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JOALI launches first-ever wellbeing residences in Maldives

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JOALI has introduced Island Homes, offering a unique opportunity to own a private residence on the award-winning, first-of-its-kind wellbeing island in the Maldives. Accessible via a 40-minute scenic seaplane journey from Velana International Airport or a 90-minute yacht cruise from Maafaru International Airport, the island combines convenience and exclusivity. Buyers can select from one- to four-bedroom residences, either on the beach or overwater, designed with biophillic architectural principles.

Each residence, spanning 230 to 1,700 square meters, features cathedral ceilings, intricate mosaic finishes, and natural materials such as wood, stone, and bamboo. Expansive floor-to-ceiling windows connect the interiors to the surrounding tropical environment. The homes include private swimming pools, spacious sundecks, indoor and outdoor showers, and luxurious standalone or sunken bathtubs. A state-of-the-art home operating system ensures optimal ambiance and temperature control.

The Four-Bedroom Wellbeing Private Ocean Residence is the pinnacle of luxury. Situated above turquoise waters near a vibrant house reef, it offers breathtaking sunset views and proximity to marine life, including dolphins, manta rays, and sea turtles. This residence includes four generously sized bedrooms, three with sea views, a 118-square-meter infinity pool, an enclosed kitchen, and a dedicated wellbeing complex with a private sauna, a treatment room, and a movement studio equipped with Technogym equipment and a Pilates Cadillac.

For those who prefer a beachside retreat, the Three-Bedroom Wellbeing Beach Residence offers elegant indoor and outdoor living and dining spaces. It features a 105-square-meter private pool, a kitchen with an island, a gym, a massage bed in an open-air cabana, and a private sauna. Each bedroom boasts Indian Ocean views, walk-in wardrobes, and luxurious bathrooms with indoor and outdoor elements.

JOALI fully manages these Island Homes and provides owners with an attractive rental returns plan. The island itself is dedicated to wellbeing, hosting 68 well-living villas and residences alongside 39 transformational spaces, such as Watsu Pools, a Himalayan Salt Inhalation Room, a Cryotherapy Chamber, and a Sound Healing Room. The offerings align with the Four Pillars of JOALI BEING—Mind, Skin, Microbiome, and Energy—developed by Oxford University professor and wellness expert Gerry Bodeker. Bespoke wellbeing journeys are guided by an in-house team of naturopaths, nutritionists, therapists, herbalists, and practitioners of Ayurveda and Traditional Chinese Medicine.

Guests of all ages can engage with wellbeing workshops and activities at B’Kidult, the first multi-generational playground of its kind. From crafting natural self-care products with resident herbalists to exploring sound healing, the space offers enriching experiences for families.

The culinary offerings at JOALI BEING are guided by an earth-to-table philosophy. FLOW Restaurant features international cuisine from interactive kitchens, including Su for pescatarian dishes, Plantae for vegetarian and vegan options, and B’Well for premium meat and poultry selections. MOJO, the island’s beach sanctuary, serves Mediterranean and international fare, while Yutori offers mindful Japanese cuisine by Michelin-starred chef Yamamoto Hidemasi.

According to the Global Wellness Institute, wellness real estate is among the fastest-growing sectors, increasing from $225 billion in 2019 to $438 billion in 2023. Reflecting on JOALI’s expansion into this market, Founder and Vice President Esin Giral Argat noted, “Since JOALI’s founding in 2019, our approach has been to introduce a lifestyle brand with a soul, redefining luxury hospitality. With JOALI Maldives as the first art-immersive resort and JOALI BEING as the first wellbeing island in the Maldives, we are thrilled to expand into wellness real estate, creating an exclusive community for our loyal customers.”

Island Homes at JOALI BEING are available starting at USD 5 million.

Awards

The Nautilus Maldives honoured in 2025 Condé Nast Traveler Awards

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In an increasingly fast-paced world, The Nautilus Maldives stands as a sanctuary where time slows and moments linger — a place that continues to capture the attention of discerning travellers. This haven of unhurried living has once again been recognised in the 2025 Condé Nast Traveler Readers’ Choice Awards, as voted by readers in both the United Kingdom and the United States.

The accolade reaffirms the island’s quiet ability to enchant. With just 26 exclusive ocean and beach houses, The Nautilus offers complete privacy and a philosophy built entirely around individual freedom. Dining is available whenever a guest desires, and experiences unfold as inspiration strikes. A secluded sandbank transforms into a private dining room, and the Maldivian night sky becomes a stage for endless wonder.

“To be recognised again by Condé Nast Traveler’s readers is deeply meaningful,” said Adan Gomez, General Manager of The Nautilus Maldives. “Our guests come seeking beauty, but what they discover and cherish is freedom — the freedom to design their own rhythm and to create moments that are theirs alone.”

At The Nautilus, luxury is defined as liberation. Guests may drift through the UNESCO-protected waters of Baa Atoll, indulge in a Solasta Spa ritual without time limits, or share vintage champagne beneath a canopy of stars. Each stay unfolds as a personal narrative — unscripted, unhurried, and unforgettable.

Now in its thirty-eighth year, the Condé Nast Traveler Readers’ Choice Awards remain among the most respected distinctions in global travel. The results, drawn exclusively from readers’ experiences and opinions, continue to represent one of the industry’s most prestigious marks of excellence.

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Entertainment

Amilla Maldives embarks on ‘Around the World in Wonder’ festive journey

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Amilla Maldives will host a festive season celebration titled ‘Around the World in Wonder’ from 20 December 2025 to 6 January 2026, inviting guests to experience a colourful exploration of global culture, curiosity, and joy.

Drawing inspiration from Jules Verne’s Around the World in 80 Days, the celebration takes guests on a journey across continents, with each day dedicated to a different country and its unique flavours, music, and traditions. The journey begins and concludes in the United Kingdom, tracing a route through the Maldives, Spain, Italy, France, Argentina, Japan, China, India, Egypt, Brazil, the United States, and Singapore, culminating in a grand finale on New Year’s Eve.

Amilla’s 11th anniversary on 21 December will feature island-wide festivities, including guided tours, tree planting, coconut painting, Maldivian cooking demonstrations, and a cocktail and cake-cutting ceremony. On 23 December, the Tree Lighting Ceremony will adopt an Italian flair with a Venetian-themed celebration, complete with mask-making workshops, Viennese waltz, wine tasting, the Venetian Masquerade Ball, and a special ‘Treasure of the Sea’ dinner.

France will take centre stage on 24 December, featuring the Dance of the Can Can, gingerbread house making, mime face painting, a Christmas Eve buffet, and an aerial hoop performance. The following day, 25 December, will celebrate Argentina with the arrival of Santa Claus, a festive brunch infused with tango rhythms, dance workshops, magic shows, and a lively tango dinner performance.

The festivities will reach their climax on 31 December, with the Around the World in a Cocktail party leading into the spectacular Global Carnival Event. The evening will feature live performances by the Hamilton Band, complemented by bongo drummers, saxophonists, acrobats, and fire dancers. The grand countdown and after party will usher in 2026 with music, energy, and celebration.

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Awards

Lily Beach Resort & Spa wins Leading F&B Resort at South Asian Travel Awards 2025

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Lily Beach Resort & Spa has been recognised as the Leading F&B Resort at the South Asian Travel Awards 2025, held in Colombo. The accolade reinforces the resort’s position as a destination where culinary excellence is at the heart of every guest experience.

Central to the resort’s success is its renowned Platinum All-Inclusive Plan, a comprehensive concept that offers guests access to a range of premium experiences. The plan includes à la carte dining across several speciality restaurants, unlimited premium wines and spirits, French Champagne such as Taittinger, themed buffets, private dining experiences, and selected excursions. Designed to elevate each stay, it allows guests to indulge fully without additional charges.

Lily Beach offers an array of distinctive restaurants and bars:

  • Lily Maa, the main restaurant, features extensive buffets and live cooking stations.
  • Tamarind presents refined Indian-Thai fusion cuisine in an elegant overwater setting.
  • AQVA serves light fare and cocktails in a relaxed beachfront atmosphere.
  • Teppanyaki delivers interactive Japanese dining, combining artistry and theatre.
  • Les Turquoise d’Aqua provides a fine dining experience under the stars.
  • The Spirit Bar, set beside the ocean, offers a tranquil space for sundowners and late-night drinks.
  • Vibes combines a family-friendly pool, games area, and evening entertainment.

The resort’s culinary achievements have earned it continued recognition. In 2024, Lily Beach received the Wine Spectator Award for its exceptional wine cellar and sommelier programme, further affirming its place among the world’s leading resort dining destinations.

General Manager Laurent Driole expressed pride in the achievement, noting: “This award is a tribute to the vision, dedication, and artistry of our F&B team. Every menu, drink, and moment is crafted to delight, and to offer our guests a culinary journey as exceptional as the Maldives itself.”

The award for Leading Food & Beverage Resort is seen as a reflection of the passion and commitment of Lily Beach’s entire culinary team. Under the leadership of Executive Chef Alessio Biondi and F&B Director Adam Shareef, dishes are prepared using the finest ingredients sourced globally, ensuring guests enjoy the highest standards of quality. Their commitment to creativity and innovation means that every visit offers something new—both for first-time guests and returning visitors.

Equally vital to this success are the service teams who bring warmth and personality to each dining experience. Their genuine care and hospitality create a relaxed, homely atmosphere that embodies the essence of Lily Beach—a place where guests feel welcomed as part of a community.

With this latest recognition, Lily Beach continues to define the all-inclusive luxury segment in the Maldives, combining world-class gastronomy, seamless inclusions, and authentic Maldivian hospitality to deliver experiences that remain both refined and heartfelt.

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