Featured
Joali Maldives celebrates first anniversary with new art experiences, visiting artists programme
Joali Maldives has extended its art immersive philosophy with the launch of new art experiences and a roster of visiting artists, as the resort celebrates its first anniversary.
From the very beginning, Joali’s founders knew they needed to create something entirely different if they wanted to set this resort apart from the archipelago’s other private islands. By staying at one of the best, you know you’ll be treated to the sugar white sand, turquoise water and abundant marine life the Maldives is known for and the ultimate in gastronomy, wellness and style.
For Joali to stand out, this had to be more than just a case of styling the resort differently. To give this island its distinct identity, they decided to integrate experiential artworks into the luxury villas and natural environment, enhancing the experience guests have through this artwork.
Ala Onur and Zyenap Ercan of No LaB curated the selection of international artists, then these artists set about creating pieces that represent the island’s natural surroundings, bringing more character to the resort whilst also reconnecting people to nature. Some of these artworks were created on-site and some were made using native materials.
You can now dive down to the coral-inspired underwater mosaic sculpture garden of New York artist Misha Kahn, climb in the cocoon-like Evolution Chair of Spanish artist Nacho Carbonell, and sit back in the hanging Heron Chair of South African artist Porky Hefer who also created one of the most prominent artworks on the island, the playful Manta Ray Treehouse. The lush courtyard of the spa is home to Israeli artist Zemer Peled’s sculpture, Maldives Vibes, which takes inspiration from the Maldives’ extraordinary marine environment.
Proving exceptional attention to detail, bespoke artwork and design is integrated throughout every aspect of the resort experience. Turkish artist Feleksan Onar created glass pineapple and coral objects for the each villa’s mini bar, and Cape Town’s design studio Ardmore came up with a heron and frangipani flower design for the in-villa beach kaftans.
All of these bespoke pieces of art are then integrated into the architectural and interior design of the Istanbul studio, Autobahn, who used custom-designed furnishings, hand-carved wooden panels, bamboo elements and terrazzo flooring to create a sense of tropical island chic. Istanbul-based Atölye4n created the manta ray structure that welcomes you at the arrival jetty and Tokyo-based Studio Glitt came up with the origami-like timber design of the overwater Japanese restaurant, Saoke.
Joali, which made its debut in October 2018, plans to add to this art collection on an on-going basis, and to extend the art concept in its second year Joali is beginning its series of visiting-artist-run workshops.
This series will begin with a two-week programme by Zemer Peled, the creator of the spa-based coral sculpture, who is known for her porcelain artworks inspired by natural forms.
“We want some of the same artists who created work for the island to come back for two weeks to three months to host workshops in the island’s studio. I want them to use interesting mediums like painting on silk or clay. We’re putting a kiln in for Zemer, so she can do ceramics with the guests, then we’ll keep the kiln here. At the same time, I’m asking the artists who come over to leave an artwork behind, so we’ll get a new piece of artwork from each set of workshops we host,” Steven Phillips, the General Manager at Joali, said.
From December 23, 2019 to January 6, 2020, Peled will be leading paper and clay workshops for guests on the island. You’ll be able to join the artist in the Joali Studio each day to gain insight into the Maldivian coral reefs and create your own paper and clay artworks to take home with you at the end of your stay. You’ll look at the colours and shapes found within the reef while experimenting with different ways of working with the materials, from moulding the clay to paper folding and painting.
“My sculpture, Maldives Vibes, was inspired by the rich underwater world of the Maldives coral reefs. It is primarily white in colour to symbolise the coral bleaching that has affected the Maldives, but the striking colours that embellish the sculpture serve as both a memory of the vibrant coral reef and encouragement for its future protection. Over the course of two weeks, participants of my workshop on Joali will create their own paper and clay sculptures inspired by the Maldives coral reefs,” Peled explained.
To hear the story behind the island’s artworks whilst you’re there, you can sign up for the, also newly established, art tour for which members of the Joali team have been specially trained.
Joali Maldives is a luxury, immersive art resort located on the island of Muravandhoo in Raa atoll. The 73-villa property offers unconventional luxury in a private setting and a distinct focus on design by internationally-renowned design studio Autoban, architecture and design firm Atolye4n and Tokyo-based Studio Glitt.
Innovative dining concepts include Japanese restaurant Saoke, authentic Asian and Levant restaurant Vandhoo, Tuscan-inspired Bellinis, personalised dining and cooking school Her Kitchen, as well as numerous destination dining experiences.
The Spa by ESPA invites guests on a holistic wellness journey along with a world-class fitness centre and expert trainers.
Joali Maldives celebrates its “Joie de Vivre” philosophy through unique programming such as Maldivian excursions and one-of-a-kind on-property offerings, including an Art Studio and Gallery, Flower Garden, Manta Ray Treehouse and more.
.Here Baa Atoll, a private island retreat in the Maldives, has been named the No. 6 Resort in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2026.
The annual Readers’ Choice Awards recognise hotels, resorts, destinations, airlines and other travel experiences based on votes submitted by Condé Nast Traveler readers.
The recognition places .Here Baa Atoll among the highest-ranked resorts in the Indian Ocean and comes during a milestone year for the property.
Located within the UNESCO Biosphere Reserve of Baa Atoll, .Here Baa Atoll comprises nine residences spread across two natural islands, Somewhere and Nowhere.
Somewhere features seven three- and four-bedroom residences extending from the beach towards the lagoon and designed for families and groups travelling together. Each residence offers indoor and outdoor living spaces, multiple pools, private dining and personalised Roohu service. Guests are transferred directly to their residence by private speedboat, avoiding a conventional lobby and check-in process.
Condé Nast Traveler has previously highlighted the resort for its emphasis on privacy, its beach-to-lagoon residences and its discreet approach to luxury.
The resort experience also includes Nowhere Private Island, which is reserved exclusively for a single group at a time. The island features a five-bedroom Presidential Residence and a three-bedroom Lagoon Residence, providing eight bedrooms and 3,329 square metres of private living space, supported by dedicated service and individually curated experiences.
The Readers’ Choice Award follows several other recognitions received by .Here Baa Atoll during 2026. The resort was included in the Condé Nast Traveler Hot List 2026, with the publication highlighting its residences and design. It has also received international recognition for its architecture and design, alongside creative collaborators Kulör Group, Muza Lab and Topo Design Studio.
Elina Adiyan, Resident Manager of .Here Baa Atoll, said: “To be recognised by the readers of Condé Nast Traveler so early in our journey is incredibly meaningful. .Here was created around a simple idea: to give guests extraordinary space, genuine privacy and the freedom to experience the Maldives entirely on their own terms. This recognition belongs equally to our team, whose care and dedication bring that vision to life every day. We are deeply grateful to everyone who voted for us.”
The latest recognition adds to .Here Baa Atoll’s growing international profile within the luxury travel sector, with the resort positioning privacy, spacious accommodation, design and personalised service at the centre of its guest experience.
Reethi Faru Resort has announced three medal wins by members of its culinary team at the Hotel Asia Culinary Challenge and the FHAM Global Culinary Challenge.
At the Hotel Asia Culinary Challenge, Chef Rohit Kabdal received a Gold Medal in the Decorated Cake category, recognising his work in cake design, presentation and technical execution.
Chef Abhishek Sharma also represented Reethi Faru Resort at the competition, earning a Bronze Medal in the Hot Cooking Fish category.
At the FHAM Global Culinary Challenge, Chef Mayank Bijalwan secured a Silver Medal in the Dress the Cake category, adding a third medal to the resort’s recent culinary achievements.
The results highlight the range of skills within Reethi Faru Resort’s culinary team, spanning pastry, cake presentation and hot kitchen techniques.
According to the resort, participation in professional culinary competitions provides its chefs with opportunities to develop their skills, exchange knowledge and test their abilities alongside other industry professionals.
The achievements also form part of Reethi Faru Resort’s wider focus on dining and guest experience, with its culinary team involved across the resort’s restaurants and food and beverage offerings.
Reethi Faru Resort congratulated Kabdal, Bijalwan and Sharma on their respective achievements, describing the results as recognition of their commitment, technical ability and creativity.
The three medals add to the resort’s recent culinary accolades and reflect its continued emphasis on professional development within its kitchen team.
Ifuru Island Maldives will celebrate the 2026 festive season with “Echoes of the Ocean and Stars”, an immersive Christmas and New Year programme running from 21 December 2026 to 10 January 2027.
Inspired by the natural beauty of the Maldivian ocean, the night sky and the festive season, the theme will bring together marine and celestial elements across the resort’s décor, entertainment, dining, activities and guest experiences.
At the centre of the concept is the idea that the ocean carries memories, while the stars represent dreams and new beginnings. Rather than presenting the festive season as a series of standalone events, Ifuru Island plans to create a connected journey spanning Christmas, New Year and Orthodox Christmas.
The visual identity of “Echoes of the Ocean and Stars” will combine an underwater-inspired world with celestial elements. Bioluminescent-inspired colours, reef motifs and glowing details will be paired with stars, constellations and moonlit features throughout the resort.
The colour palette will include deep ocean blue and midnight navy alongside pearl white, silver, soft turquoise, pink and purple, with accents of celestial gold. Coral forms, waves, shells and reef-inspired features will be combined with stars and festive details, giving traditional Christmas elements an interpretation inspired by Ifuru Island’s natural surroundings.
The concept will extend beyond decorations to dining, entertainment, activities, uniforms, signage and festive communications.
The resort said the theme is also intended to reflect the emotions associated with the festive period. The ocean represents peace, connection and possibility, while the stars symbolise hope, dreams, guidance and new beginnings.
The festive journey will begin on 21 December and continue through 10 January, encompassing Christmas, New Year and Orthodox Christmas celebrations.
Christmas Eve on 24 December will feature festive dining and entertainment, while Christmas Day on 25 December will centre on family celebrations and relaxed island experiences.
On 31 December, Ifuru Island will mark New Year’s Eve with the main celebration of the festive period, before welcoming 2027 on New Year’s Day with activities centred around the island setting and surrounding ocean.
Celebrations will continue from 1 to 10 January during the Orthodox festive period, including Orthodox Christmas.
According to the resort, the broader concept is intended to connect the entire guest experience, with the island’s natural environment forming part of the festive setting. The ocean will provide inspiration during the day, while the night sky will shape the atmosphere after sunset.
Dining experiences, entertainment and activities will each form part of the wider “Echoes of the Ocean and Stars” narrative, giving guests different experiences throughout their stay while maintaining a consistent creative theme.
The programme is designed for guests travelling with family, friends or loved ones, with Ifuru Island aiming to combine its natural surroundings with festive celebrations and shared experiences.
The full festive programme, including entertainment, activities, culinary experiences and special events, will be announced separately.
“Echoes of the Ocean and Stars” will run at Ifuru Island Maldives from 21 December 2026 to 10 January 2027. Christmas Eve will be marked on 24 December, Christmas Day on 25 December, New Year’s Eve on 31 December, New Year’s Day on 1 January and the Orthodox festive period from 1 to 10 January 2027.
-
News1 week ago‘The Curse of the Vigani’ takes over Oaga Art Resort this Halloween
-
News1 week agoInterContinental Maldives marks brand’s 80th anniversary with Michelin-starred culinary collaboration
-
News1 week agoSoneva’s Maldives waterslide reimagined as contemporary art in Stockholm
-
Awards1 week agoBaros Maldives wins Indian Ocean’s Leading Water Villa Resort at World Travel Awards
-
News1 week agoCora Cora Maldives welcomes guests back after planned island enhancements
-
Awards1 week agoKuda Villingili Resort earns highly commended honour at Family Traveller Awards
-
News1 week agoFushifaru Maldives unveils five-day celebration for ninth anniversary
-
Love1 week ago25 years later, Frank and Heike say ‘I Do’ underwater at Villa Nautica