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Conrad Maldives appoints seasoned hotelier Carla Puverel as General Manager

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Conrad Hotels & Resorts, one of Hilton’s global luxury hotel brands, has appointed Carla Puverel as the new General Manager of Conrad Maldives Rangali Island.

Before taking up the General Manager position stunning twin island resort featuring 151 luxury beach and overwater villas, Carla most recently served as general manager of the Anantara Peace Haven Tangalle Resort in Sri Lanka.

“We are delighted to welcome Carla Puverel to Conrad Maldives Rangali Island. Her impressive background managing a number of luxury properties and expertise in delivering exceptional resort experiences gives us every confidence that she will bring this award-winning resort to new heights and lead the team to delivering an even greater level of service to all their guests,” Paul Hutton, Vice President of Operations for South East Asia at Hilton, said.

With a career spanning over 18 years, Carla has an extensive hospitality management experience with various luxury hospitality brands. She carved a niche for herself in resort operations from her time at Pezula Resort Hotel & Spa in Knysna, South Africa to working with various resort groups in different geographies ranging from the United States to the Middle East and South East Asia.

She took her first hotel leadership position in 2011 as Resort Manager at Naladhu Resort Maldives where she oversaw the overall operations and managed the Naladhu Private Island.

She moved to Phuket two years later to lead the pre-opening team at Anantara Layan Phuket Resort before she relocated to Koh Phangan in 2017 as General Manager of the Anantara Rasananda Koh Phangan Villas.

“I’m very pleased to be joining the Hilton family to lead the charge at Conrad Maldives Rangali Island,” Carla said.

“With the resort’s acclaimed legacy of innovation that prides itself with an offering of a sea of firsts in the Maldives and the team’s dedication to delivering excellent luxury service to its guests, I am confident that together we can build on the success that this property has already achieved thus far and take it to the next level.”

In her new role, Carla will be responsible for the operations and performance of the resort while ensuring it is aligned with the global brand strategy within the Maldives.

Conrad Maldives Rangali Island is part of Hilton Honors, the award-winning guest-loyalty programme for Hilton’s 18 distinct hotel brands.

Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits, including a flexible payment slider that allows members to choose nearly any combination of Points and money to book a stay, an exclusive member discount that can’t be found anywhere else and free standard Wi-Fi.

Members also enjoy popular digital tools available exclusively through the industry-leading Hilton Honors mobile app, where Hilton Honors members can check-in, choose their room and access their room using a Digital Key.

A celebration of design and human spirit, Conrad Maldives Rangali Island expresses an accord of form, function and innovation in driving hospitality trends that has set the benchmark in its style.

Rejecting trends in design to create a space that invites and inspires with a distinctive design that sits in perfect harmony with the natural environment.

Conrad Maldives Rangali Island is an inspirational backdrop featuring intuitive service, infinite connections and a distinctive mix of once-in-a-lifetime experiences making it an extraordinary destination for couples and families to discover paradise.

To book a stay at Conrad Maldives Rangali Island, please call +960 668 0629 or visit conradmaldives.com.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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