Featured
SAii Lagoon Maldives, Curio Collection by Hilton: Microcosm of Maldivian sustainability

Set on the breathtakingly, beautiful lagoons of South Male Atoll, SAii Lagoon Maldives has led the resort group’s quest for Green Globe certification across its portfolio. SAii Lagoon Maldives is the first resort to complete certification this year, with sister resorts, SAii Phi Phi Island Village, SAii Laguna Phuket having also completed their final on-site audits this month.
SAii Lagoon Maldives management is committed to maintaining the ecological balance and wildlife of their island, including marine species, vegetation, and land-based creatures. Vegetation around the island has been restored using only native plants and trees.
A comprehensive Sustainability Management Plan and Environmental Policy are in place and other policies such as Environmental Purchasing Policy, Pollution Management Plan, Code of Conduct are also documented and adhered to. LED lights are in place throughout the premises, all ACs are inverter type and office equipment is energy efficient.
The resort provides sustainability training for all colleagues including topics such as climate change, waste management and nature conservation. A dedicated hour of sustainability and environmental protection training is mandated in the resort’s orientation programmes and management and staff stay up to date on environmental events and issues which are displayed on the team’s notice board.
A comprehensive training is done on the “Zero Waste” Project and this is supported by Hilton internal programs. Earth Hour and World Environment Day are observed each year, along with regular island and reef clean-ups among the green events organised by the resort with invitations extended to all guests.
Local culture is incorporated in the SAii Lagoon Maldives’ operations, for example a traditional Bodu Beru performance is organised once a week; all paintings in the rooms and public areas have been made by a local artist; and a traditional local boat (dhoni) is displayed in the main restaurant and used for the floating breakfast. And resort guests are encouraged to take part in cultural awareness with visits to the Maldives Discovery Center where they learn more about Maldives history, culture and environmental issues.
SAii Lagoon Maldives purchases FSC certified printing paper and other certified paper products such as facial tissue, toilet paper and C-fold towels. Guests room amenities are made with natural ingredients and are USDA organic certified. Liquid soap and lotions are in ceramic containers and non-woven, biodegradable material is used on all amenity packaging, which reduces the amount of plastic that arrives at the resort.
To eliminate the use of more than 100,000 plastic bottles a year, SAii Lagoon Maldives has partnered with Eco Pure (UK) to introduce glass bottles for drinking water in all areas. When it comes to food purchasing, preference is given to locally produced items such as banana, papaya, watermelons, reef fish and tuna. All local varieties of fish are caught by the local fisherman.
Wastewater generated at the resort is treated through an STP facility and used for irrigation purposes, which saves a considerable amount of fresh water. This grey water is also used for, SAii Lagoon Maldives organic garden, where they grow fruits and vegetables and recycle green waste into compost for fertilisation.
In the future, the resort will introduce new ways to handle food waste via a digester and biogas plant which can generate fertiliser for the gardens and cooking gas for the team members’ kitchen. And embracing the lack of available land on the atoll, a floating solar panel platform will be launched to contribute to the resort’s energy needs.
Awards
Minor Hotels celebrates multiple wins at TTM Awards 2025

Minor Hotels, a global hospitality group operating nine resorts in the Maldives, has announced that three of its properties were recognised at the Travel Trade Maldives (TTM) Awards 2025. The annual awards celebrate achievements across 28 categories, with winners selected through votes cast by guests and travel partners.
Niyama Private Islands Maldives received the award for Best Family Resort. The property is known for offering experiences for all ages, with facilities including a playground, splash park, and gourmet kitchen at its children’s club, alongside an extensive schedule of activities. Young guests are provided with age-appropriate experiences such as snorkelling safaris, cooking classes, surf lessons, and outdoor cinema evenings.
Accommodation includes a variety of spacious villas and pavilions, such as the newly renovated Deluxe Family Beach Pool Villa. Combined with diverse dining options, recreational activities, and personalised service, the resort seeks to provide both adventure and relaxation for families.
Avani+ Fares Maldives Resort was named Best Beach Resort, reflecting its setting of white sands, turquoise lagoons, and coconut groves within Baa Atoll, a UNESCO Biosphere Reserve. The resort offers contemporary villas, including Beach Pool Villas and Two-Bedroom Beach Pool Villas, with direct beach access.
Since opening in 2023, Avani+ Fares has aimed to introduce a laid-back approach to Maldivian holidays, combining modern design with the natural environment. Guests can participate in activities ranging from water sports and wellness to dining and cultural programmes.
NH Collection Maldives Havodda Resort was awarded Best Dive Resort, recognised for its accessible house reef and marine biodiversity. Located close to the shoreline, the reef offers opportunities for snorkellers and divers of all levels, with frequent encounters with species such as reef sharks, turtles, rays, and tropical fish.
The resort also provides access to the dive sites of Gaafu Dhaalu Atoll, where PADI-certified instructors guide guests through channels, thilas, and reef walls.
In addition to these three awards, Minor Hotels’ properties received 12 finalist nominations across seven categories. These included its newest addition, NH Maldives Kuda Rah Resort, which was shortlisted in three categories.
The group’s nominations at the TTM Awards 2025 were:
- Best Beach Resort: Avani+ Fares and NH Collection Maldives Havodda
- Best Family Resort: Niyama, Avani+ Fares, and NH Maldives Kuda Rah
- Best Boutique Resort: NH Maldives Kuda Rah
- Best Culinary Resort: Niyama
- Most Picturesque Resort: NH Collection Maldives Havodda
- Best Surf Resort: Niyama
- Best Dive Resort: Avani+ Fares, NH Collection Maldives Havodda, and NH Maldives Kuda Rah
Featured
Sirru Fen Fushi unveils ‘Symphony of the Island’ festive celebrations

This festive season, Sirru Fen Fushi – Private Lagoon Resort, located in Shaviyani Atoll, Maldives, will host an extensive programme of events under the theme Symphony of the Island. Running from 22 December to 7 January, the schedule brings together globally acclaimed performers and specialists, from award-winning musicians and Michelin-starred chefs to a World Cup football champion, wellness practitioners, mixologists, and even a NASA astronaut.
The resort’s New Year’s Eve celebrations will be headlined by Rami Jaffee, Grammy-winning keyboardist of the Foo Fighters, accompanied by violinist, cellist, and vocalist Jessy Greene (formerly Foo Fighters and Pink), and drummer and producer Erik Aldenius of Billy Idol. The All-Star Band will also feature Todd Morse, multi-instrumentalist and songwriter from The Offspring, and Bill Reynolds, Grammy-nominated bassist and producer, formerly of Band of Horses, creating a powerful line-up to welcome 2026.
Onu Onu Beach Bar will host award-winning bartenders throughout the festive period. On 30 December, Harrison Kenny, associated with the World’s 50 Best Bars, will present alongside Millie Tang, one of Australia’s leading bartenders. On 3 January, Pham Quoc Dat, Head Mixologist at The Haflington in Vietnam (Asia’s 50 Best Bars 2024), will take over the bar with a signature showcase.
Culinary highlights include the arrival of Chef Valentino Cassanelli, Head Chef of Michelin-starred Lux Lucis in Italy, who will collaborate with the resort’s Executive Chef Girish Sharma on 8 and 10 December. Cassanelli will also host his own signature four-course dinner. On 3 January, Jean-Philippe Blondet, Chef Patron of Alain Ducasse at The Dorchester, will present a four-hands dining experience at Azure alongside Chef Girish.
Sports and wellness sessions will be led by Christoph Kramer, Football World Cup Champion and television football expert, former professional tennis player and coach Alexandra Viktorovitch, Traditional Chinese Medicine acupuncturist and trainer Josiah Ngai, and yoga instructor and sound healer Tamuna Lomidze. Guests will be able to book one-to-one sessions throughout the festive programme.
On 6 January, the resort will present a special performance by Daria Pavlenko, Principal Ballerina of the Mariinsky Ballet in St Petersburg.
NASA Astronaut and U.S. Navy officer Dominic Antoneli will share first-hand insights into life in space, recounting stories of exploration and discovery.
The season will begin on 22 December with the island illuminated by festive décor and Christmas Eve sunset drinks at Onu Onu Beach. On Christmas Day, celebrations will include a beach arrival by Santa in Maldivian style, followed by a festive brunch and a lobster and champagne dinner, with entertainment from fire dancers, magicians, and musicians.
The New Year’s programme begins with a sunset journey from Spa Beach to Central Park, before a gala dinner at RAHA Market. The evening will feature the All-Star Band, ballet performances, acrobats, and a fire and laser show, concluding with an after-party to welcome 2026. On 1 January, guests can enjoy a New Year’s brunch accompanied by live jazz and tropical rhythms.
Orthodox Christmas Eve on 6 January will include a gourmet buffet at RAHA Market, seafood dining at Azure, and a performance by ballerina Daria Pavlenko, followed by a beach party with international DJs. On 7 January, celebrations will conclude with a Cristal Champagne golden-hour sunset and beachside à la carte dining.
Featured
Wellness in Pink: Milaidhoo Maldives supports Breast Cancer Awareness Month

This October, Milaidhoo Maldives will mark Breast Cancer Awareness Month with Wellness in Pink — a curated series of experiences designed to encourage guests to slow down, reconnect, and explore the deeper dimensions of wellbeing.
Rooted in the island’s philosophy of mindful, barefoot living, the programme reflects Milaidhoo’s approach to quiet luxury and personal wellness. Each experience has been designed to restore the body and nourish the soul, creating opportunities for reflection and reconnection.
Set within the tranquil surroundings of the UNESCO Biosphere Reserve in Baa Atoll, Wellness in Pink invites guests to pause, breathe, and share stories — both lived and unfolding.
Signature Experiences:
- Sunset Serenity: A Couple’s Wellness Ritual: A 90-minute ritual held on the open-air deck of a private villa. The session begins with a calming full-body massage, followed by a refreshing facial, and concludes with a glass of chilled sparkling rosé. USD 380++ per couple | Advance reservation required
- Rose Renewal Ritual: Special Edition: A 120-minute treatment created to support emotional balance and inner strength. The ritual combines an aromatherapy massage with rose essential oil, a rose quartz facial massage, and a grounding foot massage to restore energy flow. USD 240++ per person
On 23 October, guests may take part in a Zumba for Awareness session — a lively group activity celebrating vitality and community spirit.
On 24 October, The Pink Care Routine will be held at Milaidhoo’s overwater yoga pavilion. This guided session combines self-massage techniques, somatic body awareness, and breast health education, offering space for learning and gentle empowerment.
Milaidhoo emphasises that wellbeing is not a checklist but a feeling — of being cared for, of being seen, and of returning to oneself. Through Wellness in Pink, the resort seeks to honour those touched by breast cancer and to create space for healing in all its forms.
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