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Italian Chef Alberto Faccani to helm Flying Sauces at Soneva Fushi

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Italian chef and entrepreneur Alberto Faccani is collaborating with award-winning sustainable luxury resorts operator Soneva to bring Italy’s two Michelin-starred Magnolia Ristorante to Soneva Fushi in the Maldives. He will delight guests at the resort’s popular fine-dining zipline restaurant, Flying Sauces, during an exclusive residency from February 1 to April 30, 2023.

Chef Alberto has always been passionate about cooking and honed his skills at an early age at the Michelin-starred La Frasca and Enoteca Pinchiorri restaurants. Learning technical experimentation from Gualtiero Marchesi and Ferran Adrià, as well as the expert handling of raw materials from Massimiliano Alajmo, helped inspire his culinary style and forge his own path. In 2003, when he was just 27 years old, he opened Magnolia Ristorante in northern Italy’s gastronomic region of Emilia-Romagna. Serving creative seafood dishes with strong local roots, imaginative combinations and striking presentation, Magnolia received its first Michelin star in 2005 and another in 2017.

Named as one of the ‘100 chefs who have changed Italian cuisine in the last 10 years’ by prestigious food and wine guide, Identità Golose, today he remains just as committed to elevating culinary standards. In his role as chef and entrepreneur, he oversees Magnolia Ristorante and Relais Villa Margherita, as well as the Magnolia To Go concept – an itinerant van that interprets haute cuisine with street food. Chef Alberto’s initiative also gave rise to Magnolia Catering, which organises private and public events throughout Europe, and his new Ristorante Veranda, which takes pride of place along the Cesenatico seafront, is scheduled to open in February 2023.

Flying Sauces featuring Alberto Faccani at Soneva Fushi will showcase his signature style that’s entirely driven by food, crafted using noteworthy ingredients with no anchoring to tradition and a focus on the dining experience as a whole.

“Ristorante Magnolia is the realisation of a lifelong dream. It allowed me to express my passion for cooking and to work on other important projects, including a collaboration with Soneva Fushi”, explains chef Alberto. “The sea is part of me. Feeling it close gives me the energy and strength I need. Furthermore, its breeze accompanies me, every day, all the way to the kitchen. This allows me to unleash my creativity through different forms, giving traditional recipes a new and contemporary twist. With the help and support of my colleagues, I can bring my idea of cooking to life in several places around the world at the same time”.

Working alongside chef Alberto during the 12-week Flying Sauces residency will be Chef de Partie at Magnolia Ristorante, Sean Conti. Hailing from Longiano in the region of Emilia-Romagna, chef Sean studied Fine Art in Milan before donning his chef whites and forging a career in the culinary industry. With extensive experience working in Michelin-starred kitchens, chef Sean combines his knowledge of fine art with his passion for food to create visually striking dishes.

Launched in 2021, Flying Sauces is the first fine dining zipline experience in the world, complete with an open treetop kitchen 12 metres above the ground. After being securely strapped into safety harnesses, guests soar along a 200-metre zipline route to reach an elevated dining platform where stunning views of the island’s lush greens and sparkling turquoise ocean await. Once seated, savour chef Alberto’s memorable menu, paired with a selection of over 9,000 wines from Soneva Fushi’s extensive cellar. 

For more information about Soneva Fushi, visit www.soneva.com

Awards

Sirru Fen Fushi secures top spots in Travel + Leisure Luxury Awards 2025

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Sirru Fen Fushi – Private Lagoon Resort has been honoured in the prestigious Travel + Leisure Luxury Awards Asia Pacific 2025, securing top rankings in two highly sought-after categories:

  • #2 Best Resort Pools in the Maldives
  • #4 Best Resort for Families in the Maldives

These accolades underscore the resort’s unwavering commitment to providing immersive, meaningful, and luxurious experiences for guests of all ages.

Celebrated for its expansive villas tailored with families in mind, Sirru Fen Fushi offers serene sanctuaries in beach, jungle, and overwater settings. Accommodations include the unique Safari Tented Villas, Sirru Residences, and spacious two- and three-bedroom villas, along with deluxe family lodgings—each offering privacy, ample space, and direct access to either the lagoon or beach.

Beyond its thoughtfully designed accommodations, the resort presents a range of family-friendly experiences. Guests can enjoy an interactive Kids’ Club, curated cultural and nature-based activities, hands-on art and sustainability workshops, and unforgettable marine adventures such as turtle discovery, snorkelling safaris, guided dolphin cruises, and stargazing. Each offering is crafted to inspire connection, learning, and joy across generations.

Ranked as the #2 Best Resort Pools in the Maldives, Sirru Fen Fushi features an awe-inspiring 200-meter infinity pool that spans from the island’s eastern to western shores, symbolically linking sunrise to sunset. Framed by soft white sands and boundless ocean views, the pool has become an iconic centerpiece of the resort—captivating photographers, influencers, and leisure seekers from around the world.

Nestled on a pristine, untouched island, Sirru Fen Fushi seamlessly blends the quintessential Maldivian experience with sustainability, artistic expression, and cultural immersion. With this latest recognition, the resort continues to set new standards for modern luxury through meaningful travel and exceptional hospitality.

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Travel + Leisure Asia Pacific awards Villa Nautica Best Resort Pool in Maldives

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Villa Nautica’s signature infinity pool has been awarded the title of Best Resort Pool in the Maldives by readers of the Travel + Leisure Asia Pacific Luxury Awards 2025. More than just an architectural feature, the pool serves as the heart of the resort—a tranquil expanse of water that seamlessly mirrors the sea beyond and transforms swimming into a meditative experience. Here, thoughtful design blends effortlessly with the natural environment, creating a space where the boundaries between land, water, and sky dissolve into serenity.

Located in the North Malé Atoll, only a short speedboat ride from the capital, Villa Nautica’s 1,350-square-meter pool is both a focal point and a design statement. It does not clamor for attention but draws it gently, extending confidently toward the horizon and creating the illusion of merging with the open ocean—while still offering the comfort and stability of land.

What distinguishes this pool is not merely its size or the flawless infinity illusion, but the way it quietly becomes part of the guest’s daily rhythm. Sun loungers are thoughtfully spaced and positioned, offering just the right amount of shade and always seeming to face the light at its most flattering angle. From morning sunbathing to lazy midday naps and sunset refreshments, the space is designed for lingering.

Adjacent to the pool is Press & Pot, a favoured spot among guests who enjoy pairing their swim with an artisanal coffee. The scent of freshly brewed espresso mingles with the sea breeze and the subtle aroma of sunscreen. Here, pastries come warm from the oven, tropical fruits are sliced to order, and coffee is served to a standard that rivals any urban café—with the added luxury of an uninterrupted ocean view.

Villa Nautica’s approach is not one of ostentation but of elegance. Its luxury lies in the details: the coolness of the stone underfoot, the soft rustle of palm leaves, and the way the water reflects the sky like glass as dusk approaches. It is an environment where nature and design exist in perfect, understated harmony.

This is what set Villa Nautica apart and earned it top honors. Among a competitive field of exceptional Maldivian resorts, the Travel + Leisure panel identified a timeless quality here. This is not simply a pool to swim in—it is one to experience. A space that encourages guests to pause, disconnect, and simply be.

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Global recognition for InterContinental Maldives Maamunagau Resort at 2025 T+L Luxury Awards

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InterContinental Maldives Maamunagau Resort has been named the #1 Best Resort for Families in the Maldives and secured the #7 position in the Best Resorts in the Maldives category at the T+L Luxury Awards Asia Pacific 2025, held on 19 June at Capella Bangkok.

Organised by Travel + Leisure Southeast Asia, Hong Kong & Macau, the T+L Luxury Awards celebrate excellence in luxury travel across the Asia-Pacific region. Voted on by readers, these prestigious awards honour outstanding hotels, resorts, and destinations throughout the region.

This recognition underscores the resort’s dedication to providing enriching, multi-generational experiences through carefully curated family-friendly offerings. Highlights include the Planet Trekkers Kids Club, Teen Escapades, and Family Beach Pool Villas, along with educational programmes such as the Junior Marine Biologist experience in collaboration with the Manta Trust. These features reflect the resort’s unique approach to combining luxury with meaningful and age-inclusive activities.

General Manager Reinhold Johann expressed pride in the achievement, noting that the accolades represent the team’s commitment to creating memorable experiences for guests of all ages in a breathtaking setting.

Nestled in the remote Raa Atoll and surrounded by the UNESCO Biosphere Reserve, InterContinental Maldives Maamunagau Resort offers a rare blend of expansive space and barefoot luxury—ideal for family getaways, special celebrations, and immersive island adventures.

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