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Six Senses Kanuhura: Maldivian island life, reborn

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Iconic Maldivian resort reimagined with bold design and multi-bedroom retreats on an incredible natural island

Six Senses Kanuhura is now open for bookings for stays from September 1 onwards. Home to one of the largest and most iconic natural beaches in the Maldives, the resort encompasses another two white-sand private islands, one for intimate desert island dining and the other for the ultimate castaway escape. Days are lived adrift, sun-soaked and sandy, surrounded by luminous waters. Time well spent under a gently swaying palm tree is interrupted only by the lure of food, fun, “me time” in the spa, or “we time” with loved ones or a passing turtle.

Six Senses has intentionally opted to reinvent a Maldivian icon, reimagining the existing resort and resources while continuing to protect the natural beauty of the island. What stays has been enhanced, from the Drift and Bottega dining outlets to the organic gardens, where a microgreens nursery mingles with the beauty of wild orchids. The 91 beachfront and overwater villas include 12 new Beach Retreats. These offer one to three bedrooms and private pools just steps from the ocean, spot on for families or larger groups.

Bryce Seator, General Manager, says: “Watching the island transform in the past few months has been an exciting journey, and we all look forward to revealing the new Six Senses Kanuhura. Following its long history, the island has been reborn, and the overall experience has been reinvented to bring the brand’s sustainability and wellness ethos to a new corner in the Maldives.”

Tropical island sophistication

Whether staying on the shore or perched on stilts over the tranquil lagoon, all accommodations offer a sophisticated yet charming style to combine elegance with feet-up comfort. Inspired by turquoise lagoon waters and lush tropical nature, the interior color palette includes marine hues and down-to-earth tones that fully blend with the natural environment. The design is purposely bold, polished over rustic, and resolutely eco-friendly: everything is crafted from local and sustainable materials. The villas and retreats feature large windows allowing natural light to enter throughout the day and draw the eye to the island’s lagoon and the Indian Ocean. The outdoor rain showers give a sense of bathing in nature under the expansive starlit sky.

The reinvented experience

Adventures and stories begin at Six Senses Kanuhura. Suitable for families, couples, or friends traveling together, there is an array of activities, on land, on the waves, and underwater, for everyone to enjoy. Younger guests from three to 11 years old can discover their creativity or more of the island and marine life at the Grow With Six Senses kids club, which offers fun and educational activities, such as treasure hunts, kids’ yoga, crafts, and upcycling. Families can opt for family cooking classes, watersports lessons, or private beach dining, spending quality time together. The Island Hideout is a place for teenagers to sit back, relax and enjoy games with their peers, in a space specially designed for them. Couples can enjoy romantic and intimate moments gazing at Lhaviyani’s famous sunsets at the new multi-deck Point restaurant and bar, or an “I do” moment during a private dinner on the beach under the stars.

This island escape will fit so snugly around everyone’s vacation hopes that there’s no need to escape each other after all.

Getting there

Six Senses Kanuhura is located in one of the most pristine corners of the Lhaviyani Atoll, 150 kilometers north of Male, a short 40-minute seaplane ride from Velana International Airport (MLE).

The Six Senses Kanuhura team is excited to welcome its friends, old and new, and celebrate the latest addition to the Six Senses family.

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Beach dinners, Santa and fireworks feature in Niva Dhigali festive line-up

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Niva Dhigali has unveiled its comprehensive festive programme for the upcoming December Festive Season, inviting guests to experience a blend of traditional holiday charm and vibrant island celebrations. The resort’s itinerary features a classic Christmas theme, exclusive culinary events, and a dynamic New Year’s Eve celebration headlined by Hungarian celebrity DJ Liliana Reagan, offering a memorable end-of-year escape in the Maldives.

The festivities commence on 21 December 2026 with a heart-warming Tree Lighting Ceremony on the beach, setting a classic Christmas tone against a tropical backdrop. This is closely followed by an elegant Starlight Beach Dinner, where guests can enjoy a thoughtfully crafted culinary experience beneath the Maldivian night sky. The holiday spirit continues to build towards Christmas Day, highlighted by the highly anticipated arrival of Santa Claus, bringing joy and festive magic to the resort’s youngest visitors.

Throughout the festive period, guests can rejuvenate with a daily selection of Festive Elixirs. These refreshing, health-forward blends are expertly crafted to capture the vibrant energy of the island and support wellness during the holiday indulgences. Families and active guests are also encouraged to participate in a variety of engaging events, including outdoor chess competitions and spirited beach Olympics.

The seasonal celebrations culminate in a spectacular New Year’s Eve event titled: Where Freedom Celebrates. The evening transitions smoothly from an abundant gala dinner to an electrifying beach party, led by celebrity DJ Liliana Reagan. Her energetic performance, paired with a spectacular fire ritual and midnight fireworks, ensures a vibrant and unforgettable welcome to the new year.

For more information or reservations email: reservations@nivadhigali.com or call +960 6586060.

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Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING

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JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.

A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.

The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.

Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.

Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.

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Taj Exotica introduces Sol & Sea, a new celebration of Indian coastal cuisine

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Taj Exotica Resort & Spa, Maldives has introduced Sol & Sea.

Perched elegantly above the crystal-clear waters of the Indian Ocean, Sol & Sea is an exclusive overwater dining destination at Taj Exotica Resort & Spa, Maldives, offering an intimate culinary journey inspired by the rich coastal traditions of India.

Thoughtfully designed for only 16 guests, this refined dining experience combines uninterrupted sunset views, bespoke service, and the soulful flavours of India’s coastline in a setting defined by understated luxury and island serenity.

At Sol & Sea, the art of the traditional Indian coastal thali is elevated through sophisticated presentation and carefully curated regional flavours. Drawing inspiration from the coastal kitchens of Indian Western Coastline each menu celebrates the richness of Indian spices, the freshness of ocean harvests, and the depth of authentic culinary heritage.

As twilight settles over the lagoon and the horizon glows in hues of gold and amber, guests are invited to savour an immersive dining experience surrounded by the tranquil beauty of the Maldives. Every detail — from the gentle sea breeze and candlelit ambience to the thoughtfully paired flavours — has been designed to create moments of connection, indulgence, and lasting memory.

Elegant, intimate, and destination-led, Sol & Sea offers a distinctive expression of luxury dining where the warmth of Indian hospitality meets the timeless beauty of the ocean.

Experience highlights:

  • Exclusive 16-seater overwater dining venue
  • Signature Indian Coastal Thali experience (Vegetarian & Non-Vegetarian option)
  • Curated sunset dining atmosphere
  • Personalised and intimate guest experience
  • Ideal for couples, honeymooners, and celebratory occasions
  • Elevated luxury dining concept unique to the Maldives

As the sun sets over the Indian Ocean and the evening unfolds beneath the stars, Sol & Sea invites guests to discover a soulful expression of coastal India surrounded by the serenity of the Maldives.

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