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Crossroads Maldives strengthens presence in Gulf market

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Crossroads Maldives, Indian Ocean’s first and only multi island, integrated leisure destination, and its award-winning resorts — SAii Lagoon Maldives, Curio Collection by Hilton, and Hard Rock Hotel Maldives — reopened its doors to guests in July.

With a focus on developing its regional business, Crossroads Maldives, along with Hard Rock Hotel Maldives and SAii Lagoon Maldives, will work with Tiri Consultancy to bring these unrivalled properties to the travel trade community in the Gulf region.

“These properties are absolutely perfect for the GCC market,” Nour Aridi, Managing Director of Tiri Consultancy, said.

“These are two properties which will suit GCC travellers both in terms of accommodation and activities with travellers having the option to eat in various restaurants and enjoy shopping as well as the idyllic Maldivian experience, I am extremely excited to start working with the properties to develop the GCC market.”

Crossroads Maldives encompasses nine idyllic islands fringing the Emboodhoo Lagoon in the South Male Atoll, three of which have been used as the first phase of the project.

Phase one of the integrated development opened in late 2019, and features two lifestyle hotels, SAii Lagoon Maldives and Hard Rock Hotel Maldives, both of which have direct access to extensive facilities at The Marina @ Crossroads, an 800-metre lifestyle area and beach walk featuring retail, entertainment and dining outlets.

The facilities include a 30-berth marina, the Junior Beach Club and Camp, the Crossroads Event Hall, Maldives Discovery Centre and Marine Discovery Centre – the project’s environmental and educational hub.

“We are delighted to be working with Tiri Consultancy to target this market for Crossroads Maldives, which houses both Hard Rock Hotel Maldives and SAii Lagoon Maldives,” Audra Arul, Cluster Director of Sales and Marketing at SAii Lagoon Maldives and Hard Rock Hotel Maldives, said.

“We believe we have an excellent proposition to attract guests from the GCC and we are very much looking forward to working with the GCC trade through Tiri Consultancy to deliver growth from the region.”

SAii Lagoon Maldives is aimed at light-hearted couples, families and groups of fun-seeking friends. Each room, suite and villa – including overwater rooms and pool villas – blends contemporary design with natural textures and driftwood décor, while its unique culinary concepts include Miss Olive Oyl, the vibrant Mediterranean seafood grill and bar, and Mr Tomyam, which serves Thai-inspired cuisine with an open kitchen and outdoor decks.

Hard Rock Hotel Maldives is an upbeat international resort that showcases the spirit of this famous music-themed brand. The 178 rooms, suites and villas, including overwater pool villas, are complemented by signature amenities for all ages, such as the Hard Rock Cafe, Body Rock fitness centre, Rock Spa, Rock Shop, and eclectic dining and entertainment experiences.

Crafted from tales of the past and designed to inspire the present, Crossroads Maldives is the next chapter in the story of one of the world’s most amazing destinations.

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Amilla Maldives rolls out island-wide Easter programme

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Easter celebrations have been taking place at Amilla Maldives, centred around the presence of Paddy the Travelling Bear, who has featured in a series of activities designed for families and younger guests.

The programme began on 1 April and continues until 12 April. Throughout this period, Paddy has appeared daily across the island, leading activities such as Easter egg hunts, treasure trails and creative sessions held in various outdoor settings. The character has provided continuity across the programme, with families engaging in scheduled activities over the course of the celebration.

Additional elements, including themed poolside activities and mermaid experiences, have been incorporated into the programme, offering interactive experiences for younger guests.

A key event was held on 5 April, when a character known as Bunny arrived on the island by jet ski and joined Paddy for a series of activities. The event brought together guests for a shared Easter celebration.

The programme has been structured to include a mix of workshops, cultural activities and evening gatherings. Activities will continue until 12 April as part of the resort’s Easter programme.

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Four Seasons Resort Maldives at Kuda Huraa to stage 14th edition of Surfing Champions Trophy

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The Indian Ocean provides consistent surf conditions throughout the year, but each September, Four Seasons Resort Maldives at Kuda Huraa hosts the Surfing Champions Trophy at the Sultans break. The event is scheduled to return from 4 to 11 September 2026, bringing together professional surfers, guests and spectators.

Now in its 14th edition, the Surfing Champions Trophy is an invitation-only event featuring professional surfers competing across three board disciplines: single fin, twin fin and thruster. The competition takes place at Sultans, a reef break in North Malé Atoll, with Four Seasons Resort Maldives at Kuda Huraa serving as the base for participants, officials and attending guests.

The line-up for the 2026 edition will be announced in stages in the coming months.

The event was first held in 2011, with Mark Occhilupo winning all three divisions and the Grand Champions Final. Since then, previous winners have included Damien Hardman (2012), Taylor Knox (2013), Dave Rastovich (2014), Shane Dorian (2015), Taj Burrow (2016, 2017 and 2024), Josh Kerr (2018 and 2019), Kelly Slater (2022), and Joel Parkinson (2023).

Over the years, the competition has also featured a range of international surfers, including Carissa Moore, Maya Gabeira, Tom Curren, Rob Machado, Layne Beachley, Bethany Hamilton, Mikey February, Jeremy Flores and Jadson Andre.

The 2025 edition saw Tahitian surfer Michel Bourez secure victory despite sustaining a hamstring injury during the event. He won both the thruster division and the Grand Champions Final, achieving the only perfect score of the competition in the closing moments of the final. Other participants included Owen Wright, Jesse Mendes, Craig Anderson and Maldivian wildcard Ismail Rasheed.

In parallel with the event, the resort offers the “Surf’s Up” package, which includes coaching sessions with Tropicsurf professionals, guided surf trips, daily yoga sessions, spa treatments, and accommodation with transfers. The package is available to guests seeking to participate in surf-related activities during the event period.

Updates on the 2026 competition, including participant announcements, will be released through official channels of the Surfing Champions Trophy and Four Seasons Resort Maldives at Kuda Huraa.

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JOALI brings England football legend Fara Williams to Maldives

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JOALI has announced a partnership with retired footballer Fara Williams, who will visit JOALI Maldives and JOALI BEING this April to lead a series of football-related activities for guests and the local community.

Fara Williams is among the most capped players in English football history, with 172 international appearances for the England women’s national team. Over the course of her career, she represented clubs including Chelsea and Charlton Athletic, and captained Everton to victory in the Premier League Cup in 2008 and the FA Women’s Cup in 2010.

As part of the initiative, Williams will host a football workshop for girls from Dhuvaafaru Island on 11 April 2026. The session is intended to support the development of women’s football in the Maldives and reflects JOALI’s engagement with communities in Raa Atoll.

In addition, family-focused football sessions will be held for resort guests on 13 April at JOALI Maldives and on 17 April at JOALI BEING. These sessions will provide children and families with the opportunity to participate in football activities guided by Williams.

JOALI Maldives offers villas starting from USD 3,256 per night for two guests sharing a Water Villa with Pool on a bed and breakfast basis. At JOALI BEING, villas start from USD 3,162 per night for two guests sharing an Ocean Pool Villa on a bed and breakfast basis.

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