Featured
Sun Siyam Resorts promotes Mohammed Shihab to Group Director of Sales & Marketing, Ahmed Naufal to Cluster Director of Sales & Marketing
To boost and strengthen its business development team and to take the company’s commercial strategy to new heights, Sun Siyam Resorts has recently promoted Mohammed Shihab to Group Director of Sales & Marketing, and Ahmed Naufal to Cluster Director of Sales & Marketing.
In his new role, Shihab will be heading the sales & marketing teams at all six Sun Siyam Resort properties in the Maldives & Sri Lanka by creating and developing strong and effective sales & marketing growth strategies as well as overseeing all global relationships with key partners to successfully drive business.
Shihab joined the company in 2020 as Assistant Director of Sales and Marketing at Sun Siyam Olhuveli Maldives, moved up the career ladder to Director of Sales and Marketing before taking on a new project under the Sun Siyam Resorts umbrella, and to be part of an exciting pre-opening team, when he joined Siyam World in 2021 as Cluster Director of Sales & Marketing. Based at Siyam World, Shihab effectively led the Sales & Marketing team through the successful opening of the most revolutionary island resort and gamechanger to hit the Maldives tourism industry, and headed all Sales & Marketing matters for Sun Siyam Iru Fushi at the same time.
He has been proficient in the hotel industry since September 2011, starting his career as Sales & Marketing Supervisor at Meeru Island Resort and Spa, Maldives. He then took on a new challenge in the MICE sector, in September 2015, when he joined Westin Langkawi Resort and Spa as Senior Catering & Conventions Manager. Shihab also held the position of Director of Catering & Conventions at the same property before joining The Standard, Huravalhi Maldives in 2019 as Director of Sales & Marketing.
Born and raised in India and proudly half-Maldivian, Shihab speaks fluently Hindi, English & Dhivehi and brings more than 13 years of sales experiences in the hospitality industry with him.
Holding a Master’s Degree in Business Administration from Bangalore, India and a passion for the hospitality industry, he is also avid about driving a business and successfully set new heights for this industry in days to come.
Based at Sun Siyam Olhuveli, Naufal takes on his new role as Cluster Director of Sales & Marketing from March 2023, overseeing all sales & marketing activities for Sun Siyam Iru Veli & Sun Siyam Olhuveli. He was promoted from his previous position as Director of Sales and Marketing at Sun Siyam Olhuveli, where he spearheaded the three connecting island property’s sales activities globally.
Originally from the Maldives, Naufal holds a Bachelor’s degree in Business Tourism Management from the Maldives National University, and has over 15 years of experience in the hospitality industry in the Maldives. He additionally holds two successfully completed course certificates from internationally renowned Cornell University in Business Strategy and Revenue Management 360.
His Maldives hospitality career began at One & Only Kanuhura in 2008, where he worked as Reservations Agent and then Baros Maldives in 2011 where he worked his way up for over six years from Reservations & Sales Executive to Cluster Assistant Sales Reservations Manager.
He then joined Dhevanafushi Maldives Luxury Resort in 2017 as Associate Director of Sales and also held the post of Director of Sales at Raffles Maldives Meradhoo from 2017-2018. Naufal later joined the Radisson Blu Resort Maldives in 2019 and Movenpick Maldives 2020 as Director of Sales before taking on his most recent role at Sun Siyam Olhuveli in 2021.
Deepak Booneady, CEO at Sun Siyam Resorts says; “We are incredibly proud to be able to promote such trusted and skilled team members within our company, since growing and supporting our people is part of our core values at Sun Siyam Resorts. We are confident that with Shihab’s & Naufal’s impressive professional experience and their “can do” attitude, the company will be able to reach its targeted achievements and definitely makes a splash in the industry.”
To find out more visit www.sunsiyam.com
Featured
Worldwide Kids accreditation highlights Dhigali Maldives’ commitment to exceptional childcare
Dhigali Maldives has announced that its “Play” Kids Club has been accredited by Worldwide Kids, becoming one of only nine such facilities in the Maldives. This recognition underscores Dhigali’s commitment to providing high-quality and inclusive childcare services.
Christian Szabo, the General Manager of Dhigali Maldives, described the accreditation as a significant milestone, emphasising that it affirms the resort’s dedication to offering exceptional and inclusive childcare programs. He expressed pride in joining a network that shares the vision of nurturing young minds.
The “Play” Kids Club caters to children aged 4-12, providing a vibrant array of activities facilitated by certified childcare professionals. This accreditation further solidifies Dhigali’s focus on delivering exceptional family experiences in a safe and stimulating environment.
With this accomplishment, Dhigali Maldives continues to set a high standard for family-friendly luxury, ensuring parents can relax with the confidence that their children are engaged in fun and enriching activities during their stay.
Celebration
VARU by Atmosphere marks five years of unmatched hospitality
VARU by Atmosphere, an iconic private island resort in the Maldives, celebrated its five-year anniversary this week, marking five years of hospitality, culture, and luxury inspired by the core philosophy of the Joy of Giving. The Naturally Maldivian resort hosted key stakeholders, including the island’s owners, corporate leadership, and colleagues, for an evening of grand celebrations featuring cultural performances, awards, and diverse culinary experiences.
Since its opening in 2019, VARU by Atmosphere has established itself as a sanctuary for travellers seeking to explore the Maldives’ rich cultural heritage while enjoying heartfelt hospitality. Guests at the resort experience the beauty of the turquoise lagoon and immerse themselves in the relaxed island lifestyle of this picturesque Indian Ocean destination. A standout feature of the resort is the award-winning Kaagé restaurant, which highlights authentic Maldivian cuisine, celebrating local ingredients, flavors, and culinary traditions.
Reflecting on the milestone, Mei P. Pun, General Manager of VARU by Atmosphere, noted the significance of the resort’s name, saying, “In Dhivehi, the Maldivian dialect, VARU translates to living life in abundance, strength, resilience, and above all, authenticity. For us, hospitality is about sharing the soul of the Maldives with every visitor, a mission made possible by the dedicated team. Their passion, warm smiles, and unwavering energy resonate with guests, many of whom return time and again.”
Part of the Atmosphere Hotels & Resorts brand, VARU by Atmosphere is a contemporary 5-star resort offering a luxurious island experience with 108 villas situated along white sandy beaches, crystal-clear turquoise lagoons, and three jetties featuring spacious over-water accommodations. Guests benefit from the exclusive VARU Plan™, a comprehensive holiday package that includes diverse dining options, spa experiences, daily activities, and excursions designed to enrich their stay.
Situated on the North-West edge of Malé Atoll, the resort is easily accessible via a 40-minute speedboat ride from Velana International Airport. It boasts four restaurants and two bars, ensuring a wide range of culinary options, alongside premium facilities such as a dive school, water sports centre, overwater ELE|NA spa complex, gym, kids’ club, ocean excursions, and daily complimentary snorkelling trips to explore the vibrant underwater world.
Celebration
JOALI Maldives celebrates six years of art and luxury with Maison Ruinart
JOALI Maldives, the first and only art-immersive resort in the Maldives, will commemorate its sixth anniversary on November 15, 2024, with a special event that highlights its dedication to art, sustainability, and nature. For this milestone celebration, the resort is collaborating with Ruinart, the world’s oldest Champagne house. Founded in 1729 in Reims, France, and currently owned by LVMH Moët Hennessy, Ruinart has a long-standing connection to art, dating back to 1895 when Andre Ruinart commissioned Czech artist Alphonse Mucha to design a poster for the brand. Similarly, since its launch in 2018, JOALI has redefined the role of art in luxury hospitality by showcasing works from international artists. Renowned for its vibrant joie de vivre lifestyle, JOALI aligns with Maison Ruinart’s savoir-vivre philosophy, sharing values rooted in art and luxury.
As part of the celebration, British-French artist Sophie Kitching will present an ethereal art display during a cocktail event at Mura Bar, the heart of the resort. A graduate of the École nationale supérieure des Arts Décoratifs in Paris and the School of Visual Arts in New York, Kitching is acclaimed for her installations, paintings, sculptures, and works on paper. She frequently employs oils, watercolours, and gold leaves on natural materials. Having collaborated with Maison Ruinart for events such as Frieze NY 2022 and the “Maison 1729” exhibition, Kitching will create bespoke eco-designed second skins and coasters for JOALI’s sixth anniversary. Drawing inspiration from the island’s native flora and fauna, including grey herons, sea birds, vibrant corals, and marine life, her creations incorporate vivid colours and copper-zinc leaves to adorn Ruinart bottles. These pieces reflect both JOALI’s and Ruinart’s shared commitment to art and sustainability.
During the event, guests will savour Ruinart Blanc de Blancs Cuvées while admiring Kitching’s ‘Invisible Green Art XXX, 2024’, an abstract masterpiece featuring a distinctive green tone originally developed during England’s Georgian and Regency eras. Transported from Ruinart’s archives in Reims, this artwork will remain on display at JOALI Maldives for over six months. Art and wine enthusiasts will also have the opportunity to purchase limited-edition hand-painted second skins by Kitching during the cocktail event or until the pieces are sold out.
On November 16, 2024, guests can further indulge in an exclusive champagne-pairing dinner hosted by Fabien Vallérian, International Director of Arts & Culture at Ruinart. This gastronomic experience will pair Maison Ruinart’s champagnes with a meticulously curated menu, with each plate and glass weaving a narrative of art and flavour.
Fabien Vallérian praised the partnership, stating: “At Maison Ruinart, the protection of nature is central to our values. We are dedicated to supporting artists who foster a dialogue between humanity and nature through their creativity and craftsmanship. Since 2022, we have collaborated with Sophie Kitching on various artistic commissions, and this project with JOALI provides an incredible opportunity for her to explore and celebrate the ecosystems of the Maldives.”
These celebratory events mark the beginning of a promising partnership, with future activations planned both in the Maldives and globally.
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