News
New openings set to bring fresh approach to luxury tourism in Maldives
Maldives.net.mv – As a gaggle of glitzy Maldives newcomers clamour for attention, vying to outdo each other for ostentation, one company is setting itself apart with a refreshingly different approach – creating an outstanding, authentic Maldives experience that gives guests more of what they want. With over 60 years’ experience in the destination between them, the three founding directors of The Small Maldives Island Company have looked beyond tired norms and attention-seeking fads to put what guests really want at the heart of everything they do.
Their vision will be turned into reality with the launch of two exemplary new island resorts, Amilla Fushi (opening November 2014) and Finolhu (opening Q4 2015). An intimate island home that doesn’t take itself too seriously, Amilla Fushi will offer laid-back luxury and more purpose-designed houses of two or more bedrooms than any other Maldives resort – perfect for families and groups of friends. Amilla’s hot, fun-loving younger sister Finolhu meanwhile will offer an affordable beach club-style take on nu-luxury. Located in the pristine UNESCO biosphere reserve of Baa Atoll, both are easily reached via scheduled flights to the new Baa Atoll airport, or a scenic 30-minute seaplane ride from Malé.
Amilla Fushi and Finolhu will turn the established Maldives model on its head. No more thinking of guests as a captive audience, to be corralled into the same couple of pricey restaurants for every meal. No more stinging them with extras every time they do anything, then waving them off with a serious case of ‘bill shock’. And no more lumping in charges for things they don’t need or want.
Says co-founder Tom McLoughlin, “We want our Spa experience to be accessible, indulgent and worry free, so guests can enjoy it without worrying that they can’t afford to have treatments. So – just as it’s a given that breakfast is included – we’re including a 50 minute spa treatment for every guest, every day”.
There will be no ‘paywall’ deterring guests from making the most of the magical Maldivian ocean either: All water sports – non-motorised and motorised – will be complimentary too. No need for parents to cost-control by parking their kids in front of the resort PlayStation for hours on end; instead they will be free to splash around to their hearts’ content, with a host of supervised fun and games ensuring an unforgettable, authentically aquatic Maldivian adventure. What’s more, Amilla’s house reef even boasts its very own renowned ‘Blue Hole’ dive site within snorkeling distance of the beach.
Budding island hoppers with a taste for adventure will also welcome a refreshing, relaxed ‘open island’ philosophy: a first for the Maldives. Far from being marooned on a single island for the duration of their stay, guests at Amilla and Finolhu will be encouraged to explore Baa Atoll’s other resorts, and their bars and restaurants – and vice versa. This pioneering and liberating approach puts guests’ experience first, while simultaneously demonstrating the resorts’ supreme confidence in their own offering.
Amilla Fushi – which literally translates from the local Dhivehi language as ‘my island home’ – ignores fleeting trends in favour of timeless pleasures: delicious, unpretentious food; superb wines; and relaxed yet flawless service. The vision of ‘Island Restaurateur’, acclaimed Aussie Chef Luke Mangan (described by food legend Anthony Bourdain as ‘the Michael Corleone of Sydney’s restaurant scene’) is to prepare the kind of food people really want to eat on holiday. Out goes starched-shirt service, lobster and linen, and in come barefoot cocktails, barbecue flavours, zingy ceviches and tropical ingredients – realised to perfection at relaxed pier-side restaurant Lonu. Curling around the Maldives’ biggest swimming pool, Baazaar serves upthe freshest line-caught local fish with an international twist, and serious sundowners (or uppers!).
Guests are also free to grab some groceries and self-cater in style: The island’s Emperor General Store and Cellar Door wine shop are stocked with handpicked fresh ingredients, from fresh fruit and vegetables and fine cuts of meat to fresh-baked breads. A true ‘home from home’ experience for foodies who love to cook for their families and friends.
A range of purpose-designed Island Homes – one- and two-bed Beach and Lagoon Houses; 12-metre high, two-bed Tree Houses; and Ocean Reef Houses right on the house reef, with rates starting from approx. US$1,800 per night – are complemented by 12 stunning bespoke Beach Residences of three, four, five and six bedrooms.
Also in Baa Atoll, Finolhu, opening in 2015, is a buzzy, informal haven for sociable singles, fun loving travellers and Millennial families. Offering 126 rooms – 88 overwater – as well as 40 villa suites cocooned on the secluded sanctuary of Finolhu Private Island, Finolhu is all about simple things, done well. Think sandspit-hopping picnics, swim-up cocktails at the Baa Bar and stand-up snacks from the colourful shabby chic Fish & Crab Shack.
Conceived and managed by The Small Maldives Island Company, Amilla Fushi and Finolhu’s light-hearted, unpretentious approach and contemporary architecture and design will bring a new way of doing things to a destination that has found itself in a coupley conceptual cul-de-sac.
News
‘Circle of Light’ to illuminate RAH GILI MALDIVES’ first festive season
There are festive celebrations. And then there are journeys that stay with you long after the season has ended. This festive season, RAH GILI MALDIVES, the inaugural island within the SIX & SIX PRIVATE ISLANDS collection, introduces Circle of Light, an immersive island journey unfolding from 21 December 2026 to 7 January 2027. Inspired by the changing light of the Maldivian day, the experience brings together food, culture, wellness, family and celebration within one evolving story.
At its heart is the SIX & SIX PRIVATE ISLANDS philosophy of Live Your Lifestyle. Rather than asking guests to follow a fixed festive programme, RAH GILI creates the setting and the possibilities, leaving each person free to decide how their days unfold. One morning may begin with meditation at sunrise; another with a long breakfast and time on the water. Families can spend the day together or follow different adventures before meeting again as evening settles over the island. That freedom is given a distinctly Maldivian character through Rayyithun — the People of the Island — whose warmth, traditions and sense of community bring the experience to life.

A Story Told Through Light
At RAH GILI, light is more than decoration. It is the thread running through the season.
The concept follows the natural cycle of the Maldivian sun. Sunrise marks new beginnings; golden noon brings discovery; starlight belongs to laughter and friendship; and candlelight draws people together. From the first glow over the Indian Ocean to lantern-lit shores, firelit gatherings and dinners beneath the stars, the mood of the island changes as the day does.
Across six chapters, the festive story moves naturally from Christmas into Maldivian culture, exploration, New Year and renewal. Guests gather for the ceremonial lighting of the First Light before Christmas unfolds through family traditions, Santa’s arrival by sea, children’s adventures and evenings beneath illuminated skies. As the season progresses, the Maldives itself comes further into view. Boduberu drumming, island craftsmanship, Rayyithun-led performances and culinary experiences sit alongside wine journeys and floating experiences. The intention is not to place culture on a stage, but to allow the character of the islands to form part of everyday life at RAH GILI.
Wellness follows the same rhythm. Sunrise yoga, floating meditation, sound healing and mindful rituals create moments of stillness between celebration, while evenings move from candlelit beach dining to curated wine and sake pairings. Younger guests have their own adventures through festive workshops, treasure hunts and glow games. Small rituals give guests a way to make the experience their own. Personal wishes can be written before illuminated lanterns are released across the lagoon, creating moments of reflection and connection throughout the stay.

The Island Comes Together
On 31 December, the journey reaches its crescendo with the Grand Circle of Light Gala. Champagne receptions lead into dinner, international performers, dancers and a fire performance, before midnight fireworks illuminate the Indian Ocean. Yet New Year’s Eve is conceived as more than a single night of spectacle. It is the moment when families, couples, friends and Rayyithun come together before the year turns.
Champagne receptions lead into dinner, international performers and dancers before midnight fireworks illuminate the Indian Ocean. Yet New Year’s Eve is conceived as more than a single night of spectacle. It is the moment when families, couples, friends and Rayyithun come together before the year turns.
The first morning of 2027 brings a change of pace. Sunrise meditation, wellness rituals and a recovery brunch give way to days shaped by ocean adventures, food, family time and island traditions. Orthodox Christmas celebrations continue the festive story into January. This movement between energy and stillness is central to the experience. Under Live Your Lifestyle, celebration does not mean having to do everything. Guests are free to choose the moments that matter to them.

A Festive Soundtrack By DJ Ravin From Buddha Bar Paris
Music becomes part of the season’s rhythm with DJ Ravin from Buddha Bar Paris joining RAH GILI for both the Christmas Gala Dinner on 24 December 2026 and the New Year’s Eve Gala Dinner on 31 December 2026.
Known for a sound that moves between global influences, atmosphere and place, Ravin will bring a distinct musical identity to two of the season’s defining evenings. His festive appearances also build on his wider role as Music Curator by DJ Ravin for SIX & SIX PRIVATE ISLANDS, shaping selected playlists and musical moments across the collection.

A Memory That Remains
The final days take a quieter turn. Guests gather around a farewell beach bonfire before being invited to take part in planting a mango tree — a living memory that remains at RAH GILI after they have returned home. It is a simple ending to a season built around light: beginning with something illuminated and ending with something planted.
André Kretschmann, General Manager at RAH GILI MALDIVES, said: “Our festive season is about giving guests the freedom to experience RAH GILI in a way that feels personal to them. One guest may find their favourite moment at sunrise, another around a table with family, and someone else beneath the stars. That is the spirit of Live Your Lifestyle. We create the moments and bring people together, but every guest makes the experience their own.”

Festive Stays
Festive stays at RAH GILI begin from USD 2,588++ per night for a Beach Pool Villa, based on the published rate. Guests staying over the festive period will also receive complimentary Half Board, offer additional value while allowing them to experience more of the island’s dining journey throughout the season. Terms & Conditions apply. As the inaugural island within the SIX & SIX PRIVATE ISLANDS collection, RAH GILI offers the first expression of a hospitality philosophy centred on choice, human connection and a genuine relationship with place.
For Circle of Light, that philosophy takes a simple form: every light tells a story, and every guest decides how theirs unfolds.
News
The Standard, Maldives introduces complimentary upgrade to new Ocean Reef Pool Villas
The Standard, Maldives by Hyatt has introduced a limited time offer for its valued partners, inviting guests to discover its newly upgraded villas amid the natural beauty of Raa Atoll starting November.
Combining thoughtful interiors, private pool living and uninterrupted ocean views, the refreshed villa experience brings a new perspective to an island celebrated for its distinctive character.
Through this exclusive Offer, guests will enjoy a complimentary upgrade from a Water Villa with Pool to an Ocean Reef Pool Villa, offering an opportunity to experience the resort’s latest enhancements.
A Fresh Perspective on Island Living
On Huruvalhi Island, white-sand shores and a thriving house reef create a setting where discovery comes naturally. Beachfront and overwater villas, each with a private pool, invite guests to settle into their own rhythm, with the lagoon and ocean always close at hand.
The newly upgraded villas build on this connection to place, pairing refreshed designs with the privacy and ease of island living. Days unfold between the water, the reef and the resort’s distinctive dining and overwater wellness experiences.
Throughout, The Standard’s playful spirit lends the experience of a character of its own.
An Invitation Beyond the Villa
To complement their stay, guests booking the offer will also enjoy their first drink on the house at Castaway Bar, the resort’s adults-only island escape.
The Offer is available for new bookings only and may be combined with the ongoing offer, providing DMC and trade partners with an additional reason to introduce their clients to The Standard, Maldives.
An Evolving Island Experience
The offer marks a further chapter in the resort’s continued evolution, bringing refreshed accommodation together with the experiences that define its approach to Maldivian hospitality.
This is an exciting moment for The Standard, Maldives and for our valued partners. As the Maldives continues to evolve as a destination, we want to ensure that our partners have fresh and compelling experiences to take to their markets. The newly upgraded Pool Villa is a wonderful addition to our offering, and this exclusive upgrade gives travellers the opportunity to experience it in a way that feels truly special. We are excited to work closely with our partners to bring this new chapter of The Standard, Maldives to more travelers around the world,” said Sonika Adlakha, Commercial Director, The Standard, Maldives by Hyatt.
From quiet moments beside a private pool to marine adventures and evenings shared over exceptional food, the resort invites guests to experience the Maldives at their own pace.
News
Karan Tacker shares Maldives family escape at Centara Grand Lagoon
When life revolves around cameras, scripts and packed schedules, finding uninterrupted time with family can be a luxury of its own. For Karan Tacker, that meant putting work on pause and heading to the Maldives with his parents for a few days of quality time together at Centara Grand Lagoon Maldives.
Rather than a typical celebrity getaway, the trip was very much a family affair. There were mornings on the water, long meals, quiet afternoons and plenty of time simply being together. Set within North Malé Atoll, the resort provided the backdrop, with the family settling into a lagoon facing villa just a short speedboat journey from Velana International Airport.
And while his parents embraced the slower side of island life, Karan was not quite ready to stay still. The actor took to the lagoon on a clear-bottom kayak before turning up the adrenaline with a jet ski and Seabob. The family later swapped the open water for a semi-submarine experience, heading beneath the surface to take in the marine life through panoramic viewing windows.

The quieter moments proved just as memorable. His parents spent time unwinding with a Balinese massage at SPA Cenvaree Retreat, while the family came together for a guided painting session and relaxed afternoons at Sunset Social. One of the more unhurried moments of the trip saw them settle into the catamaran nets with afternoon tea before watching the evening unfold over the lagoon.
Then there was the food. A floating breakfast became one of the mornings’ highlights, while dinner brought the family together over interactive teppanyaki, Indian grill favourites and Mediterranean inspired dishes. It was the kind of holiday where the itinerary mattered less than having time to sit around the same table.

“I spend most of my time on set, so time with my parents is something I really value, and this trip gave us plenty of it. My parents loved the calm of their villa and the evenings at Sunset Social, while I got my fill of time out on the water. The team at Centara Grand Lagoon looked after all three of us with so much warmth that it felt like home from the first day. I would happily come back with them.”
For Tacker, the Maldives offered something that can be difficult to find between work commitments: time without an agenda. Away from the spotlight, the trip became less about where they went and more about what they shared, from the thrill of the lagoon to sunset conversations, lingering dinners and simply having his parents beside him.
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