News
Celebrate mid-autumn festival, Chinese golden week at Jumeirah Maldives Olhahali Island
Nestled amidst the azure waters of the Indian Ocean, Jumeirah Maldives Olhahali Island warmly invite those seeking a unique blend of traditional festivities and tropical luxury to book a visit this upcoming holiday season. From September 29th to October 6th, 2023, this stunning contemporary resort transforms into a haven of culinary excellence, moonlit wonder, and cultural discovery in observance of the Mid-Autumn Festival and Chinese Golden Week.
A Week of Culinary Delights
No celebration is complete without culinary delights, and Jumeirah Maldives Olhahali Island offers a culinary journey that transcends borders. Guests can start their day with a taste of China at GLOW, where breakfast features delicacies like chicken congee, house-made dim sum, and Cantonese Chow Mein. In the afternoon, Café Lounge extends an invitation to explore wine and cheese pairings, complemented by a curated selection of Chinese wines. As day turns to evening, they can indulge in traditional prawn and egg fried rice and reef fish steamed with soya, ginger, and spring onion. The culinary extravaganza continues with an International Market Night, featuring a tantalising array of Asian flavours. For an immersive dining adventure, guests can join the hot pot experience, savouring seafood, fresh vegetables, and their choice of signature Sichuan spicy broth or clear mild chicken broth, paired with authentic dipping sauces.
Beyond these exceptional culinary experiences, the all-villa island resort boasts a diverse selection of dining options that traverse the globe, including Japanese and Peruvian fusion delights at Kayto, signature Greek-Mediterranean cuisine at Shimmers, international dishes at GLOW, and tailor-made private dining experiences.
A Week of Adventures and Moonlit Wonder
Adventure enthusiasts and moon admirers can relish a range of experiences at Jumeirah Maldives Olhahali Island that seamlessly unite tradition with wellness. Here, guests have the opportunity to participate in Full Moon Yoga sessions on the rooftop of the resort’s renowned Talise Spa, unwinding amidst the tranquil sounds of gentle waves beneath the moon’s enchanting glow. Alternatively, serenity can be found in Tibetan Bowl Sound Healing sessions, offering meditative moments against breathtaking overwater vistas. As a cherished festival tradition, guests are also welcomed to make wishes and release floating lanterns over the resort’s expansive GLOW infinity pool, creating a captivating moment of moon appreciation (shangyue).
With over 50 weekly activities to choose from, boredom is simply not an option at this stunning secluded island paradise. Guests can dive into the vibrant marine life with a Semi-Submarine adventure at the Dive Centre or embark on an exhilarating Dolphin Quest. Those seeking a unique experience can try their hand at traditional sunset fishing, even having the chance to catch their own dinner. For a blend of water fun and fitness, Beachside Splash Zumba at Shimmers Pool awaits. And if the dream includes cinematic nights under the stars or underwater adventures, private rooftop cinema and snorkelling exploration experiences promise to fulfil the island getaway bucket list.
Discover Maldivian Charms
Jumeirah Maldives Olhahali Island opens doors to the rich tapestry of Maldivian culture. Individuals can dive into the heart of local life with a guided visit to a nearby island, led by a knowledgeable Maldivian team member from the resort. The rhythms of the islands come alive as they engage in a masterclass to learn the traditional art of playing the Bodu Beru drum. Younger visitors are invited to partake in an exciting island treasure hunt, where a well-deserved prize can be claimed. As the sun gently sets, the resort hosts a lively cocktail party featuring enchanting Maldivian cultural performances, crafting memorable evenings infused with local charm.
Create golden memories with loved ones this Mid-Autumn Festival and Chinese Golden Week with exclusive discounts of up to 25% and a Resort Credit of USD 300 per villa. For more information about Jumeirah Maldives Olhahali Island and to secure reservations, please contact Reservations.JMH@jumeirah.com.
News
Shangri-La Circle offers dining benefits at JEN Maldives Malé
JEN Maldives Malé has introduced the Shangri-La Circle (SLC) loyalty programme, offering dining benefits for guests from 1 April to 31 December 2026.
The programme provides free and instant membership, allowing guests to access discounts and earn reward points on dining experiences at the property. Members receive a 15 per cent discount on their first dining purchase upon joining, along with ongoing 15 per cent savings on food and beverage.
Guests can enrol in the programme through the Shangri-La Circle mobile application. Membership benefits include reward points on eligible spending, which can be redeemed for future dining and hotel experiences.
The offer applies to regular dining experiences and excludes tobacco, special theme buffet nights, and other ongoing promotions.
JEN Maldives Malé stated that the programme is designed to provide value to guests while enhancing dining experiences at the hotel. The initiative also reflects Shangri-La’s focus on strengthening guest engagement through loyalty-based offerings.
Members are required to present their digital membership card at the time of billing to access the benefits.
The hotel is promoting the programme through its social media channels, in-house displays, and digital platforms. Guests can download the Shangri-La Circle application or sign up at the hotel to begin using the programme.
Awards
Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Cooking
Baros Maldives to showcase sustainable dining for Earth Day
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
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