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On a caravan, with one of the Sahara’s last European explorers

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Climbing into the saddle, he adjusts the scarf protecting his head from the sun and, with a tap on the camel’s back, the caravan sets off.

Thierry Tillet is again off to explore the vast Saharan desert, at the head of a nine-camel convoy with three other riders.

At 68, the Frenchman is one of the last European explorers since the end of the 19th century to dedicate much of his life — 47 years — to crisscrossing the Sahara.

This expedition, which began before the coronavirus epidemic, starts and ends at two desert jewels in central Mauritania.

From Tichitt, the convoy is headed east to Oualata, 300 kilometres (185 miles) away, travelling in single file over a sandy, rocky landscape.

For the first time, Tillet — or Ghabidine, as a Tuareg friend renamed him — is taking journalists along “so that this knowledge reaches the general public”.

Perched on the back of his swaying camel, Tillet wears an old, holey T-shirt and worn sandals.

On-the-ground information from locals is key to Tillet’s preparations before leaving on an expedition. PHOTO: AFP / JOHN WESSELS

With his tousled, white hair and stubbled chin, it’s easy to forget he’s an authority in his field.

For many years he was a member of the anthropology laboratory at France’s National Centre for Scientific Research (CNRS).

He was also professor of prehistoric archaeology at Grenoble University and taught in Chad, Niger and Mali.

Throughout, he would go back and forth to the Sahara.

He has documented Neolithic civilisations, overseen the inventory of Malian archaeological sites and discovered a dinosaur skeleton in the Tenere desert in Niger.

“Sometimes, small fragments of discovered tools contain more information than a dinosaur, even if it’s less spectacular,” Tillet says.

In all its diversity

Exploring the history of the world’s largest expanse of arid land is a hugely diverse venture.

It can range from the forgotten religious centres of Sufi brotherhoods in northern Mali, to the sandstone plateaus in northeastern Chad and prehistoric Saharan settlements in Niger.

But trading his camel for the comfort of an air-conditioned vehicle as his mode of transport isn’t an option for Tillet.

“You’re going at the speed of the camel, and that allows me to observe and spot a number of things on the ground,” he says.

Travelling at a camel’s pace provides a greater chance of spotting artefacts in the sand, Tillet says. PHOTO: AFP / JOHN WESSELS

“In a car I wouldn’t be able to do that, it moves too quickly.”

Each trip brings something new, be it publications in scientific works, “a few stones brought back for research” or photos of objects from the Neolithic era, the last period of the Stone Age.

Currently it’s an 11th-century caravan depot lost in the Mauritanian dunes, the Ma’den Ijafen, that begs to be found.

“It was Theodore (Monod, the late French explorer) who discovered it in 1956,” Tillet says.

“He asked me to go back there.”

For three years now, he has been searching and, on this expedition, wants to ask around among nomadic shepherds.

The revealing winds

Tillet does not consider himself an adventurer or a daredevil.

“Exploration carries with it a fantasy. I’m not trying to discover the unknown, but to discover what exists!” he says.

“That is true scientific exploration.”

In this part of the Sahara, prehistoric artefacts are everywhere, constantly revealed by an omnipresent wind, but indistinguishable to the untrained eye.

“In a continental climate, it’s often necessary to dig… Here, it’s all on the surface.”

For three years, Tillet has been searching for signs of an 11th-century caravan depot, the Ma’den Ijafen, lost in the Mauritanian dunes. PHOTO: AFP / JOHN WESSELS

Without warning, he pulls the reins to stop, on spotting something interesting.

If he doesn’t know what it is, he takes notes and — in his only recourse to 21st-century technology — satellite coordinates using a GPS.

Once home in southwestern France’s Perigord region, he will transfer them onto a map, tirelessly completing what he calls his “spider’s web”.

The hundreds of GPS points are not only a scientific record but suggest the route of his next expedition.

Searching for a bull

Tillet, the son of Parisian bakers, said his love of Africa and archaeology began after hearing stories as a child.

But it was his first university professor who ignited the desire to go and see it for himself, encouraging him to focus on the Sahara.

On his first trip — in Algeria — it rained a lot.

“For someone wanting to study the Sahara, it was a bad start!” he says, laughing.

Tillet’s wife occasionally used to accompany him on his explorations.

But this time, his companions are Ahmadou, Sheih and Ahmed, whom he has known for many years.

Looks, gestures and common phrases in mixed mother tongues make up for any language barriers.

The days are punctuated by the same rituals: a sunrise departure, stops to drink green tea and finding a place where they can make supper before sleeping under the stars as the camels graze.

If he finds something interesting and doesn’t know what it is, he takes notes and GPS satellite coordinates which he then transfers onto a map once he’s back in France. PHOTO: AFP / JOHN WESSELS

After two days, the caravan stops at Akreijit, an archaeological site discovered in 1934 by Monod and partly restored by a French team at the end of the last century.

The foundations of the old buildings are visible again.

European tourists disembark from their 4x4s in a cloud of dust and briskly visit the old town, just last year removed from the “red zones” where the French foreign ministry advises against travel.

Tillet looks for a drawing of a bull on a rock, located during a previous visit.

“It is two metres (6.5 feet) long,” he says. “My GPS point tells me it’s in 22 metres.”

He scans and searches, passing repeatedly through the ruins, but finds nothing.

‘At great risk’

Concerned about kidnappings, the French authorities are not always happy about the caravan’s off-the-radar trips.

“These people are as worrying as they are fascinating, so we have to keep an eye out,” a French diplomat in the sub-region later told AFP.

Three-quarters of the caravan’s route are in areas that travellers are officially advised by the French government to avoid.

The caravan travelled from the former desert jewel of Tichitt to Oualata, 300 kilometres (185 miles) away. PHOTO: AFP / JOHN WESSELS

“Objectively, he sometimes puts himself at great risk,” acknowledged Pierre Touya, president of the Association of Saharans which groups archaeologists, geographers and other enthusiasts.

Still, “he remains rational, does very good research and is supported by local knowledge,” he said.

On-the-ground information from locals is key to Tillet’s preparations before leaving.

By email and phone, he finds out about nomadic tribes’ movements or where there are wells for the animals to drink.

For decades, the region has been buffeted by inter-communal clashes, separatist insurgencies and conflicts between religious groups — and Tillet has often found himself on the front row.

In the 1990s, he met Iyad Ag Ghaly, then a rebel leader and now head of one of the main jihadist coalitions.

He also met French ethnologist Francoise Claustre in Chad before she was kidnapped in 1974 by Hissene Habre’s rebels.

Concerned about kidnappings, the French authorities are not always happy about the caravan’s off-the-radar trips. PHOTO: AFP / JOHN WESSELS

And he has shared mechoui, a meal of slow-roasted lamb, with former Malian president and fellow archaeologist Alpha Oumar Konare.

“As long as I don’t bump into the bastards, it’s all right,” he smiles, talking about the jihadists, who are an escalating threat in the Sahel region.

In 2009, he was forced to hide in the northern Malian town of Kidal.

Alerted to the presence of “likely unfriendly” groups at a time when Tuareg independence rebellions and jihadist groups were emerging, he left at 4:00 am in a pick-up truck, his head down and face hidden.

That same year, he and his camel team were woken in the night by the blinding light of a surveillance drone in the desert of Mali’s Taoudenit region.

The jihadist expansion in the Sahel-Saharan strip has reduced exploration possibilities.

But, according to a source close to the authorities, interviewed in Mauritania’s capital, Nouakchott, a security grid set up a decade ago to counter the emerging jihadist influence is “once again allowing scientists and tourists to come”.

‘So much to document’

It’s day four and, after a cold night, he groans from the pain of an old foot injury as he climbs into the saddle.

But, neither the discomfort nor deteriorating regional security will stop him.

Next year Tillet is planning a more than 1,000-km route in the Sahara, his longest yet. PHOTO: AFP / JOHN WESSELS

This desert is “the place where I feel the best, where you can’t go wrong”, he says.

When he reaches Oualata near the Mali border after what will have been a two-week journey, Tillet plans to relax and drink tea with an old acquaintance.

Even if he didn’t find the elusive caravan depot this time, he’s happy with the information gleaned.

Previously the projects were funded by his former employer, the CNRS, but since retiring in 2012, he pays the several thousand euros needed for the trip himself.

Monod got off his camel for the last time aged 93 and Tillet, a member of the French Society of Explorers, hopes to go on for a long while yet.

“There’s still so much to document,” he says.

For next year he is planning his longest route so far, at more than 1,000 km, back in the Sahara, with its many silences but, as he says, “where it’s never boring”.

Reporting and photos: AFP

Cooking

Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING

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JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.

A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.

The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.

Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.

Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.

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Madifushi Private Island brings Maldivian Eid traditions to life with island-wide celebration

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Madifushi Private Island, one of the Maldives’ most cherished luxury island retreats, welcomed Eid Al Adha with a heartfelt and immersive day of cultural celebrations. Under the theme Eid By The Sea: Timeless Maldivian Heritage, the resort crafted a thoughtfully curated programme honouring the sacred traditions of Eid whilst inviting guests into the warmth and depth of authentic Maldivian culture.

From dawn prayers at the resort’s mosque to an enchanting evening of traditional Langiri performance, the day was designed to offer guests and team members alike a genuine and meaningful connection to this beloved occasion — experienced against the breathtaking backdrop of the Indian Ocean.

The celebrations commenced at dawn with the Eid Prayer at the resort’s mosque, open to all guests wishing to participate in this sacred and serene moment of communal reflection. The morning continued with an Eid Cake Cutting Ceremony held immediately following prayers, inviting the entire resort community — guests and team — to gather and mark the occasion together.

As the afternoon unfolded, the energy of the island transformed with one of the day’s most spectacular highlights: the Maali Parade and Bodu Mas Beynun. Mythical creatures crafted with extraordinary artistry from coconut palm leaves paraded through the resort’s roads and Splash Beach, accompanied by the vibrant rhythms of traditional Maldivian music and dance. The spectacle drew guests into the heart of an ancient cultural tradition rarely experienced beyond local Maldivian communities.

Simultaneously, the Eid ‘Sai’ Tea offered guests a curated spread of authentic Maldivian Eid delicacies at Splash Beach — a convivial and flavourful celebration of the islands’ culinary heritage, served in true island style.

The evening was elevated further with the Special Eid Buffet Dinner at Bluefin restaurant, where a festive spread — thoughtfully crafted to honour the spirit of Eid — was laid out for guests.

The night drew to a close with an enchanting Langiri Show at Splash Bar — a traditional performance that captivated audiences with its grace and cultural depth, followed by a cultural video showcase celebrating Maldivian heritage and identity.

“Celebrating Eid Al Adha at Madifushi Private Island is always a deeply meaningful occasion for us. This is not simply an event — it is an expression of who we are and where we come from. The Maldives carries a rich and beautiful heritage, and Eid is one of those rare moments where that heritage comes alive in the most vivid and joyful way,” said Mohamed Hilmy, General Manager, Madifushi Private Island.

“We are enormously proud to share that with our guests, many of whom travel from around the world, and to offer them an experience that goes far beyond the spectacular setting of our island. To see our guests moved by the Maali parade, sharing in the Sai tea, joining us in prayer — that is what makes hospitality truly meaningful. On behalf of our entire team, we extend our warmest Eid Mubarak to all who celebrated with us, and to all those celebrating around the world.”

Madifushi Private Island is a luxury island resort nestled in the Meemu Atoll of the Republic of Maldives. Embodying the philosophy of Timeless Maldivian Heritage, the resort offers guests an exclusive sanctuary where natural beauty, cultural authenticity, and world-class hospitality converge. From overwater villas to pristine beaches and a vibrant programme of cultural and recreational experiences, Madifushi Private Island is committed to creating memories that endure long beyond the visit.

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Cocoon Maldives brings Maldivian culture to life for Eid Al-Adha Celebrations

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Cocoon Maldives invites guests to experience the spirit of Eid Al-Adha through a vibrant celebration inspired by authentic Maldivian culture, traditions, and island hospitality.

Bringing together local heritage and festive island experiences, the celebration will feature a lively lineup of traditional performances and interactive activities designed to immerse guests in the rich cultural identity of the Maldives. Guests will have the opportunity to witness the colourful Bodumas and Maali Parade, inspired by traditional folklore and island festivities, alongside energetic local dance performances presented by the resort’s team members.

The celebration will also include a traditional Coconut Show, the exciting Bodumas Chase performance, live DJ entertainment, and a festive gathering atmosphere complete with refreshing mocktails and island-inspired refreshments.

As part of the experience, guests can enjoy authentic cultural moments while discovering the warmth and joyful spirit of Maldivian celebrations in a unique beachfront setting. The festivities will continue into the second day with interactive activities and friendly games between guests and team members, creating memorable moments of connection and celebration.

“At Cocoon Maldives, we are delighted to celebrate Eid Al-Adha by sharing the beauty of Maldivian traditions and creating meaningful experiences for our guests,” said Ahmed Jihad, Chief Operating Officer of The Cocoon Collection. “Through cultural performances, island festivities, and shared moments of joy, we aim to offer an authentic and memorable celebration in paradise.”

Known as the first design resort in the Maldives, Cocoon Maldives continues to create immersive guest experiences that combine island luxury with local culture, bringing travellers closer to the spirit of the destination.

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