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Sun Aqua Iru Veli hosts environmental awareness session for local students
Sun Aqua Iru Veli has hosted a group of students from a local school for an awareness session on environmental issues.
On Sunday, students from Dhaalu Atoll School , located in the nearby island of Meedhoo, visited the resort.
Starting out with a presentation on sustainability in the Maldives, team members from Sun Aqua Iru Veli familiarised the inquisitive youngsters with several environmental issues facing the Maldives, including plastic pollution. They also shared several ideas about ways to reduce plastic waste in everyday life.
The students were taken around the island, during which the students were acquainted with several aspects of the resort operation. The group was also given the opportunity to experience the resort facilities.
To cap off the day’s activities, team members joined the students in planting trees at a designated area of the island. They planted several plants, including indigenous varieties such as coconut palm.


The latest addition to the Sun Aqua portfolio is Sun Aqua Iru Veli, which makes its home on one of the most naturally beautiful islands in Dhaalu atoll — the naturalist wonderland of Aluvifushi, reachable by a 35-minute scenic seaplane journey from the main Velana International Airport.
Across the lagoon and along the beach, a variety of 125 overwater and beachfront villas offers total seclusion in open spaces. Each of the suites reflects the island’s unspoilt beauty, individually-decorated in natural tones and local artworks. Spacious, contemporary bathrooms reveal ocean views. Take your pick from decadently private couples’ or family suites with interconnecting spaces for the whole crew to rest, relax and recharge. All suites have private freshwater swimming pools and sunbathing areas with complimentary minibars (wine, beers, soft drinks) replenished twice daily.
The Sun Aqua boutique-style all-inclusive experience means you will enjoy the freshest, global fusion fare, from champagne breakfasts and mouth-watering Maldivian curries to seafood straight from the ocean and classic dishes with a difference. Dine à deux on the beach, enjoy a fine dining experience in one of the three restaurants or keep it low key with family dinner in the privacy of your suite or room service – private dining is offered anywhere! Sun Aqua Iru Veli has its own wine cellar and a mixologist will create sundowners you will never forget and a wide selection of unlimited alcoholic drinks.
Take time out to be soothed at the tranquil Sun Aqua Spa with seven overwater pavilions with double massage tables, open-air rain showers and romantic flower-strewn baths and a main spa house with hydrotherapy pools, steam, sauna and spa boutique. Whilst you bliss out, the complimentary Kids Club welcomes little ones aged between three and 11 years, if not, the complimentary babysitting service includes three hours per stay.
Soak up the sun with exhilarating activities at the water sports centre and infinity pool. Dhaalu atoll is becoming a diving hotspot with clear waters teeming with dolphins, sting rays, whale sharks and myriad tropical fish offering excellent channel dives. Set within its own lagoon, Sun Aqua Iru Veli has its own house reef and PADI/SSI facility dive centre. Guests can select three dives per stay or swap for spa credit up to USD 100 per day. The use of snorkelling equipment is complimentary for all guests.
Sun Aqua Iru Veli provides an idyllic setting for an intimate, relaxing escape, and the opportunity to help you find clarity and rejuvenate your mind and body. The Sun Aqua Signature plan offers guests a flexible, premium all-inclusive experience from dining, drinking with a shisha experience and a wide selection of wines from the wine cellar to champagne breakfast to kick start the day. Also included are diving, excursions and bespoke spa treatments.
Sun Aqua brand is a visionary creation from Sun Siyam Resorts, one of the most forward-thinking and dynamic hospitality companies in the Maldives. In addition to Sun Aqua Iru Veli, the existing properties in the Sun Aqua portfolio include Sun Aqua Vilu Reef in the Maldives and Sun Aqua Pasikudah in Sri Lanka.
With Maldivian entrepreneur Ahmed Siyam Mohamed at the helm, Sun Siyam Resorts aims to create a collection of hotel and resort brands across the Indian Ocean and Asia infused with his uniquely passionate and colourful spirit.
Sun Siyam Resorts currently has a portfolio of boutique luxury resorts operating in the Maldives and Sri Lanka, including The Sun Siyam Iru Fushi Maldives, Olhuveli Beach and Spa Maldives, Sun Aqua Vilu Reef Maldives, Sun Aqua Iru Veli Maldives, and Sun Aqua Pasikudah in Sri Lanka.
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St. Regis Maldives Vommuli Resort sets stage for 2026 with influential Tastemaker residencies
The St. Regis Maldives Vommuli Resort has announced the return of its esteemed Tastemaker Series for 2026, reaffirming its commitment to bringing influential global talent to one of the Maldives’ most distinctive private island destinations. The programme continues to define the resort as a place where creativity, excellence and cultural expression converge, offering guests rare opportunities to engage with leading voices in the culinary arts, fine wine, mixology, wellness and sport.
The season opens in January with renowned chef Gianluca Renzi, who will host wine-led dining experiences, an intimate hands-on gnocchi masterclass and a signature dinner overlooking the ocean. His appearance sets the tone for the year ahead, combining classical Italian culinary heritage with contemporary craftsmanship and a spirit of conviviality that reflects the resort’s refined yet relaxed atmosphere.
In February, attention turns to innovation in both mixology and winemaking. Felice Capasso, World Class Global Bartender of the Year 2025, will bring his expressive approach to The Whale Bar through a bar takeover and an interactive masterclass exploring the narratives behind spirits, flavour and creativity. Shortly after, Romaric Chavy of Domaine Chavy-Chouet will bring Burgundy’s winemaking tradition to the Maldives, leading a wine tasting and a hosted dinner that offer an authentic encounter with one of the world’s most celebrated wine regions.

The programme also embraces wellness, with Akiko Igarashi returning as Visiting Practitioner from 9 to 23 February. With extensive experience in Reiki, sound healing and holistic practices, she will guide guests through restorative therapies including Tibetan Singing Bowl healing sessions, Reiki treatments and bespoke couples’ experiences, each designed to promote inner balance, emotional clarity and transformative wellbeing.
In March, the series turns to elite sport as former World No. 1 and multiple Grand Slam champion Angelique Kerber joins the lineup. Through private coaching sessions, a dedicated children’s clinic, on-court interactions and an informal meet-and-greet, Kerber will share professional insight while maintaining an approachable presence that resonates with both experienced players and recreational enthusiasts.
The season continues in April with Michelin-starred British chef Glynn Purnell, who will present a showcase dinner, an intimate cooking class and a finale experience at The Whale Bar. Known for his modern British culinary identity, technical precision and engaging personality, Purnell’s residency brings a fitting conclusion to a season shaped by talent, storytelling and meaningful engagement.
In May, the Tastemaker Series will welcome one of tennis’s most respected figures, Feliciano López. Celebrated for his longevity, signature serve-and-volley style and lasting success across more than two decades on the ATP Tour, López is a former World No. 12 and a Grand Slam doubles champion with a prominent role in Spain’s Davis Cup victories. At the resort, he will lead curated sessions on advanced technique, movement, match awareness and the nuances of elite-level tennis, delivered in a relaxed island setting.
Reflecting on the return of the Tastemaker Series, General Manager Vincent Pauchon said: “The Tastemaker Series is more than a programme; it is a celebration of passion, artistry and human connection. Each year, we strive to curate experiences that feel personal and enriching, giving our guests the opportunity to engage not only with exceptional talent, but with new perspectives and inspiration. This year’s lineup captures the essence of The St. Regis Maldives Vommuli Resort—elevated, thoughtful and deeply memorable.”
With its 2026 edition, the Tastemaker Series continues to evolve as a defining hallmark of The St. Regis Maldives experience, inviting guests into a world where excellence is shared, discovery is encouraged and every encounter is designed to resonate long after the moment has passed.
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Milaidhoo Maldives introduces high-end wellness residency led by Dr Lim Xiang Jun
Milaidhoo, an intimate island retreat located within the UNESCO Biosphere Reserve of Baa Atoll, has announced a once-in-a-season wellness residency with internationally renowned integrative medicine specialist Dr Lim Xiang Jun, taking place from 22 to 28 February 2026.
For the first time, guests will have the opportunity to experience Dr Lim’s integrative approach to wellbeing in a private island setting. The founder of a leading modern Acupuncture and Traditional Chinese Medicine (TCM) practice in Singapore, Dr Lim brings more than 20 years of experience and a rare mastery of both Eastern and Western healing traditions, including acupuncture, TCM, energy medicine, yoga, Ayurveda, meditation and metaphysics Bazi astrology.
During her residency, Dr Lim will offer bespoke one-on-one consultations and signature therapies aimed at restoring vitality, balancing energy and supporting transformation of mind, body and spirit. Guests will have access to her globally recognised treatments, including facial acupuncture, gua sha, reflexology and Chi Nei Tsang, as well as immersive sessions in meditation, qigong, yoga, sound healing and energy therapy. The residency’s distinctiveness lies in its integration of ancient wisdom, modern clinical practice and metaphysical insight, creating a personalised journey for every guest.
“Milaidhoo is an ideal sanctuary for guests seeking to reset, recharge and reconnect with themselves,” said Paul van Frank, General Manager of Milaidhoo. “By pairing the island’s serene, barefoot elegance with Dr Lim’s transformative expertise, this residency delivers an experience that is intimate, exceptional and truly unique.”
Dr Lim Xiang Jun added: “I am honoured to bring my holistic practices to Milaidhoo Maldives for the first time. The island’s natural tranquillity and energy provide an ideal environment for guests to embark on a personalised wellbeing journey. I look forward to guiding each guest through integrative traditional therapies, meditation and energy healing to help them reconnect with their vitality.”
With a limited number of consultations and treatments available, the residency is designed for guests seeking a holistic reset and a deeply personalised wellness experience within Milaidhoo’s peaceful island surroundings.
Guests wishing to secure their stay for this exclusive residency may visit the resort’s Special Offers page to reserve their wellness journey.
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Year of the Horse celebrated with island-inspired festivities at InterContinental Maldives Maamunagau Resort
InterContinental Maldives Maamunagau Resort is inviting guests and visitors to welcome the Lunar New Year with a curated programme of celebrations from 16 to 19 February 2026, marking the Year of the Horse through cultural performances, signature dining experiences, wellness rituals and family-focused festivities.
Set against the natural beauty of Raa Atoll, the resort’s Lunar New Year programme blends cultural tradition with contemporary island living, offering moments of togetherness, creativity and indulgence across the four-day celebration.
Festivities begin on 16 February with a Lunar New Year Cocktail at Café Umi Beach, followed by the resort’s signature Lunar New Year Gala Beach Dinner. This elegant evening will include festive dishes, fresh seafood and live performances such as a Lion Dance and Fire Show under the Maldivian night sky.
Culinary experiences form the core of the programme, with themed dinners and tastings crafted to reflect the spirit of the season. Highlights include wine-led dining journeys, a reunion dinner, a seafood-focused evening at Fish Market and an Asian BBQ pop-up buffet, offering guests meaningful opportunities to come together and celebrate through food.
Wellness will also feature prominently, with restorative experiences encouraging balance and renewal. Guests may enjoy signature spa rituals inspired by local traditions, immersive sound healing sessions and energising fitness activities. A visiting integrative somatic practitioner will be present throughout the festive period to support mind-body wellbeing.
Daily entertainment and cultural performances will enrich the celebrations, including ribbon and fan dances, umbrella performances, fire shows and a full day dedicated to Olympic-style island games suitable for all ages. Younger guests will have access to creative workshops, festive crafts and outdoor activities, while art enthusiasts may join resin art sessions led by the resort’s resident artist.
In addition, the resort will offer relaxed seasonal experiences available throughout the festival period, such as a Lunar New Year signature cocktail and shisha offerings at select venues, allowing guests to enjoy the celebrations at a leisurely pace.
With its combination of cultural expression, refined dining, wellness and island-inspired entertainment, InterContinental Maldives Maamunagau Resort’s Lunar New Year celebrations promise a meaningful and memorable beginning to the Year of the Horse.
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