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Enjoy island-inspired festive season at Alila Kothaifaru Maldives

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The year-end festive season is one of the most special times of the year – a time of joy and generosity when we look forward to gathering with loved ones for moments of celebration and reflection and anticipate new beginnings.

This year, Alila Kothaifaru Maldives invites guests to immerse in new and extraordinary island-themed experiences together with and friends. Celebrate the season of giving in intimate and sophisticated Alila style while making meaningful lifetime memories with an opportunity to give back and make a difference.

Embark on a journey of festivities from Christmas to New Year that includes unique cultural activities, a memorable Christmas celebration underwater surrounded by incredible marine life, and a world of culinary experiences, from Japanese and Indian to Indian Ocean and Mediterranean. With daily wellness activities, indulgence at Spa Alila, kids’ activities at Play Alila and watersports to enhance your holiday, every member of the family will have a festive season to remember.

In the spirit of giving, Alila Kothaifaru Maldives has also launched a special Gift to Share offer, which allows guests to contribute to the local community while enjoying the beauty of the Maldives.

Alila’s Gift to Share programme is born out of the brand’s vision from day one that conservation, community and commerce can and should be integrated. Alila’s efforts extend beyond the operational aspects of its resorts to create a positive impact on the environment as well as the community – economically, socially and culturally. This includes employing local people who live in the surrounding areas, developing the local workforce through skills training, using products and services from local suppliers, as well as educating guests on local culture and traditions.

Alila’s Gift to Share programme is born out of the brand’s vision from day one that conservation, community and commerce can and should be integrated. Alila’s efforts extend beyond the operational aspects of its resorts to create a positive impact on the environment as well as the community – economically, socially and culturally.

In line with this vision, Alila Kothaifaru Maldives with one complimentary night for every three paid nights booked plus 20% discount on food and beverage. In turn, Alila Kothaifaru Maldives will donate 10% of one night’s charge on behalf of guests to Maduvvaree School, a public school located on nearby Maduvvaree island, about a 15-minute boat journey from the resort. This gift will support school’s day-to-day operations as well as extending skills training opportunities, especially for those who are interested in learning more about the hospitality industry.

In addition to supporting the local school, plans are also in place to empower the local community through business opportunities and sustainability-focused practices and encouragement.

“The destination is at the heart of our activities, and we hope to play our part in ensuring a thriving destination by empowering its communities through education support and business opportunities, especially for women and children. We believe that empowering women and children plays a big role in the health and well-being of future generations. In addition, in our efforts to protect our environment, a series of activities are already in place to support Maduvvaree island to introduce sustainability practices,” said Alexandre Glauser, General Manager of Alila Kothaifaru Maldives.

This Stay 4, Pay 3 Gift to Share can be booked and stays from now until May 13, 2023. For more information and reservations, please email us at kothaifaru@alilahotels.com

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Cooking

Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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