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Four Seasons Maldives honours 2023 Hospitality Apprenticeship Program graduates

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Aim high, celebrate curiosity, discover your source of joy, and become a relentless lifelong learner. This was the message graduates of the Four Seasons Maldives Hospitality Apprenticeship Program took away on June 24, 2023 as they celebrated becoming the latest of a total of 809 young Maldivians who have benefited from the longest running and most successful program of its kind in the Indian Ocean.

Now in its twenty-second year, 2023’s Apprenticeship Program saw 59 apprentices gathered for a special ceremony held at Maldives National University Auditorium, Malé. Not only have the cohort graduated in disciplines such as Food & Beverage Service; Food & Beverage Preparation; Housekeeping & Guest Services; Retail; Front Office & Recreation; PADI Dive Master; Safe Maritime Transport (SMT); Engineering, Marine Biology and Watersports, but they’ll also take away an immersive experience of developing a growth mindset for learning and life.

The ceremony was also a welcome to 2024’s Apprenticeship intake of 71 hopeful students from across 30 islands who cannot fail to be inspired by the energy and verve of 2023’s graduates.

Attended by Chief Guest of Honour and Honorable Minister of Tourism, Government of Maldives, His Excellency Dr Abdullah Mausoom, thanked Four Seasons for giving hope to many young Maldivians since the inception of the Apprenticeship program in 2001. He also expressed his concern of the shortage of human resources in the country in relation to the needs of the tourism industry, one industry where he believes AI will not take over the service business.

Four Seasons Resorts Maldives Regional Vice President, Armando Kraenzlin congratulated the graduating class of  2023 as “the  Class that included  perhaps the  most  talented  culinary apprentices we have ever had. So talented were these young people, some of them won gold

and other medals in the recent national culinary competition and beat many of their much more experienced industry colleagues.”

“For the first time, and very exceptionally – we are graduating three expatriate students from the tiny Micronesian island nation of Palau, who have travelled halfway around the world to participate in the programme. This is part of an exchange agreement between the two governments that will see 21 Maldivians spend a year in Palau from this summer to start up a new Four Seasons venture. What a marvellous opportunity for the youth of both nations.” commented Mr Kraenzlin.

Celebrating dedication and drive, the 2023 graduates are equipped with a range of skills applicable across every area of the industry and beyond. Qualifications included Advanced Engineering with Level 4 certifications in Electrical Installation, Refrigeration and Airconditioning and Level 3 in Plumbing and Welding. 2024 apprentices can look forward to the introduction of a new first-year module in Photography.

Accredited by the Government of Maldives since 2010, the Four Seasons Hospitality Apprenticeship is open to young Maldivians, aged 17 to 20, who meet a number of entry criteria. No previous work experience is required but the youngsters need to have O-Level certifications and fluency in both written and spoken English. Training takes place five days a week and the apprentices live and work onsite in the beautiful surroundings of Four Seasons Resorts of Kuda Huraa and Landaa Giraavaru in the Maldives.

Echoing the familial relationships that build amongst long-term staff at the Resorts, the apprentices are supported throughout their learning experience. Performance appraisals and tests are taken at regular intervals to check if and when extra learning support is needed, and a buddy and mentor is assigned to each apprentice to offer encouragement and advice.

Teamwork is at the core of all Four Seasons operations and the youngsters come away with an enhanced commitment to professionalism and perseverance for the good of the whole – an outlook that will serve them for life.

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Art, gastronomy and island adventure headline Easter at JOALI Maldives

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JOALI Maldives, the Maldives’ first and only art-immersive resort, has officially unveiled its 2026 Easter theme: ‘Painted in Spring.’ From 1–12 April 2026, the island will transform into a vibrant tribute to Claude Monet, blending the natural beauty of the Maldives with world-class art, Michelin-starred gastronomy, and award-winning hospitality. As the most vibrant season at JOALI, Easter offers families a getaway that is as meaningful as it is memorable.

A Vision of Renewal Led by Maldivian Hospitality

The 2026 season at JOALI Maldives is centred on the promise of spring as a time for renewal, connection, and celebration. This Easter, the island invites guests to awaken their curiosity through art-led experiences and signature island rituals.

“Easter is a cherished season at JOALI, a time when families gather to create memories that last,” says General Manager Shifaz Hassan. “With our newly reimagined Muramas Kids Club and a calendar full of creative discovery, we have curated an environment where every generation can find joy, whether through spirited competition on the field or quiet reflection in our gardens.”

Villas and Residences Made for Families

Designed to be a home-away-from-home, the resort’s expansive villas and residences provide the ultimate sanctuary for family getaways. From multi-bedroom beach residences with private infinity pools to sprawling overwater villas, each space is crafted to balance privacy with shared family moments. These high-design sanctuaries offer dedicated areas for relaxation and play, ensuring that every generation can experience the island in total comfort and luxury.

World-Class Culinary Artistry and Rare Vintages

The Easter season features a sophisticated palette of flavours, headlined by an exclusive “Table in Bloom” dinner by Chef Alex Dilling of London’s two-Michelin-star Hotel Café Royal. Oenophiles can look forward to the Sogno d’Italia Wine Dinner, a prestigious evening hosted by Master Sommelier Kamal Malik, featuring rare Italian vintages.

The island’s diverse culinary landscape further enriches the season: Saoke offers overwater Nikkei cuisine; TUH’U serves authentic Levantine flavours; Bellinis captures the essence of Italy; and Vandhoo presents a vibrant palette of Southeast Asian, Chinese, and Indian dishes.

Classic Island Holiday Meets Creativity and Play

JOALI Maldives merges high-energy adventure with an artistic soul, offering a balanced holiday of discovery and play. Guests can explore the Raa Atoll through Turtle and Dolphin Quests and eFoil surfing or tap into their creativity at the Ceramic and Painting Studio with the Resident Artist. The island’s vibrant spirit extends to friendly competition, from the highly anticipated Annual Easter Football Cup and Padel matches to spirited family games. The experiences offer a lively contrast to the island’s serenity, ensuring a balanced and energetic holiday.

Whimsical Wonders at the Newly Revamped Muramas Kids Club

This season, young explorers will discover a world of reimagined magic at the newly revamped Muramas Kids Club. In addition to its existing world-class facilities, the club now features an all-new water slide, adding a splash of excitement to the daily program. The Easter schedule is packed with imagination-led activities, including Carrot Hunts, Family Treasure Hunts, and the island’s famous bubble parties, ensuring the Island of Joy lives up to its name for the youngest guests.

JOALI Maldives has villas starting from USD 4,315 per night for two guests sharing a Luxury Water Villa with Pool on Bed and Breakfast basis. For additional details on JOALI Maldives’ Easter programme, please visit joali.com or contact reservations.jomv@joali.com.

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Pay 4, Stay 6: Grand Park Kodhipparu rewards guest loyalty with new summer offer

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At a time when holidaymakers are choosing more carefully than ever, Grand Park Kodhipparu, Maldives has been rated 9 out of 10 by verified guests on Booking.com and 9.1 “Superb” on HalalBooking, a powerful endorsement of trust, consistency and meaningful island luxury.

Building on this guest-approved recognition, the resort is inviting travellers to stay longer in paradise with an exclusive direct booking offer – Night on Us – Pay 4, Stay 6. Open to new bookings made by 30 April 2026 for stays between 1 April and 31 October 2026, guests receive two complimentary nights when booking four.

Under the campaign message “Rated 9/10. Ready When You Are.”, the resort is placing guest trust at the centre of its spring and summer communications.

“Today’s guest values reassurance as much as beauty,” says Raffaele Solferino, General Manager of Grand Park Kodhipparu Maldives. “A 9/10 guest rating is not simply a score, it is a reflection of trust, consistency and emotional connection. We are incredibly proud that our guests recognise the care we place into every moment of their stay.”

Liz Smailes, Director of Marketing, adds: “In 2026, marketing is no longer about broadcasting features, it is about reinforcing trust. When verified guests rate us 9 out of 10, that becomes one of our strongest messages. The ‘Night on Us’ campaign is intentionally built around that endorsement. It removes hesitation, adds tangible value, and encourages guests to stay longer – because time together is the non-tangible luxury travellers are seeking. This is about shifting from selling villas to curating meaningful island experiences.”

Between April and October, the Maldives reveals a particularly atmospheric side. Ocean conditions during this period increase the likelihood of memorable marine encounters, from graceful manta rays to playful dolphins. The skies become more expressive, shifting from dramatic cloudscapes to luminous sunsets that cast ever-changing hues across the lagoon. Warm, inviting waters create ideal conditions for snorkelling directly from the beach or overwater villas, while the boutique scale of the island ensures a sense of space and calm that contrasts sharply with many crowded mainland summer destinations.

Guests consistently praise Grand Park Kodhipparu, Maldives’ expansive overwater villas, thriving house reef and the theatrical open-kitchen dining experience at FireDoor. Throughout each stay, dedicated Lifestyle Hosts provide intuitive, personalised service designed to make every moment feel seamless.

For couples, families and friends, six nights provides the rhythm needed to move beyond a short escape and into something truly restorative. The Night on Us direct booking offer has been thoughtfully curated to enhance both value and experience. Mornings begin with a generous buffet breakfast at The Edge, while sunrise and sunset yoga sessions frame the day with moments of reflection. Guided snorkelling excursions allow guests to engage more deeply with the surrounding reef, and additional privileges extend across dining venues, spa treatments and selected experiences.

Complimentary island-wide Wi-Fi and personalised host service ensure a seamless stay from arrival to departure. Rates for this direct-only offer begin from USD 399 per villa per night, creating an invitation to stay longer and experience more of the Maldives at its most spacious and serene

In addition to its 9/10 guest rating, the resort has received nominations and accolades across multiple regional and international award platforms this year reinforcing its position as one of the Maldives’ leading boutique island resorts. As many global summer destinations contend with increasing density and price inflation, Grand Park Kodhipparu offers a different narrative:

  • A private island
  • Guest-approved excellence
  • Space to reconnect
  • Avery shade of blue as far as the eye can see.
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Sheraton Maldives to host ‘Soft Horizons’ themed Easter festivities for families

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Sheraton Maldives Full Moon Resort & Spa invites families and travellers to experience an enchanting Easter escape in the Maldives from April 1-7, 2026, with a “Soft Horizons” themed celebration. Designed to inspire togetherness, creativity, and playful discovery, the week-long festivities unfold in soft pastel hues of lagoon blues, shell pinks, warm sands, and coral tones, creating a dreamy atmosphere across the island.

Throughout the week, Sheraton Maldives transforms into a whimsical Easter playground where each day brings a new experience for guests of all ages. The celebration begins on April 1 with the charming Easter Bunny & Mermaid Meet Up, inviting families to capture magical photo moments by the pool as beloved characters appear in playful island style. As the sun sets, the island’s festive spirit continues with evening entertainment and performances under the Maldivian night sky.

The celebrations continue on April 2 with the lively Full Moon Beach Party, where guests can dance barefoot on the sand beneath the glowing moonlight. Set along the shoreline with DJ beats, tropical cocktails, and vibrant island energy, the evening promises a joyful gathering of music, ocean breezes, and unforgettable moments by the sea.

Creativity takes centre stage on April 3 as young guests express their artistic side during the Kids’ Bunny T-Shirt Painting session. Guided by the resort’s Recreation & Activities team, children can design their own Easter-inspired keepsake, transforming simple T-shirts into colourful works of art that capture the playful spirit of the holiday.

On April 4, the spotlight turns to the youngest trendsetters during the charming Easter Kids’ Fashion Show, where little guests can step onto the runway in festive attire and showcase their creativity in a joyful, family-friendly celebration. The evening atmosphere blends laughter, music, and island elegance as families gather to cheer on the mini models.

The highlight of the week arrives on Easter Sunday, April 5, with a spectacular Easter Buffet Lunch, where guests can indulge in a vibrant feast featuring seasonal delicacies and global flavours crafted by the resort’s culinary team. Later in the day, excitement builds during the much-anticipated Easter Egg Hunt & Bunny Parade, as children follow hidden clues across the island and celebrate alongside the beloved Easter Bunny in a colourful parade.

The joyful festivities continue on April 6 with Cupcake Decorating with the Easter Bunny, a sweet and interactive experience where young guests can decorate delicious treats with the island’s most famous bunny. The day blends creativity, flavour, and family fun in a relaxed island setting.

The celebration concludes on April 7 with a vibrant Beach Foam Party, where families and friends gather along the shore for an afternoon of music, foam, and carefree laughter. With the Indian Ocean as the backdrop, the finale captures the joyful essence of Easter in paradise.

The weeklong Easter celebration allows guests to immerse themselves in the gentle rhythm of island life while enjoying wellness activities, cultural experiences, ocean adventures, and sunset entertainment. From sunrise yoga and marine discovery sessions to live performances and beachfront celebrations, every moment is crafted to create lasting memories in the Maldives.

Families looking to celebrate Easter in a truly unforgettable setting are invited to plan their island escape at Sheraton Maldives Full Moon Resort & Spa. Guests can also enjoy a special benefit of complimentary stay and dining for children aged 11 and under, making the celebration more memorable for families traveling with little ones.

To book your stay or discover exclusive offers, email Sheraton.Maldives@sheraton.com or visit www.sheratonmaldives.com. To explore the full Easter program, click here.

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