Featured
Sun Siyam Resorts promotes Mohammed Shihab to Group Director of Sales & Marketing, Ahmed Naufal to Cluster Director of Sales & Marketing
To boost and strengthen its business development team and to take the company’s commercial strategy to new heights, Sun Siyam Resorts has recently promoted Mohammed Shihab to Group Director of Sales & Marketing, and Ahmed Naufal to Cluster Director of Sales & Marketing.
In his new role, Shihab will be heading the sales & marketing teams at all six Sun Siyam Resort properties in the Maldives & Sri Lanka by creating and developing strong and effective sales & marketing growth strategies as well as overseeing all global relationships with key partners to successfully drive business.
Shihab joined the company in 2020 as Assistant Director of Sales and Marketing at Sun Siyam Olhuveli Maldives, moved up the career ladder to Director of Sales and Marketing before taking on a new project under the Sun Siyam Resorts umbrella, and to be part of an exciting pre-opening team, when he joined Siyam World in 2021 as Cluster Director of Sales & Marketing. Based at Siyam World, Shihab effectively led the Sales & Marketing team through the successful opening of the most revolutionary island resort and gamechanger to hit the Maldives tourism industry, and headed all Sales & Marketing matters for Sun Siyam Iru Fushi at the same time.
He has been proficient in the hotel industry since September 2011, starting his career as Sales & Marketing Supervisor at Meeru Island Resort and Spa, Maldives. He then took on a new challenge in the MICE sector, in September 2015, when he joined Westin Langkawi Resort and Spa as Senior Catering & Conventions Manager. Shihab also held the position of Director of Catering & Conventions at the same property before joining The Standard, Huravalhi Maldives in 2019 as Director of Sales & Marketing.
Born and raised in India and proudly half-Maldivian, Shihab speaks fluently Hindi, English & Dhivehi and brings more than 13 years of sales experiences in the hospitality industry with him.
Holding a Master’s Degree in Business Administration from Bangalore, India and a passion for the hospitality industry, he is also avid about driving a business and successfully set new heights for this industry in days to come.
Based at Sun Siyam Olhuveli, Naufal takes on his new role as Cluster Director of Sales & Marketing from March 2023, overseeing all sales & marketing activities for Sun Siyam Iru Veli & Sun Siyam Olhuveli. He was promoted from his previous position as Director of Sales and Marketing at Sun Siyam Olhuveli, where he spearheaded the three connecting island property’s sales activities globally.
Originally from the Maldives, Naufal holds a Bachelor’s degree in Business Tourism Management from the Maldives National University, and has over 15 years of experience in the hospitality industry in the Maldives. He additionally holds two successfully completed course certificates from internationally renowned Cornell University in Business Strategy and Revenue Management 360.
His Maldives hospitality career began at One & Only Kanuhura in 2008, where he worked as Reservations Agent and then Baros Maldives in 2011 where he worked his way up for over six years from Reservations & Sales Executive to Cluster Assistant Sales Reservations Manager.
He then joined Dhevanafushi Maldives Luxury Resort in 2017 as Associate Director of Sales and also held the post of Director of Sales at Raffles Maldives Meradhoo from 2017-2018. Naufal later joined the Radisson Blu Resort Maldives in 2019 and Movenpick Maldives 2020 as Director of Sales before taking on his most recent role at Sun Siyam Olhuveli in 2021.
Deepak Booneady, CEO at Sun Siyam Resorts says; “We are incredibly proud to be able to promote such trusted and skilled team members within our company, since growing and supporting our people is part of our core values at Sun Siyam Resorts. We are confident that with Shihab’s & Naufal’s impressive professional experience and their “can do” attitude, the company will be able to reach its targeted achievements and definitely makes a splash in the industry.”
To find out more visit www.sunsiyam.com
Featured
Sheraton Maldives Full Moon Resort & Spa unveils family-focused Family Fun Summer package
Sheraton Maldives Full Moon Resort & Spa has introduced its Family Fun Summer offer, a family-focused package designed to encourage guests to spend time together through dining, leisure and recreational activities in a private island setting.
Located 15 minutes by speedboat from Velana International Airport, the resort is offering the package as a year-round experience, despite its summer branding. The programme is intended for families seeking a stay that combines accommodation, meals and activities in a single offering.
The experience includes daily breakfast at Feast, where guests can access buffet selections for adults and children. Lunch is served as a three-course beachside meal, while evenings include buffet dinners, à la carte options and access to the resort’s speciality restaurants.
As part of the package, adult guests receive a USD 45 dining credit per night, which can be used at selected outlets including Baan Thai and Sea Salt. The offer is designed to expand dining options within the resort’s full board arrangement.
The package also includes activities aimed at different age groups. Children have access to the Sheraton Adventure Club, while families can take part in pool activities, water sports, sunset dolphin cruises and guided snorkelling excursions.
For guests seeking wellness experiences, Shine Spa for Sheraton offers a range of treatments, with the package including 15 per cent savings on selected services. The resort has also introduced a spa experience designed for parent and child. Additional recreational options include sunrise beach yoga, as well as access to tennis and football facilities.
Other inclusions within the offer include a complimentary family photoshoot and dining benefits for children when eating with their parents.
Family Fun Summer is available for booking until 15 June 2026, for stays through to 20 December 2026. Through the package, Sheraton Maldives Full Moon Resort & Spa is presenting a family-oriented resort experience centred on dining, recreation and shared time together.
Featured
InterContinental Maldives Maamunagau to mark Mother’s Day with wellness and dining offerings
InterContinental Maldives Maamunagau Resort has announced a Mother’s Day programme centred on wellness, dining and family experiences, offering guests a range of activities designed to mark the occasion in Raa Atoll.
Set within the resort’s island setting, the programme will feature a series of experiences aimed at encouraging families to spend time together through relaxation, dining and shared activities.
At AVI Spa, the Mother’s Day offering will include signature treatments focused on rest and balance. Guests will also have access to holistic sessions led by visiting practitioner Dr Afsana Aradhana Ghyas, whose work focuses on integrative wellbeing and emotional balance.
Dining experiences will form a central part of the programme. These will include floating breakfasts served in private villas, interactive cooking sessions with the resort’s chefs, and private dining experiences ranging from sunset beach dinners to sandbank dining under the stars.
The resort will also offer family-focused activities for the occasion. These will include craft sessions for children, ocean-inspired guided art activities and a family photoshoot intended to capture the day’s experiences.
Through the Mother’s Day programme, InterContinental Maldives Maamunagau Resort is presenting a combination of wellness, dining and family activities shaped around personal and shared experiences in a resort setting.
Drink
W Maldives unveils The Wavemaker Edit with global talent collaborations
W Maldives has launched The Wavemaker Edit, a new ongoing series of curated collaborations with international talent, aimed at introducing a range of guest experiences across mixology, wellness, cuisine and music.
The series is designed as a rotating programme, with each edition bringing a different creative perspective to the resort. According to W Maldives, the initiative is intended to create a continuing calendar of experiences that combine social, cultural and wellness-led elements.
The first edition of The Wavemaker Edit will run from 3 to 14 June 2026 and will feature two themed chapters, titled Island Alchemy and The Restore Ritual.
Island Alchemy will focus on mixology. On 3 June, Kwok will lead a guest shift at SIP, presenting three cocktails that explore contrast and balance, including a bespoke creation inspired by the Maldives. The collaboration will continue on 6 June at WET Deck, where a poolside day party will feature a curated cocktail menu.
The second chapter, The Restore Ritual, will centre on wellness and movement in recognition of Global Wellness Day. Led by Mumbai-based yoga and movement educator Samiksha Shetty, the programme will include sessions focused on breathwork, mindfulness and alignment-based practice.
The wellness programme will include Sunset Yoga sessions at FIRE Beach on 12 and 14 June, as well as a morning meditation session at AWAY Spa on 13 June. The main event within this chapter will take place on 13 June, when guests will be able to join a Sunset Yoga session aboard the Horizon Yacht. This bookable experience will also include healthy refreshments and a 60-minute massage at AWAY Spa.
W Maldives said future editions of The Wavemaker Edit will expand into culinary, music and art-led experiences under a number of themed series, including Flavors Unscripted, Sound Wave and Make A Scene.
Commenting on the launch, General Manager Amila Handunwala said the initiative reflects the resort’s approach to continuously evolving the guest experience through collaborations with international talent.
W Maldives is positioning the series as part of its broader effort to offer more structured and experience-led programming for guests. In addition, the resort is promoting its Original Wavemaker package, which includes seaplane transfers and a half-board meal plan for two adults with a minimum stay of four nights.
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