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Environment Day, Oceans Day, Wellness Day celebrations at Banyan Tree Vabbinfaru, Dhawa Ihuru, Angsana Velavaru

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As a trailblazer in sustainable tourism focusing on the purpose-driven mission of stewardship and wellbeing, and a founding signatory of the United Nations Global Compact (UNGC) in Singapore, the Banyan Tree Group inspires by example through an array of impactful and proactive initiatives to promote and support wellness and sustainability while offering exceptional design-led guest experiences to “embrace the environment and empower people”.

Banyan Tree Vabbinfaru, Dhawa Ihuru and Angsana Velavaru, the three EarthCheck Gold certified properties under the umbrella of the Banyan Tree Group in the Maldives celebrated three important observances in June, namely World Environment Day, World Oceans Day and Global Wellness Day, with simultaneous programme line-up as a testament of their commitment to environmental protection and community development. 

#BeatPlasticPollution on World Environment Day

The theme for this year’s World Environment Day, marked on 5 June is “#BeatPlasticPollution”.  Today, the world is being inundated by plastics, and this campaign shines a spotlight on living without throwaway plastic goods – conveying a message to everyone that it is time to put a stop to plastic pollution. 

In the Maldives, tons of plastic end up in the ocean, threatening marine life, and ruining its famous pristine beaches.  With this, the Maldives government has banned the production of single-use plastics nationwide effective 1 June last year.

To help in preserving the beauty of this island nation, the three properties carried out local island clean-up, in a bid to raise public awareness about environmental conservation.  The associates of Banyan Tree Vabbinfaru and Dhawa Ihuru visited Himmafushi Island in North Malé Atoll.  Together with the local community members, the team collected 156 kilograms of rubbish – mostly plastics.  Meanwhile, Angsana Velavaru’s associates went to Rinbudhoo, also known as the “jewellers island” in South Nilandhe Atoll, and hand in hand with its residents, they collected almost 371 kilograms of rubbish, composed mainly of plastics.

In 2022, the Banyan Tree Group composed of 63 hotels and resorts in 23 countries successfully reduced the utilisation of single-use plastic by 32% versus 2017 baseline, after pledging to go plastic-free on Earth Day in 2018.

Reef Relief on World Oceans Day

Since 1996, conservation efforts have started at Dhawa Ihuru, formerly known as Angsana Ihuru.  Home to the signature dive spot, Rannamaari Wreck, which lies 26-metre deep a few metres off the house reef endowed with abundant marine life, it is dubbed as one of the best house reefs in the Maldives.

In 2004, Banyan Tree Vabbinfaru’s Marine Lab officially opened, the first resort-based facility in the Maldives to provide basic facilities and equipment for field work, and to share the importance of marine conservation and sustainable livelihoods with local communities.  Shortly afterwards, in 2007, Angsana Velavaru opened the second one with the same objective.

At the Marine Conservation Lab, dedicated conservation efforts to create awareness and protect the endangered marine species are in place, such as coral planting, a process that facilitates reef recovery, providing an opportunity for naturally broken coral pieces to grow in colony and creating a coral nursery. Coral reefs host around 25% of all species within the marine environment, and the restoration efforts done by the three properties aid in the conservation and propagation of the marine ecosystem.

Commemorated on 8 June, this year’s World Oceans Day theme is “Planet Ocean: Tides are Changing”, which “aims to raise awareness about the result of human activities on the oceans and to motivate people to use the ocean’s resources sustainably”.

Showing support to this cause, Banyan Tree Vabbinfaru, Dhawa Ihuru and Angsana Velavaru conducted marine talks, coral planting and reef clean-up, engaging both associates and guests. 

‘Self-Others-Nature” Approach to Wellness

While every guest’s journey to wellbeing varies, the Banyan Tree Group offers a series of learning and practices, as well as the magical touch of traditional Asian healing philosophies.  Each journey is designed according to the Banyan Tree Group’s 8 pillars of wellbeing, wherein the holistic approach is focused on the significance of restoring, as well as maintaining the delicate and the right kind of balance between nature and humanity.

The award-winning Banyan Tree and Angsana Spas, alongside the new 8lements Spa deliver authentic treatments and impactful therapies, coupled with the best practices and impeccable service designed to cultivate care for one’s self, others and nature. 

In celebration of Global Wellness Day on 10 June, Angsana Velavaru hosted a Sunrise Power Walk for its associates and guests.  To encourage guests to relax amidst the swaying palm trees and indulge in a well-deserved tune up, Angsana Spa’s Essence of Angsana is available with good value savings for the whole month.

Meanwhile, Banyan Tree Vabbinfaru conducted a Sunset Healthy Breathing Exercise for the guests.  For those who would like to feel good and look good even better, Facial Retreat and Spa Series with special offers are available at the Banyan Tree Spa during the entire month.

Finally, Dhawa Ihuru held Morning Healthy Breathing Exercise for the guests. Similarly, 8lements Spa offers special Facial Retreat and Spa Series to those who would like to embark on a rejuvenating journey until the end of June. Furthermore, this recently rebranded island retreat invites travellers to live the beachfront life in relaxed and private comforts. Take advantage of the Summer to Remember package that includes daily Breakfast, Lunch and Dinner, 20% savings on Destination Dining, complimentary return speedboat transfers, and complimentary select resort activities. 

To book the Summer to Remember, visit www.dhawa.com or email reservations-ihuru@dhawa.com.

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Chef Nawal Alkhalawi leads Eid culinary programme at JOALI BEING

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JOALI BEING has concluded its Eid al-Adha celebrations, which took place from 25 to 31 May 2026, bringing together families, culture, culinary discovery and shared experiences through a curated programme inspired by generosity, togetherness and reflection.

A central feature of this year’s celebrations was an exclusive culinary residency by Saudi chef Nawal Alkhalawi, who joined the island from Jeddah to present a series of dining experiences inspired by contemporary Saudi cuisine, heritage and storytelling.Throughout the residency, Chef Nawal introduced guests to the flavours, traditions and rituals that shape Saudi family life, using food as a platform for cultural exchange and connection.

One of the highlights of the programme was Chef Nawal Alkhalawi’s Dinner, held on 29 May at MOJO. The family-style sharing experience drew inspiration from the hospitality and flavours of Saudi Arabia, featuring signature dishes such as Whipped Date Butter with charcoal bread and her “Jewels of the Red Sea” selection.

The dinner continued with slow-roast lamb shoulder served with curated shawarma accompaniments, before concluding with a contemporary dessert of white peach, apricot rose and coconut yoghurt. Guests were also served a Saudi date and cheese platter showcasing regional flavours.

The following day, families gathered at the Culinary Learning Centre for Chef Nawal Alkhalawi’s Family Cooking Class. Designed as a hands-on experience for guests of different generations, the class explored the culinary meeting point between the Red Sea and the Indian Ocean.

Participants prepared Spiced Prawn Tartare with Lime and Black Lime Aioli in Tapioca-Wild Rice, reflecting the connections between the two regions through ingredients, techniques and shared coastal influences.

In addition to the residency, JOALI BEING’s Eid programme featured a range of family-focused culinary and lifestyle experiences. These included energy bar making, waffle and pizza workshops, afternoon tea rituals, chocolate masterclasses, destination dining experiences and the Eid Sunset Soirée, where guests gathered on FLOW Beach for a golden-hour celebration with music and ocean views.

Other experiences during the week included private villa dining, breakfasts at the Turtle Tree House and a special Eid edition of the Indian Ocean Dinner, offering families and loved ones opportunities to mark the occasion in different settings across the island.

JOALI BEING said the celebrations reflected its commitment to creating spaces where guests can reconnect with themselves and one another while embracing the island’s philosophy of the Joy of Well-Living.

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Culture

Madifushi Private Island brings Maldivian Eid traditions to life with island-wide celebration

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Madifushi Private Island, one of the Maldives’ most cherished luxury island retreats, welcomed Eid Al Adha with a heartfelt and immersive day of cultural celebrations. Under the theme Eid By The Sea: Timeless Maldivian Heritage, the resort crafted a thoughtfully curated programme honouring the sacred traditions of Eid whilst inviting guests into the warmth and depth of authentic Maldivian culture.

From dawn prayers at the resort’s mosque to an enchanting evening of traditional Langiri performance, the day was designed to offer guests and team members alike a genuine and meaningful connection to this beloved occasion — experienced against the breathtaking backdrop of the Indian Ocean.

The celebrations commenced at dawn with the Eid Prayer at the resort’s mosque, open to all guests wishing to participate in this sacred and serene moment of communal reflection. The morning continued with an Eid Cake Cutting Ceremony held immediately following prayers, inviting the entire resort community — guests and team — to gather and mark the occasion together.

As the afternoon unfolded, the energy of the island transformed with one of the day’s most spectacular highlights: the Maali Parade and Bodu Mas Beynun. Mythical creatures crafted with extraordinary artistry from coconut palm leaves paraded through the resort’s roads and Splash Beach, accompanied by the vibrant rhythms of traditional Maldivian music and dance. The spectacle drew guests into the heart of an ancient cultural tradition rarely experienced beyond local Maldivian communities.

Simultaneously, the Eid ‘Sai’ Tea offered guests a curated spread of authentic Maldivian Eid delicacies at Splash Beach — a convivial and flavourful celebration of the islands’ culinary heritage, served in true island style.

The evening was elevated further with the Special Eid Buffet Dinner at Bluefin restaurant, where a festive spread — thoughtfully crafted to honour the spirit of Eid — was laid out for guests.

The night drew to a close with an enchanting Langiri Show at Splash Bar — a traditional performance that captivated audiences with its grace and cultural depth, followed by a cultural video showcase celebrating Maldivian heritage and identity.

“Celebrating Eid Al Adha at Madifushi Private Island is always a deeply meaningful occasion for us. This is not simply an event — it is an expression of who we are and where we come from. The Maldives carries a rich and beautiful heritage, and Eid is one of those rare moments where that heritage comes alive in the most vivid and joyful way,” said Mohamed Hilmy, General Manager, Madifushi Private Island.

“We are enormously proud to share that with our guests, many of whom travel from around the world, and to offer them an experience that goes far beyond the spectacular setting of our island. To see our guests moved by the Maali parade, sharing in the Sai tea, joining us in prayer — that is what makes hospitality truly meaningful. On behalf of our entire team, we extend our warmest Eid Mubarak to all who celebrated with us, and to all those celebrating around the world.”

Madifushi Private Island is a luxury island resort nestled in the Meemu Atoll of the Republic of Maldives. Embodying the philosophy of Timeless Maldivian Heritage, the resort offers guests an exclusive sanctuary where natural beauty, cultural authenticity, and world-class hospitality converge. From overwater villas to pristine beaches and a vibrant programme of cultural and recreational experiences, Madifushi Private Island is committed to creating memories that endure long beyond the visit.

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Culture

Cocoon Maldives brings Maldivian culture to life for Eid Al-Adha Celebrations

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Cocoon Maldives invites guests to experience the spirit of Eid Al-Adha through a vibrant celebration inspired by authentic Maldivian culture, traditions, and island hospitality.

Bringing together local heritage and festive island experiences, the celebration will feature a lively lineup of traditional performances and interactive activities designed to immerse guests in the rich cultural identity of the Maldives. Guests will have the opportunity to witness the colourful Bodumas and Maali Parade, inspired by traditional folklore and island festivities, alongside energetic local dance performances presented by the resort’s team members.

The celebration will also include a traditional Coconut Show, the exciting Bodumas Chase performance, live DJ entertainment, and a festive gathering atmosphere complete with refreshing mocktails and island-inspired refreshments.

As part of the experience, guests can enjoy authentic cultural moments while discovering the warmth and joyful spirit of Maldivian celebrations in a unique beachfront setting. The festivities will continue into the second day with interactive activities and friendly games between guests and team members, creating memorable moments of connection and celebration.

“At Cocoon Maldives, we are delighted to celebrate Eid Al-Adha by sharing the beauty of Maldivian traditions and creating meaningful experiences for our guests,” said Ahmed Jihad, Chief Operating Officer of The Cocoon Collection. “Through cultural performances, island festivities, and shared moments of joy, we aim to offer an authentic and memorable celebration in paradise.”

Known as the first design resort in the Maldives, Cocoon Maldives continues to create immersive guest experiences that combine island luxury with local culture, bringing travellers closer to the spirit of the destination.

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