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Kudadoo Maldives named Robb Report’s Best of the Best Island Resort

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Kudadoo Maldives Private Island by Hurawalhi has been named Robb Report’s Best of the Best 2019.

Dubbed the manual of modern luxury, Robb Report is the unquestioned authority on the luxury lifestyle with its razor-sharp focus on the world’s very best products and experiences that those with a desire to live life to the fullest seek.

It were Kudadoo’s superlatives in exclusivity, design and nature that have caught the attention of the Robb Report’s 31st annual Best of the Best award in the category, Island Resort.

“[Kudadoo] is a mash-up of all the best modern resort characteristics — eco-friendly, adults-only, ultra-remote. … Designed by New York-based architect Yuji Yamazaki, the 15 residences have a touch of Japanese ryokan aesthetic, but with 21st-century additions, from sprawling lap pools to high-tech sound systems. With a butler on hand 24/7, there’s little reason to venture very far — unless you’re lured by the resort’s ‘retreat’, which comes with a solar-powered Himalayan salt room; a cheese room and wine cellar; a sea-breeze-cooled spa,” the review on Robb Report read.

Named ‘The World’s Best New Luxury Hotel for 2018’ by Luxury Travel Intelligence, included on the Condé Nast Traveller 2019 Hot List as well as a finalist in the prestigious Hospitality Design Awards 2019, Kudadoo is a luxurious private island in the Maldives’ Lhaviyani atoll, just 40-minutes away from Male by seaplane.

Comprising just 15 expansive, overwater Ocean Residences, Kudadoo is the first top-end five-star deluxe resort in the Maldives to be truly fully inclusive with its ‘Anything, Anytime, Anywhere’ concept; from unscripted dining experiences, on the beach or on your private terrace, to in, on and above the water adventures and incredible spa treatments. Ideal for exclusive hire, Kudadoo also offers additional accommodation for guests’ personal team.

There are 13 one-bedroom Ocean Residences and two Ocean Residences of two bedrooms each — all linked by a walkway. These totally private villas – some of the largest in the Maldives – offer ocean seclusion and includes super-king-sized beds, in-villa baths as well as indoor and outdoor showers, 44 sqm terrace pools and one of the largest sundecks in the Maldives. The interiors also include the first Bang & Olufsen audio systems and IPTV (including Netflix and Spotify).

The Retreat – a central complex based over the water alongside the intimate 30,000 sqm island – is home to the spa, restaurant (including wine cellar and cheese room), bar, games room and swimming pool. Its design includes perhaps the highest vantage point in the Maldives built on the sea and 300 kw of solar panels integrated into the stepped sloping roof, which can fully power the island – one of the first sustainable deluxe resorts of its kind in the Maldives.

Inside The Retreat, guests will find Sulha Spa of well-being, featuring carefully selected organic Healing Ocean products from Healing Earth and skilfully combined with the healing power of touch, ensuring guests receive some of the best massages and facials in the Maldives. Treatments include ‘Touched by the Ocean’ massage or ‘Morning Light Rituals’ encompassing a beach yoga session. The spa features the only Himalayan Salt Room in the Maldives, a nail bar, a steam room, sauna and treatment rooms, as well as a fully equipped gym with a personal trainer, yoga instructor and meditation guru.

Designed by renowned architect Yuji Yamasaki, Kudadoo is inspired by traditional Japanese architecture with gently sloping roofs, graceful curves and stunning vistas.

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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