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New openings set to bring fresh approach to luxury tourism in Maldives

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Maldives.net.mv – As a gaggle of glitzy Maldives newcomers clamour for attention, vying to outdo each other for ostentation, one company is setting itself apart with a refreshingly different approach – creating an outstanding, authentic Maldives experience that gives guests more of what they want. With over 60 years’ experience in the destination between them, the three founding directors of The Small Maldives Island Company have looked beyond tired norms and attention-seeking fads to put what guests really want at the heart of everything they do.

Their vision will be turned into reality with the launch of two exemplary new island resorts, Amilla Fushi (opening November 2014) and Finolhu (opening Q4 2015). An intimate island home that doesn’t take itself too seriously, Amilla Fushi will offer laid-back luxury and more purpose-designed houses of two or more bedrooms than any other Maldives resort – perfect for families and groups of friends. Amilla’s hot, fun-loving younger sister Finolhu meanwhile will offer an affordable beach club-style take on nu-luxury. Located in the pristine UNESCO biosphere reserve of Baa Atoll, both are easily reached via scheduled flights to the new Baa Atoll airport, or a scenic 30-minute seaplane ride from Malé.

Amilla Fushi and Finolhu will turn the established Maldives model on its head. No more thinking of guests as a captive audience, to be corralled into the same couple of pricey restaurants for every meal. No more stinging them with extras every time they do anything, then waving them off with a serious case of ‘bill shock’. And no more lumping in charges for things they don’t need or want.

Says co-founder Tom McLoughlin, “We want our Spa experience to be accessible, indulgent and worry free, so guests can enjoy it without worrying that they can’t afford to have treatments. So – just as it’s a given that breakfast is included – we’re including a 50 minute spa treatment for every guest, every day”.

There will be no ‘paywall’ deterring guests from making the most of the magical Maldivian ocean either: All water sports – non-motorised and motorised – will be complimentary too. No need for parents to cost-control by parking their kids in front of the resort PlayStation for hours on end; instead they will be free to splash around to their hearts’ content, with a host of supervised fun and games ensuring an unforgettable, authentically aquatic Maldivian adventure. What’s more, Amilla’s house reef even boasts its very own renowned ‘Blue Hole’ dive site within snorkeling distance of the beach.

Budding island hoppers with a taste for adventure will also welcome a refreshing, relaxed ‘open island’ philosophy: a first for the Maldives.   Far from being marooned on a single island for the duration of their stay, guests at Amilla and Finolhu will be encouraged to explore Baa Atoll’s other resorts, and their bars and restaurants – and vice versa.  This pioneering and liberating approach puts guests’ experience first, while simultaneously demonstrating the resorts’ supreme confidence in their own offering.

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Amilla Fushi – which literally translates from the local Dhivehi language as ‘my island home’ – ignores fleeting trends in favour of timeless pleasures:  delicious, unpretentious food; superb wines; and relaxed yet flawless service. The vision of ‘Island Restaurateur’, acclaimed Aussie Chef Luke Mangan (described by food legend Anthony Bourdain as ‘the Michael Corleone of Sydney’s restaurant scene’) is to prepare the kind of food people really want to eat on holiday. Out goes starched-shirt service, lobster and linen, and in come barefoot cocktails, barbecue flavours, zingy ceviches and tropical ingredients – realised to perfection at relaxed pier-side restaurant Lonu. Curling around the Maldives’ biggest swimming pool, Baazaar serves upthe freshest line-caught local fish with an international twist, and serious sundowners (or uppers!).

Guests are also free to grab some groceries and self-cater in style: The island’s Emperor General Store and Cellar Door wine shop are stocked with handpicked fresh ingredients, from fresh fruit and vegetables and fine cuts of meat to fresh-baked breads. A true ‘home from home’ experience for foodies who love to cook for their families and friends.

A range of purpose-designed Island Homes – one- and two-bed Beach and Lagoon Houses; 12-metre high, two-bed Tree Houses; and Ocean Reef Houses right on the house reef, with rates starting from approx. US$1,800 per night – are complemented by 12 stunning bespoke Beach Residences of three, four, five and six bedrooms.

Also in Baa Atoll, Finolhu, opening in 2015, is a buzzy, informal haven for sociable singles, fun loving travellers and Millennial families. Offering 126 rooms – 88 overwater – as well as 40 villa suites cocooned on the secluded sanctuary of Finolhu Private Island, Finolhu is all about simple things, done well. Think sandspit-hopping picnics, swim-up cocktails at the Baa Bar and stand-up snacks from the colourful shabby chic Fish & Crab Shack.

Conceived and managed by The Small Maldives Island Company, Amilla Fushi and Finolhu’s light-hearted, unpretentious approach and contemporary architecture and design will bring a new way of doing things to a destination that has found itself in a coupley conceptual cul-de-sac.

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OZEN LIFE MAADHOO, OZEN RESERVE BOLIFUSHI to host Diwali celebrations in November

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Some Diwali memories are made at home; others begin when the family journeys somewhere extraordinary together. This festive season, THE OZEN COLLECTION invites Indian families to bring the warmth of their traditions to two private Maldivian islands, where time slows, celebrations feel personal and every generation can reconnect. On 8th and 9th November, OZEN LIFE MAADHOO and OZEN RESERVE BOLIFUSHI will pair the familiar flavours and rituals of Diwali with the space, privacy and intuitive hospitality of an island escape.

At OZEN LIFE MAADHOO, the festivities will unfold across the specially decorated Indian and Sri Lankan cuisine overwater restaurant. On 8th November, from 7:00 PM to 10:30 PM, TRADITION INDOCEYLON will present an exclusive thali inspired by India’s diverse culinary heritage, complemented by time-honoured Diwali sweets. Vibrant lights, lanterns and floral décor will transform the setting into an elegant island celebration where families can gather, reconnect and share the rituals of the season at an unhurried pace.

At OZEN RESERVE BOLIFUSHI, SAFFRON will host The Festival of Lights on 8th and 9th November, from 7:00 PM to 10:30 PM. Specially curated vegetarian and non-vegetarian Diwali thalis will reinterpret traditional Indian dishes with contemporary touches. A live chaat counter will prepare Dahi Bhalla and Aloo Tikki to order, while a festive welcome drink adds thoughtful notes of ceremony. Musical performances will complete an intimate evening created for generations to celebrate together, with privacy, ease and a genuine sense of occasion.

The celebrations are included within the resorts’ respective plans: the INDULGENCE™ Plan at OZEN LIFE MAADHOO and the RESERVE™ Plan at OZEN RESERVE BOLIFUSHI. For families imagining Diwali differently this year, the experience brings together festive dining, generous island living and the rare luxury of uninterrupted time together. Whether sharing a thali, passing cherished rituals to a younger generation or simply gathering without the rush of an itinerary, guests can celebrate a Diwali that carries the heart of India into the beauty of the Maldives.

THE OZEN COLLECTION, an exceptional brand from the Atmosphere Core portfolio, curates timeless sanctuaries set apart by an experience of Refined Elegance. Travellers can expect an abundance of sophisticated services blended with a grand sense of space and design and an enriching culture. The brand comprises two private islands in the Maldives, OZEN LIFE MAADHOO and OZEN RESERVE BOLIFUSHI.

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Centara unveils Festival of Lights celebrations across Maldives resorts

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Celebrating Diwali in the Maldives brings a distinctive island perspective to the Festival of Lights, where cherished traditions meet the beauty of the Indian Ocean. Across four distinctive island resorts, Centara Grand Lagoon Maldives, Centara Mirage Lagoon Maldives, Machchafushi Island Resort & Spa Maldives, The Centara Collection, and Centara Ras Fushi Resort & Spa Maldives invite guests to immerse themselves in thoughtfully curated celebrations that reflect the character of each island. From cultural experiences and creative activities to Indian-inspired feasts, Bollywood rhythms and beachfront evenings beneath the stars, each resort offers its own interpretation of Diwali. Whether discovering the artistry behind traditional festive customs, sharing a meal inspired by the flavours of India or gathering by the shore as the evening unfolds, guests can experience the warmth and spirit of the Festival of Lights in a setting shaped by the natural beauty of the Maldives.

Set within the tranquil waters of the North Malé Atoll, Centara Grand Lagoon Maldives offers an elegant island retreat defined by refined beachfront and overwater living, spacious one two- and three-bedroom villas and residences, holistic wellness and a diverse gastronomic journey. From 07 to 09 November, the Festival of Lights brings an added cultural dimension to the island experience, with a curated programme of festive arts and crafts, family activities, Bollywood entertainment and cinema beneath the stars. Against the natural beauty of the lagoon, Diwali unfolds through moments of discovery and connection, complementing the resort’s distinctive approach to contemporary island living.

Designed around family discovery, Centara Mirage Lagoon Maldives brings an underwater-inspired world to life, with the Maldives’ first lazy river, a dedicated water park and splash zones offering a distinctive setting for island adventures. From family-focused beachfront and overwater accommodation, including villas with bunk beds, to the candy-themed Candy Spa, every detail is thoughtfully shaped around experiences for all generations. From 07 to 09 November, Diwali adds a vibrant cultural dimension to the island, with celebrations inspired by the artistic traditions and flavours of India. Rangoli creations, creative masterclasses, Indian-inspired dining, festive cocktails, Bollywood entertainment and a beachside fire show bring colour and shared moments to the Festival of Lights, creating a celebration for the whole family.

Surrounded by the rich marine life of the South Ari Atoll, Machchafushi Island Resort & Spa Maldives, The Centara Collection, offers an island experience shaped by its remarkable house reef, underwater discoveries and distinctive culinary offerings. From vibrant coral gardens and encounters with marine life to considered dining experiences inspired by regional flavours, the resort brings together nature, wellness and gastronomy in a setting defined by the Indian Ocean. On 08 November, Diwali introduces the traditions of India through henna artistry, rangoli, a cocktail-making experience and sunset yoga beside the sea. A specially curated Indian buffet dinner sets the scene for an evening of Bollywood rhythms beneath the Maldivian sky, bringing cultural expression and island living together for the Festival of Lights.

Set against the turquoise waters of the North Malé Atoll, Centara Ras Fushi Resort & Spa Maldives offers an adults-only island experience defined by barefoot beachfront living, overwater villas and unhurried moments by the Indian Ocean. On 08 November, Diwali brings the rich culinary traditions of India to the shores of Waves Beach, where a specially curated beachfront biryani dinner features regional specialities, tandoori favourites and traditional festive sweets. As the evening continues, music and karaoke at Giraavaru Bar invite guests to gather and celebrate beneath the Maldivian night sky, adding a lively note to the island’s relaxed atmosphere.

Across the four resorts, Diwali becomes an opportunity to experience the traditions of the Festival of Lights through culinary, art, entertainment and moments of connection, each shaped by the character of its island setting. Whether shared over a festive meal, discovered through cultural experiences or celebrated beneath the stars, the occasion offers a distinctive way to experience Diwali in the Maldives.

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Awards

Soneva Fushi takes top honour for sustainable childcare in luxury hospitality

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Soneva Fushi in the Maldives has won the Excellence in Sustainable Childcare award at the Luxury Childcare Association (LCA) Awards 2026, recognising the resort’s approach to incorporating environmental education and sustainability into experiences for younger guests.

The award was among five categories announced by the association following a voting process held last month. The awards recognise luxury hotels and resorts that provide childcare facilities, programmes and family experiences, with winners selected through votes cast by families, guests and industry leaders.

Located within the Baa Atoll UNESCO Biosphere Reserve, Soneva Fushi received the recognition for The Den, its children’s club, where activities are designed to introduce younger guests to environmental responsibility through play and learning.

The programme includes tree planting, environmental scavenger hunts, nature-inspired arts and crafts, and recycled paper-making. Children can also visit the resort’s Eco Centro, where waste materials are separated, composted, reused or transformed into new products.

Beyond The Den, the resort offers guided nature walks, marine conservation activities and opportunities to learn about the island’s wildlife. These experiences aim to help children develop an understanding of the natural environment and the importance of conservation.

The Excellence in Sustainable Childcare category recognises properties that integrate environmental responsibility into their childcare programmes, encouraging young guests to develop respect for nature through practical activities and everyday experiences.

Soneva Fushi was the only resort in the Maldives among the five category winners announced for 2026.

Other winners included JW Marriott Crete Resort & Spa in Greece, which received the Excellence in Children’s Programming award, and The Westin Turtle Bay Resort & Spa in Mauritius, which won Excellence in Family Experiences.

Paradisus by Meliá Bali in Indonesia received the Excellence in Childcare Facilities award, while MarBella, part of the Mar-Bella Collection in Greece, won Excellence in Baby & Toddler Care.

The 2026 awards follow the association’s inaugural awards in 2025. The five categories were developed to recognise different aspects of family hospitality, including childcare facilities, programming, environmental responsibility and services for younger children.

The Luxury Childcare Association is a membership organisation that accredits luxury hotels and resorts providing professional childcare services and family experiences. Its membership includes more than 70 properties, with the association promoting standards in childcare safety, professionalism and guest experiences across the luxury hospitality sector.

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