Featured
Amilla Maldives Resort & Residences: Leading the way in sustainable tourism
Amilla Maldives Resort & Residences, nestled in the midst of the beautiful Baa Atoll, is a pioneer resort in sustainability.
Nestled in the heart of the Baa Atoll, a UNESCO World Biosphere Reserve, lies the Amilla Maldives Resort & Residences, a pioneer in sustainable tourism. Over the past three years, the resort has embarked on an eco-journey that has seen it implement over 35 concurrent sustainability initiatives, including solar energy, coral propagation, recycling, and reducing packaging waste through its Homegrown@Amilla and Homemade@Amilla programs.
Amilla has a number of sustainability initiatives in place, including:
- Solar energy: The resort is powered by solar energy, which helps to reduce its carbon footprint.
- Coral propagation: The resort has a coral propagation program that helps to restore damaged coral reefs.
- Homegrown & Homemade@Amilla programs: The resort grows its own fruits and vegetables, and makes its own products, such as jams, pickles, and yogurt. This helps to reduce the resort’s reliance on imported goods and packaging.
- Sea turtle conservation: The resort works with the Olive Ridley Project to monitor and conserve sea turtles.
- Manta ray conservation: The resort works with the Manta Trust to protect manta rays.
- White tailed tropic bird conservation: The resort is home to a number of rare white tailed tropic birds, and the resort is working to protect these birds.
As an EarthCheck Silver certified property for the second year running, Amilla meets the highest sustainability standards in the hotel industry. The resort is committed to sustainability in every aspect of its operations, from its natural jungle surroundings and extensive gardens that grow fresh produce to its waste management program that sorts and processes its waste materials accordingly.
At the heart of Amilla’s sustainability efforts is the Homegrown@Amilla program, which helps the resort reduce its impact on the environment and lower its carbon footprint by growing fresh produce in the gardens. The resort’s Mystique Garden is located in the center of the island, where guests can wander and explore the lush greenery. The banana plantation, “Sweet Spot,” sweet potato garden, and mushroom hut, as well as the hydroponics garden, all provide fresh produce for the resort’s kitchen.

Meanwhile, the Homemade@Amilla program helps Amilla reach its sustainability goals by dramatically reducing food packaging waste. The program includes spa products made from the resort’s coconut oil and native plants, as well as a range of food items like yogurt, jams, and pickles. With wellness in mind, Amilla also makes a range of probiotic sodas, including 8 flavors of Kombucha and plant-based milks.
The resort’s commitment to sustainable tourism also extends to its marine ecosystem. Amilla’s resident marine biologist offers unsurpassable insight into the incredible Biosphere Reserve in which the island is located. Guests who stay at the resort can learn about the ocean, pursue adventures, experience the coral reef, and participate in ongoing research to personally make a difference to our fragile environment.
Amilla’s coral propagation program allows corals to regenerate and thrive by attaching coral fragments to metal frames and placing them in an ocean nursery, an ideal location for growth and regular monitoring and maintenance. The resort has also teamed up with the Manta Trust, an NGO dedicated to protecting manta rays and the marine ecosystems they inhabit, and the turtle conservation organization, the Olive Ridley Project, to monitor and conserve local turtles.
Amilla’s sustainability initiatives go beyond environmental protection. The resort has launched its first-ever Sustainability Series on YouTube, a carefully curated visual depiction of its various sustainability actions. Amilla also purchases items for villas made from recycled ocean-bound plastic, such as wet bags for damp swimwear, and protects rare white-tailed tropic birds, which now nest on the island due to the extensive jungle and abundance of undeveloped spaces.
Amilla Maldives Resort & Residences is a shining example of sustainable tourism. With its commitment to environmental protection, waste reduction, fresh produce, marine conservation, and educational outreach, the resort is leading the way in sustainable tourism in the Maldives and beyond.
Action
Kandooma Maldives adds pickleball to recreational offerings
Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.
Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.
The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.
Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.
The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.
Awards
Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026
Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.
Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.
Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.
“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.
Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.
“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.
Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.
Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.
The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.
For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.
Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.
The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.
According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.
Awards
Alila Kothaifaru Maldives secures Best Resort of the Year title at AHA Asia Hotel Awards
Alila Kothaifaru Maldives has been named Best Resort of the Year at the 2026 AHA Asia Hotel Awards, held at Capella Bangkok in Thailand. The recognition places the resort among leading hospitality properties across Asia, acknowledging its approach to luxury hospitality, guest experiences, design and service.
The award was presented during the 15th edition of the ceremony, which marked a milestone in the programme’s history. Established in 2010 by LIFESTYLE Magazine as the CHA China Hotel Awards, the programme expanded in 2026 to become the AHA Asia Hotel Awards, bringing together hotels and resorts from across the region.
The decision to host the gala in Bangkok for the first time reflected the programme’s broader ambition to recognise achievements in hospitality beyond China. The ceremony brought together hospitality leaders and industry representatives to celebrate achievements in luxury accommodation, resort experiences, design, wellness and service.
Alila Kothaifaru Maldives received the Best Resort of the Year award in recognition of its approach to providing guest experiences that combine contemporary design, personalised service and a connection to the island’s natural surroundings.
“To receive this recognition alongside some of Asia’s most respected hospitality names is a proud moment for all of us at Alila Kothaifaru Maldives,” said Thomas Weber, General Manager.
“Our island has its own character, and we have always believed that the most meaningful experiences come from allowing guests to discover it at their own pace. This award belongs to our team, whose care, dedication and genuine warmth bring that philosophy to life every day. We are equally grateful to our guests for choosing to share their time and special moments with us.”
Located in Raa Atoll, Alila Kothaifaru Maldives features 41 beachfront villas, 36 overwater villas, three two-bedroom beach villas and the Boduge Residence. Each accommodation category includes a private pool, with designs intended to offer privacy while maintaining a connection to the island’s landscape and surrounding Indian Ocean.
The resort offers a range of experiences centred on its location, including guided house reef exploration with marine experts, underwater activities and opportunities to learn about Maldivian traditions through cultural programmes.
Its dining experiences include seafood and international cuisine, as well as private dining arrangements on The Shack, a secluded sand cay. Spa Alila offers treatments and wellness programmes designed around relaxation and wellbeing.
“An award such as this reflects the dedication of many people working together, often through the smallest details that guests may never see,” said Jamal Ahmed, Resort Manager.
“We take great pride in creating an atmosphere where service feels personal and unforced, and where every guest feels genuinely welcomed. It is especially rewarding to see the efforts of our colleagues recognised on a regional stage.”
The latest recognition follows another achievement for Alila Kothaifaru Maldives in 2026, when the resort received the Tripadvisor Travellers’ Choice Award. The accolade places the property among the top 10 per cent of hotels worldwide based on traveller reviews and ratings.
The two awards recognise the resort’s performance from both industry and guest perspectives, reflecting its focus on service standards, guest satisfaction and experiences connected to the Maldivian environment.
Alila Kothaifaru Maldives continues to focus on delivering personalised hospitality, maintaining service standards and developing experiences that allow guests to explore the natural and cultural attractions of the Maldives.
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