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Celebrating 30 years: Banyan Tree Vabbinfaru launches festive ‘Season to Return’

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This festive season, Banyan Tree Vabbinfaru is inviting travellers to return to where the story of the “Original Maldives” began — a sanctuary of barefoot elegance, ocean tranquillity and heartfelt connection.

From 22 December 2025 to 10 January 2026, the island will celebrate its 30-year journey with the theme “A Season to Return” — a tribute to gratitude and renewal, where moments of wellbeing, community and culinary artistry come together.

The festive period at Banyan Tree Vabbinfaru is designed as a time to slow down, restore balance and reconnect with what truly matters. Each day begins with sunrise yoga or meditation by the ocean, followed by regenerative spa rituals at the award-winning Banyan Tree Spa, recognised at the Travel + Leisure Asia Awards 2025.

Programme highlights include the New Year’s Yoga Awakening on the Lagoon Platform, Gratitude Meditation sessions and Herbal Massage Oil Workshops. Each experience reflects Banyan Tree’s holistic approach to wellbeing, harmonising nature, mindfulness and rejuvenation as the new year unfolds.

A celebration of global flavours with local inspiration will be presented across the resort’s three restaurants and two bars.

Each evening will offer a distinctive dining journey that highlights a sense of place. At Saffron, the Thai Degustation Dinner will showcase refined interpretations of Thai cuisine, while at the award-winning Madi Hiyaa, an elegant Omakase and Sake Pairing menu will be served, with each course crafted to tell its own story of flavour and artistry.

At Sangu Garden, themed evenings such as Maldivian Oasis and Fisherman’s Night will pay homage to the island’s vibrant heritage. The Orthodox Night, curated in honour of the Russian New Year, will bring additional warmth to the season with a candlelit dinner under the stars, featuring ocean-fresh delicacies and live music.

The programme will also feature indulgent tasting experiences, including Japanese Lobster and Champagne dinners and Lagoon Wine and Chocolate tastings, curated to inspire curiosity and delight. Hosted at Madi Hiyaa, the overwater restaurant overlooking the Indian Ocean, these evenings will unfold against a backdrop of tranquil lagoon vistas — a celebration of togetherness and the timeless beauty of the Maldives.

Guests interested in culinary creativity will be able to participate in a series of interactive classes. The Saffron Signature Cooking Class, Maldivian Curry Class and Island Barman Japanese Cocktail Workshop will offer opportunities to learn new skills under the guidance of the resort’s culinary team, combining technique with the simple joy of creation.

As the sun sets, the island will transform into a setting for connection and celebration. The festive line-up includes Christmas Eve Sunset Cocktails, a New Year’s Eve Gala Dinner with a Masquerade theme and a beachside countdown, complemented by traditional Bodu Beru performances under the stars. Each moment is designed to reflect Banyan Tree Vabbinfaru’s legacy of hospitality, nurturing a sense of connection, wellbeing and belonging.

In line with the brand ethos “Embracing the Environment, Empowering People”, the festive season will also be anchored in purpose. Guests will have the opportunity to join meaningful activities led by the resort’s pioneering Marine Lab — the first of its kind in the Maldives. Initiatives such as Christmas Coral Micro-Fragmentation Planting, “Save the Reef” snorkelling experiences, local reef clean-ups and educational marine talks will support the island’s long-standing conservation mission and encourage deeper engagement with the ocean environment.

With the theme “A Season to Return”, Banyan Tree Vabbinfaru’s festive programme reflects the spirit of the resort’s 30-year journey — a tribute to the people, culture and heritage that have helped define the Original Maldives for generations.

Travellers choosing to return to Banyan Tree Vabbinfaru for the 2025 festive season will enjoy exclusive benefits, including savings on villa stays for bookings of five nights or more, along with a range of additional privileges designed to inspire joy, balance and renewal.

As the year draws to a close, A Season to Return offers moments of gratitude and gentle anticipation for new beginnings — a celebration of love, romance and the enduring appeal of returning to where it all began.

Celebration

Sun Siyam Olhuveli kicks off festive season with Charith N. Silva Cake Mixing

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Sun Siyam Olhuveli has ushered in the holiday season with a new twist on its much-loved annual Festive Cake Mixing event, held on 23 November. This year, the celebration was led by acclaimed Sri Lankan chef and viral social media personality Charith N. Silva, the creative force behind @wildcookbook and one of South Asia’s most influential culinary storytellers.

Charith, a sensation across YouTube, TikTok, and Instagram with an audience of several million, is widely recognised for his bold fire-cooking techniques, visually striking outdoor food rituals, and distinctive, high-energy narrative style. He recently secured a coveted place on the Forbes 30 Under 30 Asia 2025 list in the Arts (Art & Style, Food & Drink) category, underscoring his growing influence on contemporary food culture in the region. He is one of a new wave of young chefs blending local flavours with global inspiration and is the owner of the restaurant “Wildish” in Colombo.

Bringing his creative flair to Sun Siyam Olhuveli, Charith said, “Bringing my energy to Sun Siyam Olhuveli was surreal; the people, the Maldivian spirit, the flavour play, everything clicked into one unforgettable festive moment.”

This year’s cake mixing unfolded like an island celebration, complete with lively music, bursts of aromatic spices, and an energetic atmosphere. Resort teams and guests layered fruits, nuts, and spirits in a spirited display, with Charith driving the momentum through his trademark spontaneity. The result was a vibrant, social, and playful reimagining of a classic festive tradition.

Festivities continued on 24 November with an exclusive live cooking demonstration by Charith, giving guests the chance to experience his signature “wild” cooking style firsthand against the lagoon backdrop of the resort.

“This celebration reflects the new creative pulse of Sun Siyam Olhuveli. Charith brought an energy that aligns perfectly with our evolving lifestyle identity, making this year’s cake mixing one of our most memorable yet,” said Hassan Adil, General Manager at Sun Siyam Olhuveli.

With the festive season now in full swing, Sun Siyam Olhuveli invites guests to join MYSTIVAL 2025–2026, the resort’s year-end celebration taking place from 21 December 2025 to 8 January 2026, featuring hypnotic beats, immersive dining, playful rituals, and a series of kaleidoscopic island experiences designed to inspire connection and celebration.

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Maldivian Christmas and New Year at Vakkaru Maldives: Timeless moments await

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For many travellers, certain holidays transcend the ordinary and become memories retold for years to come. Christmas and New Year at Vakkaru Maldives fall firmly into that category. Located within the UNESCO Biosphere Reserve of Baa Atoll, Vakkaru offers an environment where time softens into the rhythm of turquoise waters and soft white sand. During the festive season, the resort adopts an added layer of understated elegance and island-inspired charm.

Guests waking on Christmas morning in an overwater villa are greeted by sunlight dancing across the lagoon. Instead of winter’s chill, there is only the warmth of a gentle tropical breeze and the soft sound of the ocean beneath the suite. Breakfast may be served on a private deck as manta rays pass in the distance and the day begins with quiet possibility.

Festive celebrations at the resort combine refinement with authenticity. Tree-lighting ceremonies unfold against pastel-coloured sunsets, live music moves through the palm groves, and seasonal dining features gourmet menus that incorporate Maldivian influences. The atmosphere is intimate and thoughtfully arranged, creating the sense that the island itself is sharing a moment with each guest. Younger travellers have much to enjoy as well, with holiday craft activities, island treasure hunts, and a dedicated visit from Santa that adds a playful touch to the celebrations.

As the year draws to a close, Vakkaru brings a renewed sense of celebration to its shores. New Year’s Eve features an open-air gala dinner beneath the stars, illuminated by lanterns while chefs prepare dishes showcasing the finest local produce. The resort’s signature barefoot-luxury spirit is fully present—relaxed yet refined, festive without excess. Entertainment continues into the night with live performances and DJ sets. Guests gather on the sand, cocktails in hand, as the countdown to midnight begins. When the clock strikes twelve, fireworks illuminate the lagoon, their reflections shimmering across the still water. The moment feels cinematic and memorable, marking the start of a new year in a spectacular setting.

Between the festivities, guests can enjoy the resort’s signature tranquillity. Merana Spa, positioned over the ocean, offers treatments that encourage rest and restoration. The surrounding reefs provide opportunities for snorkelling and diving, with the chance to encounter marine life that thrives in the atoll’s protected waters. Paddleboarding, dolphin cruises, and excursions in search of hammerhead sharks offer both gentle and adventurous options for exploration. For those seeking a quieter experience, a sunset dhoni cruise with a glass of champagne captures the classic romance of the Maldives.

Vakkaru Maldives presents Christmas and New Year as a blend of natural beauty, thoughtful experiences, and personalised celebration. Guests can savour every detail—from festive lights glowing through the coconut palms to holiday-inspired cocktails and candlelit dinners—while welcoming the new year from the heart of the Indian Ocean.

Vakkaru Dream Getaway – Early Bird Festive Offer includes:

  • Complimentary daily breakfast
  • Savings of over 10% on all villas and residences
  • Up to 15% savings on round-trip seaplane transfers
  • Complimentary access to selected non-motorised watersports

Those seeking a festive season that combines natural tranquillity with considered sophistication may find Vakkaru Maldives to be the ideal destination.

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Villa Park sets holiday line-up with sunset welcome, Santa visit and NYE gala

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Villa Park has announced its Festive 2025–2026 programme, running from 20 December 2025 to 6 January 2026. The schedule moves from lagoon-side mornings to music-led evenings on the beach, beginning with a sunset welcome and continuing with beach barbecues, creative workshops, Christmas Eve dinner, Santa’s visit on 25 December, and a New Year’s Eve gala with a midnight countdown. The season concludes with programmes on New Year’s Day and Orthodox Christmas.

Daytime activities include chef demonstrations, shoreline art sessions, and live music. Evenings feature romantic tables, treetop dining for two, and simple set-ups that highlight the island setting. The programme is designed for couples, friends, and families to join as they wish.

Family programming centres on Park Players, presented as the Maldives’ largest kids’ club, with letters to Santa, gingerbread crafts, ocean-themed art, movement classes, story time, and film nights. Group sizes are kept small to ensure attentive supervision.

Villa Park’s family offering has been recognised beyond the festive season, with the resort named among the Best Resorts for Families in the Maldives at the Travel + Leisure Luxury Awards Asia Pacific 2025, a reader-voted accolade reflecting guest feedback on space, programming, and flexible pacing.

Throughout the calendar, private experiences sit alongside larger celebrations, including candlelit beach dining, treetop tastings, floating breakfasts, and open-air cinema for two. Guests can set their own rhythm, whether opting for lively beach gatherings or quiet evenings under lanterns and palms, from sunrise through to the New Year countdown and beyond.

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