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Le Méridien Maldives Resort turns 1
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Le Méridien Maldives Resort & Spa has celebrated its first anniversary.
On Friday, guests at Le Méridien Maldives Resort were invited to a sundown cocktail event and a Maldivian themed buffet dinner to celebrate the first year of operations.
During the event, Nilesh Singh, the General Manager at Le Méridien Maldives Resort, thanked the resort’s trade partners and guests for their support to make the first Le Méridien resort in Maldives a success.
“In just a year, we have had guests who have come back three times to our island for their holidays — all the way from the US. This past year has been incredibly rewarding for all of us at the resort. Immense hard work from all the associates and support from all our patrons has made this journey more joyous and successful,” he said.
“As we begin our second year of operations, we look forward to welcoming more guests to unlock the sights, sounds and aromas of the destination, showcasing matchless hospitality and enriching experiences that bring to life the Maldives through Le Méridien’s distinct European-lens.”
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Le Méridien Hotels & Resorts, part of Marriott Bonvoy’s portfolio of 30 extraordinary brands, along with Singaporean developer Chiu Teng Enterprises opened Le Méridien Maldives Resort & Spa on September 1, 2021, marking the Paris-born brand’s debut in one of the world’s most captivating destinations.
Located on Thilamaafushi, the southern pocket of Lhaviyani Atoll, the 141-villa resort celebrates the fabric of the Maldives, its people, nature and art, channeling its energy to uncover the charm of the destination through Le Méridien’s distinctive European-chic lens.
Spanning nine hectares, Thilamaafushi is defined as “island surrounded by vast lagoon” in Dhivehi, the local parlance of the Maldives. The natural island is an eco-conscious haven abundant with indigenous flora and fauna, enveloped by a shimmering lagoon and coral reefs bursting with vibrant marine life, including pods of Manta Rays and turtles.
Guests can easily access the resort by a 35-minute seaplane journey north of Velana International Airport Malé.
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Timeless chic design
The distinct timeless chic design at Le Méridien Maldives Resort is inspired by the brand’s roots in the glamorous halcyon days of travel, something that permeates throughout the Le Méridien experience.
In a nod to its environs, the design also takes inspiration from the formation of the Maldives Archipelago, emulating the Atoll’s unique topography, its bordering reefs, coral gardens, marine life and underwater pinnacles known as “Thilas”.
Interior and exterior design celebrates the Maldives’ distinct life and culture and vibrant landscape, fused with Le Méridien’s signature mid-century modern and Bauhaus aesthetics to present a resort that sits in harmony with the natural environment.
The resort presents 141 villas that are tucked among the tropical landscape and dotted over the Indian Ocean, featuring unparalleled views across the pristine beaches, the Indian Ocean or turquoise lagoon.
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A selection of one, two and three-bedroom villas unites the concept of art and industrial design with clean lines, a muted colour palette and a contrast of renewable materials that fosters simplicity, openness and functionality. Guests can also relax and rejuvenate at the Explore Spa by Le Méridien and the two infinity pools at the resort.
Global flavours with local flair
Guests have the opportunity to indulge in six restaurants and bars, showcasing global tastes and locally harvested produce.
Inspired by Japanese fishing villages and water lanterns, the signature restaurant Tabemasu features a lively teppanyaki counter and a private open-air pavilion where guests will enjoy an expertly prepared Omakase tasting menu.
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The resort’s adults only bar, Riviera, is a beachside playground framed by an oceanfront infinity pool and private beach where lazy lunches flow into sunset spritzes as vivid hues are splashed across the ocean.
The shores that frame Riviera is the locale where Le Méridien’s signature brand programme “Au Soleil” is hosted as part of the resort’s weekly culinary events. “Au Soleil” at Le Méridien Maldives Resort encourages a summer state of mind with an activation at “Golden Hour”, the magical hour at the end of a day under the sun where guests can enjoy European-inspired petit plates, specially designed rosé cocktails and Le Scoop by Le Méridien handcrafted gelato or sorbet, set against a soundtrack of live music and waves lapping at the shore.
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Located amongst the banyan trees and swaying palms, Waves Café is a mindful eating space that fosters a healthy and nourishing approach with a focus on organic farm-to-table ingredients.
Velaa Bar + Grill, situated poolside, features crafted cocktails and light dishes to savour in the summer sun, and grilled seafood, meats and wood-fired delicacies to indulge in once the last ray’s fade.
The Le Méridien Hub, a social gathering place for the creative-minded traveller, serves custom-brewed, barista-crafted coffee beverages as part of the brand’s collaboration with illy coffee.
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Rounding out the culinary mix is Turquoise, a beachside marketplace where guests can choose from an array of global tastes and local dishes from breakfast to dinner.
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New discoveries around every corner
Conceiving spaces that spark conversation and inspire fascination was pivotal throughout the resort’s design process.
At the centre of this is Waves Lifestyle Hub, a wellbeing collective set against the pristine landscape with unparalleled views of the ocean. This boutique lifestyle space features an ocean facing fitness studio and yoga pavilion positioned high in the jungle, as well as Waves Café, an interactive creative arts studio that focusses on local contemporary art.
The space also features a retail emporium showcasing hand-crafted and contemporary lifestyle pieces.
An energetic mix of cultural and lifestyle programming at the hotel is designed to celebrate the art of travel and unlock the heart of the destination.
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The Marine Hub at the resort offers a range of conservation programmes including mangrove and seagrass protection and turtle identification and snorkelling with the marine biologist, with the opportunity for guests to name a turtle for themselves.
Curious guests can discover an aquatic playground at the resort’s house reef that features four dive sites and a thila (sea mountain), all brimming with green and hawksbills turtles, various stingrays, shoals of colourful fish and many more unique reef dwellers waiting to be discovered.
Guests can also embark on farther afield marine expeditions to some of the Atoll’s 50 dive and thila sites that the atoll is renowned for.
Waiting to be explored is the resort’s private island Bodu Finolhu, complete with tropical greenery and 360-degree beach.
Families can take advantage of the Le Méridien Family and Kids’ Hub, with programming that ranges from day and night nature trails, folklore storytelling and sustainable art classes.
The Greenhouse also offers immersive family experiences including micro-green planting and family foraging and cooking classes.
Unique to Le Meridien Maldives Resort is Thilamaafushi Marine Master’s, a specially designed programme that inspires young adventurers to connect with the environment around them in the hope of future preservation.
The immersive programme is available in bite-size modules or a full curriculum that is scalable from young children to teens. Led by the resort’s marine biologist, topics include atoll topography, coral identification and health monitoring, turtle identification and for young adult’s ray and shark protection.
Ensuring minimal environmental impact was and continues to be paramount throughout the build and resort operations.
The hotel safeguards a low carbon footprint through leading-edge practices that focus on renewable energy, waste reduction and usage of renewable resources.
Standout initiatives include the widespread use of solar panels and lighting and one of the Maldives’ largest state-of-the-art hydroponic farms that has been purposely designed to promote hydroponic farming and consumption.
Guests can learn first-hand hydroponic practices and its links to traditions of foraging and preserving – garden-to-plate philosophies and their impact in an archipelago formed nation.
Featured
Cinnamon Hotels & Resorts earns top honours at 2025 Traveller Review Awards
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Delivering unforgettable travel experiences remains at the heart of hospitality, and Cinnamon Hotels & Resorts in the Maldives has once again been recognised for its commitment to excellence at the Booking.com Traveller Review Awards 2025. Now in its 13th year, the awards are based on over 360 million verified guest reviews, reflecting traveler experiences. As a homegrown brand from Sri Lanka, Cinnamon Hotels & Resorts continues to redefine hospitality in the Maldives with its collection of tropical sanctuaries.
With a rating of 9.3, Cinnamon Hakuraa Huraa Maldives continues to captivate travellers seeking an idyllic island retreat in the Meemu Atoll. This island serves as the perfect getaway for couples seeking ultimate relaxation and escape, while the exclusive 18+ Platinum Island provides an adults-only haven. The Platinum Beach Bungalows offer undisturbed tranquility for those desiring a true escape from the world. The resort’s chic overwater bungalows, complete with glass floors revealing the wonders beneath and private terraces with hammocks, provide an intimate and serene retreat, ideal for honeymooners.
Also earning a rating of 9.3, Cinnamon Velifushi Maldives stands out for its contemporary design, resembling the shape of a manta ray. Vaavu Atoll, the least commercialised atoll in the Maldives, offers quiet beaches and empty dive sites, giving guests the opportunity to experience untouched beauty. The shipwreck at Vaavu Atoll is a popular diving destination, home to a variety of marine life, including fish, corals, and other invertebrates. With a combination of thrilling water sports and laid-back island vibes, Cinnamon Velifushi Maldives serves as a perfect choice for travellers seeking both excitement and relaxation.
Receiving a rating of 9.0, Cinnamon Dhonveli Maldives remains one of the most sought-after destinations in the Maldives, particularly among surfers and ocean lovers. Located just a 20-minute speedboat ride from Malé, the resort is home to the world-renowned Pasta Point, one of the most consistent surf breaks in the region. The island’s lively atmosphere, diverse recreational offerings, and welcoming hospitality make it ideal for families, featuring a dedicated children’s play area that provides a safe and engaging space for fun-filled activities. Whether traveling as a couple, a family, or a group of friends, the resort offers a perfect balance of adventure, relaxation, and unforgettable memories.
With a rating of 8.9, Ellaidhoo Maldives by Cinnamon is recognised as a diver’s paradise, celebrated for its legendary house reef and year-round diving opportunities. Located in the North Ari Atoll, the resort offers one of the best house reefs in the Maldives, attracting diving enthusiasts eager to explore its rich marine biodiversity. The rustic charm of Ellaidhoo, combined with its commitment to marine conservation, provides an authentic island experience where guests can disconnect from the world and reconnect with nature. Whether diving with reef sharks, enjoying beachside dining, or simply soaking in the island’s natural beauty, Ellaidhoo offers a distinctive retreat for underwater adventurers.
Marking the launch of an exciting summer offer, guests planning a Maldivian getaway for a minimum of four nights between May 1, 2025, and October 31, 2026, will receive complimentary speedboat transfers. Additionally, for an elevated travel experience, GHA Discovery membership offers even greater rewards and exclusive benefits. From the moment guests sign up, they can earn and redeem Discovery Dollars (D$), access member-only rates, and enjoy carefully curated local experiences. With privileges available at every membership level, GHA Discovery enhances each stay by offering recognition and unique opportunities to explore the destination in an immersive way.
Combining the warmth of Sri Lankan hospitality with the natural beauty of the Maldives, Cinnamon Hotels & Resorts in the Maldives continues to offer the perfect blend of relaxation and discovery.
Featured
OZEN LIFE MAADHOO earns Green Globe Gold Certification
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THE OZEN COLLECTION has announced that OZEN LIFE MAADHOO has been awarded the Green Globe Gold Certification after maintaining certification for five consecutive years. This prestigious recognition highlights the resort’s unwavering commitment to environmental stewardship, seamlessly integrating world-class luxury with innovative sustainability practices to protect the delicate ecosystems of the Maldives.
At the heart of OZEN LIFE MAADHOO’s achievements lies a comprehensive approach to conservation. The resort’s team of in-house marine biologists leads a coral restoration project aimed at revitalising a 300-meter section of the house reef. This initiative employs 80 coral frames supporting over 2,000 coral fragments. Collaborations with organisations such as Manta Trust, Olive Ridley Project, and Parley, along with an upcoming partnership with Miyaru NGO, strengthen marine protection efforts while guest education programs enhance awareness of ocean conservation.
According to Nuria Camps Suarez, Head Marine Biologist at OZEN LIFE MAADHOO, the coral restoration project represents more than just conservation—it symbolises a commitment to future generations. By restoring the house reef, the resort is actively rebuilding a thriving ecosystem. Partnerships with organisations such as Manta Trust and Parley further amplify the impact, ensuring the preservation of the Maldives’ marine heritage.
The resort also integrates renewable energy solutions, featuring one of the Maldives’ largest floating solar panel systems. This system comprises twelve platforms with 720 panels, supplemented by 1,095 rooftop solar units, collectively generating 30% of the island’s energy requirements and significantly reducing dependence on fossil fuels.
OZEN LIFE MAADHOO’s dedication to a zero-waste philosophy is reflected in its advanced waste management systems. A fully automated organic composter processes three tons of green waste weekly, converting it into nutrient-rich fertiliser, while in-vessel shredders transform garden clippings into compost. Additionally, glass bottles are crushed and repurposed for minor construction projects.
Sustainable dining is also a cornerstone of the resort’s eco-conscious approach. The hydroponic farm enhances gastronomy by growing lettuce and herbs in a soilless system, reducing water consumption from 250 litres to just 50 litres per kilogram. This method meets 70% of the island’s lettuce demand while providing fresh, organic ingredients to its award-winning restaurants.
These sustainability initiatives are seamlessly incorporated into the guest experience, allowing visitors to enjoy bespoke activities such as snorkelling among regenerated reefs and savouring produce from the hydroponic farm—ensuring luxury and environmental responsibility go hand in hand. As OZEN LIFE MAADHOO continues to lead in eco-conscious hospitality, it reinforces THE OZEN COLLECTION’s ethos of ‘Refined Elegance,’ where each stay contributes positively to the planet.
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Experience elegance and serenity at Coco Bodu Hithi’s exclusive Coco Residences
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Coco Bodu Hithi, a hospitality resort owned by Maldivians, is renowned for its sleek design and comfort. The resort features expansive 184-square-metre residences, each equipped with a private pool, offering elevated privileges to guests across 24 exclusive Coco Residences.
Suspended above the crystal-clear lagoon, these overwater villas provide a private sanctuary, surrounded by endless shades of blue and uninterrupted views of the Indian Ocean. Recognised for its outstanding hospitality, Coco Bodu Hithi was awarded the title of Best Service Resort at the Condé Nast Johansens Awards for Excellence 2025. From the moment guests arrive, they are welcomed with a refreshing Kurumba and a basket of tropical fruits, while the resort ensures seamless and attentive service throughout their stay.
Guests staying in Coco Residences benefit from a range of exclusive privileges, including the dedicated service of a Mithuru, who ensures a smooth and personalised Maldivian experience. These privileges include an Executive Champagne Sunset Cruise, a Cocktail Party, and a Guided Wine Tasting with the Resident Sommelier, along with other unforgettable experiences that showcase the breathtaking turquoise waters and endless horizon.
For environmentally conscious and culturally curious travellers, the resort offers a variety of enriching activities. Visitors can participate in Coral Planting and other tailored initiatives with the resident Marine Biologist or experience the excitement of a Boduberu performance on the island.
To further enhance the guest experience, the package includes complimentary breakfast options, ranging from a dine-around breakfast to an in-villa Floating Breakfast, complete with a photographer for a keepsake. Guests also receive a daily replenished minibar stocked with beers and soft drinks, along with special residence bar benefits.
Wellness plays an integral role in the resort’s offerings, allowing guests to embark on a journey of balance, rejuvenation, and inner harmony through daily sunrise or sunset yoga sessions. Additionally, visitors can indulge in relaxation with the resort’s signature Coco Fusion Massage or a soothing Balinese Massage, both designed for deep rejuvenation.
Coco Bodu Hithi seamlessly combines adventure and exclusivity, offering captivating dive sessions, exhilarating water sports, and thoughtfully curated signature experiences. The resort has also welcomed high-profile celebrities, ensuring unforgettable stays in the Maldives.
For those looking to experience the ultimate getaway, the Coco Summer Escape offer provides a 40% discount along with a complimentary meal plan upgrade, allowing for an even more indulgent stay at Coco Bodu Hithi.
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