News
The Ritz-Carlton Maldives, Fari Islands celebrates 2023 ocean conservation highlights
Forming part of the coveted Fari Islands’ lifestyle concept, The Ritz-Carlton Maldives, Fari Islands has been championing environmental education since its opening in 2021. A destination that’s fast become an iconic addition to the Indian Ocean, is also home to a hub of innovation when it comes to environmental conservation. The resort steps lightly in to 2024 celebrating its continued dedication to the protection of our natural world.
‘Eye in the Sky’ Drone Technology
Spearheaded by resort naturalists and a progressive research community, The Ritz-Carlton Maldives, Fari Islands’ sophisticated ocean plastics’ monitoring program works to conserve one of the world’s most fragile ecosystems with the use of drones. In partnership with British PhD researcher Melissa Schiele, drone technology has been developed and deployed in and around the atoll to better understand the location and movement of ocean plastics, including discarded fishing nets (ghost nets). With immediate impact resort teams are able to locate and remove otherwise hard to find debris identified by drones.
In 2023 the resort’s naturalist team and dive network removed 19 ghost nets with an estimated weight of 1100kg. These ghost nets travel in to the east Indian Ocean via strong ocean winds and currents experienced in the region from mid-December. In 2023, the resort successfully rescued five olive ridley sea turtles found entangled in abandoned nets. Two turtles were released immediately, with three rehabilitated by the Olive Ridley Project’s veterinary team at the Marine Turtle Rescue Centre in Baa Atoll, before a successful reintroduction to the ocean. A rehabilitated turtle named ‘Muraka’, released on the 16th of August 2023, was fitted with a GPS tracking device to allow guests and followers to trace her journey.
Since opening, the resort has achieved 751 drone flights aiding critical research in to plastic aggregation, location of ghost nets and ongoing monitoring of wildlife. In a first-of-its-kind image collection and data processing project, impressive data from the drone initiative was drawn for collaborative use to inform, educate and drive positive change long-term. Over 21 ocean species were observed in 2023, from the Ornate Eagle Ray, Black Tip Reef Shark to Melon-Headed Whale.*
Jean-Michel Cousteau Ambassadors of the Environment program
Home to the Maldives’ first Jean-Michel Cousteau Ambassadors of the Environment program, The Ritz-Carlton Maldives, Fari Islands continues to collaborate with the world-renowned oceanographic explorer and environmentalist to provide guest experiences with preservation of the planet at its core. In 2023 the program planted 40 coral frames as part of its coral regeneration initiative, using coral frags from the Pocillapora (Cauliflower corals) and the Acropora (Table coral). 25 of these abundant nursery frames, and successful new habitats for ocean life, can be seen by guests in the shallow waters of the resort’s welcome jetty on arrival.
The resort will welcome Jean-Michel Cousteau in 2024 from the 8th to 18th April. An inspired educational residency will include exclusive guest experiences and Q&As with the legendary explorer.
Community Footprints
As part of its Community Footprints’ programming, and with focus on environmental awareness for the planet’s future generations, the resort’s relationships with local schools enable visits with its naturalist teams to share research and educate. In 2023 five educational excursions to local islands took place including schools in Dhiffushi and Gaafaru. The visits took a deep dive in to ocean conservation, from the environmental impact of ocean plastics, insights from the resort community’s drone research and shared observations of wildlife in the surrounding atoll. Presentations of ground-breaking research from the resort’s ‘Visiting Heroes’ programme included the work of renowned shark scientist Gibbs Kuguru and his conservation work tagging Blacktip Reef Sharks.
Closer to home, the resort was proud to engage in ten global environmental dates. Educational and inspired activities worked to raise awareness surrounding key calendar dates including; World Shark Day, World Dolphin Day, Ocean Clean Up Day, and Earth Day. A continuation of its Community Footprints programming, 11 beach clean-ups invited guests to support ocean debris collection on resort shores and the local islands of Dhiffushi and Gaafaru.
Creating a Sustainable Environment for the Future
The resort continues to grow its commitment to sustainable practices in its day-to-day operations, from increasing its production of renewable energy via its solar power infrastructure, purification of still and sparkling drinking water at its dedicated plant, treating greywater for landscaping, and a robust composting programme for daily food waste.
With a considered approach to luxury living, guests can expect to use reusable glass water bottles, bamboo-based personal consumables, refillable jars of amenities, and bamboo and stainless-steel straws. Organic Bamford amenities, with shared sensibilities of living consciously and in harmony with nature, are replenished on-site, while the resort’s desalination plant reduces the amount of plastic imported into the country.
For more information, visit ritzcarlton.com/Maldives and for real-time updates follow the resort on Facebook and Instagram.
Featured
Pulse Hotels & Resorts unveils eco-chic Eri Maldives in North Malé Atoll
Eri Maldives has officially opened in the North Malé Atoll, introducing a new eco-chic lifestyle resort concept focused on accessible island living in the Maldives. Located a 45-minute speedboat journey from Velana International Airport, the resort combines ease of access with the calm of a natural island environment, offering a streamlined escape for travellers seeking authenticity rather than artificial luxury.
Set on a lush natural island, Eri Maldives is defined by dense greenery and a vibrant house reef accessible directly from the shore. The resort operates under the philosophy of “The Island of Becoming”, favouring genuine cultural immersion over traditional hospitality formality. Local arts, Maldivian cuisine and cultural practices shape the daily rhythm of island life, supported by a focus on mindful living that integrates sustainability and wellbeing throughout the guest experience. Visitors are encouraged to disconnect, slow down and engage more deeply with both the island and its cultural heritage.
Accommodation at the resort is offered across four categories designed to prioritise comfort, connection and simplicity. Beach Pool Villas feature private pools surrounded by tropical vegetation, while Beach Villas offer direct access to the shoreline and lagoon sunsets. Beach Studios, located on the ground floor, provide immediate beach access, and Sky Studios on the upper level include private balconies with expansive lagoon views. Dining follows the same relaxed approach, with Full Board Plus and All-Inclusive options available across three venues: international cuisine at Soul Kitchen, casual beachfront dining at Beach Shack, and sunset refreshments at Sip & Dip.
Adventure and relaxation are balanced through a range of experiences. A five-star PADI dive centre operated by Euro-Divers provides access to more than 30 recognised dive sites, alongside a comprehensive water sports programme. For restorative experiences, Eskape Spa is set within the island’s tropical canopy, offering holistic treatments and ocean-inspired rituals rooted in Maldivian traditions. The resort also curates bespoke celebrations, including destination dining under the stars and vow renewals accompanied by traditional Bodu Beru drumming.
Commenting on the opening, General Manager Haroon Mohamed stated that Eri Maldives is founded on the principle of experiencing the Maldives in an authentic and uncomplicated way, with an emphasis on wellbeing and meaningful connection. He noted that the resort aims to create moments that leave guests feeling cared for, understood and positively transformed.
Frederic Brohez, Chief Operating Officer of Pulse Hotels & Resorts, said the opening marks a significant addition to the group’s portfolio, introducing an eco-chic lifestyle brand designed for environmentally conscious travellers seeking a genuine Maldivian escape. He added that Eri Maldives reflects the group’s broader vision of sustainable island living, where design, community and wellbeing are closely aligned.
Eri Maldives is now welcoming guests. To mark its opening, the resort has introduced a limited-time launch offer featuring exclusive savings and added inclusions. Further information is available via the resort’s official website.
Featured
Endless Summer awaits at Sheraton Maldives Full Moon Resort & Spa
Sheraton Maldives Full Moon Resort & Spa is inviting guests to extend their time in paradise with the introduction of its Endless Summer offer, a thoughtfully curated stay designed to encourage a slower pace, elevated comfort and a deeper appreciation of island living.
Created for travellers seeking flexibility and ease, the Endless Summer offer combines dining experiences, leisure activities and added privileges that allow each stay to feel personalised. From arrival, guests receive USD 150 in resort credit per room, per stay, providing the freedom to enjoy moments of relaxation, culinary discovery or island exploration.
Mornings begin with a buffet breakfast at Feast, offering a selection of international favourites alongside fresh pastries and live cooking stations. Lunch is served as a relaxed three-course à la carte experience at four selected restaurants, including a beachfront venue, presenting a range of global flavours inspired by island freshness.
In the evening, guests may choose between a buffet dinner at Feast or a three-course à la carte menu at Indian, Mediterranean or Asian dining venues. Adults also receive a nightly USD 45 dining credit, which can be used at Baan Thai for authentic Thai cuisine or at Sea Salt, known for its seafood-focused menu and oceanfront setting.
Families are welcomed with added convenience, as children aged 11 and under dine complimentary from the breakfast and dinner buffets or from the Kids’ Menu when accompanied by parents. Daily experiences throughout the resort include poolside events and live entertainment at Anchorage, creating relaxed and social evenings.
Wellbeing and recreation are integrated into the daily programme, with complimentary wellness sessions and recreational activities available according to the resort schedule. Guests also have access to the tennis court with equipment included and may enjoy a 15 per cent saving on selected treatments at Shine Spa for Sheraton.
The Endless Summer offer is available for booking until 28 February 2026, for stays valid through to 20 December 2026, allowing guests to plan a year-round island escape.
Reflecting the essence of a Maldivian holiday, the Endless Summer experience is defined by unhurried days, diverse dining options and moments designed to linger beyond the stay. At Sheraton Maldives Full Moon Resort & Spa, summer is presented not as a season, but as a way of life.
Featured
From Lunar New Year to Easter: Sirru Fen Fushi reveals seasonal line-up
Sirru Fen Fushi – Private Lagoon Resort, set within one of the Maldives’ largest lagoons, is inviting families and couples to embrace a season of celebration through a thoughtfully curated programme of cultural traditions, family gatherings and island experiences designed to encourage connection and renewal.
From the Lunar New Year celebrations marking the Year of the Horse, to Eid by the Sea and Easter festivities, the season is shaped by the resort’s brand pillars of Wild Luxury, Purposeful Living and Immersive Reconnection.
Lunar New Year: Year of the Horse (February 2026)
Welcoming the Year of the Horse, Sirru Fen Fushi will host a series of celebratory experiences that blend dining, movement and shared family moments. The programme includes a Lunar New Year special buffet, interactive dim sum experiences, floating mahjong, karaoke evenings and relaxed gatherings beneath the night sky.
Beyond dining, guests of all ages are invited to take part in activities such as Muay Thai sessions, friendly kayaking competitions and archery, alongside dedicated Kids’ Club events and a Junior Football Camp designed for younger guests.
Eid by the Sea (March 2026)
Eid by the Sea unfolds as a two-day celebration centred on togetherness and cultural connection. Guests can enjoy shared dining experiences from breakfast through to dinner, including destination dining inspired by traditional flavours.
Family-focused activities include football matches, a Junior Football Camp, hands-on cooking classes, kayaking competitions and archery. Guests may also join a local island discovery excursion, complemented by Maldivian folklore storytelling and live performances featuring the traditional Serpina instrument.
Easter at Sirru Fen Fushi (April 2026)
Easter celebrations at Sirru Fen Fushi are presented under the theme “Perfectly Island Hatched”, offering a relaxed island experience focused on family time and shared enjoyment. Guests are encouraged to celebrate spring through casual gatherings and beachside activities in a tropical setting.
Adding to the seasonal programme, the resort’s upcoming Sirru Icon Series will introduce a new dimension to the island experience, featuring curated culinary events, appearances by a football icon and experiences linked to Asia’s 50 Best Bars mixology scene.
At Sirru Fen Fushi, family time is positioned as a central part of the island experience. Accommodation options range from Sirru Residences and two- and three-bedroom water and beach villas to Safari Tented Villas, all offering generous living spaces, private pools and seamless indoor-outdoor layouts suited to multi-generational stays.
Throughout the season, families can participate in Sirru Family Moments, including Coralarium discovery experiences, stargazing, archery, tennis, football and Muay Thai. The resort also offers extensive children’s and teen programming, including arts and crafts, treasure hunts, beach and pool games, outdoor cinema nights and talent shows.
The Kids’ Club welcomes children aged four to 14, providing a bright and engaging environment featuring a distinctive spiral slide. As an added benefit for family travellers, the resort offers a Kids Fly, Stay and Eat Free programme for children under 14 years of age.
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