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Mövenpick Resort Maldives to host glittery festive celebrations

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Make inspiring moments this festive season with your loved ones. Celebrate Christmas and New Year in your very own tropical private haven this year, at Mövenpick Resort Kuredhivaru Maldives.

ONU Marché, international themed festivities

Experience world cuisines at their best this festive season at ONU Marché where diners can kick start their days with an amazing buffet breakfast, including dishes that stretch from the Far East to the European West. There are more surprises in between, complemented by a variety of fresh tropical fruits and breads and pastries from the in-house bakery.

Come back in the evening for exciting themed buffet dinners in an unmatched Maldivian setting.

The ONU Marché festive schedule features:

  • December 23: Across the World
  • December 25 and 30: Flavours of the Spice Route
  • December 26: Fisherman Night BBQ
  • December 27: The Straits of Hormuz – Flavours of the Arabian Peninsula
  • December 28: Taste of the Orient
  • December 29: A Night in the Jungle

Latitude 5.5, casual and relaxed

Mövenpick Resort Kuredhivaru’s poolside restaurant Latitude 5.5 has a relaxed feel, with stunning ocean views and an extensive menu, from light snacks and lunches, to the finest meats from around the world and locally sourced seafood.

On December 27, Latitude will play host to a Lobster BBQ and FIN-tastic seafood night set on the beach. Guests can enjoy the best Maldives has to offer with the seafood barbecue on the stunning Latitude beach. As well as seafood being the star attraction, the resort’s food and beverage team will also offer other dishes from all continents of the world.

Celebrate Orthodox Christmas Eve with a signature lobster BBQ. It’s lobster galore as the resort brings to you all the smells of fresh grilled lobster, along with every type of lobster dish and many other culinary delights.

Bodumas, sublime holiday dining

Mövenpick Resort Kuredhivaru’s overwater signature restaurant Bodumas is the place to be this festive season. A seafood menu is available for lunch and dinner, along with special set lunch menus.

As a bonus, Bodumas will also be open for a sublime à la carte breakfast experience over this period.

Christmas Eve, jingle bells at ONU Marché

It’s one of the most exciting nights of the year, and Mövenpick Resort Kuredhivaru will present to you a European Christmas Market at ONU Marché Restaurant.

The Christmas Eve programme includes:

  • December 24, 6pm: Management cocktails with Christmas Carolers at Latitude bar
  • December 24, 8pm: European Christmas Market at ONU Marché Restaurant

New Year’s Eve, it’s party time!

The end of the year is almost upon us! Mövenpick Resort Kuredhivaru invites guests to celebrate the incoming year at ONU Marché, where the resort has prepared a sumptuous buffet for guests to enjoy before dancing the night away as a prelude to a fireworks display at midnight.

The New Year celebrations will feature:

  • Pre-dinner cocktail reception at ONU Bar
  • New Year’s Eve dinner in ONU Marché
  • Live entertainment from international quartet group and DJ
  • Countdown to New Year
  • Fireworks display
  • Sumptuous New Year’s Eve gala feast in elegant ambiance

Nestled on a private island in Noonu atoll, situated in the northern part of the Maldives, Mövenpick Resort Kuredhivaru Maldives promised serene seclusion and tropical tranquility when it opened in November 2018. As Mövenpick Hotels & Resort’s inaugural property in the Maldives, it brought a fresh perspective to the country’s hospitality scene.

The resort is designed in a contemporary style with emphasis on comfortable accommodation and a private yet stimulating resort experience. Every modern convenience is incorporated amidst desert-island luxury, reflecting Mövenpick’s renowned commitment to genuine comforts, delivered exceptionally well.

Everywhere around Mövenpick Resort Kuredhivaru Maldives boats superior indulgence — from 105 spacious villas each complemented with its private pool, well-appointed Little Birds’ Kids Club, stunning Sun Spa, superb gastronomic experiences and luxurious guests amenities to unparalleled under- and over-water adventures.

For reservations, please email: Resort.Kuredhivaru.Reservations@movenpick.com, contact the direct reservations line: +960 400 9010, +960 400 9009, or mobile/WhatsApp: +960 7300880, +960 7300881, +960 7300882.

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Oaga Art Resort brings back Kula Kula Festival with global influences

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Kula Kula Festival will return for its fourth edition at Oaga Art Resort from 20 to 25 March, bringing together cultural influences from the Maldives, Brazil and India in a programme centred on art, music and community.

The festival combines the traditions of Eid al-Fitr, the vibrant spirit of Brazilian Carnaval, and the colours of Holi, creating a multi-cultural celebration that highlights performance, heritage and shared experiences.

The programme begins with Eid-related traditions, inviting guests to take part in cultural rituals and performances inspired by Maldivian heritage. The festival continues its collaboration with Kiyavahi Culture Studio, which will present workshops, demonstrations and interactive installations showcasing traditional Maldivian crafts and storytelling.

Guests will have opportunities to explore cultural practices such as Fangi Viyun (thatch weaving), Roanu Veshun (coir rope making), Kasabu Gethun (lacquer work) and Thundu Kunaa Viyun (mat weaving). Through these sessions, participants will also learn about the history and cultural significance of these crafts.

The festival begins with Eid Malhi, a bonfire lit by Oaga’s Rahvehin on 19 March to mark the sighting of the new moon. This is followed by Eid prayers and Eid Sai, a traditional breakfast at Kaa Kada. Throughout the day, guests can take part in activities such as Eid Kulhivaru beach games and Fen Kulhi, which combines water and colour play. The Maali Parade, inspired by Maldivian folklore, will lead guests to a high tea gathering at Raa Baa Beach featuring live performances and traditional attire experiences.

Live entertainment forms a central part of the festival programme, with performances from local and international artists. Guests will experience Boduberu fusion performances by Nuff and Ciam, storytelling rhythms by the Harunulaa Boduberu Group, and electronic music performances by Digital Flock during the Kula Kula Rave.

Dhivehi music will also be featured through performances by solo artist Naffah, while storyteller Amney will share Maldivian folklore through music sessions at O’Fire.

Indian classical music will be represented by sitar player Kalyan, who will perform across multiple sessions during the festival. Brazilian performer Alikko will introduce elements of Brazilian culture through fire shows and performances accompanying dining experiences at Kaa Kada.

Dining experiences will also highlight cultural diversity, with lunch and dinner services featuring themed presentations such as Eid Jaafaiy and Indian-inspired cuisine prepared in collaboration with Kalyan.

Evening programmes will include live music, fire performances, communal barbecues and a collaborative live art and music showcase titled Unethical Projection, featuring both resident and guest artists.

For the first time at the festival, Brazilian Carnaval will be incorporated into the programme. The segment will feature a Brazilian-inspired buffet at Kaa Kada, performances by Alikko and a Kula Kula Rave hosted by Digital Flock.

The final days of the festival will bring together Maldivian, Indian and Brazilian cultural influences under the theme Made of Many, Felt as One. Activities will include music sessions, collaborative performances featuring the Rav drum with Nuff, and storytelling by Amney.

The festival will conclude with a Deserted Day Picnic at Hastheem Sandbank, where guests can enjoy watersports, snacks and DJ sets by Afruh.

Through its programme of performances, cultural workshops and shared experiences, the Kula Kula Festival continues to position itself as a platform for artistic expression and cultural exchange, reflecting the creative identity of Oaga Art Resort.

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Ayada Maldives presents Easter week of family and wellness activities

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Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.

As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.

Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.

Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.

According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.

Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.

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Sun Siyam Vilu Reef marks International Women’s Day with beach celebration

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Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.

The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.

Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.

As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.

Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.

Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.

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