News
The Ritz-Carlton Maldives, Fari Islands celebrates 2023 ocean conservation highlights

Forming part of the coveted Fari Islands’ lifestyle concept, The Ritz-Carlton Maldives, Fari Islands has been championing environmental education since its opening in 2021. A destination that’s fast become an iconic addition to the Indian Ocean, is also home to a hub of innovation when it comes to environmental conservation. The resort steps lightly in to 2024 celebrating its continued dedication to the protection of our natural world.
‘Eye in the Sky’ Drone Technology
Spearheaded by resort naturalists and a progressive research community, The Ritz-Carlton Maldives, Fari Islands’ sophisticated ocean plastics’ monitoring program works to conserve one of the world’s most fragile ecosystems with the use of drones. In partnership with British PhD researcher Melissa Schiele, drone technology has been developed and deployed in and around the atoll to better understand the location and movement of ocean plastics, including discarded fishing nets (ghost nets). With immediate impact resort teams are able to locate and remove otherwise hard to find debris identified by drones.
In 2023 the resort’s naturalist team and dive network removed 19 ghost nets with an estimated weight of 1100kg. These ghost nets travel in to the east Indian Ocean via strong ocean winds and currents experienced in the region from mid-December. In 2023, the resort successfully rescued five olive ridley sea turtles found entangled in abandoned nets. Two turtles were released immediately, with three rehabilitated by the Olive Ridley Project’s veterinary team at the Marine Turtle Rescue Centre in Baa Atoll, before a successful reintroduction to the ocean. A rehabilitated turtle named ‘Muraka’, released on the 16th of August 2023, was fitted with a GPS tracking device to allow guests and followers to trace her journey.
Since opening, the resort has achieved 751 drone flights aiding critical research in to plastic aggregation, location of ghost nets and ongoing monitoring of wildlife. In a first-of-its-kind image collection and data processing project, impressive data from the drone initiative was drawn for collaborative use to inform, educate and drive positive change long-term. Over 21 ocean species were observed in 2023, from the Ornate Eagle Ray, Black Tip Reef Shark to Melon-Headed Whale.*
Jean-Michel Cousteau Ambassadors of the Environment program
Home to the Maldives’ first Jean-Michel Cousteau Ambassadors of the Environment program, The Ritz-Carlton Maldives, Fari Islands continues to collaborate with the world-renowned oceanographic explorer and environmentalist to provide guest experiences with preservation of the planet at its core. In 2023 the program planted 40 coral frames as part of its coral regeneration initiative, using coral frags from the Pocillapora (Cauliflower corals) and the Acropora (Table coral). 25 of these abundant nursery frames, and successful new habitats for ocean life, can be seen by guests in the shallow waters of the resort’s welcome jetty on arrival.
The resort will welcome Jean-Michel Cousteau in 2024 from the 8th to 18th April. An inspired educational residency will include exclusive guest experiences and Q&As with the legendary explorer.
Community Footprints
As part of its Community Footprints’ programming, and with focus on environmental awareness for the planet’s future generations, the resort’s relationships with local schools enable visits with its naturalist teams to share research and educate. In 2023 five educational excursions to local islands took place including schools in Dhiffushi and Gaafaru. The visits took a deep dive in to ocean conservation, from the environmental impact of ocean plastics, insights from the resort community’s drone research and shared observations of wildlife in the surrounding atoll. Presentations of ground-breaking research from the resort’s ‘Visiting Heroes’ programme included the work of renowned shark scientist Gibbs Kuguru and his conservation work tagging Blacktip Reef Sharks.
Closer to home, the resort was proud to engage in ten global environmental dates. Educational and inspired activities worked to raise awareness surrounding key calendar dates including; World Shark Day, World Dolphin Day, Ocean Clean Up Day, and Earth Day. A continuation of its Community Footprints programming, 11 beach clean-ups invited guests to support ocean debris collection on resort shores and the local islands of Dhiffushi and Gaafaru.
Creating a Sustainable Environment for the Future
The resort continues to grow its commitment to sustainable practices in its day-to-day operations, from increasing its production of renewable energy via its solar power infrastructure, purification of still and sparkling drinking water at its dedicated plant, treating greywater for landscaping, and a robust composting programme for daily food waste.
With a considered approach to luxury living, guests can expect to use reusable glass water bottles, bamboo-based personal consumables, refillable jars of amenities, and bamboo and stainless-steel straws. Organic Bamford amenities, with shared sensibilities of living consciously and in harmony with nature, are replenished on-site, while the resort’s desalination plant reduces the amount of plastic imported into the country.
For more information, visit ritzcarlton.com/Maldives and for real-time updates follow the resort on Facebook and Instagram.
Cooking
Grégory Doyen brings his sweet artistry to The St. Regis Maldives Vommuli Resort

The St. Regis Maldives Vommuli Resort is continuing its acclaimed Tastemaker Series, a curated programme of exceptional collaborations with world-renowned chefs, artists, and creative visionaries, with the arrival of Chef Grégory Doyen, one of the most distinctive talents in contemporary pastry art.
Born in Burgundy, France, into a family of artists, Chef Doyen discovered his passion for pastry during childhood, turning his family kitchen into his first studio. A graduate of the prestigious École Nationale Supérieure de la Pâtisserie, his career spanning two decades has taken him through Michelin-starred kitchens and international stages, earning him recognition as a leading figure in modern patisserie.
Renowned for his sculptural desserts and refined French craftsmanship, Chef Doyen’s creations merge technical precision with emotional expression, transforming pastry into a form of edible art. His innovative approach has led to collaborations with some of the world’s most iconic luxury maisons—including Cartier, Marc Jacobs, La Prairie, Dior, Chanel, Louis Vuitton, Vacheron Constantin, and Hermès—alongside bespoke commissions for Range Rover and Vogue. Often described as the creator of fashion-desserts, he is celebrated for infusing haute couture sensibility into the timeless artistry of French patisserie.
Guests at The St. Regis Maldives are invited to immerse themselves in Chef Doyen’s world of delicate textures and visual poetry through a special festive programme. On 10 December, he will conduct an intimate pastry masterclass, offering participants rare insight into his creative process and sculptural finesse. That evening—and throughout the festive season—his desserts will take centre stage at ALBA, the resort’s signature dining venue, where a curated dessert collection will be presented daily from 10 December to 7 January, offering a decadent celebration of the holiday season.
The residency’s highlight will unfold on 11 December at Decanter, where Chef Doyen will collaborate with the resort’s Executive Chef for a six-course, four-hands wine-pairing dinner, showcasing a symphony of refined flavours and masterful artistry.
A testament to The St. Regis legacy of exceptional taste and global collaboration, the Tastemaker Series at The St. Regis Maldives unites leading talents from gastronomy, art, and design in one-of-a-kind experiences that celebrate creativity and craftsmanship amid the breathtaking surroundings of Vommuli Island. From Michelin-starred chefs to visionary mixologists and artisans, the series continues the St. Regis tradition of curating the extraordinary—where innovation, tradition, and indulgence converge in the most exquisite of island settings.
Entertainment
Swiss cellist JODOKCELLO to perform at Alila Kothaifaru Maldives

Alila Kothaifaru Maldives, in collaboration with BRICS Entertainment, has announced the continuation of the global journey of JODOKCELLO — the barefoot cellist from the Swiss Alps whose performances have reached millions worldwide.
Born in the hills of Emmental, Switzerland, Jodok Vuille, known professionally as JODOKCELLO, has transformed the way audiences experience classical music. Having built his own cello and performed barefoot across mountaintops and global stages, his approach to music is rooted in authenticity, presence, and human connection.
With over 15 million followers and collaborations with international brands and artists including Mercedes-Benz, Swatch Group, FC Barcelona, Alan Walker, IL VOLO, and Lindsey Stirling, JODOKCELLO has become one of Switzerland’s leading cultural figures. His work continues to transcend musical boundaries and inspire audiences across generations.
As part of his ongoing three-year global initiative, the Barefoot in the Sand Tour, JODOKCELLO will perform an exclusive set at Alila Kothaifaru Maldives during the resort’s management cocktails on 18 October. The collaboration highlights Alila’s dedication to curating meaningful experiences that celebrate both creativity and nature.
“Music is not just sound. It’s connection. It’s presence. It’s the truth,” said JODOKCELLO.
His barefoot performance, set against the backdrop of the Maldivian horizon, will offer guests a distinctive cultural moment that intertwines artistry, authenticity, and environment.
Thomas Weber, General Manager of Alila Kothaifaru Maldives, said: “Hosting JODOKCELLO at Alila Kothaifaru is an honour. His artistry reflects the same values we uphold — authenticity, connection, and respect for nature. This will be an unforgettable experience for our guests.”
The Barefoot in the Sand Tour marks a new chapter in JODOKCELLO’s artistic journey — one that extends beyond concert halls, bringing his message of presence and unity to audiences around the world.
Featured
Ifuru Island Maldives hosts visiting practitioner Devendra Pokhriyal at Xanadu Spa

Xanadu Spa at Ifuru Island Maldives has announced the arrival of Devendra Pokhriyal, a highly regarded wellness practitioner from the Himalayan foothills of India, who will serve as a Visiting Practitioner from 23 October 2025 to 7 January 2026. Guests will have the exclusive opportunity to experience his renowned healing therapies during this four-month residency.
Hailing from the birthplace of yoga and Ayurveda, Devendra brings extensive expertise across a diverse range of holistic disciplines, including Ayurvedic consultations, detox programmes, myofascial release, dry needling, marma therapy, and energy healing. His therapies are recognised for their ability to relieve pain, enhance mobility, and restore harmony to the body, mind, and spirit.
“We are excited to welcome Devendra as a Visiting Practitioner at Xanadu Spa,” said Marcel Sawyer, General Manager of Ifuru Island Maldives. “His authentic Himalayan knowledge and holistic approach will enrich our guests’ wellness journeys and add a distinctive dimension to their time on the island.”
During his residency, Devendra will offer a curated menu of treatments, including:
- Ayurvedic Consultations – personalised wellness guidance based on Ayurvedic principles.
- Marma Healing Therapy – revitalising energy flow and vitality through ancient Ayurvedic techniques.
- Remedial Massage – a bespoke full-body experience combining deep-tissue techniques, Thai stretching, and wooden tapping along meridian lines.
- Detox and Healing Therapies – including slimming detox massages, myofascial release, and nasya sinus cleansing.
Known for his compassionate and intuitive approach, Devendra has guided guests across the world toward relaxation, recovery, and transformation. His limited-time residency at Xanadu Spa presents a rare opportunity for guests of Ifuru Island to immerse themselves in authentic Himalayan-inspired wellness in the heart of the Maldives.
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