium spirits, wines, cocktails and beers, as well as a fully stocked minibar in each villa.
The culinary programme is led by Director of Culinary Nandakumar Dharuman. The resort said his Indian background adds familiarity for Indian travellers, with Indian breakfast options available alongside international selections. Vegetarian and Jain meals can also be prepared on request.
The Standard, Maldives said the resort would continue to offer a lively atmosphere through activities held during the week, including DJ nights, fire dance performances, bingo evenings and other social events. Breakfast DJ sessions are also part of the programme. In addition, guests booking the Premium All-Inclusive package will receive one complimentary 30-minute spa treatment and one island excursion.
Sonika Adlakha, commercial director of The Standard, Maldives, said India remained an important and growing market for the resort. She said the new Premium All-Inclusive experience was intended to offer Indian travellers a stay that combined dining, entertainment and the natural appeal of the Maldives.
Alongside its social spaces, the resort said it also offers quieter areas for guests seeking a more relaxed experience. All villas at the property include private pools and spacious living areas, allowing guests to stay close to the resort’s dining and entertainment facilities while also enjoying privacy.
Following a season of culinary collaborations, Kandolhu Maldives has announced that Executive Chef Fabrizio Zanetti will visit the resort this October for a series of dining events.
The resort said the programme would offer guests an opportunity to experience Zanetti’s cuisine through a number of exclusive dining experiences.
Originally from St Moritz, Zanetti has led the kitchens at Hotel Suvretta House in St Moritz for more than a decade. The five-star Suvretta House, built in 1912 by Swiss hotelier Anton Bon, recently opened a new 4,670-square metre spa for the 2025-2026 winter season.
Zanetti has also worked at Michelin-starred establishments including Baur au Lac in Zurich and Savoy Grill in London. His work has been recognised with 17 points in the Gault-Millau Guide 2025 and the Mérite Culinaire Suisse award. In 2024, he was also named Gault-Millau Rising Star of the Year.
The collaboration at Kandolhu Maldives will begin on Wednesday, 14 October, with a three-course à la carte lunch at The Market.
A four-course dinner will follow on Saturday, 17 October, at Olive Restaurant. The evening will begin with a meet-and-greet with Chef Zanetti before dinner is served.
On Wednesday, 21 October, Olive Restaurant will also host a five-course Wine and Dine event, which will include a personal introduction from the chef.
Kandolhu Maldives said each evening event at Olive Restaurant would be limited to 22 guests, offering an intimate dining setting overlooking the Indian Ocean. The resort has encouraged guests to reserve early for the programme.
Coco Collection, a Maldivian-owned resort brand, has invited guests to experience a more conscious approach to luxury at Coco Palm Dhuni Kolhu and Coco Bodu Hithi.
Across its two island resorts, Coco Collection has incorporated environmental responsibility into the guest experience through its Coco Cares philosophy. From nature-led experiences inspired by the islands’ ecosystems to culinary offerings based on fresh, locally grown ingredients, the resorts have been designed to reflect the natural setting of the Maldives while integrating sustainability into daily operations.
At Coco Palm Dhuni Kolhu, this commitment is reflected in the Maldives’ veterinary-led Marine Turtle Rescue Centre, which is operated in partnership with the Olive Ridley Project. As a founding partner of the facility, the resort provides care for injured sea turtles and supports marine conservation awareness. Since its establishment, the centre has treated and released 152 injured turtles, with a rehabilitation success rate of 60%. The resort also continues seagrass preservation efforts aimed at protecting marine habitats and supporting biodiversity in the surrounding waters.
Coco Palm Dhuni Kolhu also applies low-waste practices, mindful sourcing, and resource-conscious operations across the resort. This approach extends to Coco Farm, where homegrown produce, handcrafted preserves, and garden-to-table dining experiences are used to bring local flavour and seasonality to the table.
At Coco Bodu Hithi, the same approach is reflected in its food and beverage offerings. To mark Earth Day, the resort has introduced a green-inspired cocktail experience focused on eco-conscious mixology, using fresh ingredients grown on the island.
The resort said its low-waste approach informs all aspects of the guest experience, with attention given to responsible resource use. From the choice of herbs and fruits to preparation and presentation, the offering is intended to reflect respect for the natural environment.
This approach also extends across the resort’s wider culinary programme, which focuses on locally sourced ingredients, house-made preserves, and dishes inspired by the Maldives’ natural produce. Through seasonal menus, conscious sourcing, and resource management, Coco Bodu Hithi aims to offer an experience that combines hospitality with environmental responsibility.
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