News
Four Seasons Maldives honours 2023 Hospitality Apprenticeship Program graduates
Aim high, celebrate curiosity, discover your source of joy, and become a relentless lifelong learner. This was the message graduates of the Four Seasons Maldives Hospitality Apprenticeship Program took away on June 24, 2023 as they celebrated becoming the latest of a total of 809 young Maldivians who have benefited from the longest running and most successful program of its kind in the Indian Ocean.
Now in its twenty-second year, 2023’s Apprenticeship Program saw 59 apprentices gathered for a special ceremony held at Maldives National University Auditorium, Malé. Not only have the cohort graduated in disciplines such as Food & Beverage Service; Food & Beverage Preparation; Housekeeping & Guest Services; Retail; Front Office & Recreation; PADI Dive Master; Safe Maritime Transport (SMT); Engineering, Marine Biology and Watersports, but they’ll also take away an immersive experience of developing a growth mindset for learning and life.
The ceremony was also a welcome to 2024’s Apprenticeship intake of 71 hopeful students from across 30 islands who cannot fail to be inspired by the energy and verve of 2023’s graduates.
Attended by Chief Guest of Honour and Honorable Minister of Tourism, Government of Maldives, His Excellency Dr Abdullah Mausoom, thanked Four Seasons for giving hope to many young Maldivians since the inception of the Apprenticeship program in 2001. He also expressed his concern of the shortage of human resources in the country in relation to the needs of the tourism industry, one industry where he believes AI will not take over the service business.
Four Seasons Resorts Maldives Regional Vice President, Armando Kraenzlin congratulated the graduating class of 2023 as “the Class that included perhaps the most talented culinary apprentices we have ever had. So talented were these young people, some of them won gold
and other medals in the recent national culinary competition and beat many of their much more experienced industry colleagues.”
“For the first time, and very exceptionally – we are graduating three expatriate students from the tiny Micronesian island nation of Palau, who have travelled halfway around the world to participate in the programme. This is part of an exchange agreement between the two governments that will see 21 Maldivians spend a year in Palau from this summer to start up a new Four Seasons venture. What a marvellous opportunity for the youth of both nations.” commented Mr Kraenzlin.

Celebrating dedication and drive, the 2023 graduates are equipped with a range of skills applicable across every area of the industry and beyond. Qualifications included Advanced Engineering with Level 4 certifications in Electrical Installation, Refrigeration and Airconditioning and Level 3 in Plumbing and Welding. 2024 apprentices can look forward to the introduction of a new first-year module in Photography.
Accredited by the Government of Maldives since 2010, the Four Seasons Hospitality Apprenticeship is open to young Maldivians, aged 17 to 20, who meet a number of entry criteria. No previous work experience is required but the youngsters need to have O-Level certifications and fluency in both written and spoken English. Training takes place five days a week and the apprentices live and work onsite in the beautiful surroundings of Four Seasons Resorts of Kuda Huraa and Landaa Giraavaru in the Maldives.
Echoing the familial relationships that build amongst long-term staff at the Resorts, the apprentices are supported throughout their learning experience. Performance appraisals and tests are taken at regular intervals to check if and when extra learning support is needed, and a buddy and mentor is assigned to each apprentice to offer encouragement and advice.
Teamwork is at the core of all Four Seasons operations and the youngsters come away with an enhanced commitment to professionalism and perseverance for the good of the whole – an outlook that will serve them for life.
Awards
Anantara Kihavah Maldives Villas named to 2026 T+L 500 list
Minor Hotels has announced its most successful year to date in the Travel + Leisure annual hotel rankings, with ten properties included in the 2026 T+L 500 list of the best hotels in the world, including one of its flagship resorts in the Maldives.
Representing the Maldives is Anantara Kihavah Maldives Villas, which was once again recognised among the Indian Ocean’s leading luxury resorts. The property was noted for its overwater villas, underwater dining experiences and location within the UNESCO Biosphere Reserve of Baa Atoll.
The inclusion highlights continued international recognition for the Maldives as a premium tourism destination, with luxury hospitality brands maintaining a strong presence in global travel rankings.
Minor Hotels, which manages more than 640 hotels worldwide across operation and development, said this year marked a record performance in the T+L 500, with properties recognised across Asia, Europe, Africa, the Middle East and the Americas.
Asia recorded the strongest representation, with five Anantara resorts featured on the list. Alongside the Maldives property, resorts in Vietnam and Sri Lanka were also recognised.
Dillip Rajakarier, Group CEO of Minor International, the parent company of Minor Hotels, said the recognition reflected the strength of the group’s portfolio.
“To see ten of our properties recognised in the T+L 500 underlines the scale and quality of our global luxury portfolio,” he said. “It reflects the breadth of what we’re doing in luxury today, and the consistency with which those experiences are resonating with guests across our brands and regions.”
The T+L 500 list is compiled from the results of the 2025 Travel + Leisure World’s Best Awards. It features hotels and resorts that readers repeatedly select for service, quality, amenities and guest experience.
The 2026 edition appears in the May issue of Travel + Leisure, with selected highlights also published online.
Lifestyle
Niva Kuramathi Maldives welcomes artist Sarah Smart for island residency
Renowned British illustrator Sarah Smart will be at Niva Kuramathi Maldives from 22 – 24 May 2026, offering live portrait sessions. Internationally recognised for her expertise in live painting, product illustration, packaging and luxury brand art projects, Sarah is set to deliver a truly unique experience for art lovers.
During her tranquil island residency, Sarah will conduct two exclusive live portrait sessions per day over three days. Guests will have the unique opportunity to have their portraits captured in her signature style, observe her illustrative techniques up close, and receive a postcard or A5- sized original artwork to cherish as a memento of their experience.
Young artists are invited to join Sarah for an enchanting interactive workshop at the Bageecha Kids Club. This special session is designed to spark creativity and ignite young imaginations, guiding children on a journey of artistic discovery. It’s a wonderful opportunity for budding painters to express themselves through art, creating magical memories of their time on the island.
Sarah’s diverse portfolio spans painting live illustrations for international brands, such as a private gathering at the Oliver Peoples Boutique store in Madrid where guests received personalised tote bags capturing themselves in the new collection. She also creates live fashion illustrations of guests at elegant private parties, like a James Bond-themed soirée at The Arts Club in Mayfair. Her brand collaborations include crafting personalised tote bags for Sunglass Hut in Dublin and Copenhagen and designing illustrations for an Advent Calendar for Hill St., an artisan bean-to-bar UK chocolate brand. Her wider client list includes Tory Burch, Chanel, Gucci and Miu Miu. Additionally, Sarah has designed stationery for Jumeirah Carlton Tower’s Chelsea Dog Day and new menu design for The Doyle Collection.
News
Meyyafushi Maldives opens with focus on premium all-inclusive travel
Meyyafushi Maldives by BeKind Hospitality Group is now officially open, welcoming guests to a new island escape designed around premium all-inclusive comfort, personalised service, and unrivalled facility offerings.
Designed as a sanctuary to connect within and beyond, Meyyafushi Maldives brings together contemporary design, curated experiences, and exceptional culinary journeys across a naturally breathtaking island setting. With all dining concepts, facilities and signature experiences now fully realised, the resort invites guests to discover a seamless blend of indulgence, adventure, and tranquillity.

At the heart of the experience is a collection of 94 elegantly appointed villas and suites, each with a private pool, offering both beachfront serenity and overwater escapism. Elevated design meets effortless comfort, creating spaces that are both refined and deeply connected to the surrounding nature.
Meyyafushi’s culinary landscape is a defining highlight, featuring a diverse portfolio of dining venues led by an expert culinary team. From authentic Asian flavours and refined Chinese cuisine to international favourites, each concept is thoughtfully curated to deliver a dynamic and elevated dining journey. The recent opening of Raa, the resort’s dedicated overwater wine cellar, introduces a sophisticated space for curated tastings and premium pairings, further enhancing the gastronomic offering.

Signature experiences set Meyyafushi apart on the global stage. Guests can dine beneath the ocean at the striking Bubble Underwater Restaurant, play on the world’s first fixed overwater padel tennis court, or unwind at the adults-only Sky Bar and Sunken Lounge, complete with a glass-bottom infinity pool overlooking the Indian Ocean. Each experience has been designed to be both distinctive and unforgettable, offering moments that linger long after departure.

Beyond its standout features, Meyyafushi delivers a truly seamless island experience. From natural beach landscapes to fully curated excursions and activity programmes, every element has been carefully refined to ensure a fruitful and intuitive guest journey.
Underpinning the experience is a strong commitment to service excellence, delivered by a diverse and highly trained international team. With multilingual expertise and a focus on intuitive, personalised service, Meyyafushi ensures that every guest feels both understood and effortlessly cared for throughout their stay.

“We are proud to present the fully realised vision of Meyyafushi Maldives,” said Ahmed Siaar, Cluster General Manager. “Every detail has been thoughtfully curated to offer a refined island experience, where guests can truly disconnect from the world and reconnect with what matters most.”
Just a 35-minute scenic seaplane journey from Velana International Airport, Meyyafushi Maldives offers a new perspective on premium all-inclusive travel — where bold experiences, elevated design, and genuine Maldivian hospitality come together in perfect harmony.
-
News1 week agoMandara Spa celebrates 30th anniversary with focus on Maldives growth
-
Featured1 week agoThe Nautilus Maldives brings back Ocean Discovery Week
-
Featured1 week agoELE|NA expands sustainable wellness approach for World Earth Day
-
Featured5 days agoWestin Maldives Miriandhoo introduces Family Fun Summer package
-
News1 week agoRAH GILI MALDIVES secures EarthCheck Bronze Benchmark following opening
-
News6 days agoThe Ritz-Carlton Maldives, Fari Islands expands Summer Collective programme for 2026
-
News1 week agoEarth Day at Sun Siyam Iru Fushi: Sustainability-focused island experiences
-
Awards1 week agoGrand Park Kodhipparu retains Green Globe Certification for seventh year


