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Joali Maldives celebrates first anniversary with new art experiences, visiting artists programme
Joali Maldives has extended its art immersive philosophy with the launch of new art experiences and a roster of visiting artists, as the resort celebrates its first anniversary.
From the very beginning, Joali’s founders knew they needed to create something entirely different if they wanted to set this resort apart from the archipelago’s other private islands. By staying at one of the best, you know you’ll be treated to the sugar white sand, turquoise water and abundant marine life the Maldives is known for and the ultimate in gastronomy, wellness and style.
For Joali to stand out, this had to be more than just a case of styling the resort differently. To give this island its distinct identity, they decided to integrate experiential artworks into the luxury villas and natural environment, enhancing the experience guests have through this artwork.
Ala Onur and Zyenap Ercan of No LaB curated the selection of international artists, then these artists set about creating pieces that represent the island’s natural surroundings, bringing more character to the resort whilst also reconnecting people to nature. Some of these artworks were created on-site and some were made using native materials.
You can now dive down to the coral-inspired underwater mosaic sculpture garden of New York artist Misha Kahn, climb in the cocoon-like Evolution Chair of Spanish artist Nacho Carbonell, and sit back in the hanging Heron Chair of South African artist Porky Hefer who also created one of the most prominent artworks on the island, the playful Manta Ray Treehouse. The lush courtyard of the spa is home to Israeli artist Zemer Peled’s sculpture, Maldives Vibes, which takes inspiration from the Maldives’ extraordinary marine environment.
Proving exceptional attention to detail, bespoke artwork and design is integrated throughout every aspect of the resort experience. Turkish artist Feleksan Onar created glass pineapple and coral objects for the each villa’s mini bar, and Cape Town’s design studio Ardmore came up with a heron and frangipani flower design for the in-villa beach kaftans.
All of these bespoke pieces of art are then integrated into the architectural and interior design of the Istanbul studio, Autobahn, who used custom-designed furnishings, hand-carved wooden panels, bamboo elements and terrazzo flooring to create a sense of tropical island chic. Istanbul-based Atölye4n created the manta ray structure that welcomes you at the arrival jetty and Tokyo-based Studio Glitt came up with the origami-like timber design of the overwater Japanese restaurant, Saoke.
Joali, which made its debut in October 2018, plans to add to this art collection on an on-going basis, and to extend the art concept in its second year Joali is beginning its series of visiting-artist-run workshops.
This series will begin with a two-week programme by Zemer Peled, the creator of the spa-based coral sculpture, who is known for her porcelain artworks inspired by natural forms.
“We want some of the same artists who created work for the island to come back for two weeks to three months to host workshops in the island’s studio. I want them to use interesting mediums like painting on silk or clay. We’re putting a kiln in for Zemer, so she can do ceramics with the guests, then we’ll keep the kiln here. At the same time, I’m asking the artists who come over to leave an artwork behind, so we’ll get a new piece of artwork from each set of workshops we host,” Steven Phillips, the General Manager at Joali, said.
From December 23, 2019 to January 6, 2020, Peled will be leading paper and clay workshops for guests on the island. You’ll be able to join the artist in the Joali Studio each day to gain insight into the Maldivian coral reefs and create your own paper and clay artworks to take home with you at the end of your stay. You’ll look at the colours and shapes found within the reef while experimenting with different ways of working with the materials, from moulding the clay to paper folding and painting.
“My sculpture, Maldives Vibes, was inspired by the rich underwater world of the Maldives coral reefs. It is primarily white in colour to symbolise the coral bleaching that has affected the Maldives, but the striking colours that embellish the sculpture serve as both a memory of the vibrant coral reef and encouragement for its future protection. Over the course of two weeks, participants of my workshop on Joali will create their own paper and clay sculptures inspired by the Maldives coral reefs,” Peled explained.
To hear the story behind the island’s artworks whilst you’re there, you can sign up for the, also newly established, art tour for which members of the Joali team have been specially trained.
Joali Maldives is a luxury, immersive art resort located on the island of Muravandhoo in Raa atoll. The 73-villa property offers unconventional luxury in a private setting and a distinct focus on design by internationally-renowned design studio Autoban, architecture and design firm Atolye4n and Tokyo-based Studio Glitt.
Innovative dining concepts include Japanese restaurant Saoke, authentic Asian and Levant restaurant Vandhoo, Tuscan-inspired Bellinis, personalised dining and cooking school Her Kitchen, as well as numerous destination dining experiences.
The Spa by ESPA invites guests on a holistic wellness journey along with a world-class fitness centre and expert trainers.
Joali Maldives celebrates its “Joie de Vivre” philosophy through unique programming such as Maldivian excursions and one-of-a-kind on-property offerings, including an Art Studio and Gallery, Flower Garden, Manta Ray Treehouse and more.
Niva Dhigali Maldives will welcome visiting chef Jake Norman and British pickleball champion Molly O’Donoghue for a curated programme of island experiences this November, bringing together dining and active wellbeing in the Maldives.
Norman began his culinary career making pizza in the markets of Guadalajara, Mexico, before working in several London restaurants, including St John, Ottolenghi and Sabor. He now leads the kitchen at Updown Farmhouse in Kent, where his cooking focuses on seasonal ingredients, live-fire techniques and Mediterranean influences.
On 18 November, Norman will host an exclusive dinner at Faru, presenting a menu that combines Mediterranean flavours with influences from Mexico and the Middle East, while incorporating ingredients sourced from the Maldives.
The shared dining experience will feature Indian Ocean produce, grilled dishes and smoky flavours, with a menu designed to reflect the setting and encourage guests to dine at a relaxed pace.
The programme will also include pickleball sessions hosted by British champion Molly O’Donoghue. A national champion in mixed and women’s doubles, as well as a European champion in mixed doubles, O’Donoghue first discovered the sport while studying in Australia. She has since competed internationally and worked to introduce the sport to players around the world.
At Niva Dhigali, O’Donoghue will conduct beginner sessions and advanced coaching, giving guests of different skill levels the opportunity to learn, play and develop their technique.
Located in Raa Atoll, Niva Dhigali Maldives is surrounded by tropical vegetation, a lagoon and the Indian Ocean. The November programme, featuring Norman’s dining experience and O’Donoghue’s pickleball sessions, forms part of the resort’s approach to offering guest experiences centred on food, wellbeing and the island environment.
Cinnamon Hotels & Resorts Maldives has introduced a summer offer aimed at travellers seeking longer stays across its four island resorts.
Guests booking stays of seven nights or more will receive complimentary return transfers for two people, while shorter stays will include complimentary one-way transfers. At participating resorts, up to two children under the age of 12 can also stay and dine free.
The offer includes savings on selected excursions and activities and is available for bookings and stays until 31 October 2026.
Guests who book directly through Cinnamon Hotels & Resorts Maldives will have access to additional benefits, including options to personalise their stays with beach dining, spa treatments and island activities. Members of the brand’s loyalty programme will receive further savings and earn double Discovery Dollars during the promotional period.
Cinnamon Dhonveli Maldives offers beachfront accommodation, a range of activities and speedboat transfers from Malé. Its accommodation and family-focused programmes are designed for guests seeking a combination of recreation and time together.
Cinnamon Velifushi Maldives provides accommodation, dining options, wellness services and water-based activities within an island setting. The resort caters to couples, families and travellers visiting the Maldives for the first time.
Cinnamon Hakuraa Huraa Maldives, located across two islands in Meemu Atoll, is positioned for couples and honeymooners. Guest experiences include sunset dining, spa treatments and access to the surrounding lagoon.
Ellaidhoo Maldives by Cinnamon caters to divers and snorkellers through its house reef, marine life and access to dive sites. The resort provides direct access to underwater experiences in the Indian Ocean.
The summer offer provides savings of up to 65% across Cinnamon Hotels & Resorts Maldives’ four properties.
JOALI Maldives has been recognised in two categories at the Travel + Leisure Luxury Awards Asia 2026, receiving honours among the Best Resorts in the Maldives and for the Most Outrageous Villa.
The recognition reflects the resort’s Creative Living philosophy, which brings together art, nature, wellbeing, sustainability and hospitality within the guest experience.
Located in Raa Atoll, approximately 45 minutes by seaplane from Malé, JOALI Maldives opened as the Maldives’ first art-immersive luxury resort. Art installations, dining experiences, wellbeing programmes and accommodation are integrated across the island as part of its approach to resort living.
The property features 73 beach and overwater villas and residences, positioned across the island and above the Indian Ocean. The accommodation has been designed to provide privacy, space and access to views of the surrounding environment.
Each villa combines contemporary design with materials including timber, marble, bamboo and terrazzo, as well as handcrafted finishes. Floor-to-ceiling glass provides views of the ocean, while private pools connect the indoor and outdoor spaces.
Artworks and design pieces are also incorporated into each villa, reflecting the resort’s Creative Living concept and extending the art experience into the accommodation.
Guests can choose from Beach Villas, Water Villas and multi-bedroom Residences, with options designed for couples, families and groups. The larger residences provide additional living areas, pools and facilities for guests seeking more space and privacy.
Each villa is supported by a dedicated Jadugar, a term used by the resort to describe its butler service. The Jadugar assists guests throughout their stay by arranging dining experiences, island activities, celebrations and other personalised services.
Guests are also provided with bicycles to explore the island’s pathways, gardens and viewpoints.
JOALI Maldives said the awards reflected the work of its team and the support of its guests, partners and wider community. The resort also said it would continue developing experiences focused on creativity, wellbeing and connection.
The recognition adds to JOALI Maldives’ position within the Maldives’ luxury resort sector, where its art-led design and Creative Living philosophy form the basis of its guest experience.
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