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Crossroads Maldives strengthens presence in Gulf market

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Crossroads Maldives, Indian Ocean’s first and only multi island, integrated leisure destination, and its award-winning resorts — SAii Lagoon Maldives, Curio Collection by Hilton, and Hard Rock Hotel Maldives — reopened its doors to guests in July.

With a focus on developing its regional business, Crossroads Maldives, along with Hard Rock Hotel Maldives and SAii Lagoon Maldives, will work with Tiri Consultancy to bring these unrivalled properties to the travel trade community in the Gulf region.

“These properties are absolutely perfect for the GCC market,” Nour Aridi, Managing Director of Tiri Consultancy, said.

“These are two properties which will suit GCC travellers both in terms of accommodation and activities with travellers having the option to eat in various restaurants and enjoy shopping as well as the idyllic Maldivian experience, I am extremely excited to start working with the properties to develop the GCC market.”

Crossroads Maldives encompasses nine idyllic islands fringing the Emboodhoo Lagoon in the South Male Atoll, three of which have been used as the first phase of the project.

Phase one of the integrated development opened in late 2019, and features two lifestyle hotels, SAii Lagoon Maldives and Hard Rock Hotel Maldives, both of which have direct access to extensive facilities at The Marina @ Crossroads, an 800-metre lifestyle area and beach walk featuring retail, entertainment and dining outlets.

The facilities include a 30-berth marina, the Junior Beach Club and Camp, the Crossroads Event Hall, Maldives Discovery Centre and Marine Discovery Centre – the project’s environmental and educational hub.

“We are delighted to be working with Tiri Consultancy to target this market for Crossroads Maldives, which houses both Hard Rock Hotel Maldives and SAii Lagoon Maldives,” Audra Arul, Cluster Director of Sales and Marketing at SAii Lagoon Maldives and Hard Rock Hotel Maldives, said.

“We believe we have an excellent proposition to attract guests from the GCC and we are very much looking forward to working with the GCC trade through Tiri Consultancy to deliver growth from the region.”

SAii Lagoon Maldives is aimed at light-hearted couples, families and groups of fun-seeking friends. Each room, suite and villa – including overwater rooms and pool villas – blends contemporary design with natural textures and driftwood décor, while its unique culinary concepts include Miss Olive Oyl, the vibrant Mediterranean seafood grill and bar, and Mr Tomyam, which serves Thai-inspired cuisine with an open kitchen and outdoor decks.

Hard Rock Hotel Maldives is an upbeat international resort that showcases the spirit of this famous music-themed brand. The 178 rooms, suites and villas, including overwater pool villas, are complemented by signature amenities for all ages, such as the Hard Rock Cafe, Body Rock fitness centre, Rock Spa, Rock Shop, and eclectic dining and entertainment experiences.

Crafted from tales of the past and designed to inspire the present, Crossroads Maldives is the next chapter in the story of one of the world’s most amazing destinations.

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Cooking

Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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