Featured
The Ritz-Carlton Maldives inspires travel with key connections to local culture
Set to open on June 1, The Ritz- Carlton Maldives, Fari Islands invites guests to embrace island life from the moment they arrive on its white sand shores.
Guests will be able to absorb a plethora of Maldivian culture and traditions, whether they are relaxing in their luxury overwater villa, watching the sunset from the sandy shore or sipping a cocktail on resort.
The cyclical nature of island life allows guests to embrace the notion of totality and the true spirit of the Maldives.
The resort’s Beru (the Maldivian name for drums and round shape) is centralised through the holistic philosophy of wholeness that the Maldivian culture and environment supports.

Maldivian embrace
Upon arrival at The Ritz -Carlton Maldives, Fari Islands, guests are greeted by a Maldivian gentleman who will blow the traditional Sangu horn, also more commonly known as Triton’s Trumpet.
The shell signifies an important piece of the ancient Maldivian culture, ceremoniously blown to announce a special arrival or news in the island communities.
Embracing this tradition, the Sangu is blown to extend a warm welcome to each new guest.

The resort illustrates the cyclical nature of island life through distinct choices in architecture, as well as many circular shapes and structures around the property.
Each villa includes an artfully crafted Beru, or drum, which coincides with the evening Bodu Beru, an indigenous form of dance and music with drums — made locally from coconut wood on the island — and one of the oldest surviving traditions dating back to the 11th century.
The sunset ritual at the resort’s Eau Bar is unique to the property and allows guests to reflect on a day full of discoveries, while transitioning into an evening of relaxation, indulgence and reflection.

Unparalleled guest service
Guests of The Ritz -Carlton Maldives, Fari Islands will each have an Aris Meeha, or island butler, a concept inspired by the royal courts of the ancient Maldives.
In Dhivehi, the local language, Aris Meeha refers to a person who is assigned to a royal member, one of the most important positions among the many titles and rankings in a Maldivian Royal household.
Similar to a modern-day butler, Aris Meeha fulfills every detail of the life of a royal and considered to be the closest confidant much like a Gentleman’s gentleman or Lady in waiting or Gentlemen or Lady of the Chamber.

Cultural exploration
The immersion in local cultures also extends through the resort’s dining concepts.
Ensuring all fish is caught sustainably, the culinary team will work with local fisherman to provide the freshest seafood and well-known local lobsters.
Guests will also enjoy fresh vegetables and herbs cultivated in the resort’s organic garden, and have the option of learning to cook Maldivian dishes such as Mashuni, a breakfast staple made with tuna and fresh coconut, as well as sample the local bites, Hedhika, for afternoon tea.
The resort’s signature cocktail selection is inspired by the maritime spice routes that shaped the Maldivian story and includes five spices: cinnamon, cloves, cardamom, cumin and turmeric.
In addition to the culinary offerings on property, there are a variety of locally immersive experiences available for all guests to enjoy, including salutations under a majestic 30-foot native Banyan tree at the Spiral Garden, as well as fireside folklores told by the resort’s Moodhu Edhuru, or sea expert.
Each experience available to guests offers a holistic embrace of distinct culture and history of the Maldives.
Maldivian life awaits
As guests of The Ritz -Carlton Maldives, Fari Islands continue to explore the resort and its surrounding areas, they may find themselves at The Marina at Fari Islands, which is built around the vibrant Fari Beach Club, high-end boutiques, a selection of upscale restaurants, an art studio, and Fari Lagoon Coral Adoption and Marine Biology Centre.
With convenient boat transfers courtesy of The Ritz-Carlton Maldives, Fari Islands, guests are welcomed with an array of meaningful experiences during their stay.
This archipelago redefines the Maldivian experience, allowing guests of The Ritz-Carlton Maldives, Fari Islands to experience a balance of cosmopolitan and private island life never before seen in the region.

The property is ideally located at Fari Islands, a 45-minute journey by speedboat or a 10- minute seaplane flight from Velana International Airport.
The Ritz-Carlton Maldives, Fari Islands is part of Fari Islands, an archipelago that features three world-class hospitality brands inclusive of The Ritz-Carlton.
Guests are expected to have access to a picturesque Fari Marina – the archipelago’s communal beating heart. Built around a vibrant Beach Club, Fari Marina will be home to charming boutiques and a handpicked selection of dining options.
Awards
Milaidhoo Maldives recognised by guests in Tripadvisor Best of the Best 2026
Milaidhoo Maldives has announced that it has been recognised in Tripadvisor’s Travellers’ Choice Awards Best of the Best 2026, placing the island among the top 1% of hotels worldwide based on traveller reviews and ratings.
For Milaidhoo, the recognition is especially meaningful as it comes directly from its guests. Their stories, shared experiences, and reviews have earned the island a place among travellers’ favourite destinations around the world.
Located within the UNESCO Biosphere Reserve of Baa Atoll, Milaidhoo was created for guests seeking a more personal and authentic Maldivian experience. With just 50 villas surrounded by turquoise waters and flourishing coral reefs, the island offers a sense of intimacy and freedom, encouraging guests to reconnect with nature, with each other, and with themselves.
“We are deeply grateful to every guest who has chosen Milaidhoo and taken the time to share their experience,” said Paul van Frank. “To be recognised among Tripadvisor’s Best of the Best is an honour, but what means the most to us are the memories behind each review, the anniversaries celebrated, the friendships formed, the marine encounters discovered and the moments of joy shared on our island. This recognition also belongs to our Milaidhoo Family, whose warmth, care and genuine passion create the heartfelt experiences our guests remember long after they leave. We are proud to share this achievement with every member of our team and every guest who has become part of the Milaidhoo story.”
The Tripadvisor Travellers’ Choice Best of the Best Awards recognise the highest-rated hotels around the world, based on authentic reviews collected over a 12-month period. As one of the world’s most trusted travel guidance platforms, Tripadvisor’s recognition reflects the voices of travellers and the experiences that resonate most strongly with them.
As Milaidhoo continues to welcome guests from around the world, the recognition serves as a reminder of what has always mattered most to the island: creating meaningful experiences, sharing the beauty of the Maldives, and making every guest feel at home.
Featured
Alila Kothaifaru Maldives marks June with sustainability and marine conservation initiatives
Alila Kothaifaru Maldives is reinforcing its commitment to environmental stewardship this June through a series of sustainability-focused initiatives and conservation experiences.
In celebration of World Environment Day on 5 June and World Ocean Day on 8 June, the management and team at Alila Kothaifaru Maldives took part in activities designed to promote awareness, education, and action in support of protecting the natural world, both above and below the waterline.
The programme began on World Environment Day, when team members came together for a tree planting activity on the island. Inspired by this year’s global theme, “Our Land, Our Future”, the initiative highlighted the vital connection between healthy ecosystems, biodiversity, and human wellbeing, while contributing to the resort’s ongoing efforts to preserve and enhance its natural environment.
Building on this momentum, the resort is continuing its sustainability journey throughout June with a series of marine conservation activities developed in collaboration with Euro-Divers Maldives. The programme began with Reef Awareness Day on 1 June, featuring a coral planting programme with the marine biologist. Participants contributed directly to reef restoration efforts while learning about the importance of coral ecosystems in maintaining ocean health.
On 8 June, guests and colleagues came together to mark World Ocean Day through a house reef clean-up dive and beach clean-up, helping to remove marine debris and protect the delicate reef ecosystem surrounding the island. The day concluded with Ocean Discovery Night – All About Sea Turtles, an educational session designed to deepen understanding of one of the Maldives’ most iconic marine species.
The sustainability programme continues with June Sea Turtle Week, held from 8 to 16 June, featuring immersive experiences that connect guests with marine conservation efforts. Highlights include a Turtle Reef Snorkelling Excursion with the marine biologist on 10 June, offering participants the opportunity to observe sea turtles in their natural habitat while learning about ongoing research and protection initiatives.
The programme will culminate on 16 June, coinciding with World Sea Turtle Day, with an interactive presentation dedicated to sea turtle conservation and the challenges these marine species face in today’s oceans.
“Education and engagement are powerful tools for conservation. Through our partnership with Alila Kothaifaru Maldives, we aim to inspire greater appreciation for the underwater world while encouraging responsible interactions with marine life. Whether planting corals, participating in reef clean-ups, or learning about sea turtles, guests have the opportunity to make a positive impact while experiencing the extraordinary biodiversity of the Maldives,” said Igor Semenov, Dive Centre and Watersports Manager of Euro-Divers at Alila Kothaifaru Maldives.
“Sustainability lies at the heart of the Alila experience. From preserving our island’s natural landscape to protecting the vibrant marine ecosystems that surround us, we are committed to creating meaningful opportunities for our guests to connect with nature and become active participants in conservation. Our World Environment Day and World Ocean Day initiatives reflect our belief that every small action can contribute to a healthier planet for future generations,” said Thomas Weber, General Manager of Alila Kothaifaru Maldives.
Through these initiatives, Alila Kothaifaru Maldives continues to champion responsible tourism and environmental conservation. The resort’s sustainability programme fosters meaningful connections between guests and the natural environment while supporting the protection of the Maldives’ unique ecosystems for generations to come.
The resort continues to share updates on its sustainability initiatives, marine conservation programmes, and immersive guest experiences through its Instagram account as part of its ongoing journey to protect the natural beauty of the Maldives.
Excursions
Anantara Maldives celebrates 10,000 coral milestone with Dr Oriana Migliaccio
The coral-ringed islands of the Maldives have long been associated with celebration. As Anantara Hotels & Resorts marks 25 years of locally rooted experiences, Dr Oriana Migliaccio, Resident Marine Biologist at Anantara Dhigu Maldives Resort, Anantara Veli Maldives Resort and Naladhu Private Island Maldives, is also marking a milestone of her own by overseeing the planting of the 10,000th baby coral.
With a PhD in Life and Biomolecular Sciences and a lifelong dedication to the sea, Oriana has found herself in the setting she had long hoped her studies would lead to: immersed in nature from sunrise to sunset, and often long after, when she guides guests through the otherworldly beauty of night-time dives. For travellers who arrive in the Maldives seeking luxury, time with Oriana often shifts the focus. Her enthusiasm and sense of purpose draw in guests of all ages, from families to spa devotees, inviting them to discover the living soul of the reef.
Oriana’s journey began in Naples, where beachcombing with her mother and grandmother first sparked her fascination with the ocean. As she listened to stories of a Mediterranean once rich with seahorses and sponges, she became determined to understand the reasons behind their disappearance. Years later, during her Open Water certification in the Red Sea, that early curiosity developed into a clear sense of purpose. Taking her first breath underwater, she descended into a world of coral polyps, weightless among creatures she had previously only read about. When a Napoleon wrasse drifted past, calmly observing her, she knew she had found her calling.
“Pursuing a PhD was never just about academia. It was about gaining the tools to become a voice for the ocean and dedicating my life to protecting what first inspired me as a child.”
For Oriana, becoming a voice for a force as powerful, little understood, and vulnerable to human impact as the ocean begins with education. One of her proudest achievements is the creation of the ‘Reef Hero’ PADI speciality, a course that teaches divers the fundamentals of coral conservation. Under her mentorship, guests often experience a change in perspective, moving from passive observers to active protectors.
“You can literally see the moment when curiosity turns into care. When a guest realises that their actions — how they dive, what they touch — can protect an ecosystem, they stop being just visitors and become guardians.”
Life on pristine islands can shield travellers from the realities of pollution, a contrast that is not always shared by local communities. In her workshops, Oriana helps bridge that gap by showing guests how abandoned ghost nets, among the most recognisable symbols of environmental harm, can be transformed into bracelets. By turning these marine threats into keepsakes, she creates opportunities for conversations about responsibility, renewal, and the impact of individual choices.
Her work is part of a wider network of Anantara sustainability champions whose efforts span the globe. Together, they contribute to Anantara’s HARP initiative, or Holistic Approach to Reef Protection. Since 2017, Oriana has personally overseen the growth of more than 10,000 corals. Guests often check in on their adopted corals through underwater camera streams, but it is the return visits years later that resonate most, when they see their once-small coral saplings transformed into thriving clusters.
Children find this work especially meaningful, as they begin to see themselves as future custodians of the sea. Through Oriana’s ‘Marine Biology for Kids’ sessions, young guests learn to view the water as mother ocean, a living presence that shapes their world and deserves their care. Their questions often stay with her. One child once asked, “If the ocean is alive, can it feel when we hurt it?” For Oriana, such questions show how naturally children combine science with empathy, offering a perspective from which adults can also learn.
“Their curiosity gives me hope, because they see the ocean not as a resource, but as a living entity worth protecting simply because it exists and is alive. That mindset is exactly what the future needs.”
In a nation where rising seas and warming waters remain constant concerns, preserving biodiversity offers a sense of agency. For visitors and local communities alike, taking part in restoration work becomes a way to respond to environmental changes that can otherwise feel overwhelming in scale and speed, grounding their efforts in something hopeful and tangible.
“In the Maldives, sustainability is not optional; it is survival. My vision is to leave behind a lagoon that is healthier, more resilient, and more alive than the one we found.”
-
News1 week agoJW Marriott Maldives Resort & Spa launches mindfulness and wellness experiences for Global Wellness Day
-
News1 week agoMaldives gears up for Global Wellness Day 2026 with community-focused events
-
Cooking1 week agoNova Maldives introduces plant-based culinary journey inspired by Maldivian heritage
-
News1 week agoV Villas Maldives at Mirihi joins MGallery Collection portfolio
-
News1 week agoThe Westin Maldives unveils ‘Reset at Westin’ for Global Wellness Day 2026
-
Cooking1 week agoTaj Exotica introduces Sol & Sea, a new celebration of Indian coastal cuisine
-
News7 days agoAmilla Maldives unveils first dedicated pottery and ceramics studio on the island
-
Cooking1 week agoChef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING


