News
Kuda Villingili Resort Maldives unveils enhancements, milestones of achievement in third successful year
Kuda Villingili Resort, an award-winning luxury resort and home to the largest pool in the Maldives, has once again enhanced its already opulent offerings. These new features, which include adding pools to the sunset water villas, transforming the resort into an all-pool destination, introducing Teppanyaki dining to its diverse gourmet offerings, and unveiling a brand new padel tennis court, are part of the resort’s vision to continuously enhance the guest experience on the private island.
As Kuda Villingili celebrates three years of luxury hospitality, the resort has redefined time and space for discerning guests with its meticulously designed accommodations, seven exclusive dining options, a world-class surf break and unforgettable guest experiences.
With these exciting upgrades, a stunning 10-meter infinity-edge pool has been added to the existing 16 sunset water villas, offering guests an idyllic spot to relax and take in uninterrupted vistas of the sunset across the Indian Ocean.
Praised for exceptional and diverse culinary experiences, Kuda Villingili Resort is among the handful of resorts offering Nikkei cuisine in the Maldives. The private island’s signature restaurant, Mar-Umi, proudly showcases the exquisite flavours of the Japanese and Peruvian cultural exchange. This year’s enhancements also bring more flavour and sizzle to Mar-Umi, with the addition of a new teppanyaki table accommodating up to eight guests. The menu features sustainably and locally sourced ingredients, ensuring a dining experience that is not only ethically responsible but also incredibly delicious. The resort’s signature restaurant, Mar-Umi, offers a carefully curated Sake collection that perfectly pairs with every dish. The Teppanyaki experience is available for lunch and dinner, offering thoughtfully created set menus.
Sports and recreational enthusiasts will be thrilled to discover a newly added padel tennis court along with the two floodlit tennis courts, volleyball, futsal ground, state-of-the-art gym and an Olympic size pool —an already extensive collection of recreational and wellness options in Kuda Villingili. As a racket sport increasingly popular among luxury travellers, padel tennis offers a comprehensive physical challenge, ideal for a serious two-person workout or an enjoyable family bonding activity.
“At Kuda Villingili, we are committed to enhancing the guest experience by continually responding to ever-changing industry trends and consumer demands, with the goal of exceeding expectations of our discerning guests. By adding spacious outdoor pools to our Sunset Water Villas, we aim to offer guests the ultimate in luxury and privacy,” said Amjad Thaufeeq, Commercial Director of Kuda Villingili Resort, Maldives.
“Additionally, the new Teppanyaki experience provides a uniquely interactive and delectable dining option, making our gastronomic offerings even more exciting than it already is. We look forward to welcoming guests to our island paradise to experience these new redefined facilities creating once in a lifetime memories with their loved ones.”
Reflecting on Kuda Villingili’s remarkable achievements and unwavering commitment to excellence, in early 2024 the resort earned the prestigious Green Globe Certification, underscoring its dedication to sustainability practices and community engagement while preserving the natural beauty of the Maldives for generations to come.
In addition to this significant accomplishment, The Fire Restaurant at Kuda Villingili has been honoured with The Wine Spectator Award of Excellence. With the title in hand, it demonstrates Kuda Villingili’s commitment to providing a premium dining experience for guests, as well as the extensive wine options available. Additionally, Kuda Villingili received a nomination for the Condé Nast Traveler Readers’ Choice Awards 2024, highlighting its reputation as a top destination for luxury travellers.
Kuda Villingili Resort consistently surpasses expectations and eagerly awaits the arrival of guests to discover an ever-evolving island paradise, whether it is to relax in private infinity pools with dreamy views, or to venture on a gourmet journey while sipping on award-winning wine collections or to simply rejuvenate on a private island spa.
Family
Easter at Meyyafushi Maldives blends family fun, dining and island experiences
This Easter, Meyyafushi Maldives takes guests on a journey filled with sunshine, togetherness and memorable moments. With a fun-filled Easter Programme, from easter egg painting to bowling tournaments, Meyyafushi encourages families and couples to connect within and beyond.
At the heart of Meyyafushi’s appeal is its collection of distinctive experiences designed to elevate the Maldives experience. Guests can enjoy one of the resort’s most iconic attractions – the world’s first fixed overwater padel tennis court, where sport meets spectacular ocean views. Culinary enthusiasts can discover unforgettable dining moments across the island’s diverse restaurants, including the spectacular Bubble underwater restaurant. For those seeking relaxation, Meyyafushi’s wellness and recreation facilities provide endless ways to unwind and reconnect. From its serene overwater Veyoge Spa and state-of-the-art fitness centre to tennis, watersports and diving adventures, every element of the resort is designed to inspire discovery and wellbeing.

Families travelling during Easter can also enjoy a special programme thoughtfully curated for younger guests and families alike. Creative workshops such as bunny mask making and Easter egg painting, island games including Kids Olympics and scavenger hunts, and special celebratory moments like Easter happy hour and a festive Easter dinner bring a playful spirit to the island throughout the holiday period.

Beyond the festivities, Meyyafushi’s spacious villas, calm lagoons and warm Maldivian hospitality make it an ideal destination for families looking to slow down, reconnect and experience the magic of the Maldives together. Every experience at Meyyafushi is designed to create memorable moments that last long after the holiday ends.
For more information, please contact reservations@meyyafushi.com or visit www.meyyafushi.com.
Featured
Amilla Maldives presents ‘Eid in Harmony’ island celebration
Amilla Maldives is inviting guests to mark Eid al-Fitr with a series of island celebrations under the theme Eid in Harmony, bringing together cultural experiences, family activities and festive dining.
Eid, which marks the end of the holy month of Ramadan, is widely celebrated across the Maldives as a time of gathering and shared moments. At Amilla Maldives, the occasion will be observed through a programme of relaxed events designed to reflect the atmosphere of island life and community.
During the celebrations, guests will be able to take part in cultural performances, family-friendly activities and island gatherings highlighting Maldivian traditions. These will include performances of Bodu Beru, interactive island games and creative workshops that offer visitors insight into local culture.
The resort will also present a range of culinary experiences for the occasion. Chefs will prepare festive dishes inspired by both regional and Maldivian flavours, with dining experiences ranging from relaxed daytime offerings by the beach to evening dinners served under the stars.
Set within the Baa Atoll UNESCO Biosphere Reserve, the celebrations are designed to offer guests an opportunity to experience the traditions and atmosphere of Eid in a natural island setting.
Guests interested in the full programme of celebrations can access the resort’s Eid 2026 brochure online.
Featured
SO/ Maldives unveils three-day Easter celebration
SO/ Maldives has announced a three-day Easter programme taking place from 3 to 5 April 2026, featuring dining experiences, sunset gatherings, beach cinema and family activities across the island.
Set against the backdrop of the Maldives’ lagoon waters, the programme is designed to combine culinary events, music and leisure activities, offering guests a variety of experiences over the Easter long weekend.
The celebrations begin on Good Friday, 3 April, with the Ocean Harvest & Wine Soirée at Citronelle Club. The event features a five-course seafood dinner inspired by South African cuisine, accompanied by a curated wine pairing hosted by a master sommelier. The experience will be limited to 20 guests.
Later in the evening, entertainment will continue at Lazuli Beach Club, where the Vintage Nights at Lazuli event will feature curated wines and DJ music in a beachfront setting.
On Saturday, 4 April, guests will be invited to a Golden Hour Sundowner at the Pavilion Bar, where cocktails will be served during sunset overlooking the lagoon.
The evening will continue with the Starlit Holy Saturday Feast at Lazuli Beach Club, featuring a three-course dinner served outdoors. The programme will conclude with an open-air beach cinema experience, where guests can watch a film on the beach accompanied by popcorn and refreshments.
The programme concludes on Easter Sunday, 5 April, with a series of events along the island’s shoreline. The evening begins with Easter Bloom Cocktail Hours, offering floral-inspired drinks prepared with fruit and botanical ingredients.
The highlight of the celebrations will be the Easter Grand Beach Barbecue at Citronelle Club, featuring grilled dishes served in a seaside setting. The event will also include live saxophone performances and music.
Throughout the weekend, children will have access to a dedicated programme at The Nest, where activities will include Easter crafts, egg decorating, dance sessions and an Easter egg hunt. Additional activities such as face painting, piñata games and creative workshops will also be available.
Through its Easter programme, SO/ Maldives aims to provide a mix of dining, entertainment and family-friendly activities, offering guests the opportunity to mark the holiday while enjoying the island setting.
-
Drink1 week agoGerman winemaker Patrick Heitlinger to headline exclusive dinner at SO/ Maldives
-
News1 week agoNiva Dhigali Maldives to host wellness week with Gemma Merna this June
-
Cooking1 week agoChef Giorgio Servetto brings Michelin-starred dining to Atmosphere Core’s underwater restaurants
-
News1 week agoInterContinental Maldives celebrates Women’s Day through creative expression
-
Family1 week agoRoyal Island introduces Easter escape with up to 25% savings
-
Cooking1 week agoBa’theli by the Reef at Milaidhoo Maldives introduces family-style Maldivian fine dining
-
Family1 week agoGrand Park Kodhipparu transforms into an Easter island wonderland
-
Drink6 days agoGerman winemaker Patrick Jacklin to host exclusive tasting at Constance Moofushi


